Beef Masala Kaleji Recipe by SooperChef (Bakra Eid Recipe)

Beef masala kaleji recipe is a must to have in lunch on the first day of Bakra Eid in most of the families. So here we are giving you this lip-smacking beef masala kaleji recipe which you can enjoy with your family on Eid lunch. If you try this recipe let us know how it turned out for you.
#Kaleji #KalejiRecipe #BeefKaleji
Beef Masala Kaleji Recipe in English
Ingredients for soaking:
Beef liver 1/2 kg
Vinegar 1/2 cup
Salt to taste
Ginger garlic paste 1 tbsp
Water as required
Ingredients for gravy:
Oil 2 tbsp
Onion (chopped) 1 cup
Tomato puree 1 cup
Yogurt 1 cup
Coriander powder 1 tsp
Ginger garlic paste 1 tbsp
Turmeric powder 1 tsp
Salt to taste
Red chili powder 1 tbsp
Cumin powder 1 tsp
Garam masala powder 1/4 tsp
Green chilies for garnish
Coriander fresh for garnish
Directions:
Take beef liver and cut into cube shape. In a bowl of water mix vinegar, salt and ginger garlic paste.
Add liver cubes in it and soak for 10 to 15 minutes. Then rinse it off with water and set aside.
Heat oil in a pan, add ginger garlic paste and sauté it for a minute. Add onion and cook until translucent.
Now add tomato puree, salt, turmeric, red chili powder and cook for 3 to 4 minutes or until oil separates.
Add soaked liver in it, mix well and cook on high flame for 5 to 6 minutes. Add water as required and cook until oil appears.
Lastly add yogurt, cumin powder, coriander powder, mix well and cook on low flame for 10 to 12 minutes.
Garnish it with green chilies, coriander and serve delicious beef kaleji.
Preparation time: 10-15 minutes
Cooking time: 25-30 minutes
Serving: 4-5 persons
Beef Masala Kaleji Recipe in Urdu
بیف کلیجی گریوی ریسپی
بھگونے کے اجزاء:
بیف کلیجی آدھا کلو
سرکہ آدھا کپ
نمک حسبِ ذائقہ
ادرک لہسن پیسٹ 1کھانے کا چمچ
پانی حسبِ ضرورت
گریوی بنانے کے اجزاء:
کھانے کا تیل 2کھانے کے چمچ
پیاز 1کپ
پسے ہوئے ٹماٹر 1کپ
دہی 1کپ
دھنیا پاؤڈر 1چائے کا چمچ
ادرک لہسن پیسٹ 1کھانے کا چمچ
ہلدی پاؤڈر 1چائے کا چمچ
نمک حسبِ ذائقہ
لال مرچ پاؤڈر 1کھانے کا چمچ
ذیرہ پاؤڈر 1چائے کا چمچ
گر م مصالحہ پاؤڈر 1چوتھائی چائے کا چمچ
سبز مرچیں گارنش کے لئے
تازہ دھنیا گارنش کے لئے
ترکیب:
بیف کلیجی کو ٹکڑوں کو میں کاٹ لیں۔
اب ایک باؤل میں پانی، سرکہ، ادرک لہسن پیسٹ مکس کرکے اس میں کلیجی ڈال کر دس سے پندرہ منٹ بھگو دیں اور پھر پانی نچوڑ کر سائیڈ پر رکھ دیں۔
پھر ایک پین میں کھانے کا تیل گرم کرکے اس میں ادرک لہسن پیسٹ اور پیاز ڈال کر ایک منٹ بھون لیں۔
اب اس میں پسے ہوئے ٹماٹر،نمک، ہلدی اور لال مرچ پاؤڈر ڈال کر تین سے چار منٹ پکائیں۔
پھر اس میں بھگوئی ہوئی کلیجی ڈالیں اور اچھی طرح مکس کرکے تیز آنچ پر پانچ سے چھ منٹ پکائیں۔
اب اس میں حسبِ ضرورت پانی ڈال کر آئل علیحدہ ہونے تک پکائیں۔
پھر اس میں دہی، ذیرہ پاؤڈر اور دھنیا پاؤڈر ڈال کر اچھی طرح مکس کریں اور ہلکی آنچ پر دس سے بارہ منٹ پکائیں۔
اب اس پر سبز مرچیں اور دھنیے سے گارنش کرکے سرو کریں۔
تیاری کا وقت: 10-15منٹ
پکانے کا وقت: 25-30منٹ
افراد: 4-5

[@hamidapatel5540]

😍😋😋👌 fantastic mouthwatering recipe 😋👌

[@SuperChefOfficial]

Thank you so much 😊

[@maheensaleem7736]

yammy 😍 nice recipe good Mashaallah.👍

[@SuperChefOfficial]

Thank you so much 😊

[@MohammedNaeemKhan-nc4eu]

Never put salk before , that will turn kalegi into a rubbery texture.

[@zainulabidin2465]

Simpl n easy Achi recipe hai

[@SuperChefOfficial]

Thank you 😊

[@munanajiib8013]

Masha Allah soo yummy 😋😋😋😘

[@SuperChefOfficial]

Yes it was 😊 do try it

[@gamerboysarim6163]

Aap n kaleji mn salt add kia hy.kalegi hard nahi hogi kiya???namak end mn add karny k liyay khty hn sab.

[@thedon404]

That looks lush.

[@SuperChefOfficial]

Do try it 😊

[@tayyabarana2475]

Thanks sooper chef for this recipe, meny try kiya buht mazy ke bani

[@SuperChefOfficial]

Thanks for your feedback 😊 glad to know you liked it

[@abdullahdhillon2124]

Beef kaleji main bi cream dal sakty hain....?

[@amrinbelim1356]

Mashaallah

[@SuperChefOfficial]

Thanks for liking 😊

[@Nishiskitchenrecipe]

Masala kalegi is looking yummy

[@SuperChefOfficial]

Do give it a try this Eid 😊

[@alishdiaries3275]

Superb recipe

[@SuperChefOfficial]

Thanks a lot 😊

[@drmariamvlogs6066]

Amazing recipie

[@SuperChefOfficial]

Must try this recipe 😊

[@soniyasheikh6197]

Laziz❤️ mne is recepie se kaleji banai.. and it was delicious

[@SuperChefOfficial]

Great 😊

[@matupilla4368]

can I skip dahi

[@Fantasyyy60]

Best recipe you tube ki
Well done 👌🏻👌🏻👌🏻👏🏻👏🏻👏🏻

[@SuperChefOfficial]

Thank you 😊

[@farzanafmt2883]

Zabardast 👌💕

[@SuperChefOfficial]

😊

[@aqibtahir3891]

ufffff very yummmmmy bhook lag gyi mujay tu

[@SuperChefOfficial]

Then try this recipe and share your feedback 😊

[@madihamunawer2471]

So yummy

[@SuperChefOfficial]

Thanks for liking 😊

[@BeneficialArtisticCraft]

Wow

[@SuperChefOfficial]

😁💕

[@CookwithMrsShah]

Very nice recipe

[@SuperChefOfficial]

Worth a try 😊

[@newbornbaby4743]

Nice explanation

[@SuperChefOfficial]

Thanks for liking 😊

[@shahidanaeem366]

Soooo yumm

[@SuperChefOfficial]

🥰

[@madimad7429]

it turned out so good for someone like me who never liked beef kalege

[@SuperChefOfficial]

Glad to know 😊

[@tanvirahmed2098]

You make to cook easy

[@SuperChefOfficial]

Thanks for appreciation 😊

[@aqibtahir3891]

my most fav chaneel sooperchef

[@SuperChefOfficial]

Thank you so much 😊

[@faiyazkhan3822]

Nice 👍

[@SuperChefOfficial]

Thanks 😊

[@noureenmateen9037]

Namak pehlay dalnay sey to kaleji sakht ho jayi hey

[@mahnoorjadoon2674]

Kaleeji main phly namk dalny sy to wo sakht ho jati ha

[@SuperChefOfficial]

Not always but you can add salt in last as well 😊

[@naseebsvibe74]

Woe

[@SuperChefOfficial]

Do try this recipe 😊

[@misbahnisar6733]

Well it is said that salt should not be added in kelijivwhile cooking bcaz it becomes hard, isn't it?

[@SuperChefOfficial]

yes, you can have it in the cooked kaleji as well.

[@sadiqbashabasha1897]

Why are u putting vinegar to khaleejee

[@SuperChefOfficial]

To avoid any unpleasant smell 😊

[@JiasYTChannel]

alway easy n tasty video

[@SuperChefOfficial]

Thanks a lot 😊

[@umarjutt74]

Good

[@SuperChefOfficial]

Thanks 😊

[@aliyaseen4760]

سپر اے ون

[@SuperChefOfficial]

Do give it a try 😊

[@HinakiKavish]

Beef ki kaleji kitni dair m galti h ?

[@SuperChefOfficial]

It will require approximately 35-40 minutes 😊

[@HinakiKavish]

@@SuperChefOfficial but m jub b pakati hon isy soft hony m an hour se uper hi chala jata h

[@faizaanaslifestyle375]

Trying ur recipe today😊 will tag u on instagram

[@SuperChefOfficial]

Hope you like it! 😊

[@faizaanaslifestyle375]

SooperChef yes it was yummy😊

[@mehakirfan4759]

Yeh hard to nae reh jaye gi

[@SuperChefOfficial]

No 😊 never overcook and add salt in the last

[@Neelam-xc9fl]

@@SuperChefOfficial apne to salt phele hi Dal dia

[@maryambutt7136]

Bilkul ghalat recipe namak pehle dalne sy kaleji hard ho jati hy. Plz sahi guide kiya karen

[@SuperChefOfficial]

thanks for your compliment 😊

[@sanaullahjatoi4750]

Andar se kachi reh jaye gi ye..!

[@SuperChefOfficial]

you can increase the cooking time 😊

[@anumdanivlog598]

Nice 👍