I was curious from wikip "The Ramly Burger, also known as the Burger Ramly, is a Malaysian burger created by Ramly Mokni popular in Malaysia. Though the term "Ramly Burger" may refer to any of the hamburgers sold in a Ramly Burger stall, it most commonly refers to the Ramly Burger Special........ ingredients vary greatly depending on location, a typical Ramly Burger consists of a beef or chicken patty, margarine, onions, an egg, cabbage, mayonnaise, Worcestershire sauce and Maggi Seasoning. "
pernah mkn burger kat kedai ni.unikny telur yang dimasak semuanya ada dua mata kuning.tak percaya boleh pergi tgk sendiri.memg sedap dan berbaloi byr harga burger ni...mesti cuba...!!!
Explanation, from 0:00 - 2:38: Those are chicken burgers, but the Ramly Company also makes beef burgers as well. They've put mayonnaise and black pepper sauce on those eggs, from the look of it. Most burger sellers here in Malaysia put a bit of "Planta" margarine on the grill to grease it before cooking their burgers, but this guy here's put the stuff on the burgers beforehand, while warming them up.
thats a chicken patty, cut in half to make it cook faster and make it have a crunchy texture, the powder is actually tumeric powder, it may vary on the stall.
Explanation, for the rest of it past 2:38: OK, this is different - curry powder (I think), followed by mayonnaise and black pepper sauce, followed by more curry powder after the burgers are flipped. For the "Special" variants here, you get an egg with your burger; here, this guy's sandwiched it between the sliced burger patties. In most cases, the burger patty gets wrapped in the egg. This is but one of many ways that burgers are made here in this country, but why not come round for yourself?
@awaqas006 this was taken in Kluang,Johor,Malaysia in 2010. =) it's all over malaysia, the great and sad thing about ramly's is it's so random, good ones are rare to find.
The white powder: pepper The yellow powder: curry powder The brown sauce: oyster sauce The rare part about this Kluang Ramly Burger: double yolk for each burger with egg Now they add garlic juice (i think) to make it more tasty.
Its depend on the person who make the perfect burger for this ramly brand beef..Taiping also got one best ramly burger stall..try burger akak around pejabat tanah taiping..mantop!!
They are produced specifically for products that require a higher yolk content than your average egg. Having two yolks in an egg is interesting at first but it's pretty common.
most of the ramly burger don't use butter (they did use, but they use lesser) as butter is kinda expensive. you know, they try to earn more. it would be nice if they use butter for everything.
does anybody know what that powder looking thing he was sprinkling onto the burgers is? i know theres white pepper but theres a yeloowish type of thing as well? TK :)
young??okay..i think i'm old enough to take care of myself..and i dont think that its so wrong to eat something to satisfied myself..its not like i eat it everyday..well,thank you very much for your advise mr hairizal..peace..:)
well,i'm married and i have 3 children..is that still young for you??okay, after this i will only eat spinach for my whole life, maybe i will live for 200 years more..is that okay for you??
most "ramly" burger in singapore especially at pasar malam are actually deep fried and kept aside. once customer order they just put on the hot flat pan, flip here and there and tadahhhh.....tips for singaporean who wish to buy, see how it was made. usually the patty will be slice like the above then you got a real deal cook.
This is how MALAYSIAN eat the burgers folks. If you don't like the way it's cook or serve then walkaway because it's very rude to leave comment about how it is dirty and unhealthy. You are not even there, you don't know the ingredients yet you judge so much about it. We don't make a fuss when US eating rice with fork or cleaning toilet using coca cola, pfftt. Sorry to say but these burgers in Malaysia are so good compared to McDonald, Burger King and all.
That's like saying a real carpenter only cares about building great wooden structures with what he has.. Doesn't dismiss the fact a proper hammer would be preferred.
I love how they taste, but cannot deny the fact, that the petty is made from the leftover junk parts of the animal which then compressed and seasoned well
Alex You can actually make your own patty at home. :) Use ground beef. It's what I do because if I had to buy a Ramly Burger outside, I'd have to wait several minutes because people would flood the place just to buy them.
no what are you talking about. malaysian patties are not like american nasty patties. there is an actual quality control and they only use the meat part of chicken
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1 egg but two yolks omg there's must be twin chicks in it! :O
that looks really good. never seen anyone butterfly a burger, good idea since i like everything well done
I was curious
from wikip
"The Ramly Burger, also known as the Burger Ramly, is a Malaysian burger created by Ramly Mokni popular in Malaysia. Though the term "Ramly Burger" may refer to any of the hamburgers sold in a Ramly Burger stall, it most commonly refers to the Ramly Burger Special........ ingredients vary greatly depending on location, a typical Ramly Burger consists of a beef or chicken patty, margarine, onions, an egg, cabbage, mayonnaise, Worcestershire sauce and Maggi Seasoning. "
pernah mkn burger kat kedai ni.unikny telur yang dimasak semuanya ada dua mata kuning.tak percaya boleh pergi tgk sendiri.memg sedap dan berbaloi byr harga burger ni...mesti cuba...!!!
Explanation, from 0:00 - 2:38:
Those are chicken burgers, but the Ramly Company also makes beef burgers as well. They've put mayonnaise and black pepper sauce on those eggs, from the look of it. Most burger sellers here in Malaysia put a bit of "Planta" margarine on the grill to grease it before cooking their burgers, but this guy here's put the stuff on the burgers beforehand, while warming them up.
I was just informed by one of my colleagues who grew up on a farm,that the larger double yolk eggs are laid by younger chickens.
Dammit, watching this at midnight sure make me hungry. Damn youtube suggest this to me at midnight.
@radioactivetree2 yes. I think all of the burger stalls I went using this tool. Me myself as a cook find this "spatula" comfortable to use :)
Burger tahap professional :3 lovin it
Bnyak2 vdeo yang saya tngok. .ni yang pling cantik.buat brger. Tidak.berlgak kmas. .
I absolutely agree with with you. They taste fantastic!
Called a Double Yolker.. they are the win of the egg world
thats a chicken patty, cut in half to make it cook faster and make it have a crunchy texture, the powder is actually tumeric powder, it may vary on the stall.
Explanation, for the rest of it past 2:38:
OK, this is different - curry powder (I think), followed by mayonnaise and black pepper sauce, followed by more curry powder after the burgers are flipped. For the "Special" variants here, you get an egg with your burger; here, this guy's sandwiched it between the sliced burger patties. In most cases, the burger patty gets wrapped in the egg.
This is but one of many ways that burgers are made here in this country, but why not come round for yourself?
@awaqas006 this was taken in Kluang,Johor,Malaysia in 2010. =)
it's all over malaysia, the great and sad thing about ramly's is it's so random, good ones are rare to find.
Wow two yolks in the same eggs!!
The white powder: pepper
The yellow powder: curry powder
The brown sauce: oyster sauce
The rare part about this Kluang Ramly Burger: double yolk for each burger with egg
Now they add garlic juice (i think) to make it more tasty.
MikoSonya seriously oyster sauce? Xpernah try.
Hairizal Dahrin i know right?hahahhaha..xpernah try..
It's blackpaper sauce..not oysters.. It's gonna taste weird for sure if they use oysters sauce
a real chef only cares about making the best food with what he has avaliable
many extra large or jumbo eggs will have double yolks as well.
1:41 the band-aid. Very hygenic.
If you guys keep complaining about what the sauce and patty is, you should try one they are amazing
yes there cheap thin sharp metal and cost about 1$ here in oz compared to a spatula which retails for about 8-9 and usualy has paltic which melts
I would live to see a move about burgers!
2 yolks frequently happens with chickens that are well fed.
Its depend on the person who make the perfect burger for this ramly brand beef..Taiping also got one best ramly burger stall..try burger akak around pejabat tanah taiping..mantop!!
I am kluang ppl...where is this burger sold??It looked so nice...I wish to try also...
It's a miracle! :O
They are produced specifically for products that require a higher yolk content than your average egg. Having two yolks in an egg is interesting at first but it's pretty common.
i can almost smell it, made me so hungry
This is the one near Rebel is it? So frikkin yummy!
Nice will love to have 1. may be 2 or 3
most of the ramly burger don't use butter (they did use, but they use lesser) as butter is kinda expensive. you know, they try to earn more. it would be nice if they use butter for everything.
does anybody know what that powder looking thing he was sprinkling onto the burgers is? i know theres white pepper but theres a yeloowish type of thing as well? TK :)
its pretty usual i always have had double yolk eggs :) go to your local vendor. they have a method of selecting them
the white patty is from chicken..the red one is from beef..some stall offer deer and rabbit patty...
i've been eating this stall's burger since young..and it never dissappointed me..:)
for regular beef and chicken burger,it only cost about RM3.00..:)
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+Hairizal Dahrin so what??annoying..:(
young??okay..i think i'm old enough to take care of myself..and i dont think that its so wrong to eat something to satisfied myself..its not like i eat it everyday..well,thank you very much for your advise mr hairizal..peace..:)
well,i'm married and i have 3 children..is that still young for you??okay, after this i will only eat spinach for my whole life, maybe i will live for 200 years more..is that okay for you??
most "ramly" burger in singapore especially at pasar malam are actually deep fried and kept aside. once customer order they just put on the hot flat pan, flip here and there and tadahhhh.....tips for singaporean who wish to buy, see how it was made. usually the patty will be slice like the above then you got a real deal cook.
This is how MALAYSIAN eat the burgers folks. If you don't like the way it's cook or serve then walkaway because it's very rude to leave comment about how it is dirty and unhealthy. You are not even there, you don't know the ingredients yet you judge so much about it. We don't make a fuss when US eating rice with fork or cleaning toilet using coca cola, pfftt. Sorry to say but these burgers in Malaysia are so good compared to McDonald, Burger King and all.
100% agree
Audaces fortuna iuvat thrash?????? Wow
So you dont know what dirty means?
Preach
Audaces fortuna iuvat youre just jealous because youre stuck eating same damn shit in your country. euw
mne nak cri besi untuk telur tu ye ?
1 egg but 2 yolks O.O
yeah right ...O.o
yeah malaysia have this double yolk egg
Thùy Trâm Nguyễn
For me personally ramli burger are the best burger i ever had.. Not even burger king can compete with them
I wish you have an opportunity to try a real burger one day in your life
kuacii13 it depends on HOW THE COOK cooks the burgers.
Why they do not use some sort of cover to cook more faster?
Taka To because its the malaysian way.
mmm, i wish i could smell that :) looks delicious tho.
ni burger fendy ni memang sedap . aku selalu beli . nak lagi sedap order add mushroom kat daging burger tu
Amirul Hanif blh bgi locatian kdai ni bro... kwn bru nk try ni.. mklm org bru bro
What is that thing that the guy spread margarine over and eventually cuts into half?
Is that bread? He sprinkles something at 3:18, what is that?
Dah try tapi xsedap..sedap lagi burger agus kat taman desa kluang
Nyamai amat
advise you have street food every friday. that way you have a weekend to recover.
fendy burger the best in Kluang!!!!
whats that brown sauce?
How is he having consistent double yolks?
Jeremy Duty super high grade eggs
Awesome!
+Gun Jack LOL HAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAH!!!!!!!!
Malaysian aa grade always have double egg yolks
macam baik ,
Ayo!...pegang roti gitu jer..dengan tangan kena plaster...tak der sarung tangan... kena jaga kebersihan bro...anyway good serve :)
Yes, i believe he is...
What is the protein they're using for the patty, it is not beef??
That is chicken.For the beef the colour of patties must brown.
Is this guy still around making burger anyone?
what is the powder he puts on
is he using a wall scrapper as a spatula?
sedap dol dahsyat pow
Young Chickens develop double yolk but its 1 in 3 Chickens that do it...
That's like saying a real carpenter only cares about building great wooden structures with what he has..
Doesn't dismiss the fact a proper hammer would be preferred.
@18Khairunnisa is it always there? yumzzzzz
it's really taste good, i miss the taste!
this guy is an Arepa Boss... lol
how do those eggs have two yolks?
yea.. that's normal here in msia :)
the eggs are twins wow
Mcm burger fendi . Beger paling femes dkt kluang 👍🏻
Wan Trueno sblh mn kdai buger...bru nk try ni bro..
Bcb bukan burger Bob ker?
Fendi beger kluang..best
its easy to get those in the pasar......just dont eat it too much......high colestrol
cheers ......
Is the white stuff salt?
papper
white pepper dude
yup, welcome to Malaysia
sape bdk kluang kat sini
SMOKE SCREEN aku
Aku
This is how good ramli burger should, not the one in singapore night market. No vege, no onion. I think they are not even ramli burger.
different country diff style bro
street food, waddya expect? 5-star hotel type of hygiene?
What the hell was the pancake thing?
twin yolks! :O
ni dekat batu 2 kluang hahahah aku kenai dkni
New Trend now....Burger Bakar (Charcoal Grill Burger)
telor die Ade kembar
Goose eggs.
YES YES HE IS
If it looks stupid, but works, it's not stupid :D!
哇好猛一個肉片還能再接成兩半基本上裡面因該會全熟不用怕半身不熟
it looks like the brand dewalt
it's a couple of egg
Nooooooooooooo you did not catch the part where he took the metal ring off the eggs :(
better in kota tinggi johor right infront somebody house at taman amat perang
I agree with ted
Um..these guys aren't messing around!?..
哇傳說中鴕鳥蛋一顆蛋盡然三顆蛋黃第一次看到好帥
ghhbkjngk
what those eggs have two yolks?
its twin
sure...
no beef??.....awe man....
they were twins.
I love how they taste, but cannot deny the fact, that the petty is made from the leftover junk parts of the animal which then compressed and seasoned well
Alex You can actually make your own patty at home. :) Use ground beef. It's what I do because if I had to buy a Ramly Burger outside, I'd have to wait several minutes because people would flood the place just to buy them.
no what are you talking about. malaysian patties are not like american nasty patties. there is an actual quality control and they only use the meat part of chicken
1 egg with 2 yolks??!!!!
They're touching it with their bare hands and they're wearing plasters...how very hygienic...