What I Eat in a Week: Baker Breakfast Edition

hey guys, I thought I'd try something different this week, sharing a few fun breakfast ideas with you! All plant based, easy, nourishing and totally delicious. Let me know what your favourite breakfasts are! Lily x
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[@polokucoch8112]

There's nothing like a fresh sourdough bread with some grass-fed butter. Delish...
You are very gracious. Thanks for the content Lily.

[@farmgully]

Your channel is just what I’ve been looking for! Super inspirational and real, thank you for making your content ❤ Here’s to a new follower (& fan hihi)

[@LilysLoaf]

Thank you so much, so happy you're here :)

[@sarahkeam6938]

Loved this content, please do more. You videos are so calming, and enjoyable to watch.

[@LilysLoaf]

Ah thank you so much Sarah, I will do! 💕

[@mattmallecoccio8378]

Good to see you, Lily.

[@joycepan800]

Some honey with your morning drink might help with the throat, goes well with ginger too :) would you by any chance have your granola recipe on your website - looks really good!

[@LilysLoaf]

hey Joyce! Thank you! My granola recipe is in my ebook here: 033888-2.myshopify.com/products/inside-my-micro-bakery-a-collection-of-recipes-and-stories-lilys-loaf

[@MrsJax304]

I love your channel, your business, vlogs and your eyebrows.. gorgeous

[@LilysLoaf]

Thank you so much!

[@sjmsark]

Loved the content! Do you ever show actual baking? Sourdough?

[@LilysLoaf]

Thank you! Yes always!! Check out my other videos on my channel ☺️ this one was just dedicated to breakfast stuff!

[@davidwalters9462]

Are you a vegetarian now? When I don't eat bacon and eggs...I will eat steel cut oaks, which I love, with dark sugar substitute (diabetes and all that), some butter and cinnamon. Coffee everyday of course even before breakfast! I only *partially* cook the oats...so they are chewy...and take a LOT longer to digest!

[@LilysLoaf]

all of those sound delicious!! No I eat meat & fish but am allergic to dairy, eggs and nuts so naturally a lot of my breakfasts are plant based.

[@markbolam1383]

coffee and toast or coffee and bacon roll or coffee and croissant

[@LilysLoaf]

yum!

[@CARLOSJUSTINIANO-hf7qe]

maybe instead pancakes try fermented dosas

[@Mr112kris]

Hey Lily's...may I ask you,why do you put the dough in the fridge for so long,
Kris -Belgium

[@checkwhatsleft4565]

What size mixer do you use?

[@LilysLoaf]

31 Litre ACE spiral mixer :)