Jack vs. Makers Marinated Steak Challenge | Ft. Kosmos Q

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  • Опубликовано: 13 дек 2024

Комментарии • 1,3 тыс.

  • @KosmosQ
    @KosmosQ  4 года назад +33

    Don't forget to check out the best of the best between Sams and Costco! ruclips.net/video/zLSnQ4v4NUU/видео.html

    • @luism.4077
      @luism.4077 4 года назад +2

      You should try it with Jessie James bourbon..it really gives the ribeye a spank..

    • @travispidgeon327
      @travispidgeon327 4 года назад +2

      Need to try this with Woodford Reserve

    • @rodashford1151
      @rodashford1151 4 года назад +2

      And if either company wish to support Kosmo with a lifetime supply of their products I'm sure he won't object 😂😂😂

    • @aprilgabrielrodriguez7158
      @aprilgabrielrodriguez7158 4 года назад +3

      You should do a battle of Jose or patron and lime chicken Wang's with ya love dust 😉

    • @rickeymack6733
      @rickeymack6733 4 года назад +2

      Jack daniels or Jameson

  • @charliepiland3285
    @charliepiland3285 4 года назад +172

    If you watch this with you eyes closed...you’ll swear that Terry Bradshaw is telling you how to marinate the steaks!

    • @Whispering.Graves
      @Whispering.Graves 4 года назад +2

      Haha so true

    • @dannycorona8524
      @dannycorona8524 4 года назад

      👍

    • @boyce1204
      @boyce1204 4 года назад +3

      You mean if you listen with your eyes closed.

    • @disturbedpatient425
      @disturbedpatient425 4 года назад

      Charlie Piland I was just going to say that

    • @razorbak6783
      @razorbak6783 4 года назад +2

      Damn...you're right....LOL.... My last name is Bradshaw....Terry and the Steelers have been my team since the beginning!!!!

  • @SealofPerfection
    @SealofPerfection 4 года назад +4

    Here's a tip, I did it and it was awesome: Made a double batch of the marinade for 4 steaks.
    Poured the used marinade into a pot and slowly simmered (stir frequently) for 20 minutes.
    Used it for dipping sauce.
    You can thank me later

    • @doxiemom0689
      @doxiemom0689 4 года назад

      Pacfanweb good to know, my steaks are marinating

    • @gio0829
      @gio0829 4 года назад +1

      @@doxiemom0689 Me 2! I'm gonna try this

    • @doxiemom0689
      @doxiemom0689 4 года назад

      Pacfanweb lol and thank you

  • @jamesnorris837
    @jamesnorris837 2 года назад +5

    Absolutely going to try this!
    Favorite, easy-to-find whiskey:
    Bourbon: Old Forester 1920
    Irish: Redbreast
    Scotch: Macallan 15yr

    • @nikolaiorr8383
      @nikolaiorr8383 Год назад

      My current favorite scotch is a glendfiddich 15yr

  • @mrallenrollings9844
    @mrallenrollings9844 3 года назад +9

    I love this recipe with Jack Daniels Honey whiskey!!!

  • @jpkerpan
    @jpkerpan 4 года назад +25

    I'm going to try this on hanger or flank steak because marinating rib-eyes doesn't seem necessary.

  • @milesaway3699
    @milesaway3699 4 года назад +46

    I’d buy the booze and steaks on Friday night then wake up on Sunday with a headache wondering what happened and why there’s steak on my counter.

  • @timcutler3477
    @timcutler3477 4 года назад +3

    We decided to try Rum, and haven't looked back since! The sweet in the steak mixed with the seasoning/sear is fantastic.

  • @tjmartin7477
    @tjmartin7477 4 года назад +38

    My favorite whiskey is the one that is in the glass in my hand at the time!

  • @s.lander1751
    @s.lander1751 4 года назад +156

    Jack is comfortable like a wife.
    Makers is like when a wife loses weight, dyes her hair, and you two are on vacation.

  • @Teufelhunden1988
    @Teufelhunden1988 4 года назад +1

    Great recipe! Thank you Kosmo! I did them with Jim Beam and cooked reverse sear method on the Weber with a Slow N Sear. The whole family devoured them. It was a great change of pace and I will absolutely be doing these again.
    For all those belly achers saying they only do S&P then why even watch the video?! Hating just to hate. Ha Ha. I like S&P too but these were awesome. Life’s too short to cook the same thing, the same way over and over again. Try something new! If you love it then great! If you hate it then no harm no foul.
    Keep these videos coming Kosmo! You have a great channel and make cooking fun and funny.

  • @ericmartin4560
    @ericmartin4560 4 года назад +28

    Drinking I would go Makers but for a marinade, Jack is more rough and would break down meat fibers better, to drink Makers, marinade Jack

    • @lorenwegele4250
      @lorenwegele4250 4 года назад +3

      I like your logic. I find Jack rather harsh too, which is why it's "sippin' whiskey" not drinking whiskey, although keeping it in the freezer makes it more pleasant! 😁

  • @tomfrisbie9791
    @tomfrisbie9791 4 года назад +7

    Been marinating steaks in makers for 20 years and its a beautiful thing. Tried the others and they dont compare. MAKERS MARK!

    • @TheFirBall
      @TheFirBall 4 года назад

      Me as well ...then one day I was out of a Makers and I used Blantons...expensive but wow....just amazing marinade

  • @christophallen8859
    @christophallen8859 4 года назад +20

    Favorite whiskey is the kind that is in front of me. I'm not picky, especially if it is free.

  • @commonsense5550
    @commonsense5550 4 года назад +10

    I'll admit, watching meat being grilled in slow motion with rock and roll. Was quite satisfying.

  • @crzxm
    @crzxm 4 года назад +4

    For steak, I love grilling with mesquite. I love the smell when it burns and especially how it cooks steak.

  • @greengelacid2061
    @greengelacid2061 4 года назад +1

    great video very entertaining...if possible, I plan on using this recipe for the fourth of July...cheers and thanks for the marinade recipe...

  • @johnblevins2248
    @johnblevins2248 4 года назад +6

    Just made some of this marinade but I'm trying it on pork steaks.... I'm using bushmills black bush whiskey..... Can't wait for supper!!!!

  • @jimhelgerson2022
    @jimhelgerson2022 4 года назад +1

    I am partial to Jim Beam but I have tried and like Jack also. That marinade is almost like one I made up and started using about 4 years ago. Yours looked easy and good. I had never thought about putting the rub on last ,I always put it in the marinade. Love your videos!!

  • @Aviontionjunkie
    @Aviontionjunkie 4 года назад +3

    For the record this makes a great marinade for beef jerky as well also I really like Jim bean double oak with this

  • @ryanfoster7624
    @ryanfoster7624 4 года назад +1

    I tried this with the Jack Daniels. Loved it!! I shared the video with some family members so they can try it too. I’m glad you made this one

  • @bschmitt6300
    @bschmitt6300 4 года назад +13

    Wild Turkey 101 is tops in my opinion. Thank goodness we all got different taste.

    • @chipmunk5510
      @chipmunk5510 4 года назад +1

      Wild Turkey American Honey

    • @trustgodcvdood
      @trustgodcvdood 4 года назад

      TheMunk wild turkey makes a honey mixed liquor?

    • @chipmunk5510
      @chipmunk5510 4 года назад

      @@trustgodcvdood yes. Its Called American Honey. Its freaking awesome.

  • @Mike-zi7le
    @Mike-zi7le 4 года назад +7

    Favorite whiskey is Buffalo Trace!

  • @MortRouge
    @MortRouge 4 года назад +29

    Favorite whiskey: Angel's Envy. It's made from angel tears. They're crying because they can't have any.

    • @robertedmonds9396
      @robertedmonds9396 4 года назад +1

      You sir, are obviously a very wise man. Angel's Envy for the win!

    • @MortRouge
      @MortRouge 4 года назад

      @@robertedmonds9396 Great minds think alike. And, it's Ma'am, or Madame - whatever turns your crank.

    • @memory_null
      @memory_null 4 года назад

      It's been a long while (too long) since I've had Angel's Envy. I recently bought a bottle and instantly remembered why it's my all-time favorite.

    • @MortRouge
      @MortRouge 4 года назад

      @@memory_null It really is quite lovely with beautiful nose and a sharp bite at the end. I prefer it neat, with a glass of ice water and lemon wedge. You don't want to sully good whiskey.

    • @phtevenmolz5030
      @phtevenmolz5030 4 года назад +1

      Man, at 55-60 per bottle, you're into the territory of some really good single barrel bourbons like Blanton's or Four Roses Single Barrel...or something like Old Forester 1920. Angel's Envy is good, but it's a fake bourbon and way too expensive.

  • @kyledowning3578
    @kyledowning3578 4 года назад +1

    Great recipe brother man! Ive been using good ol jack for marinades since i was a teen! Always works amazing!

  • @jeffdrew625
    @jeffdrew625 4 года назад +7

    Those were gorgeous steaks! I drink Maker’s Mark; serve the Jack to friends and eat the steaks rare! 😋😋

  • @anthonyturner2030
    @anthonyturner2030 4 года назад +2

    Favorite to try is Knobb Creek Smokey Maple.....yummm

  • @loucyphers_nightmare
    @loucyphers_nightmare 4 года назад +24

    Asking what your favorite whisky is, is like asking who's your favorite child is, but I'll give it a go.
    My go to is Wild Turkey 101, for the money it's very good, Wild Turkey Rare Breed is very good.
    Another good one is Angel's Envy.

    • @chrismiller2242
      @chrismiller2242 4 года назад

      Loucypher my two favorites are Basil Hayden or Angel’s Envy.

    • @jackasspatriot5846
      @jackasspatriot5846 4 года назад

      Amen

    • @irishkitty7257
      @irishkitty7257 4 года назад

      Loucypher angels envy

    • @TheFirBall
      @TheFirBall 4 года назад +1

      When you have three sons and one daughter...yea there is a clear winner on who the favorite is

  • @Dralle86
    @Dralle86 4 года назад +17

    Makers is life. Cask, 46, it doesn’t matter, it’s just gotta be makers.

    • @hobiebassassassin9136
      @hobiebassassassin9136 4 года назад

      Obviously you've never had Bookers or Woodford Reserve ( double oaked)

    • @hulkhuggett
      @hulkhuggett 4 года назад

      Makers is awesome, I agree. I go between that and Jameson.

    • @ronaldn2962
      @ronaldn2962 4 года назад +1

      Makers private select is my favorite.

    • @Vprb68618
      @Vprb68618 4 года назад

      Definitely

  • @bmericle11
    @bmericle11 4 года назад +12

    Bourbon whiskey called blanton. Goes down smooth, not heavy on the rye....just heaven in a glass

    • @TOisONit
      @TOisONit 4 года назад

      There is also a price gap... Depending which bottle you get

  • @guyincognito9919
    @guyincognito9919 4 года назад

    Great recipe. Tried it this 4th and it was a hit. Thanks for sharing.

  • @bluehawksecurity
    @bluehawksecurity 4 года назад +4

    I'm biased on "bourbon" cause I'm from Kentucky. Makers is my favorite and I'm also a Maker's Ambassador. Great video!

  • @markgarrard2910
    @markgarrard2910 4 года назад +2

    my favourites are dubliner Irish whiskey and Woodford Reserve

  • @aziadah1
    @aziadah1 4 года назад +3

    Bullet. Been on the old fashioned wave while I cook. Good stuff man! Gonna give this marinade a try

  • @petert053
    @petert053 2 года назад +2

    Hey... so I've tried this with both Jack and Makers... BY FAR! -- the Jack version was a thousand times better! There's something about the charcoal drip Jack does that adds that extra something to the final flavor of the steak. I recommend Jack Daniels!

  • @sonshinelight
    @sonshinelight 4 года назад +6

    Yeah, Buddy. Y'all convinced this ol' gearjammer that ol' dawgs can learn new tricks. I got a freezer fulla steaks and all kinds of time to do this. The ol' Queen of Denial gonna be dinin' fine, thanks to what y'all just taught me here. I'm gonna use some Saskatchewan Blackened Rub on it, just for good measure.
    Shifty, out.

  • @horus4862
    @horus4862 4 года назад +1

    Wow! Amazing! Thank you for this great video

  • @bobbycroft3776
    @bobbycroft3776 4 года назад +4

    I use a marinade like this but with Captain Morgans spiced rum !

  • @echoracer
    @echoracer 4 года назад +1

    Buffalo Trace all the way for flavor... Turkey for effect...

  • @Rusted_Link
    @Rusted_Link 4 года назад +4

    Best whiskey is like the best weapon.
    The one you have when you need it!

  • @BestKeptSecretsRaps
    @BestKeptSecretsRaps 2 года назад +1

    good to know that the whiskey resonates in the meat, I think woodfords double oaked with a nice cajun rub would go great

  • @nea273
    @nea273 4 года назад +47

    Kosmo: what is your favorite whiskey?
    Me: Yes!

  • @motvationmatrix1776
    @motvationmatrix1776 2 года назад +1

    Favorite whiskey, easy Tullamore Dew. Jack Apple for flavored whiskey. Bulleit Bourbon comes in as a close second

  • @Condor1970
    @Condor1970 4 года назад +3

    For Marinating, you actually want to use a stronger single mash bourbon with TONS of flavor. Believe it or not, to make a more flavorful marinade, using a basic yet very spicy Bourbon like Evan Williams will give you some of the best results. Using a more expensive and smooth bourbon will actually be less noticeable in a marinade.

    • @maxcarter3413
      @maxcarter3413 4 года назад +1

      Will try EW! Thanks for the tip!

  • @samhorner7724
    @samhorner7724 2 года назад +1

    I used Jim Beam Black when I made this. It turned out "GREAT". Going to try it on beef jerky as well. Thanks, Kosmo.

  • @johnweidler2235
    @johnweidler2235 4 года назад +7

    I laughed hard when they showed the food pyramid with the Jack

  • @budj13
    @budj13 4 года назад +1

    Really enjoyed this video and the recipe idea. Very professionally done video-- great b-roll and close ups. The whiskey is what made me click on it, but I'm glad I did since the thing I love right after whiskey is the grill.

    • @KosmosQ
      @KosmosQ  4 года назад

      Thank you Bud Jenkins.

  • @SteaksAndBourbon
    @SteaksAndBourbon 4 года назад +6

    Fond of wild turkey myself but go between that and buffalo trace.

  • @colbs333
    @colbs333 4 года назад +2

    Watched you for a total of 2:13 seconds and decided to sub. Your energy is real man.

  • @vinniepaz730
    @vinniepaz730 4 года назад +6

    Wild Turkey 101 all day everyday

    • @hellstrike5366
      @hellstrike5366 4 года назад

      For an every day drinking whiskey I couldn't agree more. At around $20 a bottle you can't beat it. That being said if you have the money to burn there are better whiskeys out there.

  • @eltonsbbq-pit
    @eltonsbbq-pit 4 года назад +1

    Looks like a great marinade indeed.. Both will be tried.
    Cheers from Norway

  • @dontquestionmystupdity
    @dontquestionmystupdity 4 года назад +6

    Funny i Opened a Lonestar Steak House in NJ and that is how they soak the Delmonico steaks. Jim Bean over night you can cut them with a fork once done

  • @LS98G
    @LS98G 2 года назад +1

    Jack Daniels Old No. 7 is King of all Whiskeys

  • @zonacrs
    @zonacrs 4 года назад +15

    Don't sleep on Evan Williams. Good bourbon at the price point, although it has gone up recently.

    • @danielboon8721
      @danielboon8721 4 года назад +1

      Evan Williams Bottled in Bond. Hard to beat for its price. Plus it'll knock the hell out of any Corona virus.

    • @robertjackson7895
      @robertjackson7895 4 года назад +2

      I think Evan is smoothest bourbon out there

    • @phtevenmolz5030
      @phtevenmolz5030 4 года назад

      @@robertjackson7895 woah...definitely not. Not even close. But their BiB is good.

  • @TheMizarc1
    @TheMizarc1 4 года назад +1

    Blanton's Straight From The Barrel for the WIN!!!
    Midwinter Night's Dram Close Second!!!

  • @savvasmcfc
    @savvasmcfc 4 года назад +6

    I Like To Cook With Whisk(e)y.
    Sometimes I Even Add It To The Food.

    • @markpaterson6024
      @markpaterson6024 4 года назад

      Lol, well said!
      A bit like a good red wine when cooking as well, it goes like " one for the pot, two for me" ;)

  • @richiedavis6641
    @richiedavis6641 4 года назад +1

    We use wild turkey for our beef and crown apple for our pork. Works great

  • @robertjackson7895
    @robertjackson7895 4 года назад +4

    I made this marinate I used Evan Williams honey, and I put Lea Perrins Worcester sauce Instead of soy man it was good, Try cooking the steak, covered
    in rock salt.

  • @nycgags
    @nycgags 4 года назад +1

    Got the marinade in the fridge now, went with Gentleman Jack, I noticed you QUARDUPLED the ingredients, I made a marinade using original sizing for 3 steaks, and then after finishing this video, doubled up on the Jack. Will use Montreal Steak Seasoning before dropping it on the grill, can't wait!

  • @johnbuffington3813
    @johnbuffington3813 4 года назад +5

    Favorite whiskey is Lead Slingers Bourbon.

    • @danappliancedude13
      @danappliancedude13 4 года назад

      John Buffington I want to like it so bad, cause I love those guys. I just can’t get into it. To sweet for me. It now gets added to my evening coffee.

  • @heribertosarmiento1265
    @heribertosarmiento1265 4 года назад +2

    quarantine turning Americans into home chefs....not a bad trade off. I will try this with some Rum and rum + homemade BBQ sauce. 4 different steaks. 1-jack,1-Makers ,1-rum mix and 1-rum plus bbq sauce

  • @neihart10racing
    @neihart10racing 4 года назад +8

    I've been playing around with a fireball injection for hams on the smoker. Still working on it.

  • @shanemumaw3709
    @shanemumaw3709 4 года назад +1

    @Kosmo I just tried the JD last night on a flat iron steak.. best steak ever ever had in my life. I finished eating and was cleaning up and wondered what I should do with the left over marinade.. I had a pound of ground beef thawed out for tacos, so I soaked the ground beef in the marinade overnight. Wow is it good! Can’t wait to make some Easter tacos!

    • @KosmosQ
      @KosmosQ  4 года назад +1

      Congrats Shane Mumaw.

  • @rocketman8911
    @rocketman8911 4 года назад +4

    As an Ambassador for Maker Marks I'll say Makers Mark.

  • @BSitch-ni9cq
    @BSitch-ni9cq 4 года назад +1

    Love them both and look forward to this challenge !

  • @anthonyvillatoro7613
    @anthonyvillatoro7613 4 года назад +4

    Angels Envy is my favorite whiskey, just a tab bit better then jack, but jack will always have a place in my heart

  • @Socialjusticewarriorsaretrash
    @Socialjusticewarriorsaretrash 4 года назад

    Earned a subscriber. One of my old friends from the service who passed was from Clarksville. He loved him some Jack. We polished off so many bottles together and bbq all the time.

  • @cmkimbrell67
    @cmkimbrell67 4 года назад +13

    For value, I really like Evan Williams Single Barrel.

  • @mellokeith
    @mellokeith 4 года назад +1

    I'm partial to Jack Daniel's and Woodford Reserve. Thanks for the marinade. Gonna give it a try tonight.

  • @brannonhuron8567
    @brannonhuron8567 4 года назад +5

    Kosmo, you ever marinated a steak in Italian dressing overnight? It’s on point, also mop Texas toast with Italian dressing and brown it up on the grill real quick.

    • @johnnyo3fan
      @johnnyo3fan 4 года назад

      Great for bacon wrapped dove breasts too

  • @ginoc6704
    @ginoc6704 4 года назад +2

    5:04 love the camera work and editing 💗🤞🏽

  • @MariuszChr
    @MariuszChr 4 года назад +9

    Pardon, as a carnivore and purist - I will marinate with just Jack 💪

  • @Chris_Love
    @Chris_Love 4 года назад +1

    Done, marinade is finish and meat is sooking up the goodness. I think this is going to taste just amazing

  • @wick9595
    @wick9595 4 года назад +7

    “Old Crow” tastes good not expensive and reminds me of me.

  • @derwutgamer3570
    @derwutgamer3570 4 года назад

    Nice video! I guess i try that tomorrow, but i will switch the Bourbon for some Lagavulin and try that. Looks fantastic what you did there!

  • @mer171
    @mer171 4 года назад +4

    Gentleman Jack: everything great about No. 7 but friendlier ha ha

    • @bradleyrhodes2820
      @bradleyrhodes2820 4 года назад

      Single Barrel. Best Jack out.

    • @Buckle02
      @Buckle02 4 года назад

      Personally the 100% rye does it

    • @mer171
      @mer171 4 года назад

      BRADLEY RHODES oh thats a good one to

    • @DrLove911
      @DrLove911 4 года назад

      It's a puke Jack Daniels is crap sour mash bullshit

    • @mer171
      @mer171 4 года назад +1

      Professor Phate Got to hurt to know you're wrong before you type. You must be a liberal to wanna spread so much hate.

  • @larss337
    @larss337 4 года назад +2

    Have to try this one. A good thing for marinade is maple syrup but it's a matter of taste.

  • @phillipdavis3053
    @phillipdavis3053 4 года назад +3

    Knob creek is my preferred. They have a smoked maple one that would be perfect for this. Side not I noticed Bucees here in Ft Worth is carrying some of your products now.. congrats!

  • @ferrallderrall6588
    @ferrallderrall6588 4 года назад

    Bushmills for special occasions...now every time I cook meat can be a special occasion, saying I have a favorite when I love them all is the best way to describe it and if I dont moderate silly regrettable things usually happen,great vid thanks

    • @KosmosQ
      @KosmosQ  4 года назад

      Thank you Ferrall Derrall.

  • @matthewwallace5080
    @matthewwallace5080 4 года назад +8

    Kosmo, I would be curious how a Woodford Reserve Double Oak would come across flavor wise compared to the Jack.

  • @LambeauLeeeper
    @LambeauLeeeper 4 года назад +1

    My Fav whiskey is the free kind. Good stuff

  • @whatdidieatorcook8517
    @whatdidieatorcook8517 4 года назад +3

    Favorite whiskey? Uncle Nearest. I’m surprised there was no pineapple juice included. I put it in my bourbon/whiskey ribeye, I also omit the mustard. I need to give your version a try

  • @AvGas502
    @AvGas502 4 года назад +2

    I've used Wild Turkey Longbranch in marinades before but never left it overnight though, going to give this a go and see how it turns out.

  • @bouncertime
    @bouncertime 4 года назад +7

    Whatever is in my glass is my favorite. Buffalo Trace most often right now, but if we are getting the party really going, Skrewball.

  • @Papa_-mh9nr
    @Papa_-mh9nr 4 года назад +1

    great video....going to try this soon.....question how thick are the rib eyes 3/4" or 1"?

  • @scotthead5627
    @scotthead5627 4 года назад +6

    My favorite whiskey is Blantons. I have to travel eighty frekin miles to get it. I've been turned onto chuckeye steaks. Inexpensive and full of flavor. You ever cook them?

    • @joseescorza1134
      @joseescorza1134 4 года назад +2

      Chuck eyes all day!! They’ve caught on and bumped the price on em a decent amount. I’ve never agreed with calling it “the poor mans ribeye” because it sure eats like a million bucks IMO. 😎👌🏼

    • @TMan1000
      @TMan1000 4 года назад +1

      Chuck eye taste better than ribeye in my opinion and i eat so much steak I love the cheep price!

    • @bradleyrhodes2820
      @bradleyrhodes2820 4 года назад +1

      Had one bottle of it back like 10 or more years ago. Got it in KY while visiting family. Just got it really because the bottle looked cool and I was kinda wanting to try something other then my usual. Haven't seen another bottle of it since. Iv had quite a few bourbon and whiskeys but that was my favorite. Paid around $90 which I almost put back but would pay it again if I found it.

    • @scotthead5627
      @scotthead5627 4 года назад

      @@joseescorza1134 yes they were 5.99 a pound now they are 8.99 a pound.

  • @PatrioticBlues
    @PatrioticBlues 4 года назад +1

    Those rib eyes looked awesome! My preference for whiskey is Jameson or Tullamore Dew so now I'm going to have to do my own side by side comparison!

  • @prestonberg9604
    @prestonberg9604 4 года назад +7

    If the ocean was whiskey and I was a duck I'd swim to the bottom and never come up

  • @BBQPITDOG
    @BBQPITDOG 4 года назад +1

    Cool recipe bud! Gotta try this one!

  • @hairyjohn5825
    @hairyjohn5825 4 года назад +26

    If I wanted to get drunk. I'd get drunk on Jack Daniel's steak!

  • @seanmolloy9422
    @seanmolloy9422 4 года назад +1

    wild turkey 101 is my go-to. Buffalo trace is my weekend treat

  • @muxallopeniot9194
    @muxallopeniot9194 4 года назад +3

    I like how Kosmo is wearing a 30-annual Jack Daniels barbecue sweater. I wonder who’s going to win. Anyways keep making these amazing videos man.

    • @KosmosQ
      @KosmosQ  4 года назад

      Hello Muxall Open loT, I believe it’s only during the Jack Cook Off.

  • @TheFirBall
    @TheFirBall 4 года назад +2

    I created an amazing marinade with Blantons bourbon...most expensive marinade I ever made but also the best.
    My favorite is Makers 46

    • @Vprb68618
      @Vprb68618 4 года назад

      👍👍👍👍

  • @bradyhunt7158
    @bradyhunt7158 4 года назад +3

    pendleton whiskey

  • @Jesusisking2785
    @Jesusisking2785 4 года назад

    I made up my own Jack Daniels Marinade 12 years ago it’s a variation on the one my Dad made when I was 5 back in 1989 so JD or Jack Black as he called it has been apart of my family cookouts since 1950 and will always be my favorite

  • @justinhaycook8561
    @justinhaycook8561 4 года назад +8

    Might try this was something like Jack Apple or Evan Williams Apple or maybe even Jim Beam Peach see if that little bit of flavor makes a difference

    • @joshuahawkins8828
      @joshuahawkins8828 4 года назад

      Don’t be a weirdo. That sounds terrible.

    • @WVUJason81
      @WVUJason81 4 года назад

      If you are a man and have to drink jack apple or crown apple then you should stick to sweet tea or water

    • @justinhaycook8561
      @justinhaycook8561 4 года назад

      I've never tried any of the flavored stuff it's always been Jack Daniels or moonshine from Kentucky

    • @justinhaycook8561
      @justinhaycook8561 4 года назад

      However I like smoking my brisket on the grill with apple smoke wood chips

  • @johnsalzillo8097
    @johnsalzillo8097 4 года назад +1

    I've been drinkin' Jack for years and still love it. Knob Creek ain't to bad for a back up.

  • @Glytch-ze5vn
    @Glytch-ze5vn 4 года назад +3

    I have some Elijah Craig small batch i'll have to try this with.

  • @robertogarcia2011
    @robertogarcia2011 4 года назад +1

    Elmer T. Lee tried it first time couple months ago! 🤯 definitely my new favorite, idk if I'd use it for a steak though rather enjoy in a glass.

  • @Oldsparkey
    @Oldsparkey 4 года назад +6

    The good whiskey around here comes from a stump down this dirt road where you leave a twenty. Go down to the stump , put a twenty on it and leave. Go back in a hour and get your jug of whiskey. Dang stuff costs to much to soak a steak in. We combine the two by eating the steak and sipping the whiskey at the same time.