I just finished making it OMG I had to keeping looking at it I couldn't believe I did it, I omitted a few things, like the half and half, didn't clean the pot after I cooked the shrimp lol, i dont like spicy food so i used mild jerk seasoning, now i need to learn how to make rice and peas ,Thanks 🤜🏽
Thank you, Janiel. My niece bought this meal for me before, eating it for the first time. But I never had it again because the Jamaican restaurants do not give you your money's worth, its literally fifteen dollars, with just four spoonful for a small. And then I found this video, thank you. It was splendor.
My all time favorite. I never used any other recipe. Tonight I messed up and added the powered jerk seasoning because I was short on Grace wet MILD. Never again in the morning I’m running to get Grace and add it. Thanks for sharing
Thank you very much! I just made this using your recipe. I attempted this a week ago using a terrible Parma rosa powdered mix. It didn't go as well. Your recipe is more authentic. I made two kinds, shrimp and chicken due to my son's allergy to shrimp and my teenage daughter's newfound hatred for meat. But luckily i can eat BOTH!
I have never made this before but my daughter did couple weeks ago ,it was similar to yours except she did not use the bottle sauce she use butter and flour plus the heavy cream,it was really good
So I made this tonight and it was great. I add Ocho Rios Ox Tail seasoning at the end to give it more flavor and I also add butter while cooking the shrimp
I made this months ago it came out really good for the first time but i left out the a Alfredo sauce but it end up being spicy cuz i got the hot and spicy jerk seasoning. Im going to try making this again i had to come back and look at the video just to make sure
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Used your recipe for last nights dinner and got a pat on the back from the wife! Thank You
Cordell Blackwell 🙌🏾😊 thank YOU!! 😊
A man that can and WILL cook will get more than a pat on the back from me! LOL.
ccx cxz ctfuuuuuu I was boutuhhhh sayyyy , THATS ALL 😭😭🙌🏾
I just finished making it OMG I had to keeping looking at it I couldn't believe I did it, I omitted a few things, like the half and half, didn't clean the pot after I cooked the shrimp lol, i dont like spicy food so i used mild jerk seasoning, now i need to learn how to make rice and peas ,Thanks 🤜🏽
wow,so relaxing to watch
Absolutely delicious 😋❤️❤️ I love this dish and thanks so much for sharing!!!
Thank you!
the combination of spices is very creative. we can't wait to try this recipe!
I used this recipe for dinner tonight and it was the bomb. Thank you!
This was delicious! Thanks for the recipe!!
Just made this 30 minutes ago. This was SOOOO GOOD!!!! Thank you.
Joane Cajuste 🙏🏾💛
Thank you, Janiel. My niece bought this meal for me before, eating it for the first time. But I never had it again because the Jamaican restaurants do not give you your money's worth, its literally fifteen dollars, with just four spoonful for a small. And then I found this video, thank you. It was splendor.
Anthony Cooper 🙏🏾💛
@@cookingwithjaniel ❤
Girl I slayed this!! 😂 You made it so straight forward and simple. Thank you!! 💕
Tacianna D. 💕🙌🏾☺️
Can't wait to try this. Looks so good
I just left the store buying all the ingredients I’m sooo excited to try this
Hey good day i follow your recipe and did great for my first time thanks 💯🇯🇲
Thank you, I made it and it came out great, thanks 😊 again.
This recipe is soooooooooooo delicious!!!!! Ty !
Mari S thank YOU for watching and trying it! 🙏🏾😊
Looks yummy! I'm going to try it.
I'm going to make it this week for my family
My boo loved this ❤️. Thanks
Deanna Smith thanks for trying it 🙏🏾😊 I’m glad to hear he loved it! 💪🏾 xo
Looks great I like ur twist to it .
Looks delis will make for New Years Day 2022
I used your recipe last nite it was all everyone could talk about thanks, unbelievably good
Excellent, I love your recipes. Thank you!!!
I can't wait to make this 💛
Made it a few times and it taste wonderful, thank you.
Make it for lunch today!!!!I can’t wait 😊
Just made the recipe and it’s delicious thanks
Never tried to make rasta pasta before but I guarantee you I will try it next weekend for my son birthday get-together
My all time favorite. I never used any other recipe. Tonight I messed up and added the powered jerk seasoning because I was short on Grace wet MILD. Never again in the morning I’m running to get Grace and add it. Thanks for sharing
TFS! I can’t wait to make this today...my family is gonna luv this!
Making this tonight but with different ingredients 🤗
I’m using chicken today and I’m so excited ! Thank you so much for this 😍😍
ello_kita do enjoy!! Let me know how it goes 😊🤗
Thank you very much! I just made this using your recipe. I attempted this a week ago using a terrible Parma rosa powdered mix. It didn't go as well. Your recipe is more authentic. I made two kinds, shrimp and chicken due to my son's allergy to shrimp and my teenage daughter's newfound hatred for meat. But luckily i can eat BOTH!
shameless11311 💛😊 glad to hear you enjoyed it!! Perfect...best of both worlds! 🙌🏾😋 xo
I'm gonna make this for a wedding, thanks hun it always comes out so delicious 🤗
Amicah Felix 👌🏾💕
Smooth work!!
I just cooked this. It's delicious and my family loves it. Thanks
I just cook it spicy it's so delicious my kids love it
Looks Yummy
Came across this recipe today and tried it girllll this was delicioussss .. thank you😊
Jae Martelly 💕🙏🏾
Im mkaing this tonight. 😉
Making this tonight for my girls night onesie sleepover with my homegirls will let u know how it turns out. Will add chicken as well...
It was a hit girl... Thank you soooooo much!!
Looks delicious, making rasta pasta today minus shrimp
😊❤️ enjoy!!🙌🏾😘
Love the details in the description box
This look absolutely delicious I will definitely try it one day 👏🏽
Shaniyah CW thanks beautiful!!💛🙏🏾
That looks so yummy. I can't eat shrimp. Going to use your recipe and sub in some chicken. Thanks for sharing your recipe.
Cheryl Singleton thank you! Yes, chicken is great as well😊 enjoy! Xo
I have never made this before but my daughter did couple weeks ago ,it was similar to yours except she did not use the bottle sauce she use butter and flour plus the heavy cream,it was really good
I just made it and it taste great
So I made this tonight and it was great. I add Ocho Rios Ox Tail seasoning at the end to give it more flavor and I also add butter while cooking the shrimp
thadudejrify awesome! 😊 happy to hear you enjoyed & added your own touch! xo
Next I make this dish I’m gonna add ox tail seasoning. I had some but thought it would taste crazy. I’m definitely gonna try it 👍🏽
I just made this. Thank you for an amazing recipe.
Looks very good
Would this recipe work good with a rose sauce?
Yummmm
I don't use Lawry's seasoning salt or garlic salt. I do use garlic powder. Awesome!!
I always wanted to learn how to make rasta pasta I am going to try your recipe so good luck to me also I see some people put sugar in the rasta pasta.
I made rasta pasta it was a hit
I’m trying this tomorrow evening
💚💚💚. I got a spicy alfredo sauce from work I am going to make this with steak and shrimp
I made this months ago it came out really good for the first time but i left out the a Alfredo sauce but it end up being spicy cuz i got the hot and spicy jerk seasoning. Im going to try making this again i had to come back and look at the video just to make sure
If I'm just making the pasta, do I just follow from the pasta cooking directions down? Or do I need to add something from the shrimp ingredients?
all the ingredients you’ll need can be found in the description box below.
Nice, I must try you version, but I will use spicy Walker's Wood jerk seasoning instead.
Sandra Crawford awesome! Yes, try it and let me know your thoughts☺️💛 thank you!
Nice
Thank you Pooh! 😘
kimberly dobson 💛😘
making your recipe tonight New Years Party
lamont5050 🙏🏾 enjoy!!🙌🏾😊
Have a safe and happy new year🥳
Im allergic to shellfish so ill have to sub another protein i like in there, but this looks amazing regardless.
Looks good I'll be making this soon. Gotta find the jerk sauce.
KingCo Anderson 🙌🏾
Yum definitely going to try this
Mary Keilani thanks for watching lovely! 😊 enjoy!
I couldn't find the grace jerk seasoning I mean thesame one you have.i love your recipe
alicia asekeme you can use any other jerk seasoning as well. Thank you!
Okay.thanks
Thanks just cook this and the pot its empty yummm
Lip's gloss 😝🙌🏾
Good recipe except you overcooked your shrimp. Also there's no need to clean the pan after the shrimp. You lose flavor that way.
I agree on the overcooking of the shrimp
You do you and she do her the way she want.
Yes, overcooked shrimp
Where do you get your jerk seasoning and what's the name of it
Aledra Travis you should be able to find it at your local supermarket. It’s Grace Jamaican Jerk seasoning! xo
Any grocery store in a black neighborhood
Aledra Travis You can try walkerswood jerk seasoning also it’s so good. I find it in the international aisle at my grocery store
Thank you, you all I appreciate it
How many pounds of shrimp was used here
Jose Lopez 1 lb
@@cookingwithjaniel ty so much
10 minute sounds like a long time to cook some shrimp but I know Chef so no shade.
It is too long
@@ratricebowden1699 depending on the size I would say so little ones like that I personally would only cook 2 to 3 minutes on each side.
@@valleyjoe1700 FACTS
I beg you all to not buy alfredo sauce in a jar! It's too easy to make it yourself and it's 1000% better.