小溪边这么多野生苋菜没人要，小莉剪来一腌制，当下饭菜最好了

[@葉宜珍]

小莉好！喜欢看妳的視頻，妳很会醃潰食物，我也喜欢，請问妳醃多久能食用，如果醃多了，可存放多久時间，謝謝妳！也祝福妳。

[@自在隨意]

謝謝你。的好手藝

[@何秀梅-g3d]

小丽，你的家乡在什么地方，下次去你家玩，欢迎吗？香港粉丝来了哈哈

[@emagilyndalida3075]

in the philippines we only eat the leaves. Hope to watch your video on how you cook it. good day.

[@徐小姐-p6u]

🍎哈可愛👍

[@celinehuang6765]

好奇它出壇的樣子？還有吃起來的味道如何？
直接吃嗎？還是加入別的食材一起料理？

[@drunkardlee]

拿出来可以直接吃的，也可以和别的材料一起料理

[@jianyingchen8879]

开花//不老吗//能吃吗

[@luisharoldomatiasvieiramat1539]

Pensa num lugar bonito e bom de se morar só esse rio diz tudo

[@joylei8164]

小莉：妳的視頻很棒！

[@drunkardlee]

谢谢夸奖

[@eliagonzalez3799]

I wish they had subtitles in English.

[@ernestohostos8594]

Beatiful pleace good Job

[@zxyea5279]

I suggest all to study about Islam. Islam only true religion. No one can go heaven without Islam 🌸🤍🤍🌸🤍🌸💌

[@لمارعلي-ض9خ]

كلام جميل 🤗❤️🥰

[@leejacy4580]

小时候妈妈经常腌，长大后很少回老家就没得吃了

[@eduardoaleman758]

en México se les conoce como quelites,estan muy ricos

[@tinatina7833]

嚼的动吗？

[@葉宜珍]

美女好！像妳这样做可以存放多久！泡臭豆腐，可以嗎？謝謝謝！

[@beckychia]

是藏族村落嗎？！

[@zhengli4568]

看起来很老 ，还能吃吗？

[@drunkardlee]

不吃皮，吃里面的肉

[@秦朗-e9t]

很难想象居然可以做成菜

[@thaomay17]

This a weed here in the U.S. a pain in the ass to get rid of in my backyard. Everything is always some sort of herb for ppl.

[@MukhtarAhmad-qm3ct]

💚

[@胡晓冰-z5m]

野苋菜已经长得太老了

[@charidelacruz8722]

Wild spinach

[@ชุลีพรสมจิตร์]

น่าอยุ่มากค่ะ

[@damngold]

Omg this plant is a weed in my country we kill it because its very rampant but never knew its a vege 😂

[@mealbla7097]

Romeo Datan this plant so awesome for your body... any plant they try to rid of look up the medicinal value

[@謝森妹-l4j]

妳那莧菜好老

[@hangnguyenthu3023]

Noi nhiêu qua

[@mealbla7097]

Knot weed

[@anamariacalabrese4304]

Eduardo alemán.serias tan amable de decime que es?...yo imagino espárrago salvaje....en verdad ni idea

[@barbb841]

wild amaranth

[@zasx1215]

那個野莧菜就是製作臭豆腐魯水的，大概要放3個月