Kleinwalsertal - Spruce tips, haunch of venison and wild blueberry cakes | At our Neighbour's Table
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- Опубликовано: 23 май 2024
- The forest is full of culinary delights: Blueberry cakes, spruce tips, wood sorrel and beech sprouts - it's all edible and tastes delicious with the right recipe. The forests of the Kleinwalsertal are a lush storehouse and inspiration for the so-called woodland cuisine.
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#atourneighbourstable #kleinwalsertal #cooking #food #woodcuisine
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Chapters
▷ 0:00 - Intro
▷ 00:31 - At our Neighbour's Table in Kleinwalsertal
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Woodland cuisine is more than just a culinary trend: in some areas of Europe, it is common to serve everything that grows in the forest. For the forest is full of aromas and offers much more than mushrooms and berries. The forest is a huge storehouse of wild plants, leaves, needles, mosses, pine cones, roots, blossoms and much more.
In Kleinwalsertal, for example, you can eat fresh spruce tips in spring - spicy or sweet - forest blueberry cakes, pasta with beech and birch shoots or haunch of venison with spruce honey. Kleinwalsertal is located in the northwest of Austria, in the province of Vorarlberg. It is a narrow high valley with 5,000 inhabitants that can only be reached by road coming from Germany.
At our Neighbour's Table - Kleinwalsertal | Season 2022 - Episode 266
2022 © Licensed by Berlin Producers
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Хобби
So happy that At Our Neighbor's Table is back! Thank you.
This episode brought me so much peace and happiness
11:52 “It tastes good, I thought it would taste healthier.” This girl is so funny.😂
It's back Alhamdulillah. We love it’s more then cuisine royal.
I agree. I hate the cuisine royal and the host one. The videos like this I love.
Finally❤at my neighbor's table
Yay! it's back...i've been skipping cuisine royal, hoping this would return
Agree
Lol, me too, I skipped all.
Que país bonito.
Good video.
Great content ❤thanks
أول من يشاهد 🌴
Uld a list be given 9f the pine cones and leaves used to roast the venison on? Could the same be d9ne for a roast of pork with maple and oak leaves, acorns and pine cones? I love to cook and the idea of this, especially going into winter, is exciting. Do you clean the cones to rid them of insects? If so, how? Please share the knowledge.
Großartig...doch leider auch eine Wiederholung!😮
When tasting a food you’re mixing with your hands. NEVER taste test on top of the mixed food bowl. Don’t want your spit or food falling out from your mouth.
Where is the translation to Arabic
Go to settings, click auto translate.
These videos are wonderful but you are limiting your watchability by making the captions stingy and limited to only an English translation. Please, make it available for as many as you can. Surely you feel your content is important enough to place on yt for all to see. Give captions a Generous Portion, please.