I very much enjoyed your video- especially watching your method of charring and removing the char from the peppers, seeing the use of the bench knife to work the flour in, and using egg whites only to maintain the red color. Thanks for sharing. Rebecca
I’ve been eager to make this pasta but I don’t know what sauce it might go with? Would brown butter with a touch of garlic work? Or maybe a simple EVOO and some black and green olives and a touch of roasted garlic? Anyone else have any ideas?
I very much enjoyed your video- especially watching your method of charring and removing the char from the peppers, seeing the use of the bench knife to work the flour in, and using egg whites only to maintain the red color. Thanks for sharing. Rebecca
Thank you sweet angel !! Your red pepper pasta looks so delicious! I can’t wait to try it .
Cloth to get the burnt skin off is a good trick. Thanks
I like this technique; bet it would be good using sun dried tomatoes as well...
Lawrence Hill nice idea
Lovely colour indeed
It would be interesting to use tomato and different food dough for pizza bases
Great dough
I enjoy this video mummy thanks.
Is it a must to use eggs ?
sun dried korean paper is dark red.
I’ve been eager to make this pasta but I don’t know what sauce it might go with? Would brown butter with a touch of garlic work? Or maybe a simple EVOO and some black and green olives and a touch of roasted garlic? Anyone else have any ideas?
Michael-Stuart Williams a cream sauce with white wine
amatriciana (y)
@@kalilyibran8600 no the word is and
This ain't a spanish comment
What happens if you skip eggs can you still make it
Do you recommend a Sauce to pair with this Pasta?
I think basil with cream works the best
But what sauce would you suggest?
+No Answer a light cream sauce or simple olive oil & garlic with some parmesan would be great with the roasted red pepper pasta. Happy Cooking!
How much flour she takes to make dough?
Kiran Patel 3 cups how2heroes.com/videos/techniques/roasted-red-pepper-pasta-dough
Is this bell pepper?
yes
Please take your watch off
Your blender is not good enough for purey
That's actually a robot coupe, an industrial food processor.