ಬಲು ರುಚಿಯಾದ ಬೆಂಡೆಕಾಯಿ ಮಜ್ಜಿಗೆ ಸಾರು ಮಾಡಿ | Okra curd curry | Bhindi Curd curry | Mosaru Saaru Recipe

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  • Опубликовано: 8 сен 2024
  • Recipe : Okra curd curry in kannada / Bendekayi Mosarina Saaru / Bendekai mosaru saaru / bhindi curd curry recipe / Dahi walu bhindi Recipe / majjige sambar Recipe/ majjige saaru recipe in Kannada / Okra Curd curry recipe / Curd curry Recipe / Curd Sambar recipe in Kannada / Venadakkai mor kolambu Recipe kannada / Ladysfinger yoghurt Curry recipe / Dahi bhindi recipe kannada / Bhindi sambar Recipe in kannada / Okra yogurt gravy recipe.
    Ingredients :
    bhindi/Okra/Ladysfinger-100gms
    Curd-400gms
    Toor dal(soaked in water)-1 tbs
    Rice-1 tbs(soaked in water)
    Curry leaves
    Mustard seeds-1/4 tsp
    Jeera-1/4 tsp
    Turmeric powder-1/4 tsp
    Jeera-1/2 tsp
    Green chilli-5
    Coconut (chopped)-1/4 cup
    Dry red chilli-5
    Salt for taste
    Cooking Oil
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