Lemon Celebration Cake Recipe

This is my go to lemon sponge cake recipe. I always use it for birthday cakes and wedding cakes, and it works as either a tray bake or a lemon layer cake. It’s an easy lemon cake recipe that’s beautifully light. Adding sugar syrup keeps it moist and gives it that extra pop of lemon flavor. You could also add poppy seeds to make a lemon poppy seed sponge. Here's how I decorated mine, but you can decorate as you wish! I think it pairs well with a lemon curd filling and Swiss Meringue Buttercream icing. You could try a cream cheese frosting or simply just a good dollop of whipped cream!
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