Arabian Pudding Ingredients Bread 8-10 slices Milk - 540ml -600ml Custard powder 3-4tbsp Sugar 1/4 cup Fresh cream 230ml Condensed milk - according to your preference Chopped nuts Saffron strands Slice the edges of bread. If you have sponge cake you can use that if you don’t like the taste of bread. Add milk to a pot along with sugar and custard powder mixed with little milk. Get the mixture starts to thicken. Stir every 1 min. Remove it from the stove and let it cool for 5-10minutes. Pour the liquid over the bread slices. Make sure to pour it layer by layer to make sure that each slice is properly soaked. In a bowl mix fresh cream along with condensed milk. Pour it on top of the soaked bread. Add saffron strands along with chopped nuts. Store it in the fridge for 2-3hrs. Let it cool and set completely. Serve cold ! Our Arabian pudding is ready!! Follow @hungrymahi for more such recipes! Note: I just do sugar level according to your preference. You can even try putting it in the freezer for 30mins then remaining time in fridge.
@@hungrymahiasmr just like a egg burji instead of egg use milk its very delicious andhra curry Ingredients: onions Salt Chilli powder Turmeric Garam masala Milk
Arabian Pudding
Ingredients
Bread 8-10 slices
Milk - 540ml -600ml
Custard powder 3-4tbsp
Sugar 1/4 cup
Fresh cream 230ml
Condensed milk - according to your preference
Chopped nuts
Saffron strands
Slice the edges of bread. If you have sponge cake you can use that if you don’t like the taste of bread.
Add milk to a pot along with sugar and custard powder mixed with little milk. Get the mixture starts to thicken. Stir every 1 min. Remove it from the stove and let it cool for 5-10minutes.
Pour the liquid over the bread slices. Make sure to pour it layer by layer to make sure that each slice is properly soaked.
In a bowl mix fresh cream along with condensed milk. Pour it on top of the soaked bread. Add saffron strands along with chopped nuts.
Store it in the fridge for 2-3hrs. Let it cool and set completely.
Serve cold ! Our Arabian pudding is ready!!
Follow @hungrymahi for more such recipes!
Note: I just do sugar level according to your preference.
You can even try putting it in the freezer for 30mins then remaining time in fridge.
As views are decreasing your efforts are increasing....hats off to you brother ❤
wtf
Adipodi 😮
Yummy 😋 Bhai ❤
❤
Adipoli🎉
kiska sir fodi roj roj bole😂😂😂
Adipoli
Means ?
Adipoli..qye significa que,es por favor ,siy española i
Which milk fat % cream did u used...10% 18% or 35%?
Shahi tukda
Nice shirt bro❤
Thank youu❤
We call this lazymens bread pudding
So handsome 😍
😅😅😅😅
Have you ever tried milk curry
Noo 😮 I haven’t !! How is it ?
@@hungrymahiasmr just like a egg burji instead of egg use milk its very delicious andhra curry
Ingredients: onions
Salt
Chilli powder
Turmeric
Garam masala
Milk
Hindi bol lo bhai kuch samajh hi ni ata😢
😂
Why dont u comment in English?
What a fake smile
Shahi tukda