Cheesy Masala Macaroni | मसाला पास्ता देसी स्टाइल | lunchbox ideas | Pasta recipe | Chef RanveerBrar
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- Опубликовано: 1 авг 2024
- MASALA MACARONI | मसाला पास्ता - Whether it went from East to the West or vice versa, nothing wrong in 'Desifying' a recipe :) For all the Indianised Pasta lovers, here's a Cheesy Masala Pasta recipe.
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Pasta Basics Part 1 - • Pasta Basics (Part 1) ...
Mac and Cheese - • Easy Mac and Cheese | ...
Pink Sauce Pasta - • Pink Sauce Pasta | पिं...
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For more fantastic recipes, check out the Ranveer Brar App 📲
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MASALA MACARONI
Preparation time 10 minutes
Cooking time 20-25 minutes
Serve 2
Ingredients
For Masala Macaroni
1 ½ tbsp Oil, तेल
½ tsp Cumin seeds, जीरा
Prepared Ginger Garlic Paste, अदरक लहसुन का पेस्ट
1 large Onion, roughly slice, प्याज
1 tsp Degi red chili powder, देगी लाल मिर्च पाउडर
1 tsp Coriander powder, धनिया पाउडर
½ tsp Turmeric powder, हल्दी पाउडर
1 ½ cup Water, पानी
1 medium size Tomato, roughly chopped, टमाटर
1 large Carrot, cut into dice, गाजर
¼ cup fresh Green peas, हरे मटर
⅓ cup Water, पानी
Salt to taste, नमक स्वादअनुसार
½ tsp Sugar, चीनी
2 ½ cups Macaroni Pasta, मैकरोनी पास्ता
1 cup Water, पानी
2 tbsp Butter, cube, मक्खन
150 gms Paneer, cut into cube, पनीर
1 medium size Capsicum, small diced, शिमला मिर्च
¼ cup Water, पानी
1 tbsp Tender Coriander stems, finely chopped, धनिया के डंठल
A pinch of garam masala, गरम मसाला
¼ cup Processed cheese, grated, चीज
For Ginger Garlic Paste
1 inch Ginger, peeled, slice, अदरक
2-3 Garlic cloves, लहसुन
2 Green chillies, हरी मिर्च
Salt to taste, नमक स्वादअनुसार
For Garnish
Pizza cheese blend, चीज
Coriander sprig, धनिया पत्ता
Process
For Ginger Garlic Paste
In a mortar pestle, add ginger, garlic cloves, green chillies, salt to taste and grind into a smooth paste.
And keep aside for further use.
For Masala Macaroni
In a sauce pot, add oil, once oil gets hot, add cumin and let it splutter.
Now, add prepared ginger garlic paste and saute for 10 to 15 seconds, add onion and saute well.
Once onions turn translucent, add degi red chili powder, coriander powder, turmeric powder and saute well.
Now, add water and mix everything well, add tomato, carrots and mix well and cover it with the lid and let it cook for a while.
Once carrots cook well, add green peas and water and mix well.
Add salt to taste, sugar and once again mix well. Now, add macaroni pasta, mix well and add water and mix well.
Add butter into it and cover it with the lid and let it cook for a while.
Now, add paneer cubes, capsicum and mix well, add water and mix everything well.
Cover it with a lid and cook for a while.
Once carrots, green peas and pasta cook well, add tender coriander stems, pinch of garam masala and mix everything well.
Add grated cheese and mix well.
Garnish with pizza blend, coriander sprig and serve hot.
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For more fantastic recipes, check out the Ranveer Brar App:
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this is like Bob Ross for cooking, you can just watch it and feel good
Can't agree more!
Your show is unique one
Luks yumm
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Best comment ever ❤❤
Fact 🙌
I usually watch videos in 2X just to save some extra time. But this man forces me to watch it in normal speed. Enjoying the story telling and recipe together...
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Man so true
I hate slow cooking videos but this guy is amazing
😂1.75
Hi Ranveer.
This is Riddhi from Bareilly U.P.
Seeing you cook has changed my relationship with food. You have shown the basics of cooking which i never new. I have started falling in love with food and tried a basic tadka in dal...it worked 'BEAUTIFULLY' as you say... It was a burst of flavours in my mouth... And i used to watch tv while eating but now i have started eating really...enjoying food..thank you so much ranveer for this channel and recepies. Love the way you tell food history too. You are my special cook.thank you so much 🙏
I used to commit the error of not adding butter but today I realised it adds what you called “Shine”. Excited to make again. Thanks!
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Yuhi nehi dalte Ranveer ji every ingredient had a reason and he clearly explained thus my fav chef ❤️❤️🙏🏼
jo kare bhaii na peyoo wo kare butter
I end up having a wide curve smile after watching and listening to Mr. BRAR. Loved the namak wala secret while crushing ginger chilli and garlic actually acting as preservative.
Aapko dher saari shubkaamnaaye
Love from Odisha!
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Ranveer Brar… a chef with pure soul 😇
Besides being a master chef you are carrying many feathers 🪶 in your Hat 🎩.. a narrator, a story teller, motivational speaker, a teacher, an actor with great sense of humor, best comic timings, engaging audience and the list goes on……. Last but not the least is a “kind hearted and humble person” 😊
Man you just woke up a sleeping writer inside me and I couldn’t stop writing on you now! 😆😆
sorry, not my fault.. you are so honest & perfect that I couldn’t resist to write ☺️☺️ God bless you 🥰
See you in next video!
Love your cooking and teaching style...bhagwan aapko salamat rakkhe 🙏
The inclusion of butter is so underrated but create a very high impact in the dish. Har bar ki tarah love you chef ❤️❤️
Man this guy can literally give any country's dish an Indian punch.. 😂
An amazing cook and an extraordinary story teller....👌
Hats off to you Mr. Ranveer ☺️🙏
True 👍👍👍👍👍👍
Any dish is made better “ Indian’d up”! Food of the Gods !
Really feeling of Indian touch in Italian dish
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🎉😂
Need more of such pasta recipes 😋. Thank you chef for sharing this recipe with us.
Ye itna yummylicious dikh raha hai khane me to superb hoga ...must try recepie....Thanks chef
Best thing about ur video is that u xplain it very nicely..no point of recipe going wrong..each n every minute details which no one shares...
So, I made this for the family tonight and it was a hit. Super easy to make and very delicious. Thank you for sharing the recipe. Will be making this again.
I didn't even know basics of cooking couple of years back! watching your videos literally motivated me to learn how to cook..and I m enjoying it! thanks chef!
Aapki recipe ek taraf, aapki khana banane ki theory ek taraf, aapka banane ka style ek taraf....or in sbko mila kr jo video aata hai uske aane ki notification ki khushi ek taraf....thank you for adding desi tadka in pasta for us🌞
It was really incredible chef.....
New dish..new chef ....dish me jaan ho na ho aap usme apne tarike se jaan dal dete ho...pasta is like har ghar me bnta hai...par ab jab bhi bnega apke style me.bnega.....Aaj apne dish ko sirf India laya hi nhi.... chaina, Italy , India , Bihar ...sab ko ek kr diya...it was like ...pasta hmara hi to hai... thank you so much chef....love you 😘
App hamare liye sab hon. From chef to Markopolo. Our cooking teacher and Cookpedia. I am gladden to become the part of your channel. Abb ayegi hamare Paste main jaan and najakat. Wahhhh Chef.
Love from Kolkata 😍 💗 💕
BHAJI MY SELF AMIT SOOD FROM PUNJAB NAWANSHAHR AND BASED IN NEWZEALAND. I LOVE YOUR RECIPES SPECIALLY YOUR WAY TO PRESENT.
ALWAYS FOLLOW YOUR RECIPES AND LOVE COOKING.
NEED ONE URGENT RECIPE
SAAG MEAT (or) SAAG LAMB
when I am unable to sleep, I watch your video. The way you speak makes me feel calm. I feel like I am doing meditation. I was never a fan of anyone. But today I can say I am fan of yours. I want to meet you. And I will only meet when I become someone to meet worthy. I will definitely cry that day. The people are really lucky who are around you. We all know you fluently speak english still when you speak hindi you never use any fancy English word. That shows how much you are grounded. You are the pride of our country. Lots of love to you chef....
You make all recipes seem super easy and interesting..that's a real motivation for me who is new to cooking.
I always look forward to those trivia related to d dish... Invaluable knowledge ♥️♥️♥️
Ranveer, Your cooking feels like falling in love with cooking.. I find lot of happiness in it. Somewhere deep within me I feel like I have found my calling!! And it's cooking 😅.. bdw my cooking skills have increased many folds in last 2 years and u are a big part of it!! Keep sharing love and happiness! Loads of success and happiness to you..
Wowww me jrur banaungi.....aap bohot achhe se sikhate ho veerji 🤩🤩🤩🤩
Maine try kia aor sabko bahut pasand aaya
Thanku so much chef 😘😘😘😘😘😘😘
A pasta recipe that I can instantly make at home
Thank you sir 😄
Ranveer sir is multi talented good story teller good explainer best cook all in one❤️❤️
Hi ranveer ji youtube me mai sirf aapk recepies use karti hon. Awesome dishes sir. Thank u
Really childhood wala taste. Thank you so much ❤
Our morning starts by watching your recipes. We absolutely love your simplicity and the way you cook. Over 3 years, I have learned a lot from you. Thank you for that. Only complain I have is there isn’t a top angle view of the utensil you cook in. Also, the shots of food are always blurry or too close to make out what exactly is in the pan. The angles don’t make sense because we can’t see the food most of the times.
Love the way how he engage with audience through his thoughts and the way of talking makes us feel that we are present there
Big fan sir. Respect❣️
food lover come please
@@CookingBeastAyaz same comment how many times?
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So sweet of u sir... Thanks 🙏👍🏻👍🏻👍🏻 tried it and it came out so tasty .. ate it as a dinner 🥗🥗... Thanks for such a great recepies
Extremely yummylicious... And the way u explain everything is absolutely osum...
Thanks Mr. Ranveer Brar.❤️
sir ye wala kitchen / studio sundar hai aapka, i like the interior , green and brown wood combinations with real plants and old times food jars chinni mitti wale ....mere ghar pe phle hua karta tha....nicely done 😊
also green cookware ...
Chef your knowledge about every dish is great you have been our teacher teaching us something new chapter good going chef
I tried this recipe of yours aur ye bahut jyada hi yum tha, even mumma ko bhi bahut pasand aaya. 😊
Your videos are like a therapy for me, I feel so calm and relaxed after seeing your videos. Thanks Ranveer sir.
It looks so creamy and saucy ❤️
Delicious 😋
I love the way you narrate the things you add an extra magic to simple recipes...👨🍳👨🍳 chef magician 🎩
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Making it now and following the recipe, listening to wonderful knowledge in common level language. Thank you ranveer.
Going right away! What an amazing recipe! Thanks for sharing this 🙌 🙏 ❤️
Due to your recipe we could survive at medical hostels otherwise i was on a verge of taking renunciation from food . Thanks a lot and you are mentor for thousands of children living in hostels .🤘🏻
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He is even so much better than Gordon Ramsay. One of the greatest chefs I have ever seen in my life.
no offense to ranveer lekin fekne ki hadd hotti hai...matlab kuch bhi...Gordon Ramsay has 16 Michelin stars....kuch bhi fekko bc...
True
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chef tomorrow school starting for kids n u perfectly posted my daughter fav recipe.. thank you thank you thank you so much❤
Each recipe with a unique style and story.. a must try recipe with a different twist 👍❤️
OMW, this looks visually awesome!👌I'm sure it tastes great too. Thank you.
Love the history lessons.😀
This channel is just pure class.🌻
Sis Mera b dekhiye🙏🙏🙏🙏😊
👌
The final 'laptaa - laptaa' product was fabulous and a visual treat. Yum. 💐
Chef aapne kya masala macroni bni maja aa gya Maine bhi try ki bhut acchi lgi thank you so much
Ranveer mene apki recipe dekh ker jo bhi banaya h bhut hi tasty bna h thank you so much Ranveer
You made it look so effortless.. 😍😍
Looks absolutely delicious! 😍
Ummmh mooo mein paani agayaa. Aaj grocery se sab ingredients leke kal hi banaungi 🍽🥂🧂thanks chef😘
Love to watch your cooking, absolutely awesome. After watching your cooking I'm a litle bit of a cook myself.
And nowadays I really love to cook ur dishes, and obviously eating after that 😀. Thank u.
This isn't just a cooking video, it's a master class with a captivating narrative 💕💕💕
Love how chef makes me fall in love with the foods I don't like with his way of cooking and recipes 😋❤️
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Thanku sir lunchbox recipe bnane ke liye
Aj hi try kiya n kya taste h🤤mza hi agya ❤️
Tussi toh Marco Polo ke Baap ho paaji. It always a pleasure to watch you cook and talk. It make’s the whole experience so enriching. You are just so so Awesome.😍🥰❤️
Chef, narrator, story teller, food historian and now actor. Superb. Multi Tasker and multi talented
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Thnq sir ❤🎉
Your way of talking is natural,,,ghar wali feeling ati hai apko dekh kar sir
I prepared it now and it's delicious 😋😋
Sir macroni ke baare me sochra tha aapne isi ko recipe daal di❤️🤣jaduugar brar
Same here 😁
This seems to be one of the fastest and the easiest Pasta Thanks @Chef Ranveer 🤩
You are my favorite Sir. ❤ Love your recipes and the way you explain them.
A proud moment as a desi was when a couple of friends and I explained what "pink" sauce was in an authentic Italian restaurant in Sydney and had the chef make it for us. 🤣
Cheese Kumar 😂😂😂 you never fail to make us laugh along with showing simple and easy recipes. Ranveer sir kya cheese ho आप 🙏
Good, witty comment 👍😀
Superb.. Ceif ji aap to recipe me damal kaml kar deteta.. wahh😘😘🥰😀❤️❤️
Paji m to cha gya aaj ghar pe ye bana k. Thank you
Wow very tasty Ranveer sir 😋😋👌👌👌👌😍😍😍❤❤❤
The recipe looks delicious 😋 as always. Sir I make in homemade schezwan sauce, tomato sauce and bit of mayonnaise with eggs or veggies as my daughter and husband both don't prefer white sauce pasta. I'll definitely try this recipe. It's the best cooking and history class
I'll also try... Ap Mera b dekhiye sis . 🙏🙏😊😊😊
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Now I'm craving for this😋gotta go & make it evening🤤thank you chef for the effort
Besides giving knowledge recepies are superbly explained love your broad smile which forces the us to smile too m a huge fan of yours salute
I needed this recipe at 3 a.m today 🤣 i only found some Pesto , boiled some pasta and mixed with Pesto. This looks very interesting too 🤗
Me at 2.21 am 😋😋😂😂😭😭😭😭
@@deepti5987 🤣🤣🤣🤣🤣
No need of Marco Polo. Ranveer Brar is enough to make India feel proud
Making pasta does not make any one feel proud😂..get a brain bruh
Every recipe of yours that tried has never failed to make me send you best wishes. Trust me sir, you are wonderful!
بے حد شاندار ترکیب پاستہ کی،،چھا گئے رنویر برار👏👏
10:19 I am here to violate one rule. If sauce in maggie is added while it is cooking then it actually tastes good.
The only difference is, I use Aijwan (carom seeds) instead of Cumin.
great dishes Ranveer. Appreciate your cooking
Tried this recipe today.. It' tastes yummy. Thank you for sharing this.
I made this macroni masala and shared it with my Irani, Philipino friends and they all loved it. Thanks a lot Ranveerpara.
Breaking the mould perfectly. Food should not be limited to borders. Bring what you like from Italy, add the flavor you love from India and that some desi-pasta for you. ❤️
Please keep the videos short, because repeated watching makes it charmless. Facts and additional info put it at the end. It becomes cumbersome to to watch your videos because you don't get to the point fast enough.
Desi tadka jam kar gaya
😍🤩 this is awesome👏 I have eaten macroni pastas par yeh paneer aur cheese ke baad aur 😋 hai aaj sham ka nasta yahi hoga.. Thanks for the delicious recipes.. 🥰
Ye dekho pasta!!! Thank you Chef Ranveer Brar!!!🧑🏻🍳🍝🍽️❤️
I tried this recipe!! It was really tasty and can be done quickly!!Thank you Ranveer for this wonderful recipe😊
Dhaniya ke bagair sirji ka Khana Adhura hai😋😋
Thank you so much for sharing this recipe. Really awesome.
And today I am trying your kadhai paneer recipe. As I was watching your recipe I was like, man I have to try this for dinner today.
I am only 13 years old but I love to cook because you have inspired me to cook these yummy recipes which are easy to make and with an amazing taste of food.
Thank you so much for sharing these amazing recipes and please continue to do the good work.
My favourite recipe is pink sause pasta. I have cooked this recipes so many times that now I can cook it in my sleep.
Thank you so much...
I am going to prepare this meal for today's dinner... It looks delicious... ❤️❤️ Thank you Ranveer Sir... I am upgrading my cooking style with your recipes... ❤️
Just luv the way of cooking
Superb sir..... Muh me pani aa gaya😋😋😋😋😋
Aap kitne piyar se cooking krte hai.dekhte hi maan bhar jata hai.
Chef u r really great & amazing. U r very hardworking on your food & also tell history of any food dishes. Hatts off👍☺️☺️
Left over Kheema in macaroni taste amazing, desi version we have been eating since childhood. Will try this. My kind of recipe💝
Simple and magical... That's you and your recipes... I am trying this
from our mothers to uss..his vibes are same , phenomenal sir , hats off to you
Thank you so much Ranveer lunch box idea share karne k lie, please keep sharing this kind of ideas 🙏🏻❤️
Wooow for me this is the best pasta recipe so far....i m trying this super soon for sure....💙
Wah kya banaya hai pasta
Ranvirji apki Desi style muje bahut pasand hai par modarn sab me ajata hai Jo bache badoko pasan hai
Mai mannubhai ke sath apko roj dekhti hun epikme
Wah Bharat ki shan ho tum
Jay bharat
Thank you for lovely recipe Ranveer sir....God Bless You