Recipe 202: Gulab Jamun

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  • Опубликовано: 22 окт 2024

Комментарии • 262

  • @MrSrikanthraja
    @MrSrikanthraja 5 лет назад +5

    All working people normally make gulab jamun. You cleared all doubts which anyone asks. EXCELLENT cooking and great teaching.

  • @jillusharon2679
    @jillusharon2679 9 месяцев назад +1

    5 month munnadiUnga video paathu dha en mama ku first time senje, super aa vanthathu,mama kitta super parisum vaangiyachu, yesterday gulab jamun venumnu avare ketaru,semma happy...❤tq Amma all credit ungaluku dha....paalkolukatta ,intha maari sila recipe unga channel paathu dha senje avarku... correct aa vanthututhu,mama enjoy panni saapuranga❤

  • @poornimat2232
    @poornimat2232 4 года назад +5

    Thank u so much maami for the useful tips this is the 1st time i felt so happy of making jamuns like this...Epavum ula kala irukum ila karanchidum. But unga tips polave senjathu sooper a vanthathu... tmrw Sep 1 enoda elder son Bday Avan saptan nanga elarum happy thanks again...

  • @varshakumar3338
    @varshakumar3338 4 года назад +3

    I made this using MTR readymade mix and followed your tips. It turned out so good aunty.

  • @VidyaVaradarajan
    @VidyaVaradarajan 10 месяцев назад +1

    Today my son's Birthday I prepared jamun it came yummy.
    Thank you Mami 🙏

  • @nandhini5543
    @nandhini5543 5 лет назад +4

    Thank you so much Mami ...this is the first time I've got Jammuns without a crack and break... . I Saw Many channels n tried before but it didn't come out well

  • @varshakumar3338
    @varshakumar3338 4 года назад +2

    I used MTR mix and followed your recipe to a T, turned out really well, thanks aunty!

  • @vasumathimadhusudhanan2456
    @vasumathimadhusudhanan2456 Год назад +1

    Today I made gulab jamun.. really came out very well thank you mammi for all ur tips

  • @karthikeyan.s2647
    @karthikeyan.s2647 5 лет назад +4

    Mammi I am also cooked the same method.... Ur my cooking inspiration amma 🙏🙏🙏🙏

  • @baskaranp157
    @baskaranp157 Год назад +1

    சுவை, அருமையான விளக்கம் நன்றி சகோதரியே

  • @chennaihomecook9439
    @chennaihomecook9439 5 лет назад +1

    Unga kitta pidicha vishayame romba casual ah explain panradhu dha aunty... Thank you so much for the video..m

  • @buvananagarajan4928
    @buvananagarajan4928 5 лет назад +2

    Ella recepies supara nanna porumaiya pannarel. Thanks mami. Vazgha valamudan

  • @saranyad.s8158
    @saranyad.s8158 5 лет назад +5

    All time favorite sweet.. in my home.. my mom used to prepare for my and brother birthday.. and for diwali it's a default sweet.. most important we can eat with icecream.. its vl sooooooooo yummy.. every one try having with icecream.. 🤩🤩😋😋

  • @m.pmani....ponish7230
    @m.pmani....ponish7230 2 года назад +1

    Previous years ur video parthu try panna amma..... Super aa gulab jamun vanthuchi...with .. Kozhukattai.... Thank you for your 🤏small hits..... Ur voice cute..... Etc..... Cooking👨‍🍳 vera level amma... Keep it up... Ma... 👍👏by hema😊

  • @kousalyas9988
    @kousalyas9988 4 года назад +2

    மாமி, நீங்க செய்து காண்பித்தமாதிரி gulab jamun செய்தேன். விரிசல் இல்லாமல் நன்றாக வந்தது. மிக்க நன்றி மாமி. சுவையும் super.

  • @lifehacks3.o433
    @lifehacks3.o433 4 года назад +3

    I tried the recipe and comes out well. Thank you mami for the tips

  • @malathishivu9001
    @malathishivu9001 4 года назад +1

    Hi, Mami Dear your way of speaking is too too very sweet, beautiful more than your preparations, the way You teach is so very simple without any complication. I have watched all most ur videos its just amazing when we mention the bhakshanam's name for example Adhirasam I was wondering how will I prepare but the way u explain with smiling face full of energy, enthusiasm and confidence that made me do most of your recipes just like that😍😊👍

  • @vasumathy-chennai8591
    @vasumathy-chennai8591 5 лет назад +2

    Super mami, tip's super.. very useful.. rombha azhaga porumaiya solli tharinga.,,

  • @sigmamedicaresystems654
    @sigmamedicaresystems654 4 года назад +7

    Feeling like my mom..I missed my mother.. thank you Amma

  • @sangavim8320
    @sangavim8320 4 года назад +1

    Today i tried this yummy sweet by following ur tricks Mam, it worked very well Mam👌👍👏👏👏👏

  • @bhuvaneswaris8645
    @bhuvaneswaris8645 5 лет назад +1

    NAMASKARAM mami. Super gulabjamun and super tips I vill try it.thank u very much mami🙏🙏🙏🙏🙏🙏👌👌👌👌

  • @kalaiselvis6279
    @kalaiselvis6279 2 года назад +1

    I tried it and it comes well .tq 😊

  • @MrSrikanthraja
    @MrSrikanthraja 5 лет назад +6

    Crystalize agama sugar syrup irukarathuku lime pizhiyanum. That's also good. Thanks for Gulab Jamun

  • @sandhiyadharanibabu5756
    @sandhiyadharanibabu5756 5 лет назад +2

    I used to get perfect gulob jamun....but as you said ....will prepare too much of sugar syrupnow I will try with your measurements amma👌😋❤️

  • @mnmabashamabasha4544
    @mnmabashamabasha4544 5 лет назад +1

    Thanks mami your valuable tips your rrecipes always fovurite

  • @subhasrinivasan8984
    @subhasrinivasan8984 5 лет назад +7

    Always perfect..
    My best guide for cooking

  • @padmaraj8482
    @padmaraj8482 4 года назад +1

    Super mami....Tips sonnathukku nanri mami..useful tips... Yummy.

  • @ramachakkaravarthy5951
    @ramachakkaravarthy5951 5 лет назад +3

    Always perfect for your cooking with clear explanation very nice in colour and shape mainly your last tips is very useful thanks for sharing this recipe

  • @tharmalingamtharmalingam8689
    @tharmalingamtharmalingam8689 4 года назад +1

    Very nice and thanks mam very useful

  • @kanimozhimuthamizhan2272
    @kanimozhimuthamizhan2272 4 года назад +2

    Hi Mam, have tried your receipes and it came out well. Thanks a lot 💐

    • @visusu796
      @visusu796 2 года назад

      Jayanthi
      Super mami thanks Mettur

    • @visusu796
      @visusu796 2 года назад

      Jayanthi Mettur
      Thanks mami

  • @gangadharan7289
    @gangadharan7289 5 лет назад +1

    Ungaloda anaithu recipies um super mam..valthukkal..

  • @chithravaidhee6457
    @chithravaidhee6457 3 года назад +1

    I used to watch ur all dishes all dishes ur explained very well

  • @snvalliammai5115
    @snvalliammai5115 5 лет назад +1

    Gulabjamoon seivatarku tips kuduthatharku thanks mami

  • @bhuvaneswariramachandran7541
    @bhuvaneswariramachandran7541 5 лет назад +2

    Mami, please KANDA sashti viratham epdi anushtikanum nu sollungi. 28th aarambikardhu.
    Related viradha diets um advise pannungo plz. This is the first time am going to do KANDA sashti viratham. Advise me top to bottom

  • @FFeditz5884
    @FFeditz5884 5 лет назад +1

    Hi 👋 Amma kulamjamun My favorite snack super Amma Thanku 😊😊😊

  • @rajieswarirajieswari5793
    @rajieswarirajieswari5793 5 лет назад +1

    Amma neega sonatupola mysorepak seithen superb Amma thank you

  • @m.pmani....ponish7230
    @m.pmani....ponish7230 2 года назад +1

    We're r u... Amma.... Ur family members so lucky now..... Specially for ur cook...

  • @gayathrig5935
    @gayathrig5935 5 лет назад +1

    Super gulab jamun Mami. I like it.tips very useful.please give two pieces of jamun

  • @shenbagalakshmim7514
    @shenbagalakshmim7514 5 лет назад +3

    மாமி நீங்க சொன்ன மாதிரி குலூப் ஜாமுன் மாவு செய்தேன். அருமையாக, உடையாமல் வந்தது. மிக்க நன்றி

  • @janakibalasubramanian2562
    @janakibalasubramanian2562 5 лет назад +2

    எனக்கு உங்களோட ரெசிப்பி ரொம்ப பிடிக்கும்.அதுவும் நீங்கள் சொல்லும் method ரொம்ப பொறுமை.எல்லாருக்கும் மிகவும் பிடிக்கும். Very interesting.

  • @umaiyer8417
    @umaiyer8417 5 лет назад +1

    Super super super. Let abt ganga snanam is it on 26th or 27th and can we take oil bath on amavasai. Pls reply.

    • @YogambalSundar
      @YogambalSundar  5 лет назад

      26 nighr 27th early morning 27th ammavasi so before sun rising have to take the oil bath on Diwali day. Before 6 am. Happy Diwali to you and your family.

    • @umaiyer8417
      @umaiyer8417 5 лет назад

      @@YogambalSundar thanks for yr feedback.

  • @leelaranideiveegaraj7158
    @leelaranideiveegaraj7158 5 лет назад +1

    Superb amma thank you very much

  • @farhana7271
    @farhana7271 5 лет назад +1

    Mam please put videos on authentic தயிர் சாதம், வத்த கொழம்பு , இட்லி பொடி , வத்தல் வகைகள் , வடகம் , ரசம் , , எண்ணெய் கத்தரிக்காய் , especially for beginners

  • @meenakashishankar9292
    @meenakashishankar9292 5 лет назад +2

    Yes Mami I will try this time and inform you. Advance Happy Diwali to you and your family.

  • @keerthi21004
    @keerthi21004 3 года назад +1

    Thankyou amma mouth watering😍😍😍😍

  • @suganyakarthikeyan8447
    @suganyakarthikeyan8447 5 лет назад +1

    Super mami...stepbystep explanation..surely will try...one doubt about maalaadu..can we use nattu sakarrai instead of sugar? If so measuring pls...

  • @gayathriprakash6449
    @gayathriprakash6449 5 лет назад +1

    As usual, very explanation and useful tips. Thanks

  • @priyasridhar6455
    @priyasridhar6455 5 лет назад +3

    Mami .....pls tell us how to make sambar podi and rasam podi

  • @karpagavallikottaisamy2960
    @karpagavallikottaisamy2960 5 лет назад +3

    பார்க்கும் போதோ நாக்கில் ஜலம் கொட்டுது அவ்வளவு அருமையாக இருக்கு அம்மா 😍😍.

  • @kothaigovindarajan2912
    @kothaigovindarajan2912 5 лет назад +1

    I always used to put fried jamun in hot suryup .so jamun become soft . Now u given useful tips. Thx for sharing

  • @SujanFunKitchen
    @SujanFunKitchen 5 лет назад +5

    Super tips of dunking in syrup and taking them out.. amazing video as always yoga! 👍👍

  • @ragers8338
    @ragers8338 11 месяцев назад +1

    Sudana jeerale jamun balls podalama

  • @sangethaupendran2728
    @sangethaupendran2728 5 лет назад +1

    Thank mami doing gulag jamuin I have doubt to do this I have got clear now seeing ur gulag jamuin

  • @shashikiranc1790
    @shashikiranc1790 11 месяцев назад +1

    Good recipe thanksmedam

  • @haritharajagopalan3395
    @haritharajagopalan3395 5 лет назад +10

    Even a kid can cook seeing ur receipe mami.

  • @kamakshimahalingam1668
    @kamakshimahalingam1668 11 месяцев назад +1

    Mam hot syrup la urundai podalama

  • @vadivelsubramaniyan3364
    @vadivelsubramaniyan3364 5 лет назад +1

    Thanks for your valuable tips mami

  • @renugamadhavan3850
    @renugamadhavan3850 3 года назад +1

    God bless you mam

  • @govindaraj2370
    @govindaraj2370 4 года назад +1

    I like this very much mam

  • @subhak8894
    @subhak8894 5 лет назад +1

    Gud nun mami, thanks for uploading, the very popular diwali sweet, gulab jamun. It looks soo yummy & tasty...😄😋😊😋😄

  • @vidhyamithunragavv2857
    @vidhyamithunragavv2857 5 лет назад +2

    Super mam...for me one doubt while I m trying for me virisal came in balls when after putting in hot oil... y mam wats the reason tell me mam..

  • @bhu2208
    @bhu2208 5 лет назад +1

    Tried as u said mami. Came out well. Thanks.

  • @umachinthalagiri3179
    @umachinthalagiri3179 5 лет назад +1

    I like all your receipes

  • @sumathysugumar6733
    @sumathysugumar6733 5 лет назад +1

    I will do jammun as you told it comes very...... good

  • @rishithasri2209
    @rishithasri2209 5 лет назад

    Amma neenga sonna mathiriye gulab jamun senchen BT, enakku urunda porikkum pothu round da illama athila vedippu viduthe athu en? Ma, ennoda mistake ennanu sollunga ma

  • @perumalsanthosh3512
    @perumalsanthosh3512 4 года назад +1

    Very nice and Superb

  • @farhana7271
    @farhana7271 5 лет назад +4

    Awesome mam,,, please upload more recipies for beginners with all tips

  • @mohamedmydeen8219
    @mohamedmydeen8219 5 лет назад +10

    I like all your traditional receipes madam.

    • @eliteffgaming3347
      @eliteffgaming3347 4 года назад

      எனக்கு குலோப்ஜாமுன் விரிசல் விடுது

  • @kunasundarisuppiah2123
    @kunasundarisuppiah2123 3 года назад +1

    A very cute maami.amazing tips

  • @bhavanisubbusamy3542
    @bhavanisubbusamy3542 5 лет назад +1

    Super gulab jamun thnx to yogambal madam

  • @DailyroutineWithARM
    @DailyroutineWithARM 11 месяцев назад +1

    தங்கள் வீடியோ காட்சிகள்
    அருமையாக உள்ளது
    நாங்கள் வளர வாழ்த்துங்கள்

  • @eswaris8526
    @eswaris8526 2 года назад +1

    Amma unga video yellamey super ma

  • @nirupaanbu5182
    @nirupaanbu5182 5 лет назад +1

    Yummy gulab jamoon with ice cream .great combination. Try mam

  • @grownruban4480
    @grownruban4480 5 лет назад +1

    .. my request video... tq maami

  • @ranaranjith1564
    @ranaranjith1564 5 лет назад +1

    Hi mam. Enaku chakara paagu prepare panradhu sariya vara Matudhu. 1 gls chakara potta yeavlo water add pannanum. Then Yeavlo neram boil aganum mam

  • @MAKKOLAM
    @MAKKOLAM 5 лет назад +1

    Super gulab jamun Mam perfect shape and colour

  • @jayanthisridhar6406
    @jayanthisridhar6406 5 лет назад +1

    Delicious and great tips.You are awesome

  • @kmcreations.9730
    @kmcreations.9730 4 года назад +1

    Awesome explanation mam

  • @manjulamanju5231
    @manjulamanju5231 5 лет назад +1

    Thank you Mami for very nice explanation n super recipe,Mami can you please tell how to do manoharam.

  • @bhavyabhavya7398
    @bhavyabhavya7398 5 лет назад +1

    Your gulab jamun recipie super mam....

  • @lakshmikannan5383
    @lakshmikannan5383 5 лет назад +3

    Can you post the recipe of traditional Mysore Pak (the crispy type)

  • @sudhasrinivasan5174
    @sudhasrinivasan5174 2 года назад +1

    I followed ur institutions.but it is breaking.what to do?

  • @saraswathichinna2121
    @saraswathichinna2121 5 лет назад +1

    super- i love jamuns always

  • @gowrisuresh866
    @gowrisuresh866 5 лет назад

    Tq mam etha diwali Ku I try this gulab jamun. Tq

  • @ishanaishana7831
    @ishanaishana7831 5 лет назад +1

    Hai mam how are you mam advance happy Diwali mam I try to your recipies super neenga romba. Energy ahh solli tharinga bye mam

  • @venkatesamahalingamvenkat7790
    @venkatesamahalingamvenkat7790 2 года назад +1

    Thank you

  • @manoharamexpert9513
    @manoharamexpert9513 5 лет назад +3

    Vanakkam mam,
    Perfect colour and texture and presentaion!
    Beauuuuuuuuuuuuuuuutiful and tasteful!
    Pranams.

  • @KrishanKumar-ph8zj
    @KrishanKumar-ph8zj 5 лет назад +1

    Super madam romba help ahh irundadu

  • @sarojadevi4779
    @sarojadevi4779 3 года назад

    Mami. I made the gulab jamun but it all cracked while frying. Some just disappeared in the oil. Why this happened

  • @abinayakarikalan1176
    @abinayakarikalan1176 5 лет назад +2

    mami omapodi try pannen 2times taste okay aana nenga pana mathri apdiyea round varala piliyam pothu cut aagi varuthu enna mistake nu theriyala

  • @rockingstar9556
    @rockingstar9556 5 лет назад +1

    Mam,Is it possible to do without using readymade mix.

  • @ramachandranv8416
    @ramachandranv8416 4 года назад

    Very nice information for preparation sweet

  • @anjanakitchen6943
    @anjanakitchen6943 5 лет назад +1

    Excellent mami.all your recipes

  • @sahasthra6115
    @sahasthra6115 4 года назад +1

    Neenga ena panalum super than mam keep rocking mam♥️😘😘😘

  • @kamakshimahalingam1668
    @kamakshimahalingam1668 11 месяцев назад +1

    Happg happy Diwali Wishes mam. ✨ ❤🎉😊

  • @bavanijtheultimate6581
    @bavanijtheultimate6581 5 лет назад +1

    Awesome Mami, surely I will do it for my kids for this Diwali 🌹🥰💐👏💞💕😘💓👌👍

  • @vasukithay9788
    @vasukithay9788 3 года назад +2

    Lovely ❤️

  • @vasantharangarajan1901
    @vasantharangarajan1901 4 года назад

    Can we use milk

  • @PriyaPriya-ly8ou
    @PriyaPriya-ly8ou 5 лет назад +1

    Suppar mami nanum ithey pola try panren

  • @gajavasanth4088
    @gajavasanth4088 4 года назад +1

    Thank you Amma.