One thing that really annoys me about these start ups but mostly the media coverage is that if one interesting invention comes up, years pass and we don’t hear anything about it anymore. There won’t be any solutions if even the beginnings don’t get a chance.
Exactly. Venture funds’ strategy. Dump marketing money, waste other people’s money, inflate bubble and when it pops, just move to next. Nothing personal, just a business.
@@Vostro123 well, something like BeyondMeat is nothing new and only went viral in late 2019 or 2020 (at least in Germany where I live). I’ve watched several videos about this company in the last years but it seems as if they were under the radar for quite some time.
The answer is always the same. As long as similar price, taste and nutrition values, most people don't mind switching. If your sales pitch is to mask the high selling price by saying is environmental friendly, better ethics, vegan etc, you're only targeting a niche market. Most people just don't care.
They're on a trajectory toward all those things, so there's no need to dismiss it. It's definitely not there today, but the strides they've made toward being something that people don't mind switching to are real.
While I can understand where you are coming from, you can't just not try. Sure electric car are out of reach for poor people when it first comes out and still a little bit now, but it will slowly decline in price and will become affordable for everyone when all the carmakers get on board. If we follow your logic, then we wouldn't have any electric car and we will stop driving once fossil fuel is used up or the earth is too polluted to live.
It makes me sick the thought of this .Reminds me of the movie SOILENT GREEN it was people and this is fetal cow bio crap what ever cells .I am not afraid to say it makes me sick at the thought of it !🤮🤮🤮IMPO
First questions I haver are; 1: does it provide the same level of nutrition? 2: what unnatural ingredients are there? 3: given that the density of pea/soy proteins that are in Beyond Meat are not sustainably healthy for the human gut, and as more of the population is becoming health conscious, how does this solution check off all the boxes in terms of a sustainable, low processed food source?
There’s no soy in beyond meat btw, just pea protein. And actual meat is the worst thing for ur gut lol. There’s no good bacteria that comes from eating meat
You ask strong questions. The devil is a liar and a thief. God is a good God, who knew what He was doing when he created the earth. Nothing is going out of stock, when it comes to cows and oxygen. That's why God created trees. Trees absorb methane and turn it into oxygen.
I don't think any growth hormones they use could be good for you; excessive amounts of those can cause cancer. This does not even cover all the other chemicals they probably put in it to prevent mold and bacteria growth.
Most people have zero comprehension of ranching and how expensive it is to do. And some entitled attitude that makes them think mcdonalds is sustainable. There’s a lot of ignorance
@@darrenzou2483 they're stupid hippies, they dont care about reality they only care about being "morally right". Just like you say, good luck convincing anyone to save the planet in such a way
I like how they said how the printing room must be clean and/or sterile yet nobody is practicing the proper sterile technique and it is not even a controlled environment, let alone a ISO 5 cleanroom with proper PPE and environmental monitoring. Also I've never seen anyone just pipette that Oil Red O stock straight into an empty plate without making it into a working solution, which should be made fresh.... somehow this feels like something to fool the general masses and reminded me of that Theranos company, like a scammer trying to scam people for investments
There were no oil red o pipetted. Time stamp? That’s media. This is a research stage or process development stage; they are not at mfg, which is why they worked with small scale bioreactor. He even said they need to switch out fbs at commercialization. You might have exposure in some biotech as a technician but you are off on all counts.
i feel like the only thing that’ll hold people back from buying is that if it were to actually become commercial, it’ll be even more expensive than regular beef to increase profits and “value”, since technically scarcity has been far removed from the equation here.
For a while it will be more expensive, but as the population grows to understand and accept lab-grown meats, and the health and environmental benefits of it will become more known, it will become more efficient and ultimately cheaper than "real" beef.
@@davidshor2719 lol with million dollar printers that are probably gonna leave a rather large foot print that's going to require lots of energy... that stuff is no different than how cancer grows.
@@brettscott3759 I am not sure you understand that scale of current beef production. These factories (printers) will no doubt consume large amounts of energy and resources, but it will be tens+ times more efficient than growing a cow.
Really man? The cows are not being killed in order to create fake beef. They're being killed for actual beef and they're using an otherwise unused byproduct of that as one step in creating fake meat. They also said that they're looking at replacement, they just haven't found a suitable one yet.
@@dare2liv_nlove So how is it more ethical, if you let the cow get slaughtered and just get blood from it... do you know how many cows would have to die to scale up? Not talking about fossil fuels used for manufacturing everything in labs. This Vegan/ethical food is just a Worldwide joke.
I remember seeing this stage of plant based meat (Impossible and Beyond type beef) not too long ago. Suddenly it’s in all the stores and in almost every drive through burger chain.
Everyone that reads these comments above me, as you can see they are meat eaters expecting a fake burger to taste like meat.... lmao also everyone is buying those they ship more and more every truck load
because they are not only target vegan/vegetarian ppl they also target meat eater, some people has a hard time quitting meat and become vegan so this options of beyond/impossible helps them If you wanna eat meat go ahead, this is more about helping people switching to a better diet that ethical and reduce animal pain… stop criticizing and maybe take a deep look in your morality
@@lilyk2369 - speaking of criticizing people 😏… Ms Critique.. For the record, I am all for meat replacements for meat eaters, there’s obviously a lot of benefits. I’m criticizing all the non-meat eaters who have spent years trying to make their foods taste like meat products, when you absolutely don’t have to make a vegetarian patty that looks like a piece of ground beef or fried chicken 👍🏽 Feel free to reply back if you would like to continue criticizing me about my criticism 🙃
@@nhf7538 I don’t know much about farming and the like but should they not move onto other non-declining livelihoods? Is your argument not just “People will have to change their jobs and some may not be able to find new ones”? I know farmers don’t have a large amount of control over the industry, but change happens and certain jobs become obsolete
@@kayo6689 it's not a job it's a way of life it gives a sense of pride joy community it fosters friendships a d relationships which last a lifetime it maintains rural environments and gives animals a good life (when ethical ) I don't seek to defend factory farming but traditional small family farms which have existed centuries and are the backbone of rural enterprise, The idea that meat can be lab grown is opposed to the basic human nature since the beginning of our time which is to raise animals and give them a good life so that they can enrich our life. This idea is enabled and developed by people who don't understand how good rural farming life makes people feel, it is concocted by people who have never experienced the life they seek to destroy, so think what you want but there is nothing which compares to the sight of young calves running through fields in spring, or the smell of fresh cut grass in summer or the meeting and talking to other farmers helping each other out and forming long lasting relationships based on values of equality dignity respect and hard work. This is my experience as nought but a humble irish farmer
@@nhf7538 they will have to switch to produce instead of livestock. This is what happens in capitalism. But any other economy solution just gets shot down by people who say anything other than capatalism is bad
@@Tremori_A this is not possible in my climate end of story i addition I would advise you to refrain lecturing about a topic you clearly don't understand
We use FBS in the biology industry because we don't fully know what protein and other blood factors are needed to make non-cancer cells grow. Until we figure that out, we will always need some kind of serum extract from an animal... If any one company can figure this out, they will literally solve a secret of life which is highly unlikely.
@@JohnDoe-zh6cp Alongisde those chemically grown slabs of meat alike substances there will always be the real slaughterhouse products. And that’s what I will choose when I’m at my supermarket
As a vegetarian and I am all for trying out new stuff, the Beyond and Impossible brand has made going to fast food places and some restraunts hella easier for me and other people. I try not too eat too much fake meat just because we don't fully know what it'll do in the future, but it is nice to have.
Beyond meat is incredibly toxic to your health. Look at all the preservatives they put in it. As a vegetarian, you can get so much better stuff by making it yourself.
So even if you have to take the life of one cow for this lab grown meat, perhaps you could yield a lot more meat than you use. While its not perfect or vegetarian, perhaps it could still greatly reduce how much cows we have on the planet. If one cow gives us 5 cows worth of lab grown meat, I would 100% say that is a step in the right direction and this should be looked at more. We tend to forget that we are literally killing adult and baby cows for meat, what difference does it make when its a fetus? Morally and ethically speaking, it sounds the same to me since I am meat eater
That is logical. I simply buy local organic sustainably produced meat... It's not as easy to cook with as the mass produced variety, but it's just better for my local economy. I pay a premium for the sustainability of the business, but I simply eat less overall. I can't properly digest plant proteins, so I actually eat more than twice as much and still obtain half as much satiety as half the quantity of animal protein. So, It actually is less wasteful for me to comsume meat as the required nutrients are packaged more compactly in that form for me. Sort of like how juice from concentrate is cheaper to transport because the product takes up less weight and volume during transit. Also lab grown stuff reminds me of the Book "Feed" a dystopia future.
@@BJCMXY that is the problem with "organic" "sustainably produce" meat. All those labels are doing is trying to take less guilt off the regular meat consumer when in reality, someone is still getting killed for food. The lab grown meat is way better than the "organic" and "sustainably produced" meat.
@@willn8664 lab grown meat is bad bro they are controlling us what to eat, and they want to destroy god made natural food??? If you fan lab meat go ahead eat that, I’m gonna eat real meat.
@@willn8664 his point is that he eats meat because it makes him a lot more full than plant protein. Sure lab grown meat can have great potential, but it is currently not widely accessible to basically everyone in the world
Would love to hear from all the people who stay in the villages nearby huge factory farms. The stench of cess pools has made their lives a hell. They may find this a relief
I can't think of any video ideas right now, but I really like these videos about behind the scenes of various industries. They are so insightful. Thank you!
Yes yes. Ethical. You must love the view of a baby cow getting killed! Oh, wait, you kill human babies too! Look at you! So accomplished and sustainable! 😂
Why should we follow you tho? It is not illegal for us to eat meat but if you can’t then don’t force it on us. Cow is not a god bro, the sooner you realize that the better.
This is baby cow blood. “ comes from the fetuses of slaughtered cows”… how is this ethical??? It’s disgusting and unethical. So unhealthy and deeply disturbing
It puzzles me to no end that people make such a big deal about not commercializing a fetal cow and then not so much as bat an eyelash when there is a literal industry built on killing and discarding human fetuses.
It seems reducing carbon the footprint is the only selling point. Using dead Cow fetuses probably won't fly for many ppl, especially if such an expensive and effort extensive piece of meat isn't as good tasting.
Neither reducing greenhouse gases cuz they still have to raise cow, feed cow, and let cow poops then cow produce fetuses when they get pregnant. All that efforts to reduce cow wastes end up doing nothing, just a slogan to parasite on tax payer money
Mean while "cow energy" is fractioned to H2O and CO2 and goes back to plants and soil but the energy that these labs are consuming goes straight to the atmosphere and stays there... The whole the industry is just based on bullshit and cherry-picking from the whole.
They should sometimes do videos about bisnesses that they already covered to see what changed. As we don t know if they disapeared, grown or changed. They could make yearly compilation that mentions what happened to all of them.
@@Ass_of_Amalek Sry in my language it is spelled "biznes" witch sounds extremally similar so I made amalgamation of those two by mistake. Or it could have been the cursed auto correct on the phone but I don t remember.
@@greedier-7661 you are ok, this was petty on the reader's part. This is the world wide web, different people interacting. What was important, was your point of view, which was valid. It takes all kinds to make this world. Good day
It's "still standing" series on this channel. Literaly it's about businesses that evolved long ago but there's always some stubborn goats who make it the old way cuz "machines are baaaad. no soul."
video didn't mention the amount of land and water needed to grow the food that is fed for the cows is where a ton of the environmental impact comes from.
O and the city you live is is like top notch for the environment? Farming is actually good for the environment, cows shit and that is like compost did you have biology in school? Holy hell, don't be so ret**ded.
That's Bill Gates propaganda. In places where it's impossible to farm crops and vegetables (mountainous regions and rocky terrain for example) the only possible farming method is animals who eat grass. 99% of the water they consume is "green water" : water that comes from the RAIN that they get from eating grass. But hey, let's let huge corporations control the food supply with their huge factories producing tumor steaks and insects
That's Bill Gates propaganda. In places where it's impossible to farm crops and vegetables (mountainous regions and rocky terrain for example) the only possible farming method is animals who eat grass. 99% of the water they consume is "green water" : water that comes from the RAIN that they get from eating grass. But hey, let's trust huge corporations with the food supply, what could go wrong ?
That's Bill Gates propaganda. In places where it's impossible to farm crops and vegetables (mountainous regions and rocky terrain for example) the only possible farming method is animals who eat grass. 99% of the water they consume is "green water" : water that comes from the RAIN that they get from eating grass.
That's WEF bullshit. In places where it's impossible to farm crops and vegetables (mountainous regions and rocky terrain for example) the only possible farming method is animals who eat grass. 99% of the water they consume is "green water" : water that comes from the RAIN that they get from eating grass.
In 2020 75 million tons of meat slaughter then. Imagine how much of that weight was thrown away!! The problem I think that is more important is the WASTE behind that weight.
We’re becoming a synthetic society. Grass fed beef and fresh fruit is the best diet I’ve ever been on. Next they’ll be making blood from god only knows what. …lol… man, the real thing is going to be priceless if it isn’t already. BladeRunner here we come. 🙄
Your "I refuse to return that shopping cart" attitude is the actual reason why we are headed towards Blade Runner-esque future. People all over world are able to care of themselves fine, but that's hard to do if you destroy their livelihoods in order for someone on the other side of the world to have steak every day instead of once a month. Ignorance is truly a bliss, so enjoy it. But at least don't complain when people are trying to fix this shit. They are at least trying to make a good times last
@@branislavcunta7763 yeah, tell that to the first human made steam engine tho. It cause a freaking communism revolution cause many worker lose their job because of it. Does it stop the way we are working right now ? No, the history is just repeating itself and this time, there are no more communism revolution happen cause gov and companies learn history tho.
Ok..all flatulence related jokes aside...I have worked with cattle in large amounts in small areas..and let me tell ya ...when 300 of 1000 cows fart around the same time in a confined area u can actually see the fumes like heat waves on a hot road...yea also it can make you pass out and almost get intoxicated...no joke...it's real shit
That looks disgusting and can't believe this world is thinking of going this way. If you want to go this avenue and plant based, just don't think you can force it upon all citizens. If you want to eat this, go ahead, I won't be going anywhere near this crap. Toronto, Canada.
Of course it looks bad when you say that the global total emissions of the beef industry are double that of JUST the US vehicle emissions. Way to twist the facts and lose credibility. That is what truly puts me off of videos like this regarding the meat industry. They skew everything either for or against.
So carbon foot print…Blllaahh.. does anyone in this video mention the carbon foot of all those printers, what it takes to make those. The manufacturing of the equipment used to make this meat also has a Huge card on foot print. Just like DEF in our diesel cars and truck.. Do you realize how much More emissions we are producing manufacturing and transporting DEF… We had added to emissions as of rite now with this so called solution. The manufacturing process is not only immensely dangerous but extremely bad for our environment, then the boats that transport this stuff put out more emissions in one year than . Here are some facts. Every year, those container ships plying the world's waterways spew about 1 billion metric tons of carbon dioxide into the air. The U.S. Energy Information Administration (EIA) estimates that in 2020, diesel (distillate) fuel consumption in the U.S. transportation sector resulted in the emission of about 432 million metric tons of carbon dioxide. So you are producing DOUBLE the emissions while saying you are cutting down on emissions and that does not include the emissions to make the liquids, parts, and other things involved. So like I explained…. This whole carbon foot print is being manipulated to make consumers not only pay more for More Emissions in our air yearly but on a scientific platform we have a food table or food chain. No body is raising cattle in the rain forest lady and if we stop eating cattle where the heck are we going to put all the cattle. So many misdirected untruths in this one
@@Gaetano.94 prove that. Either u have no clue and are typing a comment u can not back up or u are a complete fool that types b4 u think.I can and will back up every one of my claims. 100% disrespectfully U Are Wrong n it makes me mad as I know the cancerous bull crap People like U spread…please elaborate
What about billions of dear antapo and bison cows 🦬 on the planet!! Wasn't a problem then.... this will be funded by propaganda arm for the corporate machine. Imagine what the future holds
People will only eat products put in the grocery store. This is why not a lot of people are familiar with other fruits and vegetables. Let people have choices
The problem is will it be affordable for the average consumer that wants to buy 4 kids hamburgers? Beyond meat comes close but is not as good as a regular hamburger on top of that being an inferior product its like x2.30% of the price of regular minched beef. Rarely see Beyond meat discount but see beef in discount all the time.Unfortunately wanting to do something good for the planet always comes down being punished for it and companies taking advantage of someone's good will. I still think as long its not affordable there's always going to be a demand for real meat.
@@LandsoulFFXI Neither do I. US has been brought into picture because most of the fake meat companies are from US and existing studies already compare them with prices of meat in the US.
Much of the world is being blown over by food price rises. No longer needing vast amounts of farm land to grow feed for livestock could do much to fix this.
If you go to facts, most of the livestock feed is just a by-product or waste from human manufacturing like wheat drinks/soy milk, etc... So this is really not an argument, that there are just fields to provide for animals, coz there simply are not in such volume.
This is fascinating. Personally I would have no issue with eating lab grown meat, as long as it is safe and proven to be less damaging to the environment. I could imagine this technology would work in combination with the traditional meat industry, in order to reduce the huge amount of deforestation, greenhouse gases, water and land use that it sadly currently produces.
seriously? you think electricity to run those sterile 3d printing facilities are free? do you even realize how much environmental damage medical waste produces since they are one-time use items? can't believe people are buying into this
long as it is safe and proven to be less damaging to the environment, DO YOUR RESEARCH, as its clearly not good for your health and its damaging to the environment, chemicals used to make fake meat, is not bio degradable, if you left in in the ground it will still be there looking the same 10 years latter
I think it depends on the person. Once they replace the fetal liquid stuff with a non animal product, the stem cells would only have to be harvested once. Meaning, no MORE animals would have to be killed for the "meat" you would buy. Unlike buying actual beef, where everytime you buy a beef product, you are supporting a cow dying. Basically, whether a vegan or vegetarian buys the product or not once it's fully developed, the number of cows being killed remains the same. While they're still killing cows during development, I don't think anyone vegan or vegetarian would consider eating this since each lab grown steak means a pregnant cow must be killed. That's just my take on it, I was an ethical vegan before health issues caused me to have to eat some animal products.
How about we just grow and shop locally. I would think thats the most effecient way to get meat or anything else from farm to consumer. But big corp doesnt want that. They want to mass produce in certain areas and then distribute.
That type of living isn’t affordable for a lot of people first of all. Lab grown meat can literally have all the nutrients or more nutrients if we use it the right way, and if it’s mass-produced most people will be able to afford it which will result in more people getting fed and less animals getting harmed. Eating organic will not lead to any kind of progress whatsoever in the modern world
@@openingshift7070 yeah but eating synthetic foods isn't nearly as good as eating fresh, normal food. there's a reason health experts tell you to stay away from highly processed foods and to eat more natural foods like fruits, vegetables, real meat, etc. lab grown meat is comparable to highly processed foods. imagine if in 20 years nothing we ate was real and was all grown in a lab? life expectancy would drop.
They are also 3D printing human organs for transplant. As far as I know they've already been using this technology for aorta replacement surgeries for a while now.
This misses the one major reason adoption won’t happen. Getting the beef from the cow is part of the experience, the people will not modify there preferences if it means taking the cow out of the equation sadly. It’s a great concept though
Honestly I disagree, the vast majority of people buy meat without ever interacting with the animal or the facility the animal was processed and grew up in. I believe that for most people, the only thing that matters is taste and price. When the taste and price of plant based meat are good enough, people will choose it over real meat 99% of the time.
@@goldenhourkodak abusing?. Let me remind u that theres a lot of animals that die in the process of farming ur vegan food. Digging into the ground kills plenty of animals in the ground and anything that damages the crops gets killed also. So if u gonna be a puss and cry abt the cycle of life then go ahead.
You know that there's a superyacht floating around with higher carbon emissions than all of the road vehicles in the US combined so the meat shit isn't that big of a deal compared to what else is happening.
As you asked for suggestions: Redefine meat, also an Israel start up, has plant based 3d printed meat that's ready developed and available, currently being sold on the market. It's the perfect example of the plant based alternative that you mentioned.
Note that for a cell to be alive, it does metabolism reaction. And that reaction, create waste product, such as ammonia, or other nitrogenous compound. Normally in an animal, such waste is drained and removed through blood circulation system, thus remain fresh. And through slaughter especially islamic way, the blood is drained throughoutly (while actually giving the animal little to no pain!) But how about these cultured cell which absolutely have no blood circulation? The waste product is stuck there, and brought along until it reaches the mouth of consumers. So consumer of cultured meat is like eating a cell with all its waste swallowed along the meat! Sounds disgusting isn't it? That's why ruling on cultured meat in Islam is haram, or, forbidden, since it classifies as carcass, as it's from a cell taken from alive animal, without being slaughtered in proper way. Cultured meat is not so "cultured" after all.
When I was a child I was always thinking about previous generations that there are things they can't handle (ex. internet), because of their age, and I was wondering which will be mine. This could be it.
If we would just shop at our local butchers we could have mostly sustainable beef but the cost is so high. So people turn to less sustainable meat produced by mass farming
Honestly, beef has gotten so expensive, the average family in the U.S. is only eating beef one or two nights per week at most. I've talked to a lot of family and friends about this and people just can't afford 8.00+per lb. ground beef, much less steaks. Chicken and to a lesser extent, pork, have replaced beef. Beef has become like cookies, a "sometimes food."
You can buy ground beef for less than $5/ lb now, and a roast for $5.50/ lb. Even grass fed organic ground beef is $6 at walmart. This fake meat will not sell. Look up prices on any store website. You are out of touch.
Of course, it's basically lab grown tumors (useless cells developping at an overly fast pace) , and the soy/pea byproducts don't help with the taste either, they have to pump those "meats" full of taste enhancers
I'm not personally opposed to them using FBS to produce this kind of meat. Think about how much of that is wasted every single day, I'm glad they found a way to repurpose some of it.
FBS are from cattle that are pregnant, and then slaughtered, for this exact purpose. The adult meat is still used but, do you really think that's a good way to re-purpose beef..? And why would anyone treat it differently on a global scale?
I think the blood in it, gives the taste of juiciness when it's cooked. Moreover, the lab grown steak is just a printed one, it doesn't undergo any contractions and expansions, thus, plasticity of steak will be more...
Also consider what this could mean for medical science. If we can print (or however it ends up working) a true to nature "artificial" tissue, then that can be applied to printing other tissues. Lungs, hearts, pancreas, kidneys. Grown from your own tissue sample so zero rejection. Full sheets of skin for burn victims. It really only comes down to a single question. Does the human race give enough of a crap about not having to slaughter animals (minimize energy waste, minimize environmental impact) to feed ourselves. If we care enough to invest in that future and wait the time it will take for the research and test trials to achieve it, then it can be done. If we don't care, it won't happen. The science is like we are sitting at the start of the earliest tv sets dreaming of smart phone screens. Building a computer that filled a building where now a $1 chip has many times the power. But it didn't happen over night. It took decades and trillions of dollars over that time to get to where we are now.
@@sharondsouza8054 They have to do that currently, but give them time to figure out how to not need to do that once they could replicate those cells and fluids as well.
lab grown meat was fed soy which is full of estrogenic substances which is bad for hormonal health and its not normal meat cells because normal cells dont just grow when there is food they are cancer cells so you are basically eating estrogenic cancer which is why I will never eat it and never will feed it to my children
This reminds me of the Dilbert episode where he makes a food product thats cube shaped, doesnt need refrigeration but no one wants it because its gross
Can you guys cover the relationship between the legalisation of various drugs such as weed and crime rates/financial changes to the economy as a result?
Me at my 70s printing perfectly amongus shaped beef for the 937329 times while my grandchildren beg me to stop.
"Stop Grandpa!!!"
"Hehe, sus amogus beef"
Beefungus
This meme will never fully die, it’s an endemic now, it’s with us for eternity.
@@myusername3689 explain it
The memes will be forever among us
Greedy corporations and corrupt politicians that’s what we should “fix”
So right!
This don’t have a regulated end point they’re doin this for $$$$ only
Slay everyday man, your so smart
I think we need populations control.
@@ferdinans5437 Ok, you asked for it, then let's start it from you.
The amount of fear mongering in comments. This is same people who cry against poverty
Saying the shit is gross is not fear mongering
@@goldenshatter then what else is fear mongering to you
@@androidtv8114 saying it going to kill you is fear mongering.
@@goldenshatterwell the 50% of them say that
One thing that really annoys me about these start ups but mostly the media coverage is that if one interesting invention comes up, years pass and we don’t hear anything about it anymore.
There won’t be any solutions if even the beginnings don’t get a chance.
The reason you don’t hear about these wacky ideas it simply that they invariably fail or like renewable energy, only do part of the job.
Exactly. Venture funds’ strategy. Dump marketing money, waste other people’s money, inflate bubble and when it pops, just move to next. Nothing personal, just a business.
@@Vostro123 well, something like BeyondMeat is nothing new and only went viral in late 2019 or 2020 (at least in Germany where I live). I’ve watched several videos about this company in the last years but it seems as if they were under the radar for quite some time.
So you mean like... product development, science and innovation take time?.....
@Muffinconsumer4
Only if you choose to be a victim.
The answer is always the same. As long as similar price, taste and nutrition values, most people don't mind switching.
If your sales pitch is to mask the high selling price by saying is environmental friendly, better ethics, vegan etc, you're only targeting a niche market. Most people just don't care.
They're on a trajectory toward all those things, so there's no need to dismiss it. It's definitely not there today, but the strides they've made toward being something that people don't mind switching to are real.
While I can understand where you are coming from, you can't just not try. Sure electric car are out of reach for poor people when it first comes out and still a little bit now, but it will slowly decline in price and will become affordable for everyone when all the carmakers get on board. If we follow your logic, then we wouldn't have any electric car and we will stop driving once fossil fuel is used up or the earth is too polluted to live.
Nooooo way I want my beef REAL.
@@neiltaylor9222 Good thing you're not everybody.
Absolutely agree!
The way my dad would NEVER buy this thing for us to eat. My dad was raised eating real fresh food and I'm glad I was raised the same way.
It makes me sick the thought of this .Reminds me of the movie SOILENT GREEN it was people and this is fetal cow bio crap what ever cells .I am not afraid to say it makes me sick at the thought of it !🤮🤮🤮IMPO
First questions I haver are;
1: does it provide the same level of nutrition?
2: what unnatural ingredients are there?
3: given that the density of pea/soy proteins that are in Beyond Meat are not sustainably healthy for the human gut, and as more of the population is becoming health conscious, how does this solution check off all the boxes in terms of a sustainable, low processed food source?
There’s no soy in beyond meat btw, just pea protein. And actual meat is the worst thing for ur gut lol. There’s no good bacteria that comes from eating meat
The isreali method is practically bovine cancer.
You ask strong questions.
The devil is a liar and a thief.
God is a good God, who knew what He was doing when he created the earth. Nothing is going out of stock, when it comes to cows and oxygen. That's why God created trees. Trees absorb methane and turn it into oxygen.
I don't think any growth hormones they use could be good for you; excessive amounts of those can cause cancer. This does not even cover all the other chemicals they probably put in it to prevent mold and bacteria growth.
@@JSmedic1 God can’t control everything either, humans have intentionally created more cows and less trees.
The problem is greed not animal husbandry.
If you ever think human greed will ever be fixed, good luck
The problem is politicians and academics thinking they know what's best for all of us.
Most people have zero comprehension of ranching and how expensive it is to do. And some entitled attitude that makes them think mcdonalds is sustainable.
There’s a lot of ignorance
@@darrenzou2483 they're stupid hippies, they dont care about reality they only care about being "morally right". Just like you say, good luck convincing anyone to save the planet in such a way
Actually animal cruelty is a huge problem
I like how they said how the printing room must be clean and/or sterile yet nobody is practicing the proper sterile technique and it is not even a controlled environment, let alone a ISO 5 cleanroom with proper PPE and environmental monitoring. Also I've never seen anyone just pipette that Oil Red O stock straight into an empty plate without making it into a working solution, which should be made fresh.... somehow this feels like something to fool the general masses and reminded me of that Theranos company, like a scammer trying to scam people for investments
oh my goodness 😳 I was one of the fooled general public! Thank you for pointing that out
Feels like Theranos 2.0
Did you just become a Lab Tech?
There were no oil red o pipetted. Time stamp? That’s media. This is a research stage or process development stage; they are not at mfg, which is why they worked with small scale bioreactor. He even said they need to switch out fbs at commercialization. You might have exposure in some biotech as a technician but you are off on all counts.
i feel like the only thing that’ll hold people back from buying is that if it were to actually become commercial, it’ll be even more expensive than regular beef to increase profits and “value”, since technically scarcity has been far removed from the equation here.
Keep in mind that beef gets a ton of subsidies which make it hard to compete with
For a while it will be more expensive, but as the population grows to understand and accept lab-grown meats, and the health and environmental benefits of it will become more known, it will become more efficient and ultimately cheaper than "real" beef.
3d printed food good for space travel
@@davidshor2719 lol with million dollar printers that are probably gonna leave a rather large foot print that's going to require lots of energy... that stuff is no different than how cancer grows.
@@brettscott3759
I am not sure you understand that scale of current beef production.
These factories (printers) will no doubt consume large amounts of energy and resources, but it will be tens+ times more efficient than growing a cow.
Cow blood part cought me off guard. They are killing pregnant cows in order to create fake beef. The level of irony is too damn high.
Really man? The cows are not being killed in order to create fake beef. They're being killed for actual beef and they're using an otherwise unused byproduct of that as one step in creating fake meat. They also said that they're looking at replacement, they just haven't found a suitable one yet.
Yes beef blood is very high in iron.
Ah yes, sacrifice the slaughter of adult cows in exchange for the sacrifice of pregnant ones. I love hypocrisy!
No, if i understood it correctly, these cows were about to be slaughtered anyway.
@@dare2liv_nlove So how is it more ethical, if you let the cow get slaughtered and just get blood from it... do you know how many cows would have to die to scale up? Not talking about fossil fuels used for manufacturing everything in labs. This Vegan/ethical food is just a Worldwide joke.
If I'm going to eat a lab grown meat, I want it to be an exotic meat.
Tiger, rhino, human
Will your mom donate amniotic fluid?
@@okene no ur granny will
@@johnanderson6946 my granny is dead😐
my meat 😁😈
I remember seeing this stage of plant based meat (Impossible and Beyond type beef) not too long ago. Suddenly it’s in all the stores and in almost every drive through burger chain.
And no one is buying that crap. I always see that stuff stocked and on sale
Bro that tastes like an eraser
Everyone that reads these comments above me, as you can see they are meat eaters expecting a fake burger to taste like meat.... lmao also everyone is buying those they ship more and more every truck load
because they are not only target vegan/vegetarian ppl they also target meat eater, some people has a hard time quitting meat and become vegan so this options of beyond/impossible helps them
If you wanna eat meat go ahead, this is more about helping people switching to a better diet that ethical and reduce animal pain… stop criticizing and maybe take a deep look in your morality
@@lilyk2369 - speaking of criticizing people 😏… Ms Critique..
For the record, I am all for meat replacements for meat eaters, there’s obviously a lot of benefits. I’m criticizing all the non-meat eaters who have spent years trying to make their foods taste like meat products, when you absolutely don’t have to make a vegetarian patty that looks like a piece of ground beef or fried chicken 👍🏽
Feel free to reply back if you would like to continue criticizing me about my criticism 🙃
I remember seeing an article in 2013 that lab grown meat was 5 years away from store shelves.
We've also been 20 years away from fusion power plants ever since 1960......
@Wencer Calzado Yes, extremely racist.
This is because of yellow headings and thoughts of journalists
It is on the store shelves though. Very hard to find but its there in niche stores.
Beyond Meat?
Why do we keep asking COULD it be...it SHOULD be, there is really no argument to make against it.
It looks interesting but I feel like it needs far more development to mimic the texture and look of real beef.
It will decimate farmers livelihoods for the benefits of large corporations
@@nhf7538 I don’t know much about farming and the like but should they not move onto other non-declining livelihoods? Is your argument not just “People will have to change their jobs and some may not be able to find new ones”? I know farmers don’t have a large amount of control over the industry, but change happens and certain jobs become obsolete
@@kayo6689 it's not a job it's a way of life it gives a sense of pride joy community it fosters friendships a d relationships which last a lifetime it maintains rural environments and gives animals a good life (when ethical ) I don't seek to defend factory farming but traditional small family farms which have existed centuries and are the backbone of rural enterprise, The idea that meat can be lab grown is opposed to the basic human nature since the beginning of our time which is to raise animals and give them a good life so that they can enrich our life. This idea is enabled and developed by people who don't understand how good rural farming life makes people feel, it is concocted by people who have never experienced the life they seek to destroy, so think what you want but there is nothing which compares to the sight of young calves running through fields in spring, or the smell of fresh cut grass in summer or the meeting and talking to other farmers helping each other out and forming long lasting relationships based on values of equality dignity respect and hard work.
This is my experience as nought but a humble irish farmer
@@nhf7538 they will have to switch to produce instead of livestock. This is what happens in capitalism. But any other economy solution just gets shot down by people who say anything other than capatalism is bad
@@Tremori_A this is not possible in my climate
end of story
i addition I would advise you to refrain lecturing about a topic you clearly don't understand
billions of cows will become unemployed! 😦
😂😂😂😂😂😂😂😂
The politicians will keep them safe inside their stomachs
😂😂
They shouldn't have existed in the first place.
I guarantee the people saying “wow this is great! Lab grown meat for the win!” Are the same people who won’t eat gmos.
GMOs are everywhere so I don’t know what you’re talking about
We use FBS in the biology industry because we don't fully know what protein and other blood factors are needed to make non-cancer cells grow. Until we figure that out, we will always need some kind of serum extract from an animal... If any one company can figure this out, they will literally solve a secret of life which is highly unlikely.
or we just don’t grow meat in labs and do it the way that people have gotten meat forever
@@kcr6026 And destroy the planet, dooming our offspring in the process.
@@JohnDoe-zh6cp humans have been eating meat since forever, yet we are still here. Cry about it
@@kcr6026 Not for long. If you’re in your 20s or 30s you’ll get to see it for yourself.
@@JohnDoe-zh6cp Alongisde those chemically grown slabs of meat alike substances there will always be the real slaughterhouse products. And that’s what I will choose when I’m at my supermarket
As a vegetarian and I am all for trying out new stuff, the Beyond and Impossible brand has made going to fast food places and some restraunts hella easier for me and other people. I try not too eat too much fake meat just because we don't fully know what it'll do in the future, but it is nice to have.
Same here brother.
you know is real meat right?
Beyond meat is incredibly toxic to your health. Look at all the preservatives they put in it. As a vegetarian, you can get so much better stuff by making it yourself.
It's not vegan- it is lab grown with baby cow's blood ....at 5:31 it tells you
@@onmoron4175 beyond meat is plant-based only. At least the one that has been marketed as plant-based.
Hell of a way for government and corporations to monopolize the beef industry.
But the conventional beef industry is already one of the most monopolized industries
Actually the meat Industries are heavily subsidized by the government.
So even if you have to take the life of one cow for this lab grown meat, perhaps you could yield a lot more meat than you use. While its not perfect or vegetarian, perhaps it could still greatly reduce how much cows we have on the planet. If one cow gives us 5 cows worth of lab grown meat, I would 100% say that is a step in the right direction and this should be looked at more. We tend to forget that we are literally killing adult and baby cows for meat, what difference does it make when its a fetus? Morally and ethically speaking, it sounds the same to me since I am meat eater
That is logical.
I simply buy local organic sustainably produced meat... It's not as easy to cook with as the mass produced variety, but it's just better for my local economy.
I pay a premium for the sustainability of the business, but I simply eat less overall.
I can't properly digest plant proteins, so I actually eat more than twice as much and still obtain half as much satiety as half the quantity of animal protein.
So, It actually is less wasteful for me to comsume meat as the required nutrients are packaged more compactly in that form for me.
Sort of like how juice from concentrate is cheaper to transport because the product takes up less weight and volume during transit.
Also lab grown stuff reminds me of the Book "Feed" a dystopia future.
@@BJCMXY that is the problem with "organic" "sustainably produce" meat. All those labels are doing is trying to take less guilt off the regular meat consumer when in reality, someone is still getting killed for food. The lab grown meat is way better than the "organic" and "sustainably produced" meat.
@@willn8664 lab grown meat is bad bro they are controlling us what to eat, and they want to destroy god made natural food??? If you fan lab meat go ahead eat that, I’m gonna eat real meat.
@@willn8664 his point is that he eats meat because it makes him a lot more full than plant protein. Sure lab grown meat can have great potential, but it is currently not widely accessible to basically everyone in the world
Did you know there were +- 60 million bison alone in the USA in the year 1500. The cows are not bad the way we keep them is and the way we feed them.
Would love to hear from all the people who stay in the villages nearby huge factory farms. The stench of cess pools has made their lives a hell. They may find this a relief
I can't think of any video ideas right now, but I really like these videos about behind the scenes of various industries. They are so insightful. Thank you!
I think if it becomes cheaper than beef, marketing strategy will ironically shift to desire of meat from nowadays ethical, eco-friendly marketing.
with all those equipment and the need for a very large sterile lab, don't think so.
@@vesta1000 who knows. Maybe a decade down the line, it will be affordable.
Yes yes. Ethical. You must love the view of a baby cow getting killed! Oh, wait, you kill human babies too! Look at you! So accomplished and sustainable! 😂
Being a Hindu I feel proud today. That we didn't kill and ate beef from cows.
Why should we follow you tho? It is not illegal for us to eat meat but if you can’t then don’t force it on us. Cow is not a god bro, the sooner you realize that the better.
@@Chicken56877 Humanity Is NOT GOD Either, We Can't Have Authority Over Life And Death, That's Fascism.
Wow, I guess you could say this really ups the "steaks" in the beef industry.
i want to "meat" the creator tbh
Haha good joke, I love it
Nice, a joke
Anything to reduce and eliminate the horror of slaughter on a mass scale. I can imagine abattoirs are hell on earth for those creatures.
I really want this to work in the long run, it breaks my heart thinking of the cruelty the animals go through and the scale of it.
It would be nice. Now recreating eggs would be another whole game-changer for me. I could go full vegan 😅
Yeah and it hurts my balls thinking about how much estrogen is in this lab-grown "meat"
I am don't want this.
I want Grass fed grass finished beef.
Cows are food not friends. 😊
Local farmers treat animals very ethically.
This is baby cow blood. “ comes from the fetuses of slaughtered cows”… how is this ethical??? It’s disgusting and unethical. So unhealthy and deeply disturbing
Video: Creating a 3D Printed Beef
The World in 2100: Printing a 3D printed real Human with just using a Cells
We are rapidly approaching Brave New World. Terrifying
Waiter : " Sir would you like to have a Wagyu A5 with a marble score of 10 that was freshly grown in our lab with cow tissues in baby cow blood? "
Seeing as veal is wholly acceptable no one would blink at that.
I’d move over to artificial meats.
Seem great to try.
Sure
It puzzles me to no end that people make such a big deal about not commercializing a fetal cow and then not so much as bat an eyelash when there is a literal industry built on killing and discarding human fetuses.
7:01 wtf is that guy doing with his front camera on😂😂
It seems reducing carbon the footprint is the only selling point. Using dead Cow fetuses probably won't fly for many ppl, especially if such an expensive and effort extensive piece of meat isn't as good tasting.
Neither reducing greenhouse gases cuz they still have to raise cow, feed cow, and let cow poops then cow produce fetuses when they get pregnant. All that efforts to reduce cow wastes end up doing nothing, just a slogan to parasite on tax payer money
Using dead cow's fetus could probably be dead human fetus. Give me a deer, elk or bison!
Mean while "cow energy" is fractioned to H2O and CO2 and goes back to plants and soil but the energy that these labs are consuming goes straight to the atmosphere and stays there... The whole the industry is just based on bullshit and cherry-picking from the whole.
@@TheEGA4421 huh?…
@@TheEGA4421waht
Lab grown meat is the future, more humane than killing animals and less carbon foot print. Hopefully in the future all meat is made this way
Oh shut up
With that bs
Good grief
You do realize we are a carbon-based life form right
We release carbon from our own bodies
Trees need it to grow and trees release oxygen it's a cycle
They should sometimes do videos about bisnesses that they already covered to see what changed.
As we don t know if they disapeared, grown or changed.
They could make yearly compilation that mentions what happened to all of them.
bisnesses???
@@Ass_of_Amalek Sry in my language it is spelled "biznes" witch sounds extremally similar so I made amalgamation of those two by mistake.
Or it could have been the cursed auto correct on the phone but I don t remember.
@@greedier-7661 you are ok, this was petty on the reader's part. This is the world wide web, different people interacting.
What was important, was your point of view, which was valid.
It takes all kinds to make this world.
Good day
Businesses*
It's "still standing" series on this channel. Literaly it's about businesses that evolved long ago but there's always some stubborn goats who make it the old way cuz "machines are baaaad. no soul."
I feel like 3d printing is a waste of time and electricity. Just dump the mixture in a mold and send it on its way.
😂 I specifically agree with you for this case. But some things are better if 3d printed as we cannot go on making molds for everything.
There's other firms trying to do just that. But in all cases the trouble is industrializing the process.
Tf im not eating that shit
The problem there is that buyers want nice looking foods, just think that some people spend thousand dollars on "instagrammable" food
Can't really use a mold for every case, that's why 3D printing exists. In this case 3D printing seems pointless + wouldn't work for mass production
This is the best way to increase the world starving problem..
No
Monsanto said the same thing before they distributed their poisons.
And maybe increase medical issues
We won't be hungry but we will be lined up at the Dr office like it's a holiday with an open bar
video didn't mention the amount of land and water needed to grow the food that is fed for the cows is where a ton of the environmental impact comes from.
O and the city you live is is like top notch for the environment? Farming is actually good for the environment, cows shit and that is like compost did you have biology in school? Holy hell, don't be so ret**ded.
That's Bill Gates propaganda. In places where it's impossible to farm crops and vegetables (mountainous regions and rocky terrain for example) the only possible farming method is animals who eat grass. 99% of the water they consume is "green water" : water that comes from the RAIN that they get from eating grass.
But hey, let's let huge corporations control the food supply with their huge factories producing tumor steaks and insects
That's Bill Gates propaganda. In places where it's impossible to farm crops and vegetables (mountainous regions and rocky terrain for example) the only possible farming method is animals who eat grass. 99% of the water they consume is "green water" : water that comes from the RAIN that they get from eating grass.
But hey, let's trust huge corporations with the food supply, what could go wrong ?
That's Bill Gates propaganda. In places where it's impossible to farm crops and vegetables (mountainous regions and rocky terrain for example) the only possible farming method is animals who eat grass. 99% of the water they consume is "green water" : water that comes from the RAIN that they get from eating grass.
That's WEF bullshit. In places where it's impossible to farm crops and vegetables (mountainous regions and rocky terrain for example) the only possible farming method is animals who eat grass. 99% of the water they consume is "green water" : water that comes from the RAIN that they get from eating grass.
In 2020 75 million tons of meat slaughter then. Imagine how much of that weight was thrown away!! The problem I think that is more important is the WASTE behind that weight.
If you stop killing cows, then you wouldnt be able to go anywhere without hearing moo
Aw sweet, manmade horrors beyond my comprehension
Dont forget to eat your soy insects!
We’re becoming a synthetic society. Grass fed beef and fresh fruit is the best diet I’ve ever been on.
Next they’ll be making blood from god only knows what.
…lol… man, the real thing is going to be priceless if it isn’t already.
BladeRunner here we come. 🙄
Artificial foods for commoners, while the ultra rich eat the real one 🙈
@@sn5301679 …… you don’t have to be ultra rich to eat the good stuff.
Good luck feeding 10 billion people with Grass feed beef and fresh fruit not aged in container.
Your diet is a unfortunately a privilege
Your "I refuse to return that shopping cart" attitude is the actual reason why we are headed towards Blade Runner-esque future. People all over world are able to care of themselves fine, but that's hard to do if you destroy their livelihoods in order for someone on the other side of the world to have steak every day instead of once a month. Ignorance is truly a bliss, so enjoy it.
But at least don't complain when people are trying to fix this shit. They are at least trying to make a good times last
@@branislavcunta7763 yeah, tell that to the first human made steam engine tho. It cause a freaking communism revolution cause many worker lose their job because of it. Does it stop the way we are working right now ? No, the history is just repeating itself and this time, there are no more communism revolution happen cause gov and companies learn history tho.
Ok..all flatulence related jokes aside...I have worked with cattle in large amounts in small areas..and let me tell ya ...when 300 of 1000 cows fart around the same time in a confined area u can actually see the fumes like heat waves on a hot road...yea also it can make you pass out and almost get intoxicated...no joke...it's real shit
😂👍
This is proof that the world has gone mad !!!
easier to just eat plants and reduce the amount of meat we eat (and raise the quality of todays meat industry by a ton).
That looks disgusting and can't believe this world is thinking of going this way. If you want to go this avenue and plant based, just don't think you can force it upon all citizens. If you want to eat this, go ahead, I won't be going anywhere near this crap. Toronto, Canada.
Of course it looks bad when you say that the global total emissions of the beef industry are double that of JUST the US vehicle emissions. Way to twist the facts and lose credibility. That is what truly puts me off of videos like this regarding the meat industry. They skew everything either for or against.
So carbon foot print…Blllaahh.. does anyone in this video mention the carbon foot of all those printers, what it takes to make those. The manufacturing of the equipment used to make this meat also has a Huge card on foot print. Just like DEF in our diesel cars and truck.. Do you realize how much More emissions we are producing manufacturing and transporting DEF… We had added to emissions as of rite now with this so called solution. The manufacturing process is not only immensely dangerous but extremely bad for our environment, then the boats that transport this stuff put out more emissions in one year than . Here are some facts. Every year, those container ships plying the world's waterways spew about 1 billion metric tons of carbon dioxide into the air. The U.S. Energy Information Administration (EIA) estimates that in 2020, diesel (distillate) fuel consumption in the U.S. transportation sector resulted in the emission of about 432 million metric tons of carbon dioxide. So you are producing DOUBLE the emissions while saying you are cutting down on emissions and that does not include the emissions to make the liquids, parts, and other things involved. So like I explained…. This whole carbon foot print is being manipulated to make consumers not only pay more for More Emissions in our air yearly but on a scientific platform we have a food table or food chain. No body is raising cattle in the rain forest lady and if we stop eating cattle where the heck are we going to put all the cattle. So many misdirected untruths in this one
Wrong. Making one of these does not emit more than 3 cars worth of emissions a year in the US
@@Gaetano.94 prove that. Either u have no clue and are typing a comment u can not back up or u are a complete fool that types b4 u think.I can and will back up every one of my claims. 100% disrespectfully U Are Wrong n it makes me mad as I know the cancerous bull crap People like U spread…please elaborate
@@Gaetano.94 still no answer… u are full of crap buddy
GROSS! You can NOT call this beef. BEEF is a Cow. Not 3D printed whatever that crap is.
L'enfer est pavé de bonnes intentions !
What about billions of dear antapo and bison cows 🦬 on the planet!! Wasn't a problem then.... this will be funded by propaganda arm for the corporate machine.
Imagine what the future holds
People will only eat products put in the grocery store. This is why not a lot of people are familiar with other fruits and vegetables. Let people have choices
I would love to see a video on graphene
Gaseous graphene would be usefull for barbecue...
The problem is will it be affordable for the average consumer that wants to buy 4 kids hamburgers? Beyond meat comes close but is not as good as a regular hamburger on top of that being an inferior product its like x2.30% of the price of regular minched beef. Rarely see Beyond meat discount but see beef in discount all the time.Unfortunately wanting to do something good for the planet always comes down being punished for it and companies taking advantage of someone's good will. I still think as long its not affordable there's always going to be a demand for real meat.
It's unfair to compare the price of meat, which is subsidized in the US to unsubsidized products like beyond.
Honestly I think Betond meat it's almost identical to real meat, maybe in the future it will be more affordable
@@topcommentor1655Imagine people live in another country besides America. I don't live in the US.
@@LandsoulFFXI Neither do I. US has been brought into picture because most of the fake meat companies are from US and existing studies already compare them with prices of meat in the US.
Much of the world is being blown over by food price rises. No longer needing vast amounts of farm land to grow feed for livestock could do much to fix this.
No no it wouldn't the tech and energy needed to do this plus inflation wouldn't make any difference
If you go to facts, most of the livestock feed is just a by-product or waste from human manufacturing like wheat drinks/soy milk, etc... So this is really not an argument, that there are just fields to provide for animals, coz there simply are not in such volume.
I give a bbq for my 50th birthday with 3d printed meat only!
I love beef. This video inspired me to grill up a porterhouse.
This is fascinating. Personally I would have no issue with eating lab grown meat, as long as it is safe and proven to be less damaging to the environment. I could imagine this technology would work in combination with the traditional meat industry, in order to reduce the huge amount of deforestation, greenhouse gases, water and land use that it sadly currently produces.
seriously? you think electricity to run those sterile 3d printing facilities are free? do you even realize how much environmental damage medical waste produces since they are one-time use items?
can't believe people are buying into this
long as it is safe and proven to be less damaging to the environment, DO YOUR RESEARCH, as its clearly not good for your health and its damaging to the environment, chemicals used to make fake meat, is not bio degradable, if you left in in the ground it will still be there looking the same 10 years latter
I’m excited for it. We may even be able to mix different types of cells to make new meats. Like chicken/beef, lobster/fish, beef/pork, etc...
@@BAMZK456 Have you seen the video by Science Insider about lab grown fish?
@@BAMZK456 it's called Chinese food ever try it I can walk in and get all of that on a plate RIGHT NOW 💪🏾💪🏾💪🏾
Hi. This is the greater dicoveery in the history! Infinite thanks for it!
If you really want to save the environment, you have two options. Live as the Romans did or stop being alive.
I think I’ll skip the lead flavored wine thank you.
i’m curious to know if any vegans or vegetarians, that don’t eat meat due to the animals dying, would consider eating this.
Vegans wouldnt but vegetarians would.
Neither would, as animals still need to die in order to create this stuff.
@@CD-kg9by People are dying from the methane emissions created by vegan farts.
I think it depends on the person. Once they replace the fetal liquid stuff with a non animal product, the stem cells would only have to be harvested once. Meaning, no MORE animals would have to be killed for the "meat" you would buy. Unlike buying actual beef, where everytime you buy a beef product, you are supporting a cow dying. Basically, whether a vegan or vegetarian buys the product or not once it's fully developed, the number of cows being killed remains the same.
While they're still killing cows during development, I don't think anyone vegan or vegetarian would consider eating this since each lab grown steak means a pregnant cow must be killed. That's just my take on it, I was an ethical vegan before health issues caused me to have to eat some animal products.
As a long term vegetarian, no I wouldn't. I've been a vegetarian for so long now, meat has nothing to offer me.
Yes it can
How about we just grow and shop locally. I would think thats the most effecient way to get meat or anything else from farm to consumer. But big corp doesnt want that. They want to mass produce in certain areas and then distribute.
That type of living isn’t affordable for a lot of people first of all. Lab grown meat can literally have all the nutrients or more nutrients if we use it the right way, and if it’s mass-produced most people will be able to afford it which will result in more people getting fed and less animals getting harmed. Eating organic will not lead to any kind of progress whatsoever in the modern world
@@openingshift7070 yeah but eating synthetic foods isn't nearly as good as eating fresh, normal food. there's a reason health experts tell you to stay away from highly processed foods and to eat more natural foods like fruits, vegetables, real meat, etc. lab grown meat is comparable to highly processed foods. imagine if in 20 years nothing we ate was real and was all grown in a lab? life expectancy would drop.
@I-io8ee you don't think these synthetic meat corporations will gouge your everyday citizen once we drastically reduce cattle?
They have to mix it with other things to make it edible. It just goes to show you how wonderful it is. Mix it with flavours and soy.
I think is a great fantastic fabulous idea we need it as soon as possible❤
Wow! Look at all the food scientists in this comment section.
Keep eating estrogen food
@@tropicalshadow3817 I don't take nutritional advice from You Tube comment sections because I'm not an idiot.
@@tropicalshadow3817 🤡
It’s so crazy how with all the modern technology nowadays, we are 3-D printing MEAT!!!
They are also 3D printing human organs for transplant. As far as I know they've already been using this technology for aorta replacement surgeries for a while now.
@@rinber13 Wow, yeah, It’s so cool!
People will get used to it sooner or later and animal will be released.
This misses the one major reason adoption won’t happen. Getting the beef from the cow is part of the experience, the people will not modify there preferences if it means taking the cow out of the equation sadly. It’s a great concept though
Abusing an animal is part of the experience? Wow.
Honestly I disagree, the vast majority of people buy meat without ever interacting with the animal or the facility the animal was processed and grew up in. I believe that for most people, the only thing that matters is taste and price. When the taste and price of plant based meat are good enough, people will choose it over real meat 99% of the time.
@@goldenhourkodak abusing?. Let me remind u that theres a lot of animals that die in the process of farming ur vegan food. Digging into the ground kills plenty of animals in the ground and anything that damages the crops gets killed also. So if u gonna be a puss and cry abt the cycle of life then go ahead.
@@Star-nl5id anyone with enough money would pick real meat that is fresh over processed garbage.
@@goldenhourkodak "abusing an animal" honestly embarrassing that a grown adult speaks like an ignorant teenager going through a phase
You know that there's a superyacht floating around with higher carbon emissions than all of the road vehicles in the US combined so the meat shit isn't that big of a deal compared to what else is happening.
Soylent green is people!
As you asked for suggestions: Redefine meat, also an Israel start up, has plant based 3d printed meat that's ready developed and available, currently being sold on the market. It's the perfect example of the plant based alternative that you mentioned.
"Israel"
Ah yes as expected.
@@blastermaster5039 More like "Is-very not rael" amirite?
@@FunSkipping based
Israel is one of the most inbred countries on earth I’m not listening to anything they say. And that’s a matter of fact it’s not hate speech.
We just do it better. We are smart. Just look at the Nobel list year after year. 🇮🇱 L'CHAIM!!
Note that for a cell to be alive, it does metabolism reaction. And that reaction, create waste product, such as ammonia, or other nitrogenous compound. Normally in an animal, such waste is drained and removed through blood circulation system, thus remain fresh. And through slaughter especially islamic way, the blood is drained throughoutly (while actually giving the animal little to no pain!) But how about these cultured cell which absolutely have no blood circulation? The waste product is stuck there, and brought along until it reaches the mouth of consumers. So consumer of cultured meat is like eating a cell with all its waste swallowed along the meat! Sounds disgusting isn't it? That's why ruling on cultured meat in Islam is haram, or, forbidden, since it classifies as carcass, as it's from a cell taken from alive animal, without being slaughtered in proper way. Cultured meat is not so "cultured" after all.
Thank you
I agree with this, I’d much prefer keeping my meat organic
all religions are the most disgusting and evil things in the world, don't you think?
Slaughter with Islamic way gives the animal extraordinary pain.
Would cancer be a concern? Cause they're growing clumps of cells together. Isn't cancer like the uncontrolled growth of cells?
Cancer Is The Corruption Of Cells, NOT This.
I’d like the people who suggest such things to live by their ideals and fully commit to it by removing themselves from the equation completely
Now that’s what I’m talking about! That’s ethical for the rest of us. It’s inhumane to force us to listen to their shit. 😂
comparing GLOBAL meet emission, to just US cars is not fair, and makes it look like cars emit less gases than meet
Right, not to mention meat production recycles already free carbon, whereas fossil fuels unlock carbon.
i’m still gonna eat beef though
When I was a child I was always thinking about previous generations that there are things they can't handle (ex. internet), because of their age, and I was wondering which will be mine. This could be it.
What's next? Canceling cow farts? Weak.
If we would just shop at our local butchers we could have mostly sustainable beef but the cost is so high. So people turn to less sustainable meat produced by mass farming
Honestly, beef has gotten so expensive, the average family in the U.S. is only eating beef one or two nights per week at most. I've talked to a lot of family and friends about this and people just can't afford 8.00+per lb. ground beef, much less steaks. Chicken and to a lesser extent, pork, have replaced beef. Beef has become like cookies, a "sometimes food."
You can buy ground beef for less than $5/ lb now, and a roast for $5.50/ lb. Even grass fed organic ground beef is $6 at walmart. This fake meat will not sell. Look up prices on any store website. You are out of touch.
And that's because we import most of our animal feed. We need to manufacture our own goods again.. we are at the mercy of the world stage othwise.
Shortages are because animal feed price skyrocketing.
@@pinkybliss6215 I don't know where you live but where I'm at, ground beef hasn't been that cheap since before the pandemic started.
That lady that tried the printed crap looked 100% dissatisfied.
100% she spit it out
Of course, it's basically lab grown tumors (useless cells developping at an overly fast pace) , and the soy/pea byproducts don't help with the taste either, they have to pump those "meats" full of taste enhancers
"Eat ze bugz." - Klaus Schwab, World Economic Forum
I'd focus on plant based stuff, there are plenty of amino acids/proteins, healthy fats, healthy carbs found in the plant kingdom.
I'm not personally opposed to them using FBS to produce this kind of meat. Think about how much of that is wasted every single day, I'm glad they found a way to repurpose some of it.
FBS are from cattle that are pregnant, and then slaughtered, for this exact purpose. The adult meat is still used but, do you really think that's a good way to re-purpose beef..? And why would anyone treat it differently on a global scale?
me eating 3 beef burgers while watching this
This needs to be funded immensely
Yeah! We hate killing cow babies but for something that will make us cash sure!
What are you waiting for? Send them your money!
I hope the lab grown stuff gets a cool name. Like Chicken-X or Turbo-Beef
alphaMeat
This mechanism of stem cell division can have also negative health effect on human being's like Rapid Cell division, Fast Aging and Cancer.
How do you know this? Because you made it up?
I think the blood in it, gives the taste of juiciness when it's cooked. Moreover, the lab grown steak is just a printed one, it doesn't undergo any contractions and expansions, thus, plasticity of steak will be more...
There is no blood in steak that you buy
Yes there is
@@MrWadeBarrett snowflake. 😂
Also consider what this could mean for medical science. If we can print (or however it ends up working) a true to nature "artificial" tissue, then that can be applied to printing other tissues. Lungs, hearts, pancreas, kidneys. Grown from your own tissue sample so zero rejection. Full sheets of skin for burn victims.
It really only comes down to a single question. Does the human race give enough of a crap about not having to slaughter animals (minimize energy waste, minimize environmental impact) to feed ourselves.
If we care enough to invest in that future and wait the time it will take for the research and test trials to achieve it, then it can be done.
If we don't care, it won't happen.
The science is like we are sitting at the start of the earliest tv sets dreaming of smart phone screens. Building a computer that filled a building where now a $1 chip has many times the power. But it didn't happen over night. It took decades and trillions of dollars over that time to get to where we are now.
well they are still slautering the "pregnet" for goss*ke COW
@@sharondsouza8054 They have to do that currently, but give them time to figure out how to not need to do that once they could replicate those cells and fluids as well.
lab grown meat was fed soy which is full of estrogenic substances which is bad for hormonal health and its not normal meat cells because normal cells dont just grow when there is food they are cancer cells so you are basically eating estrogenic cancer which is why I will never eat it and never will feed it to my children
Remember when SpongeBob printed the Crabby Pattie’s. It didn’t go well. 🤔
This reminds me of the Dilbert episode where he makes a food product thats cube shaped, doesnt need refrigeration but no one wants it because its gross
Lab grown meet is the same thing as that cube
Can you guys cover the relationship between the legalisation of various drugs such as weed and crime rates/financial changes to the economy as a result?
As if these lizards give af about things not on the WEF agenda. Just eat your bugs and smoke in shame and criminality.
Answer is pretty simple eat more vegetarian food thats all. Plethora of option out their. And they are tasty.
Only billionaires should eat meat, the rest of us should just suffer.
So processed food is bad for you but this lab Crap is healthy?
its merched. its all about the money .
IntegriCulture's culnet system is great tec.
I can just imagine this misprinting a protein and making a prion.
Crap.
So just like a real cow?