Restaurant Style Ginger Chicken Recipe - Chef Shireen Anwar - Masala Tv

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  • Опубликовано: 26 ноя 2024

Комментарии • 22

  • @arooshahmed7717
    @arooshahmed7717 4 месяца назад +2

    This recepie is absolutely delicious. I just made it today, it just tastes like restaurant.....extraordinary. this is a master chef recepie. definitely recommend it.

  • @anadiltaha7324
    @anadiltaha7324 6 месяцев назад +1

    Start from7 :38

  • @rizwanawan6494
    @rizwanawan6494 Год назад

    My wife made it today extreme tasty ma sha Allah

  • @muhammedsmagicalworld2249
    @muhammedsmagicalworld2249 Год назад

    I made this today. Everybody loved it. Thank you for sharing the recipe ❤

  • @ShamimAhmed-zo2su
    @ShamimAhmed-zo2su Год назад

    I have tried..best ha. So yummy and delicious

  • @erumbasit9569
    @erumbasit9569 2 месяца назад

    Super,

  • @fahimaahmed3370
    @fahimaahmed3370 Год назад +1

    Mashaallah looks yummy JazakAllah 💕

  • @Hanee388
    @Hanee388 Год назад +1

    I will try this for my channel 👍🙂

  • @Hanee388
    @Hanee388 Год назад +1

    Yummy 😋😋😋

  • @virginiavillalino5738
    @virginiavillalino5738 Год назад

    Thanks Amee awesome recipe

  • @chefasif5190
    @chefasif5190 6 месяцев назад

    ❤❤❤❤good

  • @jamesbutler5908
    @jamesbutler5908 Год назад

    Thanks for recipe, warm greetings from ireland. Are their recipes in english? Thanks

    • @caratfeng4200
      @caratfeng4200 Год назад +2

      1- take a wok, add 1/2 cup oil, slightly heat it and then add chopped ginger 2tbsy and fry for 1 minute until you get the aroma.
      2- add 1/2 kg julien cut boneless chicken and fry till meat turns white (should have good white colour and it might take 4 to 5 minutes) and take it out from the wok.
      3- In the same wok and oil, add 1 cup chopped onions. When it gets transparent, add 1 tbsp ginger garlic paste. 1.5 tsp chilli powder, 0.5 tsp turmeric powder 1tsp salt, 1tsp roasted and crushed cumin, fry spices while adding little water to prevent them from burning.
      4- add 2 blended tomatoes and fry till all the flavours are mixed together. then add 4tbsp yogurt and fried chicken and fry for 5 minutes
      5- add quarter cup of milk. After a minute add qasoori methi, half tsp crushed black paper, 2 tbsp julien cut ginger and cover the wok.
      6- when oil comes out at the surface, add green chilies, julien ginger, fresh coriander leaves and serve.

  • @vlogswithhira5441
    @vlogswithhira5441 Год назад +1

    ❤️

  • @haniafatima117
    @haniafatima117 Месяц назад

    They even don't know that adding the milk in any type of meat is too much dangerous for health

  • @hkharis07
    @hkharis07 Год назад

    How chicken can cook 👨‍🍳 without garlic ???

  • @fabihafaisal2970
    @fabihafaisal2970 Год назад +1

    Anty sheereen my love ..I like you so much

  • @NishaYadav-lb8cw
    @NishaYadav-lb8cw Год назад

    Aap log ko nànveh k always banana. HI KYA ATA HAI INSAN HI TO SUDHAR JAO

    • @charliejohnwilliam699
      @charliejohnwilliam699 Год назад

      Apko koi takleef he kya ap khud jo marzi khao hum bole kya 🤨🤬

    • @madihafatima4259
      @madihafatima4259 9 месяцев назад

      Ap pehle likhna seekh lo phr bolna non veg ki dadi