This Is My New Favorite Way To Make Ox Tails (Jamaican Jerk Style)

Ingredients Below!
I just cooked and ate the best Ox tails ever! I used my homemade Jamaican Jerk Seasoning and tons of other flavors. This just might be the best Jamaican Jerk Ox Tails recipe on RUclips.
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Ingredients
Marinade (for 9 lbs. of Ox Tails)
2 ea. Juice of medium size oranges
4 ea. Juice of Limes
1 bunch Scallions Green part
2 Scotch Bonnet or Habanero (one seeded, one with seeds or according to your heat level)
1 bunch Thyme (or however much you want to add)
3 Bay leaves
1 lg. yellow onion
2 ea. Bell peppers (any color or half of a green, red, yellow, and orange)
1/3 c. fresh chopped garlic
1/3 c. fresh chopped ginger
¼ c. Worcestershire
¼ c. Vinegar (apple cider is best)
Granulated garlic (optional) Use according to your taste
Jamaican Jerk Seasoning (Check out this video on how to make it.) • I'm Not Jamaican, BUT ...
1 stick unsalted butter
¼ c. cornstarch
¼ c. All purpose flour
Kitchen Bouquet (Use as Needed)

[@caliefgoode6379]

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[@keldonbennett678]

Total cook time? 2.5hrs or 4hrs total?

[@YESChefCreates]

2.5 hours