@@grahepo not even close. If 10,000 voted the right way and 50,000 voted wrong by being asleep, deceived, or for whatever other reasons, all of us deserve a corrupt government? The answer is NO. Your logic is the equivalent of saying that if 10 woman held themselves with the highest of standards and 50 women did not, all the women deserve to be raped and treated less than human. That's an extreme example but it clearly shows that that way of thinking is completely ignorant.
@@wmp3346 not necessarily, many times when people know better, they do better. Knowledge is power. Propaganda used to be outlawed in this country until Obama changed it, doing so usherered in our current shitstorm.
My husband and I forego expensive personal possessions, though we live in a very affluent part of the country, in order to put more money into our family food budget. Pastured animals and small, locally produced organic vegetables. Our children are worth more to us than flashy cars and gadgets.
I was vegan/vegetarian for years. I struggled with my weight. I realized that refined carbs/grains/sugars were the culprit and that meat was not what was causing my issues. I am now keto/sugar-free and eating lots of meat. Now down 85 lbs in only 5 months. :) Thank you for this video, it confirms so much.
Excellent talk!!! I was vegetarian then vegan for years, and did untold damage to my health. Now, keto for 12 months and carnivore for 2 months and lo and behold, ALL my health problems are gone, including psoriasis, depression, obesity, anxiety, alopecia, heart arrhythmia .. I have never felt or looked better. And as a bonus, my hair is getting thicker and darker, and my stamina and libido is simply amazing! Weight 15 moths ago was 89 kg. This morning? A trim taut and terrific 61.5 kg. Aside from the ideologically driven vegan BS, THIS is proof for me!!!
I would look for local sources of grass-fed grass-finished beef and pasture raised pigs and chicken. Those animals are raised in great conditions on family farms. They also will have more of the quality fat-soluble vitamins and minerals, especially the pork and chicken.
I struggle to eat meat, but I temper my aversion by praying over my food, thanking the animal for it's sacrifice and blessing it... respect, honour and be grateful; as first nations have since forever.
I'm going to start taking one of her training programs, which you can take online. She has become a real maverick and hero for the freethinkers of the nutritional community. Thank you Georgia!
@dr. rw As do the Universities that train people to be licensed Nutritionists based on 'nutritional mythology'. What's your point? She has helped many, many clients come off medications and regain clarity. I finished her training, loved it, and would recommend it to anyone.
@dr. rw So does the vegan industries And the organic farming too At least she is quite honest and is not selling you occultists and paganists beliefs as science and health Neither she's devoted to impose you any agenda
@dr. rw Everybody takes our money. But usually we loose them without own conscious decision. We change world with increasing consciousness of our decisions & of our actions.
This is part of why I gave up on becoming a counsellor. I wanted to apply nutrition, exercise and life coaching not just talking and pills. My opinions were incredibly unpopular at the time and we were post graduate level. Maybe the world is ready for this approach.
Absolutely riveting lecture. Dr. Ede has joined my personal and growing list of respected health care professionals who, without allegiance to big business including pharma, government, the media, and lobbyists, dare to question and speak the truth. I'll be sharing this with everyone I know while urging them to do the same.
Look up regenerative agriculture. It solves all problems with food (especially meat) production. It stores greenhouse gasses in the soil, more than is emitted, it greatly reduces pesticide use, fertlizer use, improves the omega 3 to 6 ratio, much better lives for the animals. And if the animals are kept well production per acre goes way up, I have seen figures of 4 to 6 fold increase of biomass (meat and eggs) on a piece of land. More biodiversity = more production.
@@apteryx7080 "How to green the desert and reverse climate change" and feed the world meat at the same time. Figures this blundering arrogant fool would get promoted under this echo chamber for carnivores, ignoring all the skepticism and lack of reliable scaling. Climate models that were progressed by a huge collab of experts, who are familiar with things such as Hadley circulation, gets skepticism for lack of accuracy, yet this guy gets promoted as worth a watch. No wonder the definition of meathead is what it is.
@@Varaxis The fertility of the soil used to grow your veges came from the animals being there and then moving on. The rotation does the trick. Without the animals, you and yours would be eating dirt. Savory's method has worked in every ecosystem suitable for agriculture worldwide and doesn't everyone know about Hadley circulation? Seriously- "echo chamber for carnivores" ? That's nothing more than a weak attempt to slander from someone in his own echo chamber.
Thank you for this. I have always believed in a fully balanced diet that includes meat. To keep my diet healthy I try to avoid processed foods as much as possible, cook from scratch, and keep restaurant visits to a minimum. We have always had a large garden, canning and freezing our produce, and raising our own beef.
Depressed since age 7, ideation at 8. Depression gone three weeks into going carnivore. I don't know the science on if it was meat or the lack of sugar, grains etc. But eating nothing but beef for a month and so...yeah.
@dr. rw option 3: Your a vegan with an agenda... spreading propaganda and pretending to be a dr. Pretty sad to jump on so many comments of health and life improvements yet pretend to be a dr... providing no evidence, just ignirance...on a real drs lecture none the less. Good luck in life, spreading your message. I'm sure you'll do great. 👍
Remember these are the same scientists and agencies who were so-called guiding us on Covid. They were wrong on covid and vaccines and they are wrong on nutrition.
I had a doctor appointment this.morning. She has been trying to get me to eat.9 servings of fruit and vegetables every day and add in the product called Paleo Greens. I told her I don't feel well when I eat vegetables and I tried to explain that studies have found.vegetables to be harmful due to the chemical compounds inside to ward off pests She thought I was referring to the pesticides on them. I told her about years long vegetarians and vegans switching to carnivore and keto due to health issues they developed from eating that way. She refused to believe it and said if I want to believe it that is my choice but in no way can someone who eats veggies develop health problems. Wow. She said it is unhealthy to cut out whole food groups and unhealthy to eat zero carb. She kept pushing vegetables and said to try them cooked instead of raw. No.
The people of government panels like the USDA should disclose any conflicts of interest before they are given such an important role, or declare them before the hearings.
It is frightening that there are very powerful people and organizations that want to decide what I should or should not eat. Plus they want to put increasing their wealth before out health.
I had a friend who worked for the American Heart Association, who said that a lot of the top people there were on low-carb diets demonized by the organization.
Love her for sharing her knowledge and with a bit of humor. Its unfortunate she had to leave Harvard who is recognized as a prestigious institution. Then again Harvard was built on the backs of slaves and continue to support their own propaganda. I greatly appreciate Crossfit for having Dr Ede. We need to support people like this and grow our communities to improve the lives of friends, family, communities, planet,etc. We need to go back to basics where animals ate off the land , cook like our grandmothers and stop putting our dollars into processed foods. Strength in numbers 💪
There is PLENTY of information about the Coronavirus, for anyone to find. There are not too many scientists talking about brain nutrition, which affects everyone.
This is just incredible. Thank you Georgia Ede, you've exposed so much BS my mind is just reeling. Seriously, your words are mental fiber for me, time to "dump" all my preconceived notions, that I've been force fed lies all my life.
Can we talk about the bigger issue? All the chemicals and plastics that have been incorporated into our food systems and the harms done to the biome critical to the health of our planet and all beings living on this planet. This really needs to be the number one discussion even before discussing what we eat, because if the biome in the soil can no longer incorporate a vital amount of nutrients into our food there is no point discussing even talking about what we eat.
Kudos to this lady for another great, very informative talk that literally everybody should have access to. Knowledge is power and virtually every person, in this time of rogue agendas by powerful forces, is being denied it.
I’ve been spending a lot of time educating myself about food, nutrition etc. and I am disgusted by what the FDA allows these criminals to put into our foods, literally poisoning us
Thank you, Dr. Ede. I personally learned that a vegetarian/vegan diet is not for me. It is a very complex path. If not done right AND if your body requirements preclude it, you can get very sick. Nutritional deficiency underlies most if not all health issues.
@dr. rw especially absorbable protein deficiency. It's reversed with meat; like kwashiorkor. Most people in rich countries also have protein inadequacy, huge problem for sure. Carb allotments need to go down to have adequate protein. Nutritional deficiencies go up the less animal is eaten. Nose to tail, regenerative farming is important. Too many animals are killed for agricultures sake and our topsoil is sterilized, when will that stop?
I really enjoyed the general "Hallmarks of Propaganda" slide at 15:00. It seems to apply to some other things that I can think of besides nutrition science.
I’ve been obsessed with the CrossFit Health stuff. I’m a physical therapist and say all the time that I learned way more from CrossFit than I did PT school 😂 There’s so much misinformation out there and I’ve been so thankful that there are people giving REAL information. I’m starting a RUclips channel to do the same thing within our field!
Emotion never wins when the facts are ignored. It only thinks it has. Whenever emotion triumphs over logic and reason the world dies just a little (unless some form of art is being created). Great information. Wish I could get my peeps to listen to it.
Crossfit - I hope you are keeping your videos in other sources just in case YT decides to take them down as propaganda. Do you have a chanell in non censored sources like Rumble? I hope so. Thank you so much for this video.
There used to be herds of buffalo that were so large it would take several DAYS for them to pass a person constantly moving. There is just no way that we have that many cattle today. We don't have any more animals today than we have in the past, so limiting the amount of meat we eat having an impact on GHGs just doesn't make any sense at all. Sure, if all the animals (including HUMANS) were removed from the planet, CO2 would reduce as plants would consume it, but the same is true for humans wiping out forests (especially the forests in South America). The thing that a lot of proponents of "meatless diets" miss is that animals HELP PLANTS GROW. It's not that we eat meat, it's that we don't ranch in sustainable ways. This has been proven several times, they just don't want to hear it.
Climate change has been known and understood for over a hundred thirty years! Humanity has chosen to ignore the evidence for profits and ease of doing so . Presently the momentum of the atmospheric physics is unstoppable on terms of human lifespans . Humanity can only adapt to its 270 year uncontrolled experiment.
@@thalesnemo2841 Heard direct from a researcher, cyclic atmospheric CO2 were plummeting leading up to the industrial revolution, previously, low CO2 inevitably led to ice ages and extinction events. CO2 while yes retaining atmospheric heat being practically gaseous plant food (high temperature tempering effect built in), and plants being critter food who feed other critters, ergo the industrial age with all its amazing improvements in the human condition, the world over also spared some of us and many species on the plant from the fate of speciel obliteration. TLDR: Industrial Age's CO2 kept the world warm and stimulated plants that naturally temper high extremes of temperatures, low extremes are recorded to be the most deadly over detectable time, industrialisation spared us the freeze.
@@peterbottom7654 Your comment is factually wrong. Please authentically educate yourself. A complete in depth explanation of climate change with literature references ( Potholder54-) ruclips.net/video/52KLGqDSAjo/видео.html
Great speech. This is absolutely another level of nutrition science. Have heard many presentations, but this was top class. Georgia Ede is a great personality.
@dr. rw You must not have watched the video or done any in depth reading on nutrition. I'm guessing you don't know why observational studies aren't represented correctly to the public and what a hazard ration represents and the value needed to make correlations in the first place? Let's discuss.
This should be front-page news. The fact that it isn't is shameful....shows how controlled the media is. Excellent research and presentation here. In a sea of propaganda & vested interest spin, Georgia Ede is a breath of sane fresh air. How she stays so composed in the face of such maddening bullshit perpetrated on the unsuspecting public is beyond me, but I'm impressed and inspired by both her content and demeanor.
Yes, one that enables me to eat meat with a grateful heart. More compassionate farmers would increase competition and help drive prices a bit lower. Then more of us could eat the proper human diet. 🥩
As a 60 year second degree vegetarian. I have found this style of eating to be most advantageous. As second degree person sees the cow eating grass in the first degree. In the second degree I eat the cow. Hence my commitment to vegetarian diet.
Yesss! Excellent presentation. Honesty works. Simple truth is there. And Dr. Ede in this video illuminated more of the real interest people those others who made sure to select and manipulate data studies that gets used or not, is flawed at the onset, or discarded as useless when it doesn't suit the findings ultimately that is sought (behind the scenes) which will be the published findings. Very sad truth. Glad at least Dr. Ede presented what was heard. Every step forward is a step nonetheless, and no matter how small, it still registers and it shed light. This video got my ear. I've been in similar questioning mode now for years on these and other things along similar connected and intersecting lines. Change comes one person at a time. The other side has been the corrupting forces for longer than I honestly can grasp at this time. But am aware during World War ll the US Govt. had a special (very covert) agency specifically for developing a lot of the very propaganda machine that has evolved and which much went into the private American sector as marketing tooling. Which has help those who we read and hear why the studies we hear and read, will read. True or not. Market place is to create demand and need for what they are selling, or will be designing to be sold many years down the road. And Dr.Ede show that is no truer than in the entire food supply, all the way to the medical needs that will be required years afterward or along the way of the lifespan of their 'mark' ...their cash cows. When they stop being seen as cash cows or should become a threat enough it seems things tend to silence them ironically. And it works that way from low local level to people on committees at WHO or the person at the level that decides (in the open) what will be submitted as findings to be published and taken as gospel publicly...will be seen it's the way it is. That said, I am behind in a positive way everything I heard Dr. Ede present in this video. Only seeing it myself first time 4/21/22. Excellent presentation. 🏆👍
Yes! More meat please, but from regenerative agriculture! Check out 'the story of meat' by Savory Global, if we don't get the cattle out of the factory farmed paradigm and out onto the land, as herds, all of the southwest US and much of the world will become a desert! Eat pasture raised meats and plants from living healthy soils and you'll feel great!
Just watching this over two years after being uploaded here. Great lecture! Why so much cherry picking of data/ studies to prove what they want to (sorry badly cherry pick data) over actually wanting the best for the worlds health. Who is puling the strings behind the organisations we should be putting our trust in?
Yes, because everyone knows we actually live on _two_ planets, not just one, or is it three? Four maybe? Five? Hmmm. Having a hard time trying to figure out what's so terrible about the word "global."' Too inclusive for you perhaps?
I'm a cattle farmer, don't really like beef,but eat pork, chicken,lamb venison and fish.I believe that God gave us the best diet and not man. Eat simple.
I dread to think where we would be without people like Georgia Ede. So articulate. Amazing lecture. Thank you! Shared on my page, Facebook.com/theprimalnutritionist.
I can understand why Harvard (Read BIG PHARMA) would have shut you down. The LAST thing either of those Manipulative Bastards needs, is a Woman of Science AND Integrity, rocking their boat. Let alone a woman capable of clear headed critical thinking! Thank you firstly for doing the right thing by removing yourself from their clutches, and for ‘Spilling the beans!’
I studied nutrition over 50 yrs ago. My short answer of recent years is to look at our GI tract and our dentition. Both designed for omnivores! And the other amazing fact is that humans can survive and thrive on a multiplicity of different diets…… oh dear oh dear oh dear … well done Dr Ede.
Such a useful video. I already knew the science behind the advice to go plant-based was weak, but its even worse than I thought. The list below is just for myself, as I will probably go back to this video for later reference. 15:00 USDA dietary guidelines 17:00 red meat and depression 19:00 what authorities recommend instead 22:40 WHO 35:00 LANCET 37:40 eggs 41:40 Exceptions for a vegan diet
Eat fat and meats every day...every meal. "Now...you're all educated". Drop all added sugars, all vegetable oils,...and drop GMO wheat products. Watch your I Q., LIBIDO, ENERGY and energy increase. Period.
I am waiting for the day that your local gym is the place where you can go to be seen by a doctor, a nutritionist, and a physical therapist. If you add a grocery store to a gym like that, you would have an unstoppable force for truth in the best way to treat your body. This is where the real dialogue on health will take place.
Terrific Dr. Ede! Fantastic presentation stating the way things are! Thank you so much for all of your insight and dissection of all of the disinformation we have been “fed”! Bravo!!
Amazing presentation. Too bad most people don't want to bother reading more than mainstream media headlines People are sheep, they'd rather be told what to do
On sustainability: the prevailing wisdom is false. Eliminating or grossly reducing ruminants will increase the depletion of topsoil - tilling based factory farming releases a LOT of methane (a worse greenhouse gas than CO2), so we need to change to no-till agriculture. Estimates are that in 50-60 years current agriculture based on chemical fertilizers will eliminate topsoil in areas where we are growing food. We need to encourage local small-scale farming to include animals like chickens, ducks, goats and also larger ruminants for small to medium sized commercial farms to regenerate topsoil. We need ruminants and regenerative agriculture and permaculture.
so many important points but to be fair causes of cancer are yet unknown and the meat, red meat we are fed today, differs differently to what our grandparents received. ours are contaminated with stranger than fiction feed and chemicals , altered grain so perhaps that should be considered. the acceptable level of contaminants allowed in food products. much to consider.
The world needs more people like this lady in it who will call out the bullshit and corruption of big business and governments.
people deserve the gov't they voted for, as well as the big business they patronize
you should watch Dr. Robert Lustwig
Most people don’t care.
@@grahepo not even close. If 10,000 voted the right way and 50,000 voted wrong by being asleep, deceived, or for whatever other reasons, all of us deserve a corrupt government? The answer is NO.
Your logic is the equivalent of saying that if 10 woman held themselves with the highest of standards and 50 women did not, all the women deserve to be raped and treated less than human. That's an extreme example but it clearly shows that that way of thinking is completely ignorant.
@@wmp3346 not necessarily, many times when people know better, they do better. Knowledge is power. Propaganda used to be outlawed in this country until Obama changed it, doing so usherered in our current shitstorm.
WOW!
I've been a physician for 35 yrs and that was one of the best lectures I've ever listened to! Thank you for your passion & dedication to truth!
Amen!
Summary: Do the exact opposite the government and health authority tells you to do.
Hear,Hear!
To his is exactly what i do especially when corporate media blast their propaganda in tandem with the govt.
Since 2006. Yes.
I'll stick to my plain and simple theory of, 'Do not eat or drink too much of the same thing.'
Yup. Sun is bad, wear sunscreen/sunglasses - wrong!
My husband and I forego expensive personal possessions, though we live in a very affluent part of the country, in order to put more money into our family food budget. Pastured animals and small, locally produced organic vegetables. Our children are worth more to us than flashy cars and gadgets.
I was vegan/vegetarian for years. I struggled with my weight. I realized that refined carbs/grains/sugars were the culprit and that meat was not what was causing my issues. I am now keto/sugar-free and eating lots of meat. Now down 85 lbs in only 5 months. :) Thank you for this video, it confirms so much.
Great work. I've recently gone from keto to full carnivore, and the ADDITIONAL beneficial results are simply AMAZING!!!
The damn LECTINS!!!! Vegans are all suffering from malnutrition and supplement to stay alive.
"Food as medicine"
Advancing eco agriculture. Com
Me too! Same experience only I didn’t wake to the truth until after my heart bypass. Wish i had known this 30 years ago
Update: I'm now down 102 lbs in 7 months, and have decided I'm going to now transition to a carnivore lifestyle for 6 weeks starting tomorrow. yay
@@StudioBex 85 to 100+ is a great result!!i hope you did well with carnivore diet!!👍
Excellent talk!!! I was vegetarian then vegan for years, and did untold damage to my health. Now, keto for 12 months and carnivore for 2 months and lo and behold, ALL my health problems are gone, including psoriasis, depression, obesity, anxiety, alopecia, heart arrhythmia .. I have never felt or looked better. And as a bonus, my hair is getting thicker and darker, and my stamina and libido is simply amazing!
Weight 15 moths ago was 89 kg. This morning? A trim taut and terrific 61.5 kg.
Aside from the ideologically driven vegan BS, THIS is proof for me!!!
You are probably correct. However the farming process is so toxic I'll wait until that's corrected before I restart eating meat.
I would look for local sources of grass-fed grass-finished beef and pasture raised pigs and chicken. Those animals are raised in great conditions on family farms. They also will have more of the quality fat-soluble vitamins and minerals, especially the pork and chicken.
I struggle to eat meat, but I temper my aversion by praying over my food, thanking the animal for it's sacrifice and blessing it... respect, honour and be grateful; as first nations have since forever.
awesome!! I was a vegan for 18 months and couldn't go on - I was starving all the time. Your story is very inspiring.
@@chasleask8533 at least permit yourself eggs pls
I love this woman. She has blown the lid off of the nonsense. I am so grateful that someone finally has.
I'm going to start taking one of her training programs, which you can take online. She has become a real maverick and hero for the freethinkers of the nutritional community. Thank you Georgia!
@dr. rw As do the Universities that train people to be licensed Nutritionists based on 'nutritional mythology'. What's your point? She has helped many, many clients come off medications and regain clarity. I finished her training, loved it, and would recommend it to anyone.
@dr. rw So does the vegan industries
And the organic farming too
At least she is quite honest and is not selling you occultists and paganists beliefs as science and health
Neither she's devoted to impose you any agenda
@dr. rw we all like money.
@dr. rw Everybody takes our money. But usually we loose them without own conscious decision. We change world with increasing consciousness of our decisions & of our actions.
This is part of why I gave up on becoming a counsellor. I wanted to apply nutrition, exercise and life coaching not just talking and pills. My opinions were incredibly unpopular at the time and we were post graduate level. Maybe the world is ready for this approach.
Yes ! Do it 💪 😃
Ditto!
It absolutely is I think….with using “ health coaching” you can encompass a lot more of a holistic approach.
Thank you Georgia. This puts society’s madness into focus.
Absolutely riveting lecture. Dr. Ede has joined my personal and growing list of respected health care professionals who, without allegiance to big business including pharma, government, the media, and lobbyists, dare to question and speak the truth. I'll be sharing this with everyone I know while urging them to do the same.
Great presentation. I'm really impressed by CrossFit hosting this, it shows they actually care about health.
I’m amazed that something as mainstream as CrossFit invited Dr Ede to do a talk. Bravo!
Some actual intelligent science. sweet.
I love how georgia ede actually reads the papers...
We need more of her kind!
Look up regenerative agriculture. It solves all problems with food (especially meat) production. It stores greenhouse gasses in the soil, more than is emitted, it greatly reduces pesticide use, fertlizer use, improves the omega 3 to 6 ratio, much better lives for the animals. And if the animals are kept well production per acre goes way up, I have seen figures of 4 to 6 fold increase of biomass (meat and eggs) on a piece of land. More biodiversity = more production.
From my learnings, can't agree more. In Australia, this is being led by people who stumbled onto it by mistake, e.g. Colin Seis.
@@SydneySewerat I am also in Australia. Please look up the Savory Foundation. Alan Savory's TED talk worth a watch.
Gabe brown. Greg judy joe salitin ray archuleta, elaine engham....
@@apteryx7080 "How to green the desert and reverse climate change" and feed the world meat at the same time. Figures this blundering arrogant fool would get promoted under this echo chamber for carnivores, ignoring all the skepticism and lack of reliable scaling. Climate models that were progressed by a huge collab of experts, who are familiar with things such as Hadley circulation, gets skepticism for lack of accuracy, yet this guy gets promoted as worth a watch. No wonder the definition of meathead is what it is.
@@Varaxis The fertility of the soil used to grow your veges came from the animals being there and then moving on. The rotation does the trick. Without the animals, you and yours would be eating dirt. Savory's method has worked in every ecosystem suitable for agriculture worldwide and doesn't everyone know about Hadley circulation? Seriously- "echo chamber for carnivores" ? That's nothing more than a weak attempt to slander from someone in his own echo chamber.
Thank you for this. I have always believed in a fully balanced diet that includes meat. To keep my diet healthy I try to avoid processed foods as much as possible, cook from scratch, and keep restaurant visits to a minimum. We have always had a large garden, canning and freezing our produce, and raising our own beef.
Depressed since age 7, ideation at 8. Depression gone three weeks into going carnivore. I don't know the science on if it was meat or the lack of sugar, grains etc. But eating nothing but beef for a month and so...yeah.
@dr. rw option 3: Your a vegan with an agenda... spreading propaganda and pretending to be a dr.
Pretty sad to jump on so many comments of health and life improvements yet pretend to be a dr... providing no evidence, just ignirance...on a real drs lecture none the less.
Good luck in life, spreading your message. I'm sure you'll do great. 👍
I hope it's grass-fed! 🤔 At least you'll get the best nutrition that way. Plus, regenerative agriculture is just fabulous for the planet.
Some people are sensitive to salycilates in vegetables.
@@annabell3385 ... and oxalates, and lectins, and solanins and ...
Thank you for this. '' Most nutritional science isn't worth the paper it is printed on"
Remember these are the same scientists and agencies who were so-called guiding us on Covid. They were wrong on covid and vaccines and they are wrong on nutrition.
I had a doctor appointment this.morning. She has been trying to get me to eat.9 servings of fruit and vegetables every day and add in the product called Paleo Greens. I told her I don't feel well when I eat vegetables and I tried to explain that studies have found.vegetables to be harmful due to the chemical compounds inside to ward off pests She thought I was referring to the pesticides on them. I told her about years long vegetarians and vegans switching to carnivore and keto due to health issues they developed from eating that way. She refused to believe it and said if I want to believe it that is my choice but in no way can someone who eats veggies develop health problems. Wow. She said it is unhealthy to cut out whole food groups and unhealthy to eat zero carb. She kept pushing vegetables and said to try them cooked instead of raw. No.
The people of government panels like the USDA should disclose any conflicts of interest before they are given such an important role, or declare them before the hearings.
It is frightening that there are very powerful people and organizations that want to decide what I should or should not eat. Plus they want to put increasing their wealth before out health.
I had a friend who worked for the American Heart Association, who said that a lot of the top people there were on low-carb diets demonized by the organization.
Thank you so much, Dr. Ede. You are brilliant!
The past two years proved everything this woman is saying about these "global health agencies".
We need a million more people like you, especially in the mainstream media!
This video needs to go viral and wake people the hell up.
Yes
Love her for sharing her knowledge and with a bit of humor. Its unfortunate she had to leave Harvard who is recognized as a prestigious institution. Then again Harvard was built on the backs of slaves and continue to support their own propaganda. I greatly appreciate Crossfit for having Dr Ede. We need to support people like this and grow our communities to improve the lives of friends, family, communities, planet,etc. We need to go back to basics where animals ate off the land , cook like our grandmothers and stop putting our dollars into processed foods. Strength in numbers 💪
I sure hope more people listen to this. Thank you for fighting for the brain washed people on the planet.
Thank you for posting this amazingly enlightening and informative talk by Georgia!
We should be more skeptical of diets reccomended by people who are actively involved in population control.
You are a super hero Dr Ede!
when the rest of the world is learning about coronavirus here we are learning brain nutrition. yaaass
There is PLENTY of information about the Coronavirus, for anyone to find. There are not too many scientists talking about brain nutrition, which affects everyone.
Brain nutrition is real. Plus healthy FATS are your friend.
@@VoIPPortland agreed
@@VoIPPortland so is sars2.
No one is learning about coronavirus if you are getting info from Mainstream media
This is just incredible. Thank you Georgia Ede, you've exposed so much BS my mind is just reeling. Seriously, your words are mental fiber for me, time to "dump" all my preconceived notions, that I've been force fed lies all my life.
Absolutely scary what is being purported on an entire planet!
Yes Judy, it's absolutely criminal. Corporations behind it all - total psychopaths.
@@cord11ful you are as criminal in your accusation as the corporations you accused of
grahepo Lol. You’re kidding right? You’re either a CEO of one of these criminal companies or a brainwashed vegan. Which one is it? Snowflake
@@Dlindo8892 look in the mirror for your criminal and snowflake
grahepo Awesome comeback. I know it’s hard to get your brain to function optimally when it’s starving for nutrients.
Great work Georgia Ede. You are a God sent. We are more than blessed to have you share your knowledge and
her biggest flaw is she is balanced and fair, the problem is: The other side isn't!
Doctor , I 👏applaud you for saying this publicly. Thank you. ❤️
What a gem, love this woman 💎
Can we talk about the bigger issue? All the chemicals and plastics that have been incorporated into our food systems and the harms done to the biome critical to the health of our planet and all beings living on this planet. This really needs to be the number one discussion even before discussing what we eat, because if the biome in the soil can no longer incorporate a vital amount of nutrients into our food there is no point discussing even talking about what we eat.
Kudos to this lady for another great, very informative talk that literally everybody should have access to. Knowledge is power and virtually every person, in this time of rogue agendas by powerful forces, is being denied it.
I’ve been spending a lot of time educating myself about food, nutrition etc. and I am disgusted by what the FDA allows these criminals to put into our foods, literally poisoning us
Thank you, Dr. Ede. I personally learned that a vegetarian/vegan diet is not for me. It is a very complex path. If not done right AND if your body requirements preclude it, you can get very sick. Nutritional deficiency underlies most if not all health issues.
@dr. rw especially absorbable protein deficiency. It's reversed with meat; like kwashiorkor. Most people in rich countries also have protein inadequacy, huge problem for sure. Carb allotments need to go down to have adequate protein. Nutritional deficiencies go up the less animal is eaten. Nose to tail, regenerative farming is important. Too many animals are killed for agricultures sake and our topsoil is sterilized, when will that stop?
Wow, this presentation aligns so well what is going on in the medical field.
My GOD we are lied to at every TURN
Psychiatrist "So if you want to motivate people, you need to really scare them. They are doing a very good job of this."
This has aged quite well...😳
I really enjoyed the general "Hallmarks of Propaganda" slide at 15:00. It seems to apply to some other things that I can think of besides nutrition science.
Brilliant presentation by a brilliant doctor
Everybody has to know about this. Spread the message
I’ve been obsessed with the CrossFit Health stuff. I’m a physical therapist and say all the time that I learned way more from CrossFit than I did PT school 😂 There’s so much misinformation out there and I’ve been so thankful that there are people giving REAL information. I’m starting a RUclips channel to do the same thing within our field!
So far, I've considered every single speaker featured by CrossFit, to be absolutely, unimpeachably CREDIBLE.
Emotion never wins when the facts are ignored. It only thinks it has. Whenever emotion triumphs over logic and reason the world dies just a little (unless some form of art is being created). Great information. Wish I could get my peeps to listen to it.
Crossfit - I hope you are keeping your videos in other sources just in case YT decides to take them down as propaganda. Do you have a chanell in non censored sources like Rumble? I hope so. Thank you so much for this video.
Go CrossFit! You guys are pushing real human health. 👏
These obese doctors like Ede are pushing human obesity.
There used to be herds of buffalo that were so large it would take several DAYS for them to pass a person constantly moving. There is just no way that we have that many cattle today. We don't have any more animals today than we have in the past, so limiting the amount of meat we eat having an impact on GHGs just doesn't make any sense at all. Sure, if all the animals (including HUMANS) were removed from the planet, CO2 would reduce as plants would consume it, but the same is true for humans wiping out forests (especially the forests in South America). The thing that a lot of proponents of "meatless diets" miss is that animals HELP PLANTS GROW. It's not that we eat meat, it's that we don't ranch in sustainable ways. This has been proven several times, they just don't want to hear it.
I looked at climate science intensively for 9 months myself and it suffers from similar problems.
Climate change has been known and understood for over a hundred thirty years! Humanity has chosen to ignore the evidence for profits and ease of doing so . Presently the momentum of the atmospheric physics is unstoppable on terms of human lifespans . Humanity can only adapt to its 270 year uncontrolled experiment.
@@thalesnemo2841 Heard direct from a researcher, cyclic atmospheric CO2 were plummeting leading up to the industrial revolution, previously, low CO2 inevitably led to ice ages and extinction events. CO2 while yes retaining atmospheric heat being practically gaseous plant food (high temperature tempering effect built in), and plants being critter food who feed other critters, ergo the industrial age with all its amazing improvements in the human condition, the world over also spared some of us and many species on the plant from the fate of speciel obliteration.
TLDR: Industrial Age's CO2 kept the world warm and stimulated plants that naturally temper high extremes of temperatures, low extremes are recorded to be the most deadly over detectable time, industrialisation spared us the freeze.
@@peterbottom7654
Your comment is factually wrong. Please authentically educate yourself.
A complete in depth explanation of climate change with literature references ( Potholder54-)
ruclips.net/video/52KLGqDSAjo/видео.html
And if you question the alarmists they FREAK OUT.
@@andromedastar1 It's a money spinner .
Great speech. This is absolutely another level of nutrition science. Have heard many presentations, but this was top class. Georgia Ede is a great personality.
@dr. rw
@dr. rw You must not have watched the video or done any in depth reading on nutrition. I'm guessing you don't know why observational studies aren't represented correctly to the public and what a hazard ration represents and the value needed to make correlations in the first place? Let's discuss.
This should be front-page news. The fact that it isn't is shameful....shows how controlled the media is. Excellent research and presentation here. In a sea of propaganda & vested interest spin, Georgia Ede is a breath of sane fresh air. How she stays so composed in the face of such maddening bullshit perpetrated on the unsuspecting public is beyond me, but I'm impressed and inspired by both her content and demeanor.
Best rules for a PROPER study. 1) define your terms. (compared to what?) 2) eliminate confounders (variables) as much as possible. Start there.
“ When people are afraid logic shuts down.” Hmmm, makes me think of the ridiculous measures taken for Covid.
And the same global organization involved - WHO...
_If you don't eat yer meat, you can't have any pudding._
_How can you have any pudding if you don't eat yer meat?_
YOU! YES YOU!! STAND STILL WIDDIT!!
There is a difference between the meat "industry" and family run pasture based farms.
Yes, one that enables me to eat meat with a grateful heart. More compassionate farmers would increase competition and help drive prices a bit lower. Then more of us could eat the proper human diet. 🥩
🥩 We care about the Health of our animals & those that consume them 🥩
As a 60 year second degree vegetarian. I have found this style of eating to be most advantageous. As second degree person sees the cow eating grass in the first degree. In the second degree I eat the cow. Hence my commitment to vegetarian diet.
That made zero sense. Please rephrase. Ill read it. 😊
@@HammyGirl999 They eat the cow, that is vegetarian. Second degree vegetarian. Cows are meant to be vegetarian.
what she says applies equally to the whole covid plandemic, fear wipes out logic, propaganda, etc
Yeah ,don't think so
Yesss! Excellent presentation. Honesty works. Simple truth is there. And Dr. Ede in this video illuminated more of the real interest people those others who made sure to select and manipulate data studies that gets used or not, is flawed at the onset, or discarded as useless when it doesn't suit the findings ultimately that is sought (behind the scenes) which will be the published findings. Very sad truth. Glad at least Dr. Ede presented what was heard. Every step forward is a step nonetheless, and no matter how small, it still registers and it shed light. This video got my ear. I've been in similar questioning mode now for years on these and other things along similar connected and intersecting lines. Change comes one person at a time. The other side has been the corrupting forces for longer than I honestly can grasp at this time. But am aware during World War ll the US Govt. had a special (very covert) agency specifically for developing a lot of the very propaganda machine that has evolved and which much went into the private American sector as marketing tooling. Which has help those who we read and hear why the studies we hear and read, will read. True or not. Market place is to create demand and need for what they are selling, or will be designing to be sold many years down the road. And Dr.Ede show that is no truer than in the entire food supply, all the way to the medical needs that will be required years afterward or along the way of the lifespan of their 'mark' ...their cash cows. When they stop being seen as cash cows or should become a threat enough it seems things tend to silence them ironically. And it works that way from low local level to people on committees at WHO or the person at the level that decides (in the open) what will be submitted as findings to be published and taken as gospel publicly...will be seen it's the way it is. That said, I am behind in a positive way everything I heard Dr. Ede present in this video. Only seeing it myself first time 4/21/22. Excellent presentation. 🏆👍
Yes! More meat please, but from regenerative agriculture! Check out 'the story of meat' by Savory Global, if we don't get the cattle out of the factory farmed paradigm and out onto the land, as herds, all of the southwest US and much of the world will become a desert!
Eat pasture raised meats and plants from living healthy soils and you'll feel great!
Just watching this over two years after being uploaded here. Great lecture! Why so much cherry picking of data/ studies to prove what they want to (sorry badly cherry pick data) over actually wanting the best for the worlds health. Who is puling the strings behind the organisations we should be putting our trust in?
Excellent public service. Thank you for this important information.
Great informative presentation. Words like mandate and enriched don't sit well with me these days...another word "global"
Yes, because everyone knows we actually live on _two_ planets, not just one, or is it three? Four maybe? Five? Hmmm. Having a hard time trying to figure out what's so terrible about the word "global."' Too inclusive for you perhaps?
I'm a cattle farmer, don't really like beef,but eat pork, chicken,lamb venison and fish.I believe that God gave us the best diet and not man. Eat simple.
GRASS Fed
Thank you for doing all that reading! Keep talking! - Linda
Heartwarming
to see a true scientist smeshing
And: she is not sponsored by Kellogs :-)
Kellogg's would soon get rid of her if they could. 😏She's terrific.
I dread to think where we would be without people like Georgia Ede. So articulate. Amazing lecture. Thank you! Shared on my page, Facebook.com/theprimalnutritionist.
Where would they be? Exactly where we are with Trump and Fox News spewing propaganda with stupid little sheep lapping it up.
My exact sentiments. We desperately need more like her.
I can understand why Harvard (Read BIG PHARMA) would have shut you down. The LAST thing either of those Manipulative Bastards needs, is a Woman of Science AND Integrity, rocking their boat. Let alone a woman capable of clear headed critical thinking! Thank you firstly for doing the right thing by removing yourself from their clutches, and for ‘Spilling the beans!’
I studied nutrition over 50 yrs ago. My short answer of recent years is to look at our GI tract and our dentition. Both designed for omnivores! And the other amazing fact is that humans can survive and thrive on a multiplicity of different diets…… oh dear oh dear oh dear … well done Dr Ede.
For the most important American contribution to the study of propaganda, see:
The Manufacture of Consent
--- Noam Chomsky
Excepțional talk! The Conclusion: When someone inflicts you fear, there is something behind that.
So brave 👏very thorough very humourous well presented and grateful for all you hard work and sacrifice
Such a useful video. I already knew the science behind the advice to go plant-based was weak, but its even worse than I thought. The list below is just for myself, as I will probably go back to this video for later reference.
15:00 USDA dietary guidelines
17:00 red meat and depression
19:00 what authorities recommend instead
22:40 WHO
35:00 LANCET
37:40 eggs
41:40 Exceptions for a vegan diet
Great info. Thank you Georgia and CrossFit.
Is it possible that there may be some litigation issues if certain agencies or organizations admitted they had been wrong?
DREAM ON.
Screw litigation, off with their heads. And all their relatives too. Make no mistake.
@@Bhatmann Warm up your guillotines
And people ask me why I have a serious distrust of so-called “experts”…
Harvard has been a great source of incorrect nutritional research. Just like in politics, research pays to sing the praises of big business.
Powerful and important talk and information that I’m sharing with as many people as I can! Thank you and God bless you, Dr. Ede!
Eat fat and meats every day...every meal.
"Now...you're all educated". Drop all added sugars, all vegetable oils,...and drop GMO wheat products.
Watch your I Q., LIBIDO, ENERGY and energy increase. Period.
I am waiting for the day that your local gym is the place where you can go to be seen by a doctor, a nutritionist, and a physical therapist. If you add a grocery store to a gym like that, you would have an unstoppable force for truth in the best way to treat your body. This is where the real dialogue on health will take place.
This is the innovative thought that some start up needs to listen to!
I believe Chris Kresser is trying to build something like this
Terrific Dr. Ede! Fantastic presentation stating the way things are! Thank you so much for all of your insight and dissection of all of the disinformation we have been “fed”! Bravo!!
Thanks for putting this out. Thanks, Dr. Georgia Ede.
Brilliant lecture , very educational thank you
Amazing presentation. Too bad most people don't want to bother reading more than mainstream media headlines People are sheep, they'd rather be told what to do
So powerful! Wake up people.
On sustainability: the prevailing wisdom is false. Eliminating or grossly reducing ruminants will increase the depletion of topsoil - tilling based factory farming releases a LOT of methane (a worse greenhouse gas than CO2), so we need to change to no-till agriculture. Estimates are that in 50-60 years current agriculture based on chemical fertilizers will eliminate topsoil in areas where we are growing food. We need to encourage local small-scale farming to include animals like chickens, ducks, goats and also larger ruminants for small to medium sized commercial farms to regenerate topsoil. We need ruminants and regenerative agriculture and permaculture.
Thankyou Georgia !
Thank you 🙏🏽
She looks in great shape! Runs on coffee! What a guru!
so many important points but to be fair causes of cancer are yet unknown and the meat, red meat we are fed today, differs differently to what our grandparents received. ours are contaminated with stranger than fiction feed and chemicals , altered grain so perhaps that should be considered. the acceptable level of contaminants allowed in food products. much to consider.
"If you want to motivate someone you need to scare them"
Tuesday is Soylent Green day. Delicious and nutritious!
Brilliant presentation, Wow, Thank you so much! Makes so much sense ❤
Everything we were taught is wrong.
This was very good - thank you Ede !
I eat 4-8 eggs/day, 6 days of the week. Soft-boiled and sunny-sde in coconut oil YUM!