Hello, thank you for watching, I hope you like it :) My videos are available in many languages. Click the [🇨🇨] icon in the upper right corner of the video and the three dots in the upper right corner to activate subtitles in your language. Full description with ingredients and recipe can be found on our blog - fajerki.pl/ :) Figs stuffed with Danablu cheese in slices, walnuts and honey fajerki.pl/2021/10/14/figi-faszerowane-serem-danablu-in-slices-orzechami-wloskimi-i-miodem/ Quail eggs with garlic cream on a cracker fajerki.pl/2021/10/14/jajka-przepiorki-z-kremem-czosnkowym-na-krakersie/ Brussels sprouts baked with bacon fajerki.pl/2021/10/23/brukselka-pokochaj-te-male-kapusty/ Skewers with Brussels sprouts fajerki.pl/2020/12/07/szaszlyki-z-brukselka-prosto-i-smacznie/ If you like what we do and want to contribute, you can support us financially and thus enable us to continue making recipes 🥰 💸 paypal.me/fajerki 🌐 Blog: fajerki.pl 👍 Facebook: facebook.com/NaturaPoland 👍 VK: vk.com/natura_poland 💬 Facebook group: facebook.com/groups/fajerki 📷 Instagram: instagram.com/natura_poland 📌 Pinterest: pinterest.com/NatUra_Poland/ 🐦 Twitter: twitter.com/Natura_Poland
Enfin des recettes originales qui changent des sempiternelles tomates,mozza,concombre,salami et autres. Jolis les oeufs de caille mais sûrement pas faciles à manger.
Das Rezept mit Feigen und Rosenkohl sieht appetitlich aus. Leider hat Hat Uta kaum rein - vegan Rezepte dabei. Ich muss es immer "umdenken". Doch es ist für mich eine Inspirationsquelle;
Hello, thank you for watching, I hope you like it :)
My videos are available in many languages. Click the [🇨🇨] icon in the upper right corner of the video and the three dots in the upper right corner to activate subtitles in your language.
Full description with ingredients and recipe can be found on our blog - fajerki.pl/ :)
Figs stuffed with Danablu cheese in slices, walnuts and honey
fajerki.pl/2021/10/14/figi-faszerowane-serem-danablu-in-slices-orzechami-wloskimi-i-miodem/
Quail eggs with garlic cream on a cracker
fajerki.pl/2021/10/14/jajka-przepiorki-z-kremem-czosnkowym-na-krakersie/
Brussels sprouts baked with bacon
fajerki.pl/2021/10/23/brukselka-pokochaj-te-male-kapusty/
Skewers with Brussels sprouts
fajerki.pl/2020/12/07/szaszlyki-z-brukselka-prosto-i-smacznie/
If you like what we do and want to contribute, you can support us financially and thus enable us to continue making recipes 🥰
💸 paypal.me/fajerki
🌐 Blog: fajerki.pl
👍 Facebook: facebook.com/NaturaPoland
👍 VK: vk.com/natura_poland
💬 Facebook group: facebook.com/groups/fajerki
📷 Instagram: instagram.com/natura_poland
📌 Pinterest: pinterest.com/NatUra_Poland/
🐦 Twitter: twitter.com/Natura_Poland
Enfin des recettes originales qui changent des sempiternelles tomates,mozza,concombre,salami et autres. Jolis les oeufs de caille mais sûrement pas faciles à manger.
Превосходно! Браво!❤интересное сочетание.
Вы лучшие. Такая подача, любуюсь беру на вооружение! 🌹👍
Bardzo uwielbiam pani pomysly ,naprawde super kanal,pozd serdecznie z Anglii🙋♀️🌻
И опять ваши ручки волшебные делают красоту и вкусняшки!!!❤
Looks delicious!
Очень необычное сочетание продуктов, их приготовление и подача! Красиво! ❤❤
As always look, delicious yummy, thks Nat
Вълшебно
Здорово!спасибо большое!
Никогда не перестану вами восхищаться
Z pewnością pyszności😊 Polska
Добрый день, рецепты всегда 🔥
Какая красота!
Cat de ingenios! ☺️
Gorgeous
Que exquisitos 😲🙉👏👏👏🤤🤤🤤😁😁😁😻👍🇲🇽
Ciekawy pomysł na Brukselę 😁.
Z jakim sosem podaje Pani brukselkę? Ranczerski, czy czosnkowy?
❤❤❤❤❤❤❤❤
❤
São saborosos e lindos.....🎉🎉🎉🎉
Das Rezept mit Feigen und Rosenkohl sieht appetitlich aus. Leider hat Hat Uta kaum rein - vegan Rezepte dabei. Ich muss es immer "umdenken". Doch es ist für mich eine Inspirationsquelle;
مرسی
🤗
Вопрос на засыпку: а как есть яйца?
Myślę, że patyczek wyciągasz i obierasz, a potem na krakers i do ust.🤔
top
Bom dia🌾😋💞
Merci infiniment pour cette vidéo mais vous devez nous montrer comment on mange ça. exp: les oeufs de Caille
😋👏👏👏👏🇧🇷🇧🇷🇧🇷🇧🇷