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You could do a short tour of your kitchen! I'm sure people would love to see how someone who cooks so much has designed the layout of their kitchen
Great idea! Maybe one day. Thank you,
I've had one of these for years and it is the best kitchen knife I've ever owned. Very well made.
Thank you! Happy Cooking!
that thing looks so cool
Agree!
How many type of martin Yan knifes available? Is professional and signature the same knife? There is another video mention professional knife.
Basically this is number 3 knife...like CCK 1913 or 1903 while the professional yang chef knife is number 2...same knife just a bit bigger.
We have two different knives. You can talk a look in our website - yancancook.com. Thank you,
Chef Yan's unique design combines the easy handling of a French Chef's knife Wieh the versatilely of a Chinese chef knife. It does it all except boning. Thank you!
Post more Yan!
I will post more video in my RUclips channel. Thank you!
You could do a short tour of your kitchen! I'm sure people would love to see how someone who cooks so much has designed the layout of their kitchen
Great idea! Maybe one day. Thank you,
I've had one of these for years and it is the best kitchen knife I've ever owned. Very well made.
Thank you! Happy Cooking!
that thing looks so cool
Agree!
How many type of martin Yan knifes available? Is professional and signature the same knife? There is another video mention professional knife.
Basically this is number 3 knife...like CCK 1913 or 1903 while the professional yang chef knife is number 2...same knife just a bit bigger.
We have two different knives. You can talk a look in our website - yancancook.com. Thank you,
Chef Yan's unique design combines the easy handling of a French Chef's knife Wieh the versatilely of a Chinese chef knife. It does it all except boning. Thank you!
Post more Yan!
I will post more video in my RUclips channel. Thank you!