Maa Ki Baat | Crab Masala | क्रैब मसाला | Episode 6 | Chef Ranveer
HTML-код
- Опубликовано: 11 сен 2024
- She is a happy soul, someone who loves to talk and sing and most of all loves to cook! Check out today's episode of #MaaKiBaat with Chef Ranveer Brar and fall in love with the mother, who has got it all.
#CrabMasala #क्रैबमसाला #ChefRanveer
Crab Curry
Preparation time: 20 minutes + marinating
Cooking time: 40 minutes
Serves: 4
Ingredients
For Coconut Paste
2 tbsp Oil
1 Onion, sliced
1 cup Fresh Coconut, grated
3-4 Whole Red Chilli
1 Star Anise
1 tsp Stone flower/ Dagad Phool
5-6 Black Peppercorns
A pinch Nutmeg, grated
2 Bay Leaves
1 inch-Cinnamon Stick
1 Green Cardamom
1 tsp Khus Khus/ Poppy Seeds
½ tsp Shahi Jeera/ Black Cumin Seeds
2-3 Garlic Cloves
3 Green Chillies
1 tbsp Coriander Seeds
Marination for Crab
1 inch-Ginger
2-3 Green Chillies
Handful of Coriander Leaves
7-8 Garlic Cloves
2 Whole Red Chillies
8 Crabs, cleaned & legs & claws removed
¼ tsp Turmeric Powder
1 tsp Malvani Masala
Salt to taste
Marination for Crab Claws & Shells
1 tsp Turmeric Powder
2 tsp Malwani Masala
Crab Claws & Shells
For the Juice
Crab Legs
2-3 cups Water
Crab Curry
2 tbsp Ghee/ Oil
4 bay Leaves
2 Star Anise
1 inch-Cinnamon Stick
2-3 Green Cardamoms
A pinch of Asafoetida
2 Onions, finely Chopped
Handful of Coriander Leaves, finely chopped
7-8 Mint Leaves, finely chopped
Marinated Crab Claws and Crab Shells
Marinated Crabs
2 tsp Malvani Masala
Handful of coriander Leaves, finely chopped
Prepared Coconut Paste
Salt to taste
Crab legs juice
Kokum
2 cups Coconut Milk
Coriander Sprig
Process:-
For the Coconut Paste:-
● Heat oil in a pan, add onions, sauté till translucent.
● Add coconut, whole red chilli, star anise, cinnamon stick, dagad phool, black peppercorns,
bay leaves, nutmeg, poppy seeds, shahi jeera, garlic cloves, green chillies and coriander seeds,
sauté for 3-4 minutes.
● Add water and grind it into a fine and thick paste.
Marination for Whole Crab:-
● In a grinder, add ginger, green chillies, coriander, garlic cloves and red chillies.
● Add 2 tbsp water and grind it into a fine paste.
● Marinate the crabs with the paste, turmeric powder and malvani masala, keep it for 15-20
minutes.
For the Juice:-
● In a grinder add crab legs and water.
● Grind it and then strain it in a bowl through a strainer.
● Keep aside for further use.
Marination for claws and shells:-
In a mixing bowl, add crab claws & shells, turmeric powder and malvani masala. Marinate for 10
minutes.
Crab Curry:-
● Heat ghee in a heavy bottom pan, add bay leaves, star anise, cinnamon stick, green
cardamoms and asafoetida, sauté for a minute.
● Add onions, coriander leaves and mint leaves, sauté till onions turn translucent.
● Add marinated crab claws & crab shells, mix everything well. Cook for 4-5 minutes.
● Add malvani masala and coriander leaves, prepared coconut paste, salt, crab legs juice and
keep stirring well. Cover and cook for 5-6 minutes.
● Add kokum and coconut milk, mix well. Cook for last 5 minutes.
● Transfer in a serving bowl, garnish with coriander sprig.
● Serve hot roti or rice.
The lady is so naive and so cute. Such a sweet lady who was a bit nervous abt being on camera, but still shone through. Lovely smile
Innocent* not naive
Shut up you clever
Naive is not a compliment if you're trying to
@@uditnarayan9489 lmao
I like the lady's smile when she says that using ghee in this recipe is her special innovation .
I'm again surprised that people don't like these videos! This is sooooooooooooooooooooooooooooooooooooo amazing! Thank you for all the love ! really appreciate it.
The fact that you went to vengurla and discovered true malvan food is so true.Vengurla is my husbands native place and im in love with malvan food and ppl and im a marwari so i have best of both worlds in terms of food and ppl
Malwan food is one of my favourites. Unfortunately I am allergic to shellfish. But still malwani mutton with bhakri is my favourite. I eat it whenever I go to the Konkan coast.
Love the way u have interviewed the chef here asking small details & giving a glimpse of her life. As usual great receipe.
I love madam ..crab queen of Mumbai..n.i must say malwani people r very good at cooking sea food honestly they cook delicious sea food i hv tasted it.
Ranveer😍😍😍his smile 😘his simplicity 😍😍 love love love
Sir cooking toh sab karte hain, but pura ka segment jaise present karte ho us me sab ka dil jit lete ho.
And there's a proverb "GOOD MOOD MAKES GOOD FOOD" You proved it absolutely right.
Ohhh...!! The way he puts the cloth on the shoulder.. It feels like.. Ab to ye banda zaroor achha banayega. His presentation almost make me smell the recipe.
She is so pleasant. Looks at least ten years younger.
Another inspiring mother🤱🤱🤱!!!
This is my favorite series😍🥰😍🥰!!!
Malvani masale ke Ingres finally pata lag Gaye.. love and patience is the key for this recipe...
Thank you for the recipe. I tried crab curry as well Malvani style. It came out very well. Plz check out tge recipe here
ruclips.net/video/HkGwEs7nMVs/видео.html
Being a marwari vegetarian liking the video coz it's all love in the video ❤
She is like the Auntie you want to have in your family. I am in the crab state where they take if VERY seriously so I would love to have this dish!
Only one word to describe what she made.. Mouthwatering 👍
Such a sweet "soul" in tha form of lady she is💖
Khari marathi stree !!!! Khup sundar
Best ever crab recipe on RUclips (especially in Hindi) because it covers all parts means crab cleaning,masala, cooking and other things thank you 🙏
Amezing lady bahut achcha laga dekh ke
Ranveer paaji the concept of food you changed with too easy recipies which can be made at home and secondly i like the rajma chawal recipie made by your mom and the best part of your channel is different mom's are sharing you their delicious recipies all filled with love. 🙏🙏 Huge love from Dehradun Uttarakhand. Waheguruji hmaesha aappr meher bnaye rhkein 🙏🙏
Subha ka nasta chhach daliya gud ke sath is best dish ever in haryana
Felt so good to see malvani food on this channel :)
Thank you for the recipe. I tried crab curry as well Malvani style. It came out very well. Plz check out tge recipe here
ruclips.net/video/HkGwEs7nMVs/видео.html
Very nice recipe by Aunty ji. Ranveer sir ji, tusi to great ho. Theatre me movie dekhne jata hu to Ranveer sir ki Ad aati hai. Lovely curry of 🦀 😊❤
I made this recipe today in malvani style...exact replica...thanks Ranveer
What a beautiful smile
Such a sweet anty
Nutmeg is Jayphal aur Mace is Javitri in hindi. :)
@Vilas F correct.... But its called mace not nutmeg...
Ranveer Bhai is surprised by Ghee. That's the quality of a top chef coz they know every cuisine.
Too good recipe of lifetime
sheer simplicity of indian mothers...heartwarming
Ranveer brar....you are just real....no fakes....love to watch you seriously...God bless you
I liked Aunty more than than the recipe itself. She is so cute. Innocence is pouring from her face. She should open her own youtube channel. Please do let me know if there's any.
Why doesnt this channel have million followers !? This guy is goals.respect bro !
Now it's 5.66 M...♥
Ranvir sir you are really superb.......crab recipe is too good....anndata sukhi bhava ....🤗👍
Thanks alot ranveer brar ji apke vedios dekhne me especially Ma ki baat mann emotinal ho jata h that they are cooking from more than 30 yrs etc....thank you so much
Pyaar! The main ingredient of Malvani cuisine! ❤️❤️❤️ Totally lovely!!!
Thankoo for your amazing videos! 💖🙏🏼💐 God Bless!
Thank you for the recipe. I tried crab curry as well Malvani style. It came out very well. Plz check out tge recipe here
ruclips.net/video/HkGwEs7nMVs/видео.html
He is a great chef... and he is so simple... became fan of his soul... ❤
Yummyy......i m also from dry coconut side now in malvan😊. Love ur amile
Apki video me ek baat to dekhne ko mili.. aap itna frankly bolte ho... Ki video dekhne me bohot acha lagta h
ranveer sir I am watching all programmes of you sir this is best one
Ahhhhhh she's so cuteee....I'm dying to cuteness💝💝💝😘😘😘...and that accent 😍😘
Wo Gamcha dala namaste kandhe par Maja aanand gaya
I have been a big fan of you Ranveer Brar for the recipe and the way you put up the food.. Though, I am really disappointed you have not yet reached Kolhapur, where the best kolhapruri mutton recipe you'd find.. You'd find the history too ;)
अन्नपूर्णा..मालवणातली..सुखी..
भव..
she is so sweet..Ranvir is best
I am very happy to see snehal mam lady from my native place making malvani food with you in your show ,its look tasty,👍❤️👌👌👌.
Sahi kaha hai khane ko agar pyar se banaya jaye to uska taste hi kch or hota hai....thank u sir
So beautiful this ma'am is! Love to receipe and ranveer😍
Hey Ranveer , it's Nice to see this episode, And i am from the Kolhapur...
Kabhi aayiye Kolhapur
She is so cute and humble.
Supurb Sir as vataty kokanat alo ahe love u sir tq nhi kahungi but love u so much n kaku recipe khupch chan 👍🙏
Ranveer .. Hat's off.. Everbest..Chef...
Hands down to Malvani masala crab Curry.
Jb aapko dekhti to aapki simplicity ki fan ho jati hun.
Good taste.🎉🎉🎉
Chef why hide the like/ dislike option..
You are doing great work
I am also from sawantwadi...Love you kaku😘
I'm also from Ratnagiri.....🥰🥰🥰so delicious......😘😘😘😘
Sir, just yesterday morning I subscribe your channel and today I have watched all your videos !! Lots of love from Germany
Such a charming personality. .of the woman
Great episode loved it
Super Malvani recipe. Gonna try this
I am also from ratnagiri 😃Love to watch this
जय महाराष्ट्र। me maharashtrin hu. Aaj ka episode mast tha. Kokani kombdi wade test karo
Nutmeg ko jaifal bolte hain ranveer bhai
Javitri maze ko bolte hain
I am ur huge fan,chota sa chef hu mai bhi,aao kabhi khane pe😊😃
Absolutely correct Mayank . Nutmeg is jaayfal . Surprised that a chef did not know that .
Best one of all the Maa ki baat . Really Crab queen! 😁
Kokani is best I am kokani
Misuda ratnagiri mdhun ahe😊
Malabari crab is made in coconut milk and the crabs r stuffed before adding the gravy .This method is also looking great
Chef AAP ka kitchen kitna acha hai
Anty is very cute and amazing recipe
Wow I never knew of this cuisine. Really interesting to see such variety of different cuisines & recipes! Thank you for this series & ya, nutmeg is Jaiphal & Mace is Jaivitri
Thank you for the recipe. I tried crab curry as well Malvani style. It came out very well. Plz check out tge recipe here
ruclips.net/video/HkGwEs7nMVs/видео.html
U r so sweet Ranbeer sir
Ranveer....sorry but .Nutmeg Matlab jaifal..
Javitrii nahi
Kya video banate ho yaar...Matlab simple....Fir bhi sil ko chhu jata Hai..
Actually you are the attraction of the video..N specially your smile...The way you talk...Just love it...
Love you. ...❤❤❤
shi pakde ... 😀😀pyar nhi raj ki bat he...so sweet
Nutmeg is not jaavetri . It is jaayfal . Chef Ranveer should know this .
Yes
Sir nutmeg is called "jaayfal" in hindi. Javitri is mace.
Maza agaya dekh k
Mummy ji love u .may god bless u.
Nice sir . Yours 'maa ki baat' series so amazing. I learn lot from it , thanks.
I m not malvani but from maharashtra n make the dish exactly like this without ghee !!!
Sir namste Abhi aap maa ke sath nhi व्हिडियो कर रहे हो क्या ? अभी nya vidio nhi aa rha hai dhanyvad acha lagata hai dekhane ko,,,
Sir great recipe... Would like to request you to extend your videos time duration so that every small details can be shown...thankx
I am from kokan and I love crabs ranveer is my favourite chef we also make good crab curry
Vasundhra raje is such a good cook😂😂
So sweet awesome mam and Ranbir bro 💕💕❤️❤️❤️❤️❤️❤️❤️
Goan seafood is the best
Hallo Ranveerji nutmeg ko jaiphal bolte hai. I am enjoying this receipe as i am nalvani married to Punjabi .thanks
Dear raveerji,
I really wait for your maa ki baat recipes uploads.
Can i request you to post 1 veg recipe alongside a non veg one please?
I love ur all episode.. Amazing.. So much to learn..
Do an episode with your wife. She s a mom also. Wanna see what recipi an international chef s wife can give us
You said right ma'am. We are excited to know who is master behind ranveer's receipe.
Badhiya episode tha Bhai. You should bring more authentic people, as every recipe is unique.
It actually taste so good if you put pyaaar in it pyaar as a like bahout hii khussii se khana banna
Ranveer sir.. nutmeg is jaifal. Not javitri. My husband always do this.. main javitri laane ko bolti hu, wo jaifal laate hai. Anyways.. love
Ek pan dedo bass ....zindagi ban jayegi......
Every thing aside ....but I love you chef
Only 1 thing make difference in goa n malvani masala . In goa they use less spice not using malvani masala also goan not grinding legs of crab but throwing out. But in malvani masala only will have more then 35 spice
Wow so yummy yummy.....
Hi Ranveer, thank you for amazing recipe. I tried it and everyone loved the taste. Thank you so much.
I also want to know when I add the crab water in the end then why masala precipitated little bit. Something wrong?
I am still waiting for the reply
ranveer ji jab aap ne wo towel apne kandhe pe daala tha to aap bade pyaare lag rahe the.......
Sir I would like to request u to try Odisha's crab curry(kankada tarkari)...bohot tasty hota hai...🤤
Maza aagaya loved it, definitely try look tsty thank you chef😊