Emergence of new routes means that the new species of microorganisms may find a new pathway to bypass food processing or a specific hurdle and enter into the food.
@@AreebIrshadSimplifies ohh thank you so much, is it okay if u cite a few examples of such species? Does it incudes microoganisms like eschericia coli o157 H7?
Hey! Thanks for the comment. You can follow these steps to choose a project - 1. Select a category/topic of your interest. 2. Research using journals/internet and with the help of your faculties that what new/innovative can be done using the available resources. 3. Keep writing down the ideas that come to your mind. 4. Your project must deliver or add some value either to the consumer or to the food business operator. 5. You can also develop/look for methods that can be developed in lower costs/develop process that take lesser time. Hope that'll help. 🙂
very useful video since i hv exam tomorrow thank you sir!
I'm glad this could help you. 🙂👍
Thanks for all the explanations
Thank you 🌼
Thank you sir 🙏🙏😊 Best teach ...
Awesome video. I am a software engineer and I loved this video!
Glad you liked it. Thanks for the appreciation!
Thank you sir for your clean presentation .
Sir, will you please explain the two conditions,
1) Eutectic point
2)Glass transition temperature
Need to discuss with you on preservative used for ready to cook meals
Thank you sir..Very informative vedio..
Most welcome
Sir ,please make a video related to food process engineering too
Here's a video on Food Processing & Food Engineering - ruclips.net/video/-Ks-uZlV90k/видео.html
Can some one help me out
What technology they use to determine the soup was not contaminated with covid19?
v informative video
Thank you
Hi, can you help me in deciding which preservative technique is cheaper and retains freshness in ready to cook food
It depends on the food.
sir i have a question, what does it mean by the 'emergence of new routes for microorganisms? Are there any further details about it?
Emergence of new routes means that the new species of microorganisms may find a new pathway to bypass food processing or a specific hurdle and enter into the food.
@@AreebIrshadSimplifies ohh thank you so much, is it okay if u cite a few examples of such species? Does it incudes microoganisms like eschericia coli o157 H7?
Can you send me a name of advanced food processing techniques ???
Make video on job opportunities in central government
Sure, I'll make a video on that too.
Sir what are the factor affecting food safety?
FATTOM - Food, Acidity/pH, Temperature, Time, Oxygen, Moisture.
Can i get note for this lesson
Sir can you please explain how to select topics for final project work, for m.tech
Hey! Thanks for the comment. You can follow these steps to choose a project -
1. Select a category/topic of your interest.
2. Research using journals/internet and with the help of your faculties that what new/innovative can be done using the available resources.
3. Keep writing down the ideas that come to your mind.
4. Your project must deliver or add some value either to the consumer or to the food business operator.
5. You can also develop/look for methods that can be developed in lower costs/develop process that take lesser time.
Hope that'll help.
🙂
Sir please make a video on non thermal processing.
Okay, I'll do so.
Sir please tell what is irradiation? I have my exam
Please watch video on Food Irradiation. It is present on my channel.