Surprising Secret to Budget Friendly Glutionous Rice Flan

Surprising Secret to Budget Friendly Glutionous Rice Flan
In this video, I'm sharing a surprising secret to making budget friendly, glutinous rice flan. By using a few simple ingredients and a little bit of patience, you can easily create a delicious and fluffy rice flan that everyone will love!
If you're looking for a delicious and unique dessert to serve at your next party, try this budget friendly rice flan! It's easy to make and will impress your guests with its delicious texture and flavor. Thanks for watching!

[@laniodtujan8793]

Tried yesterday your recipe masarap 👍. May nasubukan akong glutinous rice flan recipe na kahit ilagay sa ref malambot pa rin, your's ok lng. Pareho namng masarap depende na lng cguro sa kakain.

[@HealCastro]

I will try this gusto ko siya

[@thitesmarantz4970]

Yum!😋♥️ Thank you for sharing 😘

[@PinoyFoodie018]

My pleasure 😊

[@vetterivera6581]

Wow yummy 💖

[@teresitakabiling7028]

Wow yummy I like it

[@mamanglenavlog9807]

Wow yummy😋

[@waqaskhan1825]

Great !

[@madihaabbas5555]

Yummy 😋

[@sherlylumokso3163]

Wow

[@beybslifeintheus494]

Yummy

[@elviracortes1727]

Thank you. How much sugar should I use?

[@lolitaescudero3444]

Try kn yan,super saraap

[@PinoyFoodie018]

Yes po must try po tlaga 🥰

[@rosielroque6673]

Ilan cup po ung glutionouse rice

[@PinoyFoodie018]

2 cups po

[@ivodeguzman2565]

Try ko nga iti mukhang napaka dali👍👍👍👍❤

[@PinoyFoodie018]

Less than 5mins kaya prepare ung mixture sobrang dali lang nya gawin

[@jayneyabut5616]

new subscriber this video is thumbs up good quality and good to watch interesting ..... cheers

[@Cora-sq6pk]

Can you replace glutinous rice flour with corn starch?

[@PinoyFoodie018]

I haven’t try to replace glutinous flour to corn starch

[@abdullaayoub6553]

Nice

[@mar1ojo]

Do u have to steam on low fire...thnx

[@ivodeguzman2565]

❤❤❤❤

[@kriscuerpo4656]

hello...pwede po ba to e-bake?...like sa procedure ng baked leche flan...?

[@PinoyFoodie018]

Hindi ko pa sya na try i-bake

[@Aki_0121]

Ilang ml po ang condensed at evap milk ninyo?

[@PinoyFoodie018]

388 grams po ung condensed milk po

[@mar1ojo]

What's the size of the tin..thnx

[@josiemanabo1824]

Ilang cups n glutinous rice, s 2 can n milk. Thank u s sagot❤❤

[@PinoyFoodie018]

2cups glutinous rice flour
1can evap
1can condensed milk
2 eggs

[@romelinberbano1471]

Hello po, ask ko lang po ilang ml po ba Yung MGA milk na nilagay nio po? Malaking lata po ba ng gatas?

[@maryjanecabo1817]

Low fire po ba ito. Salamat

[@PinoyFoodie018]

Medium to low fire po

[@lizalopez1828]

Ask ko lang pila ka minuto ang pag steam? Tnx

[@PinoyFoodie018]

1 hour po

[@elviracortes1727]

How much water to caramelize the sugar because you did not mention it. Thank you

[@PinoyFoodie018]

I didn't use any water to caramelize my sugar. I used low heat and lifted it to prevent it from burning. I prefer the taste when I don't use water while caramelizing sugar.

[@soringnavarro5388]

Recipe pls thank u

[@catherinesamonte3881]

Ano pong lasa? Ndi po ba yan titigas pg nai ref kasi my glutinous rice?

[@PinoyFoodie018]

Hindi po sya tumutigas kahit i-ref ng ilang days. Proven ko na sya sis. Basta ilagay mo lang sa lagayan na my takip. Mas masarap ng malamig kainin

[@catherinesamonte3881]

@@PinoyFoodie018 salamat po i try ko yan🤗

[@marissadave5371]

Pila ka cup nga glutinous rice

[@PinoyFoodie018]

2 cups glutinous rice flour

[@calaladayv8957]

En que idioma habláis?

[@estherromero797]

di.po ba matigas pag lumamig

[@PinoyFoodie018]

Hindi po.

[@heydeenriquez5685]

ginaya ko it’s failed tumigas nung lumamig

[@gelgeliciousify]

Well I guess iyun nga ang purpose nung rice flour para tumigas/kumunat at maiba naman ang texture nya sa ordinary leche flan.

[@williabelarmino-carrillo]

Trinay ko rin, matigas sya! Nakaka umay kainin. Mas mainam siguro walang itlog!

[@edgarromano2569]

Costing?

[@julietaluarez572]

Mabuti walang coconut milk pra d masyado ang colesterol