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- Опубликовано: 22 апр 2017
- Mantia me mish Recept i Nenes Orginal nga dora e Nenes qe nuk harrohen kurre.
Dumplings with minced meat filling in english subtitles / Teigtaschen gefüllt mit Hackfleisch
Bolas de masa con relleno de carne picada / Bolinhos com recheio de carne picada
Gjell Mantia te mbushur me Mish te bluar / Dumplings fourrés à la viande hachée
Gnocchi con ripieno di carne macinata / Mantia Tradicional Shqiptar / Kıyma dolgulu köfte
Gatime Shqiptar Mantija / Knedle sa nadjevom od mljevenog mesa /
Teigtaschen gefüllt mit Hackfleisch / 肉馅馅的饺子 / زلابية بحشوة اللحم المفروم / Ζυμαρικά με κιμά /
Mantı Kıymalı dolma / कीमा बनाया हुआ मांस भरने के साथ पकौड़ी / Pangsit dengan isian daging cincang / Dumplings met gehaktvulling / Вареники с начинкой из фарша /
فطائر محشوة باللحم المفروم / துண்டு துண்தாக வெட்டப்பட்ட இறைச்சி நிரப்புதலுடன் பாலாடை // Manti
përbërësit:
4 lugë luledielli vaj
400 gram qepë
1 lugë gjelle kripë
1 lugë gjelle Piper te kuqë
300 gram mish të grirë
Përsëri, 1 lugë gjelle Piper te kuq
250 ml ujë
800 gram miell
1 lugë gjelle kripë
350 ml ujë të vakët
1 lugë gjelle margarinë ose gjalpë
100 ml vaj luledielli
Në furrë për 20 minuta në 260 gradë
Zutaten:
4 Esslöffel Sonnenblumenöl
400 Gramm Zwiebel
1 Esslöffel Salz
1 Esslöffel Paprikapulver
300 Gramm Hackfleisch
Nochmals 1 Esslöffel Paprikapulver
250 ml Wasser
800 Gramm Mehl
1 Esslöffel Salz
350 ml Wasser lauwarm
1 Esslöffel Margarine oder Butter
100 ml Sonnenblumenöl
Im Backofen 20 Minuten bei 260 Grad
Ingredients:
4 tablespoons sunflower oil
400 grams of onion
1 tablespoon salt
1 tablespoon of paprika powder
300 grams of minced meat
Again, 1 tablespoon of paprika powder
250 ml of water
800 grams of flour
1 tablespoon salt
350 ml of lukewarm water
1 tablespoon margarine or butter
100 ml sunflower oil
In the oven for 20 minutes at 260 degrees
ingredienti:
4 cucchiai di olio di semi di girasole
400 grammi di cipolla
1 cucchiaio di sale
1 cucchiaio di polvere di paprika
300 grammi di carne macinata
Ancora una volta, 1 cucchiaio da tavola di polvere di paprika
250 ml di acqua
800 grammi di farina
1 cucchiaio di sale
350 ml di acqua tiepida
1 cucchiaio di margarina o burro
100 ml di olio di girasole
In forno per 20 minuti a 260 gradi
maddeler:
4 yemek kaşığı ayçiçek yağı
Soğan 400 gram
1 çorba kaşığı tuz
1 çorba kaşığı paprika tozu
Kıyma 300 gram
Yine, 1 çorba kaşığı paprika tozu
250 ml su
800 gram un
1 çorba kaşığı tuz
350 ml ılık su
1 çorba kaşığı margarin veya tereyağı
100 ml ayçiçek yağı
Fırında 260 derecede 20 dakika
ingrédients:
4 cuillères à soupe d'huile de tournesol
400 grammes d'oignon
1 cuillère à soupe de sel
1 cuillère à soupe de poudre de paprika
300 grammes de viande hachée
Encore une fois, 1 cuillère à soupe de poudre de paprika
250 ml d'eau
800 grammes de farine
1 cuillère à soupe de sel
350 ml d'eau tiède
1 cuillère à soupe de margarine ou de beurre
100 ml d'huile de tournesol
Au four pendant 20 minutes à 260 degrés
sastojci:
4 žlice suncokretovog ulja
400 grama luka
1 žlica soli
1 žlica paprike u prahu
300 grama mlevenih mesa
Ponovo, 1 žlica paprike u prahu
250 ml vode
800 grama brašna
1 žlica soli
350 ml mlake vode
1 žlica margarina ili maslaca
100 ml suncokretovo ulje
U pećnici 20 minuta na 260 stepeni
ингредиенты:
4 столовые ложки подсолнечного масла
400 грамм лука
1 столовая ложка соли
1 столовая ложка порошка паприки
300 грамм мясного фарша
Опять 1 столовая ложка порошка паприки
250 мл воды
800 грамм муки
1 столовая ложка соли
350 мл теплой воды
1 столовая ложка маргарина или сливочного масла
100 мл подсолнечного масла
В духовке 20 минут при 260 градусах
ingredientes:
4 cucharadas de aceite de girasol
400 gramos de cebolla
1 cucharada de sal
1 cucharada de paprika en polvo
300 gramos de carne picada
Nuevamente, 1 cucharada de paprika en polvo.
250 ml de agua
800 gramos de harina
1 cucharada de sal
350 ml de agua tibia
1 cucharada de margarina o mantequilla
100 ml de aceite de girasol
En el horno durante 20 minutos a 260 grados.
مكونات:
4 ملاعق كبيرة من زيت عباد الشمس
400 جرام من البصل
1 ملعقة كبيرة ملح
1 ملعقة طعام من مسحوق الفلفل الحلو
300 جرام لحم مفروم
1 ملعقة كبيرة أخرى من مسحوق البابريكا
250 مل من الماء
800 جرام دقيق
1 ملعقة كبيرة ملح
350 مل من الماء الفاتر
1 ملعقة كبيرة من السمن أو الزبدة
100 مل من زيت عباد الشمس
في الفرن لمدة 20 دقيقة على حرارة 260 درجة
bahan:
4 sendok makan minyak bunga matahari
400 gram bawang
1 sendok makan garam
1 sendok makan bubuk paprika
300 gram daging cincang
Sekali lagi, 1 sendok bubuk paprika
250 ml air
800 gram terigu
1 sendok makan garam
350 ml air hangat
1 sendok makan margarin atau mentega
100 ml minyak bunga matahari
Di oven selama 20 menit pada 260 derajat
सामग्री:
4 चम्मच सूरजमुखी तेल
400 ग्राम प्याज
1 बड़ा चमचा नमक
पेपरिका पाउडर का 1 बड़ा चमचा
300 ग्राम minced मांस
फिर, 1 बड़ा चमचा पेपरिका पाउडर
250 मिलीलीटर पानी
800 ग्राम आटा
1 बड़ा चमचा नमक
350 मिलीलीटर गर्म पानी
1 बड़ा चमचा मार्जरीन या मक्खन
100 मिलीलीटर सूरजमुखी तेल
ओवन में 20 मिनट के लिए 260 डिग्री पर 
Развлечения
Sve pohvale za dragu hanumu sto vješte ruke rade pedantno i temeljito prikazano . Puno hvala i M Sellam iz Bosne - Sarajeva 🙏❤️🌙⭐️🧇
Me gustan todas sus recetas es Rosa de Venezuela pero no me da tiempo a copiar en el trabajó mami Díos t bendiga
gracias 🥰😘
Спасибо! Интересные пирожки! Надо будет сделать. А ещё способ слоения такой интересный!)))👩🍳🤷♀️👍
Te lumshin duart oj Loke
Allahu te dhasht shendet e te Mirat e Tij🤲🤲🤲🤲🤲🤲🤲🤲🤲
flm shum gjith ashtu zoti ju rujt
@@ReceptiNenes vaj dhe gjalp esht tlyen
Vrlo rado pratim izlazak svakog vaseg recepta a i gledam i vase ranije ,dosta vas razumem mada ispod svakog snimka ima i previd.Nastavite i dalje tako dista sam naucila od vas iako sam zena u godinama. Hvala!
hvala puno
Excelente receta muchas gracias,saludos desde Argentina.Bendiciones a esa señora hermosa que cocina con tanto cariño.
gracias 🤗🥰
Спасибо..!. интересный рецепт...хоть раз надо попробовать приготовить ..Привет из Узбекистана!
thank you 🥰🤗
Habe es sehr oft nach gemacht es schmeckt wirklich sehr lecker und man merkt das sie es mit liebe zubereitet so schmeckt es auch am besten 👍🏼
Hallo Grüsse Sie vielen Dank dass es Ihnen gefallen hat. ❤️
Falemenderit prap pi meje per ju💖💖gjith tè mirat nga Zemra 👍⭐Kofshit gjithmon ne mrotjen e Allahit Ishallah 🌹🌹💖💖⭐ suksese ne kohen e arshme 👍⭐⭐⭐⭐⭐
تبارك الله عليك اختي رائع جدا 👍👍❤️
Was ich an dem Video super finde: ich sehe Hände, die noch nie bei der Maniküre waren und bestimmt schon viel im Leben geleistet haben; ich sehe eine Kücheneinrichtung, die schon oft benutzt wurde (sauber aber abgenuddelt, so wie meine). Das ist mehr als ein Rezept, das ist Leben, ganz uneitel. Danke!
Genau so ist es! harte arbeit. herzlichen dank für die schöne worte . wünsch ihnen viel gesundheit 🤗🥰
V
@@ReceptiNenes Ich danke dir dafür dass du der Welt zeigst, dass gutes Essen durch die liebevollen Hände von Frauen wie dir erschaffen wird. Das ist das eigentliche Geheimnis beim Kochen: es schmeckt so gut weil Menschen wie du ihre ganze Liebe hineingeben. Man kann es sehen wie du die kleinen runden Teigstücke streichelst um das Öl darauf zu verteilen. Danke!
Einen Lieben Herzlichen dank an dir. Mary danke dir das du meine Arbeit schätzts 🥰🤗
Debe ser una delicia
Jag älskar mantia. Tack så mycket för översättningen!
111~\11
svaka ti cas za ove mantije i sve shto pripremash nigde nema shto se na kosovo sprema💋💙💞👌
Te lumshin duart e nderuar. Faleminderit per Videon
Soy de Uruguay, América del Sur. Me gusta mucho las comidas y nuevas ideas que ofrecen en este canal.
🥰😃👍
thank you so much
Wow. How brilliant and thoughtful of you to translate the ingredients into so many languages. Thank you very much
Thank you so much 🤗💐💐💐
Merci beaucoup pour ce partage. C'est super. En plus avec la traduction en plusieurs langues. Bravo et merci 😘
بس يا ريت تسرعي الفيديو علشان ما نمل ونزهق
A massa é feita com trigo ? ou o que,?
por. favor receita da massa folhada!!
aus Weizen
Love the recipe! Thank you for taking the trouble to give written recipe in so many languages. But yeah, I think reducing watch time by editing every step would make it a lot more interesting.
Shall watch more of your videos. 😊
Mashallah... rendesi ka menyra e gatimiit si e ben me duar ashtu si nenat tona zoti i shperbleft te gjitha nenat... respekt
ju faliminderit shum
Te lumshin durt oj nan. Ska me nanat tona, shendet
XJ
Allahu të shpërbleftë të lumshin duart për recetën🤩🥰🇦🇱
Muito bom obrigado
Gracias se ve rico saludos desde Uruguay
Datdttadtsttttttttttttttstttttttttdttttttttttttttttttttttttttttttstttasttttttastttttttttttttttttttttstttttttttttttttttttttttttttttttttttttttttttdtsttrstttttttttttttttttttstttttttttttttdttttatttttttttttttttadttttttttttttttttttttttttsttadttttttttttt
Tastttatttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttsttttttsttrttttrtsrrtrtrattatataatattattadatdattdtttttdtttttttadttttst
@@helenicesimoesnogueira9176 tsttatadtsttttttttttttttttttadtttstttttttttπ_↪🏮⛪🏮
Teyze 2 kere seni izledim çok güzel yaptın ellerine sağlık olsun ne varsa eskilerde var teşekkür ederim
Thank you so much 🤗🥰
This woman reminded me of my dear beloved mother and her cooking.
po Xperia woo oz.3
I appreciate your time & efforts to make these yummy looking foods. It’s amazing how stretchy the dough is under your careful hands. Thanks for sharing …be safe & well 🙏😊
Thank you very much, I am very pleased that you appreciate my work, I greet you very warmly
❤ë❤
Hryxerctrg9h88
receta më e mirë e mantijes ♥️♥️♥️ të lumshin duart 🤲🏼
Faleminderit shum ju pershendes 🤗🤗💐💐❤️
@@ReceptiNenes tlyen aaa Halis margarin kristal apo margarin qe lyem. Buken
@@meritaasani8767 pershendetje po margarin kristal eshte
Elinize salık olsun çok güzel görünüyor afiyet olsun böylesini iç görmedim
🌺Beautiful recipe !! and I must say the presentation is awesome !!!
Te lumshin Durt oj Nene ska haje mat mire se prej Nenes 💗
شكرا يا اختي العزيزة على هذه الوصفة
اللذيذة. يسمونها في السعودية فرموز ة
Te veo por primera vez desde Lima Perú. Me ha gustado tu forma de preparar la receta te felicito , gracias muy práctico me llamo Carmen Rosa de la Cuba
Gracias🤗🥰
Thank you. Video is excellent. So pleased No Music to distract concentration. Thank you for all of time, effort, hard work and generosity of sharing your knowledge and skill. Much appreciated.
Mishmepresh
Prvi put danas sam nasla Vase recepte ,ja sam oduševljena posebno što nam pišete prevod i na srpskom jer vredi gledati i nauciti vase znanje iz kuhinje .Hvala prati Vas Podgorica i pogledacu vase recepte.
thank you so much 🥰🤗👵🏼
Very nice 👌👍
Minunata placinta si ffff priceputa dna. Felicitari.
Bravo c'est incroyable cette pâte feuilletée, cette recette fait vraiment envie
Je vais la faire bientôt
Merci pour votre partage 🙏❤
لا إله إلا الله سيدنا محمد رسول الله
اللهم صل وسلم عليه
عليه افضل الصلاة والسلام
Puno luka ! To je prava stvar !!
Muchas gracias por la Excelente receta me gusto que ricura boy hacerlos .Dios la Bendiga Amen.
Женщина с огромным опытом спасибо ВАМ за рецепт спасибо за труд
Thank you so much 🤗😍
Thank you for this recipe God bless you very delicious I'm easy to make thank you again
I thank you, I am 70 years old and I like to cook, with a lot of love for my children, I greet them warmly 🥰🤗👵🏼
I appreciate the heart thank you
@@ReceptiNenes g
.
Jeni shum e mir ju lumshin duart.
faleminderit shum ju pershendes
bravo za prelep recept nesto naj ukusnie sve poxvale za Nensi🙋♀️❤❤❤👍👍👍☕☕☕🧀🧀🧀
Thank you for the lovely recipe. 😋😋😋😋
Odlično. Hvala vam. Divan recept. Već smo probali. Još više hvala na prevodu. 🙏❤👏👌😀
This is a wonderful recipe for a very original puff pastry. The simple joy’s of the pleasures we were created to experience daily in life have all but vanished in this world! ThankGod for the few that remain 💞
Thank you so much 🤗🤗
No machines .. I love that. All with your hands. And love! Fantastic pastry skill. I would love to try this.
Thank you so much 🥰🤗
Te lumshin. Duart oj nane !!
Sing
Спасибо большое за то ,что писали рецепт по русский. Остальное все было понятно! Чудесные пирожки получились. Вам лайк!
Здоровья вам сестра и долгих лет жизни. Благословения, радости, счасть, дому вашему. Благодарю за рецепт, буду пекти и вспоминать вас добрым словом, хозяюшка.Украина.
Thank you 🥰🤗
Muy creativa felicitaciones por usted he aprendido hacer grandes platillo saludos país México
Kjo nena juaj e meriton nje jav pushim ne turki prej gjith neve qe po e shiqojm na knaqi me gatime👌🏻👏👏👏👏
faliminderit shum veq kismet
po kjo per turki asht ni ide e mir
julia77681 iiuyrg
Albi E gtr
ĺ
What a wonderful recipe and so crunchy
Hola tus recetas son sencillas pero muy ricas Grs x enseñarnos a hacerlas 🤗😘😍🙌🏼👋🏼Puebla Mexico
Gracias 🥰🤗💐
İzlemek keyifliydi biraz yavaş ve uzun sürsede . fakat el açması börekler zaman alıyor muhteşem tarif deniycem elinize emeğinize sağlık çok güzel oldu. 👏👏❤
Thank you 🤗🥰💐
C'est vraiment classe traduire en plusieurs langues et la recette très bonne
Proper, wholesome cooking and baking, so lovely to see! Soon a lost art I feel. So many young today who do not learn how to cook or bake these days. A culture of ready made meals or fast food has taken over among many young. In the past, recipes like these was handed down and taught to every new generation. Families could spend hours in the kitchen. Never any rush and the food was so worth it. Real home cooking 💚 Thank you for a lovely video! The food looks so good and it inspires to cook!
Thank you so much 🥰
the reality is unfortunately like that, thank you for your kind words
Agreed! I learned so much from my grandmother in the kitchen, garden and at the sewing machine. It's good for the soul to accomplish old school flavor while spending quality time with those we love. Unfortunately cell phones and frozen meals have replaced such beautiful times. I have a granddaughter that loves helping me in the kitchen and I am taking full advantage of sharing family flavor and it has formed a wonderful bond between us.
@@tywhitmire860 ..so true about the cell phones too. Modern phones have sadly replaced social interaction a lot I feel, and cooking and enjoying a good meal together used to be about the company as well as the food. Now at get togethers everyone is busy fiddling with their own phones instead of enjoying eachothers company. Something important is lost.
This dish is delicious too (pite)
ruclips.net/video/3bLrm_00P5U/видео.html
Me encanta esta receta,un saludo desde Colombia.
Tlumshin durt e Arta... long per goje pom shkon🥰💯👍👍👍
Flm
Les ingrédients traduit dans plusieurs langues et le sous titrage en français c'est vraiment la classe!
Merci! ☺
Super la recette en plus
Отличный рецепт спасибо
Zar moramo da gledamo kako uvija sve mantije?????
Thank you
E lumja nusja se te ka oj nana loke Allahu te rrujt shum mir turt te lumshin
Мне нравятся очень эти рецепты и я благодарю за них
Thank you🤗🥰💐
Σε ευχαριστώ είσαι καταπληκτική όλες η συνταγές σας είναι τόσο κατανοητές. Να είστε πάντα καλά. ❤❤
Dankeschön, sehr gut, und schmecken auch sehr leka. Gesundheit wünsche ich Ihnen.
Pravila sam ih ibas su super za doručak ili večeru sačuvala sam ovaj recept extra je 👍👍👍
Looks lovely from Trinidad west indies
ماشاءاللہ بہت خوب صورت سپر ریسیپی جزاک اللہ خیرا 👌💯🇵🇰🇩🇪✌️🌷😋😋👍🇩🇪🌷🇵🇰
🥰🤗Danke schön
Ellerinizden Saglik Süper oldu tskler deneyecegim 👍🌹
Excelente masa! Me imagino que debe servir para algo dulce también. Muchas gracias por la receta
gracias
Шикарная выпечка! Интересный метод.
Te lumshin duart e arta oj Nënë 🤲👌
flm shum ju pershendes naten e mir 🤗🥰
Pershendetje duart te lumshin po ma kujton Nenen time respekt
Pershendetje flm shum. Nuk harrohet nenat tona kurr
Molto molto brava! Mi piace che sta scritto in Italiano la ricetta, provero affare rembra molto buona. Grazie.
Se lei ancora interessata le scrivo io gli ingridienti.basta dirmmi lo lo faccio volentiere.
Süpersin nenem, you are great grandma👍
Please ignore negative comments. Je vecant ju lumsha duart 🥰
Flm shum. Thank you so much ❤️🤗🤗🤗
Sekoja chest za prekrasnite recepti koi ni gi preporachuvate na vashiot kanal.
Se ven muy ricos los pastelitos pero se pierde mucho tiempo con la preparacion de la mas. Hoy el dia se venden masas hojaldre y barato.Se podria ahorrar mucho tiempo. 🇻🇪🇻🇪🇻🇪
Gracias 🥰🤗
Kako divan video ne samo recept nego CEO video u djetinjstvo sam se vratila❤️ svaka vam čast draga majko živi bili 100godina i da vas dragi Bog čuva kao i vaše naj milije ❤️❤️❤️👍
Most important is you have made very easy for many language people so you r the best
Thank you very much that you like our videos we try to translate in all languages and to reach as many people as possible, we would be happy about every subscription. Thanks a lot
My grandmother was Albanian so l miss her cooking badly. Thanks to this lady l am getting the taste of foods l missed and passing these traditional foods to my children ♡
Thanks for translating them
Оллох какая медленная съёмка Узбекистан
Delicioso pronto lo haré saludos desde un rincocito de león mexicobendiciones señora por tan rica. Receta
🥰🤗👌
🤗🤗🤗😋😋😋😋👏👏👏👍👍👍muy buenos se ve muy rico saludos desde Argentina
ADMIRO TU LIGEREZA Y TU GRAN TALENTO
GRACIAS POR COMPARTIR
MATI
Thank you
Очень подробно, вкусно. Подписка, лайк. Но слишком растянуто,чуть не уснула. 💐😃
Thank you 🥰🤗
Eshte praktikuar heret kjo metodë e stergjatur, tani pregatiten shume me shpejte dhe me te mira! Perndryshe kesaj nene i lumshin duartë, dhe bravo per durimin!
Flm shum zoti te rujt 🥰🤗
T‘lumshin durt 👌❤️
Flm shum ju pershendes 🤗💐
Obožavam mantije a tvoje su vrh
Masha allah. Dankè
Hola!!!...yo soy mexicana, hoy lo preparé y esta muy sabroso. No me quedaron tan bellos como los suyos, pero están ricos!!!
Abrazo desde México!!!
☺🌷😌🇲🇽
Bt
Πολύ δυσκολο φαγητό
Θυμαμαι τους δικους μας από Τραπεζουντα
Καί Κερασουντα πού τό εφτιαχναν
Πολυ δουλειά
Δυό τρεις γυναικες μαζί ή μιά γεμιζε ή άλλη τακλεινε
Μετά οταν εβγαιναν από τόν φουρνο
Τά ριχνανε ζουμί
Βουτυρο σπιτικό
Καί σκορδογιαουρτο
Αχ, τί ωραια χροννια
Ανεπανάληπτα
Σας ευχαριστώ πού πρωοθησατε τό βιντεο
Καί τήν σπουδαια αυτή συνταγή
Thank you
Lot’s of labor to do this recipe
But it is so worth the work
Thank you 🥰🤗💐
تبارك الله جميل ، كعكات حب لوين اعطاك الله الصحة و العافية أمي ، سلمت يداك و صبرك.
Thank you so much
🤗🥰
Thank you so much for this way of making pastry. The finished dumplings look tasty too.
😃🥰😘
Thank you for adding English!👍🏻
👌🌹
Jennifer j
شكرا على تشاركك لما بهذه الأكلة جربتها اليوم ناقص فقط تذوقها ...
اضفت على الحشوة الفلفل الحار والبقدونس والشبت ، الحشوة طلعت حلوى كثير 👍👍👍🥰
اخدت معك هده المعجنات وقت كبير اوي شكرا على تعبك♥♥
🤗💐
Muito obrigada por colocar legenda em português, vou tentar fazer aqui, amei a receita, abraços a todos por aí,🥰🥰🥰 beijos do Brasil
Чхайде давай след тях!
o ber mashallahi sa bukur nena me bules Allahu e rujte
La felicito pues estoy viendo y se ve que queda deliciosa está preparación gracias por la enseñanza bendiciones
🥰🤗
Parabéns 👏👏👏 uma artista na cozinha. Faz círculos até com as mãos, admirável talento...
gracias 🤗
♥️
Поздрави от България много ми хареса
MUCHAS GRACIAS POR TU HERMOSA RECETA EN ESPAÑOL !!!UN DESEO HECHO REALIDAD,SIEMPRE QUISE HACER TUS RECETAS.AHORA EN ESPAÑOL,SUEÑO CUMPLIDO.DESDE ARGENTINA TE SALUDO 🥰
ka
Ĺpópĺá1aparabens assistindo da Cidade de Taubaté são Paulo. Meu nome é Beth. Abracos7 AMEI a receita.
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@@arbenshala6671 p
Z. Lourdinha Fernandes
I love this recepes off this geurl thank you for every things
Рецепт классный, но можно сократить ролик в два раза. Терпения не хватает. Хотела подписаться, но, если, все такие ролики, нет.
да привет все равно приветствую спасибо 😘🥰
hvala za prevod, ljubim😘😘😘😘😘
ruclips.net/video/rvyanisYPBo/видео.html
Как хорошо что есть перевод! Спасибо, подписка и лайк!
Buenísimo, desde Perú, Lima, gracias por compartir tus recetas. Felicidades😍
Gracias mile 🥰🤗
Merci pour cette délicieuse recette 🇫🇷🥀
thank you , merci 🥰🤗