ಬಹು ಬೇಡಿಕೆಯ ಗರಿಗರಿಯಾದ ಉದ್ದಿನ ವಡೆ ರೆಸಿಪಿ.! | Cooking Crispy Uddina vade recipe by Gayatri Tiffin Room
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- Опубликовано: 26 май 2023
- #foodlocations #uddinavadereecipe #recipe
ಬಹು ಬೇಡಿಕೆಯ ಗರಿಗರಿಯಾದ ಉದ್ದಿನ ವಡೆ ರೆಸಿಪಿ..! | Cooking Crispy Uddina vade recipe by Gayatri Tiffin Room
Place: Gayatri Tiffin Room
12th Main Road, Rajajinagar,
Bengaluru, Karnataka 560010
Mr Sri Krishna Udupa
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🎬CREDITS:
SUPPORTER » ARYAN
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Facebook link: / withfoodlocations
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For inquiries, please email: akshithfl6@gmail.com
Food Locations Contact number: 8660142365
#foodlocations #food #foodie #foodlover #foodblogger #foodies #foodvlog #foodphotography #hotel #bengaluru #publicdemand #public
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Развлечения
This is pure science bro. When you make a hole in the center, the surface area of vade will increase so the heat spreads evenly in all parts of the vade.
When it's in spherical shape, the time taken for heat to reach the centre of the vade is more during which the outer crust becomes 🔥 burnt, resulting in burnt outer layer and uncooked core in the center
1st rank raju
Super crispy vade
Tq sir tumba changi helikotari edu nan fevret food
Nanu madidde thumbaa channagitthu🤤👌👌👌
ಅನುಭವದ ಕೈಗಳು ಯಾವಾಗಲೂ ಸರಿಯಾಗೇ ಕೆಲಸ ಮಾಡುತ್ತವೆ.👍
ಹಾಗೆಯೇ ಉಂಡೆ ಪಕೋಡ, ಉಡುಪಿ ಶೈಲಿಯ ಆಲೂ ಬೋಂಡಾ ತೋರಿಸಿ.
ಸೂಪರ್..👌👌👌
Enu teast ilaa guru
Nan 10 times adru try madidini adre first time istu super agi badadu very nice sir thank you so much........
Krishana udupa sir tqsm nice texture super
How many techniques and ideas excellent ಬ್ಯೂಟಿಫುಲ್
ನೀವು ಹೇಳಿರೋ ಥರಾನೇ ಗರಿ ಗರಿ ಯಾಗಿದೆ ನೊಡದಕ್ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ yammiiii ,😋👌👩✈️
Dear sir ತುಂಬಾ ಧನ್ಯವಾದಗಳು ಸರ್ ವಡ ಬಹಳ ಚೆನ್ನಾಗಿದೆ ಮತ್ತು ಕಲರು ಬಹಳ ಚೆನ್ನಾಗಿದೆ ನೋಡಿದ್ದರೆ ಬಾಯಲ್ಲಿ ನೀರೂರಿಸುತ್ತದೆ
Gayatri tiffin centre recipes are really Unique...
Sir mouthwatering thanks❤🎉🎉🎉
ತುಂಬಾ ಚನ್ನಾಗಿ ಮಾಡಿ ತೋರಿಸಿದ ನಿಮಗೆ ಧನ್ಯವಾದಗಳು
ಸಾರ್ ಸೂಪರ್ ಹೇಳ್ಕೊಟ್ಟಿದ್ದೀರ ಉದ್ದಿನ ವಡೆಯನ್ನು ಅಪ್ಪ ಮಗನಿಗೆ ತುಂಬಾ ಧನ್ಯವಾದಗಳು ಹೀಗೆ ಚೆನ್ನಾಗಿ ಎಲ್ಲಾ ರೆಸಿಪಿ ಹೇಳಿಕೊಡಿ
Experience counts hats off sir
धन्यवाद food llocation
ತಂದೆಗೆ ತಕ್ಕ ಮಗ
Thank you RUclips
ವಾವ್ ಸೂಪರ್ ಸರ್ ಧನ್ಯವಾದಗಳು 🙏🚩
May the lord bless the father son duo who are very humble and godly people.
Sooper
So tasty
ಸೂಪರ್..
Nan fevret uddina vade ❤️
very tasty recipe😊
We tried this recipe as per your measurements and tips. Came out very very good and super tasty.All these days I used to grind the batter for only around 15 mins. And also I used to add few spoons of rice flour. I added the rice flour as per your recipe and ground the batter for 30 mins till it became fluffy. Thanks for sharing your knowledge and experience.. Everybody do not like to share their recipes.May God bless You 🙏🙏
😅 13:09
Father and son duo down to earth 🌎😅
So many days we used to see son receipe now we are lucky to see father preparation thank you sir
ಸೂಪರ್ sir
ಸೂಪರ್
ಸರ್ ನೀವು ವಡೆ ಮಾಡುವ ವಿಧಾನದಲ್ಲಿ ಗೊತ್ತಾಗ್ತದೆ ತುಂಬಾ ವಷ೯ದ ಅನುಬಂಧ ಇದೆ ಅಂತ ಅಡಿಗೆಯಲ್ಲಿ ನಿಮ್ಮ 👍👌
Q.
Q.
😮😅hv ngted😅😮😢🎉😂
Super 👌👌
Happy anniversary to Gayathri tiffins
Again a no selfish sharing by the dad and son, it’s really inspiring that they are so open minded and talking about signature recipes
All the very best both, for bless you
First try it ..then if it comes jus like shown then tell...
And almost recipes are I try.. It's perfect... By gayatri tiffin centre..... No doubt at all..... No one teaches this much.....
@@krishangshetty5071which hotel??
@@dhyaneshshivam4526 we have a small snack center.. Vada making process is perfect
@dhyaneshshivam4526 yes it came well, specially u need to select right brand urad dal and beat the batter well
Super😊
சூப்பர் ❤ congratulations ❤
Thank you so much for this delicious recipe where everyone loves it all time ❤🙏🙏🙏🙏
Super Wada.
Super sir
👌👌👌
Absolutely 👌. Thanks a lot for all of you.
I ❤ sauth food 😋😋😋
ಉದ್ದಿನ ವಡೆ ರೆಸಿಪಿ ಸೂಪರ್ sir
❤ it.. Nice..
👌👌👍😋😋
Golden man and Gayatri tiffin room owner is supper 🙏🙏🙏🙏
👍👍👍super 🤗🤗
ಚೆನ್ನಾಗಿ ದೆ ನಾವು ಮಾಡ್ತಿವಿ
Thankyou soooooo much for sharing the recipe with the tips....🙏🙏🙏
👌👌👌💯
Very nice. I am very eager to visit this hotel
😋👌👌👌👌👌👌
Super🌹🌹
Method chenagide super sir
Really so crispy crunchy,,, ವಾವಾವ್ fainaly i learned how to make vada...
My daughters very happy 👌👌👍👍👍🙏
In fact the hole is made in vada not just for tradition. It has lot of Physics behind it. The hole decreases the effective thickness for heat flow and increases the total area for heat flow. Both these factors facilitate better heat penetration into the Vada, making the frying process faster and effective.
Krishna, experience us in your dad's hand. There is perfection. He us removing even the small pieces from the kadai. Goid to see that alongwith equal sizes of vada. I liked his way if mixing items with thre batter. In all these things lot of oerfections. Hats off. Eager to see more items thro him.
Quantity ಎಸ್ಟು ಅಂಥ ಹೇಳಲೇ ಇಲ್ಲ
❤❤❤
Wow yummy yummy Vada 😋
ನಿಮಗೆ ಧನ್ಯವಾದಗಳು
ಸ್ವಲ್ಪ ಗಟ್ಟಿ ಚಟ್ನಿ ಆಕೋಳಿ ಸೂಪ್..
Super RESIFI
So many thanks....
Super ❤🎉
Looks yummy 😋 tq 🙏
Gtr yellide, sir ?
❤❤
ಸೋಪರ್ ಸರ್
Yummy 😋
Sir very nicely done, approximately how many vadas we can make from 1kg of Uddu mixed
❤
Super receipe sir tq
Let Jesus Christ bless father and son abundantly for their honestly explaining small tips and neatly and beautifully explaining ✝️ Thank you Sir
I was thinking they add potato for crispy Vada but udupa didn't add anything. Udupa hotel was my favourite for past 30 years
Super food recipe of Vade 🙏👍
show bangarapet pani pooi sir
Suuuper recipe thank you so much sir nimma video ella suuuper 👌👌🙏
Udupa father -son duo are icons.
I salute them from my bottom of my heart. I am eager to see and learn many more recipes from them. Thank you food locations. Please arrange for ಚಿತ್ರಾನ್ನ and chutney recipe. Regards.🙏👍💐🌸🌼
Neevu patawarigalu yaava raajyadinda namma karnatakakke bandiddeera?
😊
Maneli try madide ..sir ...akki hittu haaki ella kettu hotu
Mouthwatering
Sir you have posted super awesome lovely vedio on uddinavada. Thanks for sharing this video.
🥳🤤 Nangu thinbeku ansthide...adre North India dalli ethara ruchi ero vade sigode ella.... I love South Indian foods... I love❤ Karnataka.... I miss you😞 Karnataka
Krishna sir manege use madoke grinders irutta? san pramanaddu
EXCELLENT RECIPE......... SHUKRAWAR.....................09///06///2023...................
👌👌👌👌👌🙏🙏🙏🙏🙏
Nice vada brother thanks
Iam big fan of krishna sir
Idke soda bedva sir
Sir konegu udinna vade video madi akidirra nijavagullu great thanks full you sir 🙏 namma main korike ithu nimma yallarigu nana vanthane gallu sir 🎉🎉🎉🎉🎉😢 🙏
Idli sambar recipe pls from the same hotel
Grinder nalli rubbabeku annodu correct avru heliddu. Mixer nalli baele cut agutte, aadre grinder nalli powder tara crush agutte. Adakke grinder nalle rubbidre chennagi hittu barutte.
You didn't said how much quantity of rice flour should be added, i disappointed
Khali. Dosa recipe thilisi bro🙏
I love you sir super resipi
I prepared bajji bonda were very super
Sir please share measurements in English language problem please
Washed rice flour or which we bought from outside shop, which one we have to use sir?
ರುಚಿಯಾದ ಉದ್ದಿನ ವಡೆ ನಮಗೆ ಕೊಡದೆ ತಿಂತಿದೀರ ಹೊಟ್ಟೆ ನೋವು ಬರುತ್ತೆ ನೋಡಿ 😂😂😂😂😂😂❤
ಅಯ್ಯಯ್ಯೋ ಎನ್ ಹೀಗೆ ಹೇಳ್ಬಿಟ್ರಲ್ಲ.. 😊.
ಬನ್ನಿ ಕೊಡಿಸುವ 😀
@@foodlocations 😂😂
@@foodlocations 😁
@@foodlocations 1111111111111111111111111111111111111111111111111111111111111111111111111¹11111¹1111111111111111111
Tumbasuer sirtinnvaemba aseyetu
Super recipe
Super...Sir 😋😋
Superb Sir
Akki hittu yeshtu hakaneku ??