This sweetshop though tiny and located 50 kilometres from Bengaluru serves up mithai that is big on flavour and tradition. Hope you enjoy this episode; take care, stay safe and happy eating! If you'd like to support our work, please join our RUclips membership community using the 'join' button below or on our channel home page, or visit our Patreon page at www.patreon.com/foodloverstv More options to support in description below. Follow us on Instagram for more on delicious food @kripalamanna instagram.com/kripalamanna/ or @foodloversindia instagram.com/foodloversindia/ 😋
Sir details are incorrect there is his elder brother as well. This guy is younger one. When you talk about legacy must do some R&D sir. His elder brother shop is also on the same road.
This sweet stall folks are very lazy bugs We and few more biker groups went there after Sunday brunch at Nani hotel and requested them to open the shop for purchasing sweets But they never opened even though they kept telling us ten mins ten mins...! They should know Sunday bangalore folks rush in especially after Kripal's Nani hotel show
The owner is absolutely humble and proud of his store...shows how passionate he is about his store. He explained so well...will have to visit this store next time around.
Hello kannadigas iam sai from Andhra Pradesh I love Karnataka culture and people my favourite cities are banglore and mysore I love Karnataka snacks and tiffins very much I would like to visit again if I have chance and see all tourist places in Karnataka god bless all of you
I love the way you try to go do different places whether it be a 5 star hotel or a rural hotel ... This kind of variety keeps your viewers entertained!
@@FoodLoversTV yes sir you are going to five star , seven star hotel , small hotel , god bless you with more RUclips ratings , earnings , health , finally you are master hotel king maker
I grew up in Bangalore in the '60s and learnt to read write and speak in kannada. After travelling all over the country and staying in many different states, learning their languages and experiencing their communities - I long ago realised through this experience, that all of our dear Kannadigas are the best of the best in our country : honest, humble, hygienic, simple, intelligent, strong, balanced, gentle, hardworking, cultured, and very sweet and charming. I'm grateful we have such people ( and SOME auto rickshaw drivers in Bangalore do NOT represent anyone but themselves), and I love Karnataka rajya and it's fabulous food ! Thank you Kripal sir for your absolutely UNIQUE and unmatched work! 🙏
Look at how humble they are, they even revealed the secrets n tips. Your blogs are a joy to watch. Thank you so much for giving us the best places to visit. Lived in Bangalore for so long and whenever I returned I used to wonder is any place worth a visit but now your blogs leave me short of time.
this Rural man & his family have displayed so much of enthusiasm- despite these difficult times the stand rock like to do their business, taking care of his staff & customers before his own self if what business is all about today !!!! my salutations to you Chikkaveeranna sweets
Kripal the moment you take your first bite there's a very appealing and comfortable blush on your face whenever you like something that itself stands testimony to the fact that the eatery is worth a praise
I am glad that Kripal liked my comment. Please plan a visit to the coastal districts of Andhrapradesh you will find a lot of authenticity and uniqueness of the cuisine this area offers
Best story ever! Loved this sweet shop,the owner ..his passion his sincerity to his tradition passed on to him ...n what a job he's doing...loved him n his family. So want to visit this shop. Thank you for this story.....
The jalebis here are unlike the jalebis you get at North Indian mithai stores.They are a little thicker than those Jalebis.Their boondi and avalakki are fried in ghee.Been coming here for 30 years.And of course their Mysore Pak is fantastic.And it's nice to see the lesser known guys in your blog of course in your inimitable style.
My Native Place.. (Vijiyapura) we call this sweet shop name as "Melur Road Mysorepak". Love it since my childhood, My favourite Mysorepak and Awlukki. 👌👌😋
Excellent episode!. The analytical explanation about preparation is like how great statistics professor convinces to average highschool student in solving complex problem with so ease! Excellent!!
My favorite food reviewer! I keep showing your videoes to my family and just appreciate the overall warmth and presentation of the video! Excellent, Sir! Love your Kannada as well
Sakkare tuppa kaluva harisi.🙏 Really, GHEE is the most enriching aspect of Indian food. Kudos to you for popularising hidden gems of these eateries. Great work...and yes the Mysore Paka did have a life of its own.😀
The aroma of Tuppa was so irresistible that Kripalanna couldn't resist throwing his mask away 😂 Loved this episode. Owner was so generous to give his secrets away. Tempted to visit the place, which is small, unassuming yet with no compromise on the quality!
I love to listen Kripal Varna's video and watch carefully. I love his taste as good food lover, foodie. After seeing his video only I came to know about Brahmins soda Mysore, even though I am staying in Mysore. I am eagerly waiting for more videos. Thanks you Mr Kripal.
I m staying in Borivali west mumbai,I watched this episode n called this shopkeeper ,He said V don,t have any delivery system through courier service .I req mr kripal Ammana to even educate them how to operate online services.What work you r doing is great.I really appreciate your efforts,If this type of shopkeepers can get adjusted in online services your efforts will be justified.Sir please keep it you r exceptional in your craft.
ಸರ್ ನೀವು ಆಂಗ್ಲದ ಜೊತೆಗೆ ಕನ್ನಡವನ್ನು ಮಾತನಾಡುವಾಗ ತುಂಬಾ ಸಂತೋಷವಾಗುತ್ತೇ.ನಿಮ್ಮ ಆಂಗ್ಲ ಕನ್ನಡದಷ್ಟೇ ಅರ್ಥವಾಗುವ ಹಾಗೆ ಹೇಳುತ್ತಿರಿ, ಅದು ನಿಮ್ಮ ಗ್ರೇಟನೆಸ್.ಆಹಾರದ ವ್ಯವಿದ್ಯವನ್ನು ತಿಳಿಸುತ್ತಿರುವ ನಿಮಗೆ ತುಂಬು ಹೃುದಯದ ಅಭಿನಂದನೆಗಳು.ನೀವು ಕನ್ನಡಿಗರಿಗೆ ತುಂಬಾ ಇಷ್ಟ.ಜೈ ಕರ್ನಾಟಕ.
The sweet shop may be tiny and away from public gaze,but it has got a massive reputation to rely upon. Pure ingredients, orthodox recipes and generations of experience ensure that one is addicted to the sweets and savories,once tasted. Even the visuals were extremely tantalising kripal ji. You have indeed discovered a gem in the far outback. Kudos!!!
That's such a yumminess overloaded episode! Kudos to this sweet स्टॉल owner who is continuing this legacy and also for Kripal who is reaching every nook and corners in search of such eateries and boosting their business! Loved it
Thanks to food Lovers TV Kripal Victor Amana for make this episode for chickveeranna sweets vijayapura. I resemble my 35 years back childhood memories after watching this episode in Dubai. In the year 1984 - 85 I regularly visit this sweet stall with my grandfather to taste Ghee mysore pak. From past 15 years I residence in Dubai now I miss this chickveeranna ghee mysore pak piece of bit on my tongue
Tuppa.. actually is the main ingredient of Indian cooking whether veg, non veg, spicy n indian sweets cannot b wdout tuppa...It has lot ov health benifits too. Thank u once again Kripal ji to made this blog specially here. God bless🙏
Thanks for visiting its my town and I love this mysore paak and I am staying in Dubai when I go village and come back here I get lot of food from this store thanks for this vedio sir tumba Tumba khushi aitu... Jai hind
Hard to chose who or what is the winner of this episode . Is it the simple straightforward "natural" behaving owner or is it the "hardworking staff esp the "sweet master"or should we chose the family members with ready smiles or the lovely kids or should we vote for the warm ambience of the place or is it the "ghee glutton "Mysuru Paaka or is it our favorite Kripal at his one of his best performances ? In the end i settled for the real winner ......It is the viewers who are indeed blessed to get yet another fantastic episode..
Hats off to chikka veeranna family for preparing tasty pure ghee items and pray for them to continue same for few more decades. And thanks to kripal sir for introduction same.
Wow...that was one yummy and decadent dessert episode. I am already as you said in mysorepak nirvana. Kudos to you for bringing to light small and rural restaurants and shops. Wish to savour the mysorepak, badam halwa and tuppa jalebi. Keep up the good work Sir.
This is an amazing Vlog. I love the owner giving tips to make the dishes taste the best. Kripal sir thanks for making this vlog. I have eaten the Avalakki mixture and the Mysore Paka when i was 10 years old. 2 best quotes in this video "The Mysore pak is asking for more Thuppa." "I am in the state of Mysore Pak Nirvana." I am currently in the US. The first thing i did after seeing this Vlog was to see if I can order online but could not find. When i come to Bengaluru I will add to my long list of to dos.
We vijayapura people just hardly tasting those sweets n savouries since long, But not worried about their making n their legacy. Bas mann chahe Khaa Liya . Thank u kripal for exploring our next door shop . Love your way of presentation. Keep rocking.
Great work for exploring tiny outlets in remote locations. The video brings the shop into the limelight and definitely, it will be a memorable one. Kudos to Kripal for all the hard work of Kripal
You are the best Kirpal ji!!! The way you take the show to a different level ...you are so humble...extremely good listener....lots of love from the 🇺🇸
Great to know there is somebody who believes sweets should be made in ghee....purity has been lost somewhere in modernisation...3 cheers to chikkaveeranna sweets...I like the way you sneak into the kitchens and sneak into the recipes 😉
I am by myself from vijayapura the sweets are mind-blowing and I like 3 sweets in this shop 1.Bhadusha💥 2.jilebi💥 3.Mysorepak 💥 these 3 are my favourites. Every Friday they prepare bhadusha😋 this is I like most.But u missed to try bhadusha sir By the way ur vlogs are nice and enjoyable sir♥️♥️
wow that is mouth watering 😊 you are a lucky guy.. cant wait .. look forward to having some really authentic delicacies.. Best wises to Chikkaveeranna sweets 👌🙏
Super desserts!!! Hope you are the only person to visit and taste such a great shop. We in kerala wish to taste all items. Thanks for sharing a great video Awaiting more posts soon.
I am sure that the sweet will be tasted, not because of their ingredients, but because of their love and dedication in making them. I would definitely visit.
![Blox Fruits Dragon Rework Update [Full Stream]](http://i.ytimg.com/vi/EqDAp8udhm0/mqdefault.jpg)
This sweetshop though tiny and located 50 kilometres from Bengaluru serves up mithai that is big on flavour and tradition. Hope you enjoy this episode; take care, stay safe and happy eating!
If you'd like to support our work, please join our RUclips membership community using the 'join' button below or on our channel home page, or visit our Patreon page at www.patreon.com/foodloverstv More options to support in description below.
Follow us on Instagram for more on delicious food @kripalamanna instagram.com/kripalamanna/ or @foodloversindia instagram.com/foodloversindia/ 😋
Sir details are incorrect there is his elder brother as well. This guy is younger one. When you talk about legacy must do some R&D sir. His elder brother shop is also on the same road.
Mane the maddhu also using like ointment on siveyer skin burn
old people use this remedy ! Hot water / hot milk all type skin burn.
This sweet stall folks are very lazy bugs
We and few more biker groups went there after Sunday brunch at Nani hotel and requested them to open the shop for purchasing sweets
But they never opened even though they kept telling us ten mins ten mins...! They should know Sunday bangalore folks rush in especially after Kripal's Nani hotel show
@kripal sir, Visit sweet shops in Kolar too.
Also visit Chintamani for spicy groundnuts and some chats.
I love Karnataka and Kannada people for their cleanliness and genuineness. This shop perfectly represent Karnataka . Nice , The Best 👌👌👌👌
Well said 😊👍
True
Yeah ive also seen kannadigas care about there hygiene(not all but yeah most of them)
Supar
Exactly well said. Genuine people.
I love this type of shops. No compromise in quality and no greed to sell more.
The owner is absolutely humble and proud of his store...shows how passionate he is about his store. He explained so well...will have to visit this store next time around.
Hello kannadigas iam sai from Andhra Pradesh I love Karnataka culture and people my favourite cities are banglore and mysore I love Karnataka snacks and tiffins very much I would like to visit again if I have chance and see all tourist places in Karnataka god bless all of you
Thanks for the regard
Thanks you for the compliments, I’m looking forward to exploring Telugu culture.
I love the way you try to go do different places whether it be a 5 star hotel or a rural hotel ... This kind of variety keeps your viewers entertained!
Thank you, happy you enjoy our work, PK.
@@FoodLoversTV yes sir you are going to five star , seven star hotel , small hotel , god bless you with more RUclips ratings , earnings , health , finally you are master hotel king maker
@@shashik4706 pwww
I grew up in Bangalore in the '60s and learnt to read write and speak in kannada. After travelling all over the country and staying in many different states, learning their languages and experiencing their communities - I long ago realised through this experience, that all of our dear Kannadigas are the best of the best in our country : honest, humble, hygienic, simple, intelligent, strong, balanced, gentle, hardworking, cultured, and very sweet and charming. I'm grateful we have such people ( and SOME auto rickshaw drivers in Bangalore do NOT represent anyone but themselves), and I love Karnataka rajya and it's fabulous food ! Thank you Kripal sir for your absolutely UNIQUE and unmatched work! 🙏
Look at how humble they are, they even revealed the secrets n tips.
Your blogs are a joy to watch. Thank you so much for giving us the best places to visit. Lived in Bangalore for so long and whenever I returned I used to wonder is any place worth a visit but now your blogs leave me short of time.
God bless them.
You cant get that taste if u make that sweet by just knowing their compositions . That is called tradition.
Karnataka
The dedication and passion for making sweet is great and that's unique of them making them special.
That sweet master shivkumar is so humble and sweet person 😊 and shop owner is A Ghee Man😎 thanks kripal for this amazing episode 🔥👍
No face mask!
this Rural man & his family have displayed so much of enthusiasm- despite these difficult times the stand rock like to do their business, taking care of his staff & customers before his own self if what business is all about today !!!! my salutations to you Chikkaveeranna sweets
I'm in love with Kripal's Kannada accent
I am Localite of vijayapura tasting their sweets from my childhood always beautiful better than kanti when comes to price difference
Envious! 😡 we all want to taste this awesome food
Kripal the moment you take your first bite there's a very appealing and comfortable blush on your face whenever you like something that itself stands testimony to the fact that the eatery is worth a praise
I am glad that Kripal liked my comment. Please plan a visit to the coastal districts of Andhrapradesh you will find a lot of authenticity and uniqueness of the cuisine this area offers
Another ಕರಗಿ ಹೋಗತ್ತೆ level video! Yet another terrific video. Thanks Kripal Sir.
I stay in hyderabad my frnds r in banglore every month I get sweets from dis shop. Really really delicious sweet I love sooooo much👌👌👌
State of Mysuru Paka Nirvana :-)), absolutely loved this feature
Best story ever! Loved this sweet shop,the owner ..his passion his sincerity to his tradition passed on to him ...n what a job he's doing...loved him n his family. So want to visit this shop. Thank you for this story.....
The jalebis here are unlike the jalebis you get at North Indian mithai stores.They are a little thicker than those Jalebis.Their boondi and avalakki are fried in ghee.Been coming here for 30 years.And of course their Mysore Pak is fantastic.And it's nice to see the lesser known guys in your blog of course in your inimitable style.
Happy you enjoyed he video, Rajani!
Finally an episode dedicated only to desserts! 🤤❤️
Sonam, we do have some more episodes dedicated to desserts, do take a look at this playlist. ruclips.net/p/PLri_37vf6mmpwGZ7cBHtM0ZQqAQ9VSxfY
My Native Place.. (Vijiyapura) we call this sweet shop name as "Melur Road Mysorepak".
Love it since my childhood, My favourite Mysorepak and Awlukki. 👌👌😋
The owner is so humble and explains everything . Down to earth person .Definitely place to visit .
I go here every time I go to mallur my village which is near vijaypur I love this this is like a shop where everyone go from our family
Love it ❤️
Our Karnataka state has a great legacy of different tastes and preferences in savoring different food. Hats off Kripal sir
What a gem of a place.The sweets are too good.On my bucket list.
Excellent episode!. The analytical explanation about preparation is like how great statistics professor convinces to average highschool student in solving complex problem with so ease! Excellent!!
My favorite food reviewer! I keep showing your videoes to my family and just appreciate the overall warmth and presentation of the video! Excellent, Sir! Love your Kannada as well
Sakkare tuppa kaluva harisi.🙏 Really, GHEE is the most enriching aspect of Indian food. Kudos to you for popularising hidden gems of these eateries. Great work...and yes the Mysore Paka did have a life of its own.😀
The aroma of Tuppa was so irresistible that Kripalanna couldn't resist throwing his mask away 😂
Loved this episode. Owner was so generous to give his secrets away. Tempted to visit the place, which is small, unassuming yet with no compromise on the quality!
I love to listen Kripal Varna's video and watch carefully. I love his taste as good food lover, foodie. After seeing his video only I came to know about Brahmins soda Mysore, even though I am staying in Mysore. I am eagerly waiting for more videos. Thanks you Mr Kripal.
I m staying in Borivali west mumbai,I watched this episode n called this shopkeeper ,He said V don,t have any delivery system through courier service .I req mr kripal Ammana to even educate them how to operate online services.What work you r doing is great.I really appreciate your efforts,If this type of shopkeepers can get adjusted in online services your efforts will be justified.Sir please keep it you r exceptional in your craft.
ಸರ್ ನೀವು ಆಂಗ್ಲದ ಜೊತೆಗೆ ಕನ್ನಡವನ್ನು ಮಾತನಾಡುವಾಗ ತುಂಬಾ ಸಂತೋಷವಾಗುತ್ತೇ.ನಿಮ್ಮ ಆಂಗ್ಲ ಕನ್ನಡದಷ್ಟೇ ಅರ್ಥವಾಗುವ ಹಾಗೆ ಹೇಳುತ್ತಿರಿ, ಅದು ನಿಮ್ಮ ಗ್ರೇಟನೆಸ್.ಆಹಾರದ ವ್ಯವಿದ್ಯವನ್ನು ತಿಳಿಸುತ್ತಿರುವ ನಿಮಗೆ ತುಂಬು ಹೃುದಯದ ಅಭಿನಂದನೆಗಳು.ನೀವು ಕನ್ನಡಿಗರಿಗೆ ತುಂಬಾ ಇಷ್ಟ.ಜೈ ಕರ್ನಾಟಕ.
The sweet shop may be tiny and away from public gaze,but it has got a massive reputation to rely upon.
Pure ingredients, orthodox recipes and generations of experience ensure that one is addicted to the sweets and savories,once tasted.
Even the visuals were extremely tantalising kripal ji.
You have indeed discovered a gem in the far outback. Kudos!!!
Those old villages with ancient traditions and so nice , friendly and happy people are my favourite! Thank you Mr. Kripal!!!
That's such a yumminess overloaded episode! Kudos to this sweet स्टॉल owner who is continuing this legacy and also for Kripal who is reaching every nook and corners in search of such eateries and boosting their business! Loved it
Glad you enjoyed it!
I am from tamil nadu the sweets are amazing bagdam hallway mysore pak and other sweets also nice
Also served on leaf awesome ecofriendly ways god bless you and your old traditions.
Thanks to food Lovers TV Kripal Victor Amana for make this episode for chickveeranna sweets vijayapura.
I resemble my 35 years back childhood memories after watching this episode in Dubai.
In the year 1984 - 85 I regularly visit this sweet stall with my grandfather to taste Ghee mysore pak.
From past 15 years I residence in Dubai now I miss this chickveeranna ghee mysore pak piece of bit on my tongue
Even in a ghee shop the owner is so fit God bless the family, I am from London I always pack these sweets
Absolutely mouthwatering.....I liked the mridangam music in the background
One more jewel in your vlogs. Excellent. Your support is essential to bring these kind of unique eateries. Thank you for showing this.
You are a true brand ambassador for Karnataka 👍
Jilabi my all time favt.... Kripal you made me tempting to buy jilebi now. I'm going to buy now!!!!!
Tuppa.. actually is the main ingredient of Indian cooking whether veg, non veg, spicy n indian sweets cannot b wdout tuppa...It has lot ov health benifits too. Thank u once again Kripal ji to made this blog specially here. God bless🙏
Not a joke ..kripal sir ...my english has reached to next level ...after watching ur videos...too good...
I am eating from last 55 years from childhood age .there is no compromise in taste and quality
Even one more cheaper sweet made from jaggery,til mittayi was very good earlier
Love your coverage of an otherwise hidden and unreachable business that is based on quality and tradition
I could feel the aroma of Mysorepak here while watching. My mouth is watering !
Mysore Paka Nirvana! What a way to explain it.. can't wait to visit here..
Can feel the taste of Mysore Pak, it is my favorite south-Indian sweet and Chivda.
Great narration by Kripal-sir.
My favourite sweets place...I often get to eat badam halwa jalebi Mysore Pak n son papdi der...mixtures r aso great
I admire my kannada friends for many obvious reasons....one among them is their food culture....i am tamil guy from Chennai
Thanks for visiting its my town and I love this mysore paak and I am staying in Dubai when I go village and come back here I get lot of food from this store thanks for this vedio sir tumba Tumba khushi aitu... Jai hind
I think that Mysore Pak mesmerised you, Kripal Sir.It's my most favourite Sweet.
This is one legendary Mysore pak , everybody should try!!!
"taking the aroma global" is what Kripal has successfully accomplished- Dil se Kripal love your work- my heart felt respects to you & your team-
Hard to chose who or what is the winner of this episode .
Is it the simple straightforward "natural" behaving owner or is it the "hardworking staff esp the "sweet master"or should we chose the family members with ready smiles or the lovely kids or should we vote for the warm ambience of the place or is it the "ghee glutton "Mysuru Paaka or is it our favorite Kripal at his one of his best performances ?
In the end i settled for the real winner ......It is the viewers who are indeed blessed to get yet another fantastic episode..
This is very informative videos.
Bringing back all heritage sweets of Banglore.
Hats off to chikka veeranna family for preparing tasty pure ghee items and pray for them to continue same for few more decades. And thanks to kripal sir for introduction same.
I have tasted badam halwa and mysore pak. Its heavenly..... must try....
The command over your language plays a significant role in describing the foodsl
Wow...that was one yummy and decadent dessert episode. I am already as you said in mysorepak nirvana. Kudos to you for bringing to light small and rural restaurants and shops. Wish to savour the mysorepak, badam halwa and tuppa jalebi. Keep up the good work Sir.
It's an amazing shop so good sweets yummy Mysore pak
Vijayapura is lucky sir! Really Mouth Watering just to see the fantastic preparation!
That Curry leaves had luxurious hot bath in Tuppa ... amazing explanation 🙏👍
First time 10/10 given to mysore paaka by Kripal 😎
16:01 tht mysore paka asking thuppa😀😀 such a cute explanation sir
This is an amazing Vlog. I love the owner giving tips to make the dishes taste the best. Kripal sir thanks for making this vlog. I have eaten the Avalakki mixture and the Mysore Paka when i was 10 years old. 2 best quotes in this video "The Mysore pak is asking for more Thuppa." "I am in the state of Mysore Pak Nirvana."
I am currently in the US. The first thing i did after seeing this Vlog was to see if I can order online but could not find. When i come to Bengaluru I will add to my long list of to dos.
We vijayapura people just hardly tasting those sweets n savouries since long, But not worried about their making n their legacy. Bas mann chahe Khaa Liya . Thank u kripal for exploring our next door shop . Love your way of presentation. Keep rocking.
Very beautifully done episode....
Soo feel proud to see our beautiful countrymen are so pure and their work is pious..... Please 🙏🏻 maintain the same lagacy.... ❤️
I have tasted mysore pak from this shop.. which is really super
Great work for exploring tiny outlets in remote locations. The video brings the shop into the limelight and definitely, it will be a memorable one. Kudos to Kripal for all the hard work of Kripal
This was explored by SRINIDHI VLOGS
Lovely to see all the delicious food👌🏻 Greetings from Scotland ♥️ Have a wonderful day everyone 🌻
You are the best Kirpal ji!!! The way you take the show to a different level ...you are so humble...extremely good listener....lots of love from the 🇺🇸
Very beautiful explinition about mysorepak.. first time I heard mysorepak itself is asking for more tuppa in that shop😀.. very nice..😋
Your English vocabulary is just next level ❤️
👌
Over scene party
Totally agree
My favourite sweet shop I love chikkaveeranna sweet shop.....
Mr. Kripal, Your incredible presentation is much sweeter than the actual sweet. Love your presentation. :-)
Thoroughly enjoyed your vocabulary and the way you described how Mysore paak was asking for more Ghee it was of next level altogether @Kripal sir
Really I love this food vlog and I learnt more vocabulary from this man.
Thank you Sir🙏
Great to know there is somebody who believes sweets should be made in ghee....purity has been lost somewhere in modernisation...3 cheers to chikkaveeranna sweets...I like the way you sneak into the kitchens and sneak into the recipes 😉
My native place vijayapura from my childhood I am eating Mysore pak and badam halwa delicious and yummy 🙏
Owner has very good knowledge on sweets
Sir, My son is very pond of your Language and he is improving his English language thank you so much
Chikkaveeranna sweets ❤️❤️❤️❤️❤️❤️🔥🔥🔥🔥🔥🔥🔥🔥
Way back in 1999 I have been to Banglore, herbal. wow love the peace loving guys.
TUuuuuuuuuuuppppppppa.expression abt ghee ...Really we love 😍
I am by myself from vijayapura the sweets are mind-blowing and I like 3 sweets in this shop 1.Bhadusha💥 2.jilebi💥 3.Mysorepak 💥 these 3 are my favourites. Every Friday they prepare bhadusha😋 this is I like most.But u missed to try bhadusha sir By the way ur vlogs are nice and enjoyable sir♥️♥️
Anyone watching tamil pei videos. Simply sarath Videos worth to watch, truly every minutes thrilled and exciting.
Nice delicious sweets
Best episode till date . Waiting to visit this heaven
When i played this video, i didnt know tht i would watch it for whole 30 minutes....i so want to get there. Someday i will !
wow that is mouth watering 😊
you are a lucky guy..
cant wait ..
look forward to having some really authentic delicacies..
Best wises to Chikkaveeranna sweets 👌🙏
Super desserts!!! Hope you are the only person to visit and taste such a great shop.
We in kerala wish to taste all items.
Thanks for sharing a great video
Awaiting more posts soon.
The science behind food preparations from a three generations old sweet shop. Wow.
It reminds village depicted in Malgudi Days
LOVE FROM TN, Sure,, made up my mind to visit this shop
I am sure that the sweet will be tasted, not because of their ingredients, but because of their love and dedication in making them. I would definitely visit.
Mysorepak Nirvana ...wow....sir, even I believe food can take you to a state of Nirvana.....
God level vocabulary 🔥Kripal is the best. Heart of gold.