The Weirdest Gardening Season Yet with Jacques Lyakov | The Beet
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- Опубликовано: 5 сен 2023
- Jacques is the resident Epic Gardening Garden Hermit! His focus is on low-cost gardening techniques, harvest to table recipes, sustainability, and low-waste. In his urban San Diego garden, he grows plants for their flavor and variety! In this episode, Jacques and Kevin reflect on their weird spring season, and how that affected the timing of their summer crops. They discuss varieties they’re growing, and those they’d leave behind. They answer the question about why certain rare hybridized varieties are so expensive.
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Jacques without a hat??! Who is this man?!! I don’t know who the man in the blue shirt is. Lol
Silkies and Polish are cute! They’re sweet little birds
"It's like a tomato you find on the ground - at the mall.." omg. dying! 😂
Been listening to the podcast for years. I love this new format and love the new name ❤🪴
It’s good to “see” you guys 👀
So true about the birds
I started to feed the birds in my garden to attract them and now I don't feed them any more and they stay around my garden amongst the flowers eating all the little bugs
Great to sit and watch them at dusk as they chase the litter bugs
Blue Crown Passion fruit is a nice delicate 5 lobe vine that produces an abundance of egg size oval soft fruits and beautiful flowers! Only need 1 vine super fast grower. Although I would place it in a pot and never let it touch the ground. For your chicken coop back fence.
First ep ive watched. Id def watch more with jacque. You guys are a powerful duo.
Thanks guys
Love listening to these videos while I'm stuck at work
Motivates me to get out into my garden and get growing ❤👍
Been following both of you guys channels for a while👍
Got a hold of some experimental seeds , American beautyberry, germinating them now can't wait to see how they grow 😁
Have you guys thought about doing a paid, live class for setting up irrigation?
Love the new name and info shared in this podcast.
Glad to hear it!
The plants were slow as well over in Colorado. We had more rain and it was colder. My plants stunted for a long time. The real grow just started now at the end of August. Great podcast keep it up.
Jacque outdoor cooking coming soon
I always wonder how you don’t seem to have to deal with gophers. As an East county San Diegan I feel like I’m channeling Bill Murray in my effort to outsmart the gophers. I’m so jealous of your in ground beds!
I love how long this is I prefer the lengthy podcast style! Heck yes!
I really didn’t want this video to end. I kept looking to see how much time it had left until it ended and kept hoping the time would slow down.😂
Jacques, have you ever thought of growing peppers to make a, Jacques, paprika blend?
I didnt even know there was a podcast
I bought myself a BGE several years ago. There is definitely a learning curve, but it's worth it! It's not necessary to let it get that hot if you're going to smoke. I just bring it up to about 300 and then close the top and bottom vent till there's maybe an inch open on both to bring it down to 250 or 275 or whatever you want to smoke at. ALWAYS lift the lid only about 3" for a couple of seconds to let the air circulate so you don't get a flare-up, as you learned the hard way!
I’ve been Whole Foods for years. There are loads of recipes with zucchini or cauliflower pizza dough. Binder is gluten free chickpea flour. I still eat pizza.
Wow I keep sowing seeds in Jan. ...way too early. But continuel succession sow...
I'm hooked. Love the content and chit chat. Keep up the good work.
Finally a podcast for me lol
I, too, transplanted my January-planted seedlings in early April before leaving on a 3 week trip. Too early in this cool spring! They stunted and were much smaller than the ones I planted when I came home. 🙁
I didn’t recognize home without the hat!
Here before 300 views! Epic podcast guys!
We've been taking our ToasterOven/Air Fryer outside to cook. Keeps the heat and smell outside.
You guys should watch Jaime Oliver’s shows like “Jaime at home” all about gardening and food made from his garden
Great pod cast. We call it yard sauce.
I always love when Harvest Moon comes up in conversation, A Wonderful Life was my jam growing up.... and still is 😂
Hummingbirds love my Windwalker red salvia and then they visit my garden and catch flying insects. I’ve had a lot less mosquitos this year.
❤ u guys! Can you please share your sour dough pizza crust recipe? 🍕 🍕
We will!
Mad🤘
Want to spend more time eating outside but these flies and mosquitos are crazy! Just set out a mosquito dunk bucket of water to try and control the mosquito population.
What do you guys recommend for pill bugs and slugs? They are decimating my strawberries this year!
For slugs/snails, we recommend either beer traps or an organic slug & snail bait.
Pill bugs are both friends and potential foes in the garden - and we have a whole article on them on the Epic Gardening website here: www.epicgardening.com/pill-bugs/
jaques looks like mid aged mister beast 😊
My German brain was confused at the name for a second😅 Beet = growing bed in German, so very fitting, but I first thought it's something from a German garden youtuber😂
Didn't know that!
Aya
You might try trimming her wings, kinda like trimming our finger nails.
Great for peeps who don't follow y'all elsewhere. Love the dynamic duo, but slightly disappointed.
Jacques NOT in the Garden 😂😂😂 lol