Baguette Fromage 🇲🇺 | Homemade Crunchy Cheese Sticks Recipe

[@philipchang-ko6356]

Easily explained. You make it look easy

[@TheFoodiesAvenue]

Thank you for your kind words good sir! 😉

[@the_kitchn]

Really , nice & best recipe , looks so delicious , liked it

[@TheFoodiesAvenue]

Thank you so much! 😊

[@mummycookshomemade]

WOW this looks so yummy. I would love to try this, it looks so good

[@TheFoodiesAvenue]

Thank you so much 😊

[@taradongoor2876]

​@@TheFoodiesAvenue

[@studio_547]

awesome recipes ❤ Thank you for sharing. Big like with all best wishes for you dear friend ❤🌹👌😋stay blessed ❤please be connected 🤝❤

[@TheFoodiesAvenue]

Thank you so much! Yes, lets stay connected 😉

[@shirleykamble5420]

Very nice .

[@TheFoodiesAvenue]

Thank you! 😊

[@qaisarahmadsoodhary6651]

Top!

[@molly2kng]

This looks really yummy. Thanks for your clear description

[@TheFoodiesAvenue]

Thank you so much for watching our videos! 😉

[@yasminfulara44]

I tried this recipe It tastes like Paratha

[@cynthiahow1124]

🤤

[@rosniteelock5064]

Hi... Can you give the measurements also??

[@TheFoodiesAvenue]

For the full recipe and all measurements, please follow the link in the video description 😉

[@piconwendy3325]

Why do we put sugar? 😳

[@TheFoodiesAvenue]

Hi Wendy, its to balance the taste. It is pretty common especially in asian cuisine to add sugar in savoury dishes to create a different flavour profile 😉