बिना चाशनी के बनायें गुड़ और बेसन की बर्फी No Sugar Syrup (chashni) recipe - Gur Besan ki Barfi

[@clockskitchen]

Apki sari dishes bahot achhi easy and tasty hoti h mam

[@kishorparalikar8156]

Wow.......mast.....mast sweet dish.....I like this sweet so much....♥️♥️👋👋🌹🌹👌👌🥰👍

[@rekhakukreja8246]

Shilpi ji bahut hi badhiya 👌 tq

[@naziajahanzaib4974]

Jazak ALLAH ul khairah 💗
Zubardasti bhut mazay ke lag rahe ha

[@gurpartapsingh9481]

Shilpi jii soo delicious🥰🥰❤😋
Appki recipe mea diwali mea pkka banaungi

[@Noobaunff]

Good receipes Keep it up❤

[@aashicookies]

Very delicious 😋

[@jasvirkaur3733]

Very nice. I will also try.

[@nileemakeskar3870]

Wow... Very delicious recipe

[@shitalshinde2668]

Best recipe👌👌

[@anitakuchhal2336]

Silpi aap ke to hum fan hai

[@sharmilaghosh1697]

I made a vegan version with coconut oil & soy milk powder, it came out really good!
Thanks for sharing a gur version:) Happy Diwali to U & ur family, have a blessed year!

[@jasminearora5570]

Ghee ki hga apne kya use kiya

[@sharmilaghosh1697]

@@jasminearora5570Coconut oil instead of ghee, because I have milk allergies.

[@vihaanchandoliya4166]

Very yummy diii

[@manjukhanna6260]

Really yummy from Australia 🇦🇺

[@mamtajain2260]

Bhut ache

[@payalgoradia7168]

Superb

[@nitinpatil-dw1bg]

RESPECTED MADAMJI APP EK SUPERB CLASSICAL MASTER SAIFF HO BAHUT WONDERFUL MADAMJI BUS MADAMJI HAME BHI 1 KG KA PARCLE BHEJ DEWE THANKS 😃😃🙏🙏

[@ramilataneja6396]

Kiev ex

[@punitasaxena7329]

Thanks Shilpi ji for sharing this yummy recipe. Can we use jaggery powder instead of jaggery?

[@punjabskitchen]

Zabrdst

[@sweetytestycooking2301]

Yummy dear i am from pakistan

[@Archana-jf5co]

Wow

[@NandiniNimenezes]

❤❤❤

[@salmajawaid4149]

Very good recipe

[@FoodsAndFlavors]

Thanks a lot

[@DeepakKumar-qv6nf]

Super excellent 🙏🙏😋😋😋👌👌👌✌️✌️✌️👍👍🙏🙏🙏, मुझे सरदी जुकाम रहता है और बेसन की बर्फी मुझे बहुत पसंद हैं क्या आप मेरे लिए भेज सकते हैं सिरसा शहर हरियाणा में रहता हूं मैं 😂😂😂😀😀😀😀😃😃😃👍👍👍😄😄😄😋😋😋🧀🧀🧀

[@aninditachattopadhyay1723]

Hi Shilpi , I will definitely like to try this out. My problem with besan sweets is that it always remains little kachha and I am not sure how much to roast it 😢
I liked that you made it with gur .
Happy Diwali 🪔

[@CrazyfoodySneha]

Wow so delicious Stay connected with u r new subscriber frd

[@littlehappinesswithmehrosh9950]

It's so easy. I will try. Can you tell me alternative of aluminum try? I don't have any try .. ,....

[@apoorvasharma7442]

Besan k gud se laddu ki recipe apne share ki h????

[@shefali21]

Hi, can we use mota besan for this recipe??

[@haniyakhan786]

Ghee ki jagah oil le sakte he

[@suman.singlasingla4389]

Kya chane ki barfi aise hi ban sakti hai jaise apne besan ki banai hai

[@FoodsAndFlavors]

Brunette chane kya ?

[@PriyaSinghkirasoi]

Very nice recipe

[@FoodsAndFlavors]

Thanks a lot