If you hav enever had Wagy beef of any sort or Angus beef.. It is highly recomended as a burger! I love Wagyu beef burger.. And not that expansive. Get two patties for 7€(in spain) So it's not that expensive either and you kinda just need one burger... 2 is just OMG cant walk... hahaha. Also Black Wagyu is soo good. But the thing with the wagy burger. Yes it shrinks in size but it does get taller in the pan you see it just build up the melted fat insaid... ANd OMG... THAT IS A REAL ORGASM!!!
Andreas Løtveit Wagyu burgers don’t really make sense cause(if u were to go out of your way to grind your own meat for the patty), you’d be able to control the fat to meat ratio anyways. But if it works for you, I guess it works
@@andreasltveit8580 Grinding up Wagyu makes zero sense, to me. You can get a meat grinder and make your own burgers with your own ratio. And save money.
@@unbelievablescenes At what point did the comment convey originality? You don't have to be innovative to do well at a craft. World class symphony musicians in large part do not play original music, they play classical music. That in no way takes from their talent. Judging from your comment though, I hope you are only proud of things you have accomplished in original ways. I would hate to think that you pair hipocracy with elitism.
I legit used to watch sorted food back in primary school, and now I'm in university. You lot have really diversified and innovated overtime. Keep up the good work guys! ALSO WHEN ARE YOU DOING A LONDON MEETUP??
Does it ever hit you that Mike, Barry and Jamie are literally famous for not knowing how to cook? And they keep their nerdy food friends James and Ben around to help with their homework.
I really hope you will bring back the Lunch challenges. It was fantastic seeing the whole team on both sides of the camera and great fun having you lot roam the food market during your individual battles.
This was amazing. The looks on the boys' faces when they ate the Wagyu beef was beautiful. They looked like they wanted to cry from how good it was. Brilliant!
The whole format of this with the research turning into a London’s best that will go into two battles is awesome! I love the education and entertainment of it all!
Been living in japan 1.5 years (from the UK) and soooo excited to see how this series goes 😄 I am with Barry when he said “let’s go try some Japanese food now” as the restaurant they first went to (though I understand was fusion) the only part which to me was Japanese was the sake, as Japanese avoid spicy food typically and other items were more Korean or various other Asian style. Saying that the food did look delicious and that’s the main part of food 😊 Last thing I will add, lots of Japan isn’t scared of fusion food and embrace it. Ramen was from China, Salmon came from Norway, and more have become quintessential parts of Japanese diet (肉じゃが Nikkujaga is basically stovies 😂) . 頑張ってください(good luck)
My standard is too often yellow; mayo or bernaise, chips/fries, some sort of fish, usually white with crumbs of sorts which are yellow, and sweet corn.. looks like ive colour coded my plate in the most unappetizing colour 8 look
Would just like to say, this is my new favourite channel! I spent almost my whole Sunday binge watching your videos untill responsibilities started calling. Especially live the Pass on challenges
Most of those pairings sound really good! I like the sound of the rich dishes with light, smooth sake. Gotta hand it to you guys, you know how to make an #ad fun to watch!
I really think the best videos and best part of seeing you guys is when the food you are trying is soo good it entrances everyone. Sharing such an experience, eating new things and showing those of us who aren't there, it really explains the food and drink to us. James' face eating the wagyu was the happiest I have seen him in a video! Pure joy! I don't think I have seen such happiness and jaw-dropping amazement from food since the Dubai and Thai challenge videos! Loved it! Wish we had great Japanese where I am!
Thanks for sharing these delicious dishes, i love the way you review the food in terms of taste, price, and atmosphere of the place you're in. The list of restaurants i want to visit next time i go to London just keeps getting bigger.Also i´ve been going through a rough patch and your videos are such a good distraction, you really cheered me up! I actually went back and i've been watching some of the old videos. Thank you. Keep up the great work.
I'm such a wimp when it comes to raw fish and I've never tried authentic Japanese because of it, but this video makes me want to try it! Thanks, Sorted!
I’m glad that I stumbled onto your channel. I wasn’t able to sleep and was just going through RUclips and I saw your kitchen gadget videos and binge watched them all.
I was legitimately surprised when I scrolled down after watching and saw the #ad. Amazing video and someone literally paid you to go out and have amazing food/drinks. This. Was. Brilliant.
Moxie Beast I have been craving sushi for the last few months and this didn’t help I wish the restaurants in my city were open so I could at least order some I food cravings are what is driving me crazy in quarantine my grandfather and I are both at vary high risk if ether of us gets sick so I only leave the house to go to the store. Wish I could just swing by the local sushi place to pick something up but their not even open. Now that I know I can’t get my favorite foods I’m suddenly craving them more often then I ever have before.
I love your videos guys! I use your recipes all the time when I cater monthly themed dinners that explore cuisines from all over the world. Keep up the great work.
@@SortedFood I'm even launching a swing/salsa instruction channel soon, based here in Indianapolis region, and maybe someday I can teach Barry to dance! If I recall correctly that is on his bucketlist
I’m going on a solo trip to London from the US and watching your videos inspired me to plan the trip! I’m kind of a foodie and these videos are very helpful for my trip planning. :)
I love the comparison for the sake grades to more traditional drink options. Gives you a better idea what to look for if you want to try, kudos for that idea.
Japanese food is a cuisine im not that familiar with but something im up for experimenting with. Ive had some nice sake in the past but never thought of pairing it with food like wine so thats a new one on me. Im looking forward to the ultimate battle on Sunday but are you considering a food club event with one of the restaurants? - Would be up for that!
Absolutely love watching new episodes every sunday and wednesday. This channel and you guys are such a gem, thanks for all the great content and laughs♡♡♡
I love it when you explain the science and nutrition of food (sorry I'm a bit nerdy like that) but it made me think, you should do a series of 'health and environmental' videos, including unusual ingredients. Like the insects, gut health and vegan videos where you explain the science, health and environmental impacts. With recipes using those ingredients.
I would love to see a challenge where you have to take popular disliked foods (mushrooms, broccoli, sardines ect) and "transform" them into something that anyone would like :)
I hate mushrooms. I eat anything weird. Im not picky at all. I even eat blood and organ meat but for some reason i hate mushrooms. I want to like them so bad.
Hey guys! Your next visit to the US should be to the Finger Lakes region of New York! There are wineries, fresh water fish, and this summer, the 50th Anniversary of Woodstock at Watkins Glen International Raceway! We'd love to have you!
*nod* there’s a lot more to NY than NYC! There’s also a number of cider houses, maple sugar houses (at the right time of year you can watch the process), and a number of distilleries.
That moment when James looked like he was going to cry from the Wagyu beef - I had a similar experience in Disney when I had Eggs Benedict at the Grand Floridian. I've always made my own and, well, I found out mine sucked!! Also: is it sad that I'm falling more and more in love with Ben? He's just so adorable when he laughs!! LOL
Found your chanell on the 12th of January when RUclips recommended the Snoop Dog cookbook review, and I must say your videos are great quality, thoughtout and funny and I hope this is the year that millions more people find your chanell aswell. Love from Barbados❤❤
This is going to be a awesome challenge! Great start guys! Definitely at the top of my bucket list is to go to the UK. Every video I watch of you guys going to different restaurants my list gets longer and longer. My husband's in the Army so I pray that we get sent to Europe soon. Keep up the great work I really enjoy your videos
I just discovered you guys and I’m loving this channel! So entertaining that I’ve been binge watching for 2 hours now. Yes. Guilty. 😅 loving the Pass It On series. Cheers! I’m so hungry now... wishing y’all much success from LA!
I must admit, back in 2016, I would binge all of your vids daily. But I’m glad my favourite country is getting represented. My inner web knows I’ll enjoy it, but the 7 years I spent as a chef, knows I’ll make them next week.
I love your videos can you do an iranian food week and fetur a dish called fesinjan its a sweet and sower dish using diced chicken pomigranic past wallnuts honey dried lemon water fesinjan stew tin and rice with sower berrys and safron on the rice love you all
Wow fellas. Just...wow. I love sushi so much and nothing goes well with sushi better than sake. Beer is a close first...:) But man oh man! Every dish had me salivating because I watched this with a hungry stomach! The truffle mayo maki looks amazing, but when I saw those morsels of waygu, I wanted to be there with you guys so bad! This is one of your best videos yet, if not THE best. Cheers mates!
Japanese food is my favourite fancy and comfort food!! I need to dive into sake more though and very happy you boys are showing off just how complex it really is.
That Wagyu scene. I have never seen five people have a shared and simultaneous foodgasm like that.
We all needed a moment!
@@SortedFood Ben looked like he needed a moment and James....ah James.... the Gotcha Pork Roast tasting scene from Shokugeki no Soma came to mind.
If you hav enever had Wagy beef of any sort or Angus beef.. It is highly recomended as a burger! I love Wagyu beef burger.. And not that expansive. Get two patties for 7€(in spain) So it's not that expensive either and you kinda just need one burger... 2 is just OMG cant walk... hahaha. Also Black Wagyu is soo good. But the thing with the wagy burger. Yes it shrinks in size but it does get taller in the pan you see it just build up the melted fat insaid... ANd OMG... THAT IS A REAL ORGASM!!!
Andreas Løtveit Wagyu burgers don’t really make sense cause(if u were to go out of your way to grind your own meat for the patty), you’d be able to control the fat to meat ratio anyways. But if it works for you, I guess it works
@@andreasltveit8580 Grinding up Wagyu makes zero sense, to me. You can get a meat grinder and make your own burgers with your own ratio. And save money.
Why am I not surprised Barry likes the premium stuff
Why am I not surprised he chose the American sushi place?
Tigran Oganesyan
Also a good question 😂
@@tigran914 but it isn't american. Just had california tuna
So you know where I can find a good plumber in Bell End, Worcestershire?
And then you have Ben liking the super premium 🤣
Another educational animation! I'll never get tired of it!
Loved the editing in the sake lesson! Great job guys
It’s just ripped from hundreds of other videos. Hardly original
@@unbelievablescenes At what point did the comment convey originality? You don't have to be innovative to do well at a craft. World class symphony musicians in large part do not play original music, they play classical music. That in no way takes from their talent. Judging from your comment though, I hope you are only proud of things you have accomplished in original ways. I would hate to think that you pair hipocracy with elitism.
GabeAsterd I am Mr Originality 👍
I love how James just raves about every single dish....nice to see him actually happy ;)
It's finally getting warmer, I just got the job and there's a new Sortedfood video. Today is a ggod day. Kanpai!
Congrats!
I legit used to watch sorted food back in primary school, and now I'm in university. You lot have really diversified and innovated overtime. Keep up the good work guys! ALSO WHEN ARE YOU DOING A LONDON MEETUP??
Straight up, I’m just keeping a running list of all the amazing places to go eat in London when I go there for my honeymoon in 2 years 😍🤤
ur be dead by then
@@Mrratmain Dude...
Sheep I don't get the joke
@Sheep wth that’s a bit rude
Please go somewhere better than London for your honeymoon
Patiently waiting for part two......Ok, not so patiently waiting 🙄
Coming at you on Sunday!!
Does it ever hit you that Mike, Barry and Jamie are literally famous for not knowing how to cook?
And they keep their nerdy food friends James and Ben around to help with their homework.
That was a funny realisation haha!
@@AliveClint haha! Yes probably are. I love them all. It was just a joke.
That is a great way to phrase it!
"How did you get famous?"
"I didn't know how to cook, but my friend did."
@@SortedFood Wich one wrote this realisation? haha. James? Sounds like something James would say haha!
@@AliveClint They might never be chefs, but they became quite capable cooks themselves over time
I really hope you will bring back the Lunch challenges. It was fantastic seeing the whole team on both sides of the camera and great fun having you lot roam the food market during your individual battles.
I SO WANT TO TRY WAGYU BEEF!!!! The sound James made when tasting the wagyu is the best advert I have ever seen for anything!
You owe it to yourself. It is really a quality piece of meat. It's expensive yes, but my is it worth it :D
It's absolutely beautiful...does not need much done to it either. It's more tender than tenderloin.
@@Ashtari Then imagine the tenderloin of a Wagyu beef
You'll need to learn how to spell it first...its wagyu.
@@AucklandGirl21 oh! Thank you! I don't think I have seen it written down before. I fixed it!
I loved the reactions to the steak… actually to all of the food in general. James was particularly cute in his reactions.
Love the breakdown of different kinds of sake!
Janice is my favourite SORTED member.
Seconded
I'm still missing Tyrone
The tempura corn looked unreal!
The things they do for our entertainment!
I love it!!
I hope one of the guys will do some tempura stuff, would like to know a nice recipe for the batter
Maaaaaaaaybe...
This was amazing. The looks on the boys' faces when they ate the Wagyu beef was beautiful. They looked like they wanted to cry from how good it was. Brilliant!
Completely new to this form of Japanese cuisine, and it looks incredible! I’ll definitely need to give it a go at some point! Well done chaps!
Everybody seem to have a lovely time but James in particular looks like he really enjoyed himself!
Ben must be so gleeful with the theme.
He was L O V I N G it
@@SortedFood Ben who?
The whole format of this with the research turning into a London’s best that will go into two battles is awesome! I love the education and entertainment of it all!
love how Barry goes, '' and now some actual Japanese food'' and proceeds to get the most Americanized sushi available xD Looked good though
Not compared to what they'd just eaten, it wasn't...well, minus the California roll. I don't know what he was thinking!
Love absolutely everything about this video! Also love this concept of you guys trying "London's best" and carrying the theme to the battle(s)!
We hadn't done one of these for a while and lots of requests to bring it back... glad you approve. The stakes for Sunday's battle are high!
Been living in japan 1.5 years (from the UK) and soooo excited to see how this series goes 😄 I am with Barry when he said “let’s go try some Japanese food now” as the restaurant they first went to (though I understand was fusion) the only part which to me was Japanese was the sake, as Japanese avoid spicy food typically and other items were more Korean or various other Asian style. Saying that the food did look delicious and that’s the main part of food 😊
Last thing I will add, lots of Japan isn’t scared of fusion food and embrace it. Ramen was from China, Salmon came from Norway, and more have become quintessential parts of Japanese diet (肉じゃが Nikkujaga is basically stovies 😂) . 頑張ってください(good luck)
i love that you kinda give us a hint for what is happening the next few weeks so we have something special to look forward too
Do a challenge where you have to pick a colour and make a meal out of it
My standard is too often yellow; mayo or bernaise, chips/fries, some sort of fish, usually white with crumbs of sorts which are yellow, and sweet corn.. looks like ive colour coded my plate in the most unappetizing colour 8 look
Poor Jamie...
Oooo make it a pass it on
Love when you guys highlight different restaurants and food.
The timing of this video is impeccable
Would just like to say, this is my new favourite channel! I spent almost my whole Sunday binge watching your videos untill responsibilities started calling.
Especially live the Pass on challenges
Japanese food is just the BEST!!!
Most of those pairings sound really good! I like the sound of the rich dishes with light, smooth sake. Gotta hand it to you guys, you know how to make an #ad fun to watch!
Thank you I was trying to forget that Sia parody ever happened
Renn never forget.....
No no, Sia parody was the best ever! And is obviously the parody that keeps on giving.
😂
Not me! I watch it like 3 times a week!!
I'll agree with you Renn.
I really think the best videos and best part of seeing you guys is when the food you are trying is soo good it entrances everyone. Sharing such an experience, eating new things and showing those of us who aren't there, it really explains the food and drink to us. James' face eating the wagyu was the happiest I have seen him in a video! Pure joy! I don't think I have seen such happiness and jaw-dropping amazement from food since the Dubai and Thai challenge videos! Loved it! Wish we had great Japanese where I am!
I love the Friends reference thrown in there!
Thanks for sharing these delicious dishes, i love the way you review the food in terms of taste, price, and atmosphere of the place you're in. The list of restaurants i want to visit next time i go to London just keeps getting bigger.Also i´ve been going through a rough patch and your videos are such a good distraction, you really cheered me up! I actually went back and i've been watching some of the old videos. Thank you. Keep up the great work.
Just a guess but that wasn't Ben drinking the sake during the explanation of sake
Seriously!!
I love these new style of videos guys keep up the good work
Especially the brownie points and ultimate battles
it seems like James experienced enlightenment while eating tht wagyu steak
This is probably the best video you guys have done in a while. Good job!
I'm such a wimp when it comes to raw fish and I've never tried authentic Japanese because of it, but this video makes me want to try it! Thanks, Sorted!
As long as the fish is fresh and prepared properly, no worries.
Just be sure that it's been frozen first, otherwise it could have parasites.
I promise you won't regret it!
Same here. I am saving my raw fish virginity for when i'm going to Japan. I don't trust anyone else but the Japanese with raw fish.
And also, please do not "drown" your sushi in soy sauce. A few drops at most.
Everyone doing their utter best to describe what they taste (what can be difficult)
James (A PROFESSIONAL CHEF): its sooo goood
When Mike was explaining Sake, all I could hear was ...”He’s a Super Geek, He’s a Super Geek, He’s Super Geeky~~~!!”
He learned from the best haha!
This channel must be the best thing I found last year. You guys always make me laugh when I'm having a bad day ❤️
I'm drooling, all of this looks amazing!! 😍😋🤤
I’m glad that I stumbled onto your channel. I wasn’t able to sleep and was just going through RUclips and I saw your kitchen gadget videos and binge watched them all.
8:01
"IDontKnowIfI'veToldYouI'veBeenToJapan"
Ben's channeling his inner Barry
I was legitimately surprised when I scrolled down after watching and saw the #ad. Amazing video and someone literally paid you to go out and have amazing food/drinks. This. Was. Brilliant.
video hasn't started yet but by reading the description i can tell i'm going to be HUNGRY after.
Moxie Beast I have been craving sushi for the last few months and this didn’t help I wish the restaurants in my city were open so I could at least order some I food cravings are what is driving me crazy in quarantine my grandfather and I are both at vary high risk if ether of us gets sick so I only leave the house to go to the store. Wish I could just swing by the local sushi place to pick something up but their not even open. Now that I know I can’t get my favorite foods I’m suddenly craving them more often then I ever have before.
I love your videos guys! I use your recipes all the time when I cater monthly themed dinners that explore cuisines from all over the world. Keep up the great work.
That's so lovely to hear!!
@@SortedFood I'm even launching a swing/salsa instruction channel soon, based here in Indianapolis region, and maybe someday I can teach Barry to dance! If I recall correctly that is on his bucketlist
There is a dessert sake?? Coool...😎Things u learn from watching sorted..
Yes...and it's delicious!!
How about sparkling!? Damn, my shopping budget grew a lot during this video!
Out of every video i have seen this is the one that has chosen my next london restaurant choice
This editing omg 😂😂😂 it's amazing
Love London's Best! Always able to add to my list of where to visit when I come over to London after I watch these!
This is food porn at its finest. It makes me automatically want to go back to London!
why don't just go back to Japan then lol
Or................Japan.....
Max Haibara London is a six hour flight. Japan is about 12. I have a ten month old child to put on an airplane. Which flight do you wanna be on? Lol
@@phaton89 lololololololol!!!!! #ParentsUnite!
@@phaton89 Good point, haha.
I love seeing how happy the food makes you all, it’s beautiful 😍
Bless you dear editor of this video 😂😍😍
I’m going on a solo trip to London from the US and watching your videos inspired me to plan the trip! I’m kind of a foodie and these videos are very helpful for my trip planning. :)
Mike started strong! I spat my coffee out at James' Friends Unagi reference! The Wagu beef for the win!
I love the comparison for the sake grades to more traditional drink options. Gives you a better idea what to look for if you want to try, kudos for that idea.
I saw the title and I’ve never clicked on a video so quickly
This was an awesome video and loved the format, nicely done as always guys.
Really nice editing and format on this one, guys. Love the Sake science bit.
Japanese food is a cuisine im not that familiar with but something im up for experimenting with. Ive had some nice sake in the past but never thought of pairing it with food like wine so thats a new one on me. Im looking forward to the ultimate battle on Sunday but are you considering a food club event with one of the restaurants? - Would be up for that!
I truly love this channel, just subscribed, now I'm gonna marathon through all past videos !
The pure joy you get when a notification pops up😁
I've a leaky faucet.
Absolutely love watching new episodes every sunday and wednesday. This channel and you guys are such a gem, thanks for all the great content and laughs♡♡♡
Is the sake hitting barry already?
Unami?? 😂😂
Yellie Gurl nope... this is clearly the one with Unagi in it... 🤣
I love it when you explain the science and nutrition of food (sorry I'm a bit nerdy like that) but it made me think, you should do a series of 'health and environmental' videos, including unusual ingredients. Like the insects, gut health and vegan videos where you explain the science, health and environmental impacts. With recipes using those ingredients.
Love this channel ❤️❤️
Loving how pleased with yourselves you all look this episode 😍
Bring on the battles!
I would love to see a challenge where you have to take popular disliked foods (mushrooms, broccoli, sardines ect) and "transform" them into something that anyone would like :)
I hate mushrooms. I eat anything weird. Im not picky at all. I even eat blood and organ meat but for some reason i hate mushrooms. I want to like them so bad.
Good idea
Brilliant. Love this video. What spectacular Japanese food! I really look forward to the remaining segments.
Hey guys! Your next visit to the US should be to the Finger Lakes region of New York! There are wineries, fresh water fish, and this summer, the 50th Anniversary of Woodstock at Watkins Glen International Raceway! We'd love to have you!
*nod* there’s a lot more to NY than NYC!
There’s also a number of cider houses, maple sugar houses (at the right time of year you can watch the process), and a number of distilleries.
That moment when James looked like he was going to cry from the Wagyu beef - I had a similar experience in Disney when I had Eggs Benedict at the Grand Floridian. I've always made my own and, well, I found out mine sucked!!
Also: is it sad that I'm falling more and more in love with Ben? He's just so adorable when he laughs!! LOL
Jaimie with that Friends reference for the win
Found your chanell on the 12th of January when RUclips recommended the Snoop Dog cookbook review, and I must say your videos are great quality, thoughtout and funny and I hope this is the year that millions more people find your chanell aswell.
Love from Barbados❤❤
Can you guys do a Indian cuisine video please
Yes please
Yes!
Can it include stuff from kerala and/or other, lesser-known regions?
Spicefreak Yes please!
Can’t wait for the next one, James’ slightly too happy face over the wagu still has me smiling! Love this guys!
Woah that is an impressive tuna steak. Looking forward to the battles guys :)
Would be AMAZING to get a series like this, a research and then ultimate battle, love the concept
Barry is a cocktail guy? I never knew!
This is going to be a awesome challenge! Great start guys! Definitely at the top of my bucket list is to go to the UK. Every video I watch of you guys going to different restaurants my list gets longer and longer. My husband's in the Army so I pray that we get sent to Europe soon. Keep up the great work I really enjoy your videos
Please do London's best Indian food!!
Another London's Best -- this has completely made my day!
I'm not even a fan of sushi but man it looks good in this video
My absolute FAVORITE episode!!! These videos make me feel like I’m part of the club. Thanks for sharing.
Oh kami-sama help me, this was gorgeous food
I just discovered you guys and I’m loving this channel! So entertaining that I’ve been binge watching for 2 hours now. Yes. Guilty. 😅 loving the Pass It On series. Cheers! I’m so hungry now... wishing y’all much success from LA!
that *L E G E N D A R Y* sia video 😂
Some would say legendary...some would say eye burning...
I must admit, back in 2016, I would binge all of your vids daily. But I’m glad my favourite country is getting represented. My inner web knows I’ll enjoy it, but the 7 years I spent as a chef, knows I’ll make them next week.
Have u guys something like an ultimate drunk food challenge?
James’s happiness about the food he’s trying made my day
I love your videos can you do an iranian food week and fetur a dish called fesinjan its a sweet and sower dish using diced chicken pomigranic past wallnuts honey dried lemon water fesinjan stew tin and rice with sower berrys and safron on the rice love you all
It was cool how you said which one of you liked which sake and which alcoholic drink they usually like.
OMG. This is incredible. Hahahaha
Wow fellas. Just...wow. I love sushi so much and nothing goes well with sushi better than sake. Beer is a close first...:) But man oh man! Every dish had me salivating because I watched this with a hungry stomach! The truffle mayo maki looks amazing, but when I saw those morsels of waygu, I wanted to be there with you guys so bad! This is one of your best videos yet, if not THE best. Cheers mates!
who was that guy drinking wine after the 4th sake type? 🤷♀️
Obviously ben... just in desperate need of a haircut
Anita Williams Obviously Tyrone cosplaying as his father
Japanese food is my favourite fancy and comfort food!! I need to dive into sake more though and very happy you boys are showing off just how complex it really is.