Never seen Recipe MALLIGE DOSAE Chamarajanagara HAAPU DOSAE in MYSURU Full Details

Google Location ; maps.app.goo.gl/B3tZkpzvqTbHZ...
ADDRESS : SAVIRUCHI THINDI MANE Vijayanagar 1st Stage, Vijayanagar, Mysuru, Karnataka 570017
Contact : Mr Raghu : 73377 00333
Mallige Dosae available only on MONDAY THURSDAYS SATURDAY SUNDAY from 6.30 PM onwards
Ingredients :
Raw rice 1 kg
Urad Dal 20 grams
Grated Coconut half
Salt as per taste
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[@djnnishimoga3777]

ಮೊದಲನೇ ಸಾರಿ ನೋಡ್ತಾ ಇರೋದು ಈ ತರ ಹಿಟ್ಟು ರೆಡಿ ಮಾಡೋದು.. ಸೂಪರ್... ಧನ್ಯವಾದಗಳು 🙏🏻

[@ChikkegowdaChikkegowds]

0:22 0:24 0:25

[@rmv2213]

The way you get immersed in the anchoring of the show is really commendable.This channel is not only growing because of your great selection of chefs and restaurants to show the recipes but also your smiling face and your lively nature of getting involved with the chefs and the way of interacting with them.Period.

[@ManeManeRasadoota]

Thanks a lot for your support it keeps me going

[@sulochanatm4930]

ನಮ್ಮ ತಾಯಿಯವರು ಇಡ್ಲಿ ಗೆ ಅಕ್ಕಿ ನುಚ್ಚಿನ ಗಂಜಿ ಮಾಡಿ ಹಾಕುತ್ತಿದ್ದರು ಇಡ್ಲಿ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಮೃದುವಾಗಿ ಬ
ಆಗುತ್ತಿದ್ದವು.🙏🙏

[@manjularavi4924]

ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಸರ್, ದೋಸೆ ರೆಸಿಪಿ ತೋರಿಸಿಕೊಟ್ಟಿದ್ದಕ್ಕೆ ತುಂಬು ಹೃದಯದ ಧನ್ಯವಾದಗಳು. ನಾವೂ ಮೈಸೂರಿನವರೆ. 🙏🏻🙏🏻

[@sarojammans169]

ನಮಗೆ ಇದು ಮೊದಲೇ ಗೊತ್ತಿತ್ತು ಹೀಗೆ 50 ವರ್ಷಗಳ ಹಿಂದೆ ನಮ್ಮ ತವರುಮನೆಯಲ್ಲಿ ಇದೇ ರೀತಿ ಮಾಡುತ್ತಿದ್ದರು ನಮ್ಮ ಮನೆಯಲ್ಲಿ 60 ರಿಂದ 70 ಜನ ಇದ್ದೇವೆ ನಮ್ಮದು ಮಲೆನಾಡ ಮನೆ

[@rajeshkv4856]

ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ

[@hansakitchen753]

Very nice thank you so much for sharing parapet way u have explained amazing Mallige dosa definitely I will prepare

[@rosy_ranirani4865]

Mind Blowing Dose !! Out of this world !!!!❤❤❤❤

[@preethividya4653]

😋😋😋😋😋1st time nodiddu ... definitely going to try

[@chaya6758]

Superb. Really its new type. Superb malige dose. Mostwanted. Superb sir.

[@rameshbabu6899]

ನಾನು ಈ ವಿಧದ ದೋಸೆ ಮೊಟ್ಟ ಮೊದಲಿಗೆ ನೋಡ್ತಾ ಇರುವುದು, ಧನ್ಯವಾದಗಳು ನಿಮಗೆ ಹಾಗೂ ಸಿದ್ದರಾಜು ಅವರಿಗೆ.

[@user-ok2yy2lu6o]

Thanks

[@shobhapatil5590]

Super rrr thank you sir olle recipe torisiddira.

[@saraswathipragyan4162]

Super dose dhanyawabagalu Arun sir

[@indumathisastry7529]

❤❤❤❤❤ really it is a different type of recipe thank you very much

[@leenavenkatesh3387]

Amazing recipe.Thank you so watching from Pune

[@gopalarao99]

Very well explained. Dose looks yummy and mouthwatering 🙏

[@sowmyalakshmiprasad4071]

Wonderful recipe, thanks for showing

[@ushamurali8490]

RUclips ನಲ್ಲಿ ನೀವೇ ಅತಿ ಉತ್ತಮ ಸರ್ 😊😊

[@ManeManeRasadoota]

ಧನ್ಯವಾದಗಳು

[@manjulav114]

Superb..thanks for mallige dise receipe Sir🙏🤔👌💅

[@ushagnanananda3115]

Yestu olle olle recipes toristhira... Hats off nimge

[@narasimham4621]

Amaging and wonderful arun sir keep going on

[@ManjulaSoppin-rl5vx]

We learnt a unique Dosey.Applause to all of you 😊

[@roopaj9863]

Ede modalu e dose nodidu ❤

[@Shanthakumar-hx9od]

Past one and half years i am watching daily your videos all videos are different no repeat videos all videos are with different ingredient videos super sir

[@ManeManeRasadoota]

Oh thanks for following us 🙏

[@kavitabhat4509]

Namnelu madutivi apum dosa antha helutivi Sam ade dose ade recipe 👌😋

[@arathib.v.9096]

Very delicious... Arunji thanks for sharing.. 🙏

[@shivanicharantimath1750]

So nice.... Namage yee tarah
Mallige dose maadodu gotttilla
Tumba thanks👍👌

[@padmagopalkrishna6876]

Haapu dose I hv tested in my childhood grandma and my mom used to do. Thanks for sharing receipe

[@user-kg8gf2md5g]

Wow super thank you so much sir

[@shylajab1386]

Wow, Super, Tasty, Nanu Madiddhe 👌👌👏👏❤️❤️🌹🌹Thank You For This Receipt 👌👌🌹🌹❤️🌹🌹👌👌

[@sarojshetty2535]

Very amazing recipe thankx for sharing this ❤

[@kishorkumar1654]

Everytime when I heard chamarajanagara, I am like 🙋‍♂️🙋‍♂️🙋‍♂️

[@tabassumnaiyer2868]

Really new method brother ladies gy tumba help aguty thanks bhai

[@madhumithar9900]

Wow very nice.... actually in Kerala dish appam, we boil little bit of the batter (kappi kachiyadhu), and add it with coconut milk to the batter, finally ferment.. only difference is no urad dal in appam.... will try this out for sure 😊👍

[@vijayalakshmi6406]

Wow.super gold colour

[@appuprajju6164]

Super making super Explain

[@venkateshvenkatesh9277]

ಸಾಹೇಬ್ರೇ ನಮಸ್ಕಾರಗಳು ನನ್ನ ಜೀವನದಲ್ಲಿ ಇದೇ ಮೊದಲ ಬಾರಿಗೆ ಅನ್ನಿಸಿ ತಮಗೆ ಅಭಿನಂದನೆಗಳು ನಿಮ್ಮ

[@veenaprahalad513]

Adbuta dose vibhunna dose nale ne madtini hosa receipe torso nimge dhanyavadagalu

[@santhoshbs7283]

explained very well...

[@meenasnagesh7949]

Arun sir my native is also chamarajanagar so happy to see you this..though I am mysorian now we didn't know about this hotel..Thank you for this information

[@padmasrinivas6538]

This is first time very nice Thanks

[@rameshshankarg4296]

Nodaike thumba chennagide.

[@shobhanc9885]

We knew this long before my mother used this method for idli but for dosa it’s new

[@muazmahiz7870]

Odu dosa in Mangalore...clay pan

[@MahalakshmiBasavanna]

Thank you sir for your nice recipe

[@srimathibai3748]

ನಾನು ಇದೇ ತರಹ ಮಾಡುತ್ತೇನೆ ಚೆನ್ನಾಗಿರುತ್ತೆ.

[@chethanauk3417]

Hage chutney recipe thorsidre chenagirodu

[@gayatrimanjunath]

After grinding dosa batter we can put some cooked rice to it and grind once again then make dosa after fermentation for 8 hours. It is much easier.

[@lathap4252]

nim recipe heli madam

[@sumakn198]

Thank you sir 🙏 for your nice recipe

[@KavyaKrishna-ry8pf]

Super thank you

[@kirang1104]

Thank you nanna akka madtare idu hale adige

[@ashwineekumar8446]

Baayalli neera duthadhe ❤

[@nagarajdn7385]

Always good to see you & team give respect to junior assistant & introduced to us. Keep pushing them & one day they will become big & remember your team.🎉❤

[@shakuntalaabbigeri76]

Wow Superb Beautiful Excellent yummy yummy recipe v nice .Tq so much Arjun ಈ‌ತರಹ ದೋಸೆ ತೋರಿಸಿದ್ದು ಇದೇ ಮೋದಲು ದೋಸೆ ಹಿಟ್ಟು ಸ್ವಲ್ಪ ಬೆಯಿಸಿ ನಾನೂ ಮಡತಿದ್ದೆ ಆದರೆ ಕಾಯಿ ಹಾಲು ಹಾಕಿ ದೋಸೆ ಮಾಡಿದ್ದುನೋಡೋದು ಇದೇ ಮೊದಲು ಧನ್ಯವಾದಗಳು🎉🎉

[@shakuntalaabbigeri76]

ಅರಣ್ ತುಂಬಾ ಚೆ ನ್ನಾಗಿದೆ

[@girigirigowda8599]

ಈ ರೀತಿಯ ದೋಸೆಗಳು ಅಪರೂಪ. ಕಾಯಿ ಆಪಂ (ತಮಿಳುನಾಡು-ಕೇರಳ) ಹತ್ತಿರದಲ್ಲಿ‌ ಒಂದು ವಿಧದ ವೈವಿದ್ಯತೆ ಹೊಂದಿದೆ.
ಹಾಗೆಯೇ ಚಟ್ನಗಳೂ ಬರಲಿ....❤

[@rupanaidu7906]

Wow very nice thank you for sharing am from Mumbai

[@chandrakamala9257]

Very nice Tnq

[@sumav6174]

Nice different agi ide ❤

[@umadevit2777]

ನಾನೂ ಅದೇ ರೀತೀ ಹಿಟ್ಟು ಸ್ವಲ್ಪ ಕುದಿಸಿ ಮಾಡುತ್ತೇನೆ ಆದರೆ ತೆಂಗಿನ ಕಾಯಿ ಹಾಕುವುದು ಗೊತ್ತಿರಲಿಲ್ಲ ಧನ್ಯವಾದಗಳು ನಾನೂ ಟ್ರೈ ಮಾಡ್ತೇನೆ

[@rajibadhya9338]

Very unique recipe 😊

[@madhurao298]

Sir soppina huli cheetham rao or yar athra adhru parvagill recipe thorsi please

[@hareeshhg6239]

ಮಂಗಳೂರು instant ನೀರು ದೋಸೆ
Adding coconut

[@clerafernandes1471]

Very nice and clean and healthy good job continues

[@venkatanarayanaraodesai377]

Definitely we will try this

[@sulochana170]

Superdosa, thanks Arun

[@anithakj898]

thank u for sharing the video

[@poornimaarun3238]

Very different style

[@preethijainjain796]

Thank you somuch sir🙏🙏

[@saraswathits6209]

Very good receipe. Kerala Appam also made in same manner but i think uddinabele not used in appam.

[@lakshmikiran8225]

Sir superb plz more videos thankyou

[@parimalavijayakumar6255]

Appam in Tamil side dish is coconut milk ,chutney,Paya.,stew best combination.

[@navinkumaragj]

Thank you sir..❤❤

[@harshajakkam102]

New technique for sure ❤❤❤

[@nandakrishna3204]

Woww👌👌

[@avatar2764]

Going to try. Pls show chutney recipes sir 🙏

[@vasuk5291]

Arunji excellent dose value the efforts u put in creating vlog 😮

[@madhu4673]

mysore andre dose, dose andre nam mysore❤️

[@anandbale5812]

Thank you sir👍 moro video🙏

[@user-fv1et9bt5u]

Similar to Mangalore Sponge or Odu dosa or Odupale.

[@pushpam3564]

ಈ ತರ ನಮ್ಮ ಅಜ್ಜಿ ನು ಮಾಡ್ತಾ ಇದ್ರು ತುಂಬಾ ಚೆನ್ನಾಗಿ ಇರುತ್ತಿತ್ತು

[@umarao1789]

This is just like set dosa.

[@ahalyasakthivel8695]

Thank you🙏 sir for the wonderful reciepie. Iam ahalya.
We do Kerala vellai appam similar way except urud dhal.
That rice batter cooked in water is called kuruku in malayalam.

[@nagarajdn7385]

That is appam, in karanataka it is happu dosa.

[@anitabhosale8680]

Thanks 🙏

[@jayamnj9008]

Very nice I also want to visit

[@neelamb3556]

ದೋಸೆ ಹಿಟ್ಟು ರೆಡಿ ಮಾಡುವ ವಿಧಾನ ತೋರಿಸಿಕೊಟ್ಟಿದ್ದಕ್ಕೆ ಧನ್ಯವಾದಗಳು🙏🙏

[@siddharthaschannel4234]

My grand mother used to prepare aap dose.

[@RaviRavi-zi6hz]

Siddaraju basavanna super sir namma Halli bagada kelavu. Adige thumba channagiruthe namma mother Village kuda alliye kongalli betta ❤❤❤ I love chamarajnagara

[@hackerloki_kundapur150]

Saaar heege adhbhutha recipe torusthaa iri. Nimge ondh doDDa namskara

[@ManeManeRasadoota]

ಧನ್ಯವಾದಗಳು

[@507raghu]

Sir today prepared the dosa. It's just amazing. Thankyou somuch sir. Geetha Raghunath

[@ManeManeRasadoota]

Thanks for your feedback

[@sridharpg693]

VERY NICE SUPER RECIPE 👌 ❤❤❤❤❤

[@prabhamanitn9089]

Very new receipe

[@girijabs7567]

While you are eating Dosa my mouth watering.aha

[@sudhabhoj8330]

I knew about this
In kerala appam dosa is prepared in this wayusing coconut milk and boiled dosa battwr mixed and fermented

[@pkanniyappan]

For Aappam, they add little toddy for fermentstion and poured with a rotation in a kadai type ( Aappa Chatti ) pan and covered with a lid; but once taken out, the outer edge will be thin and crispy and the centre portion will be fluffy, soft with porous on it. To be eaten with coconut milk+sugar or coconut chutney. Easily digestable from a one year baby to 80-90 year old man.

[@anitharao6888]

Yes this is apaam a speciality of Kerala

[@vinayanaik9189]

Thanks for sharing recipe. Please share rameshwaram kefe dosa recipe

[@svinkannada4655]

Super recipe sir 😋😋

[@shantigoudellar9576]

Sir, we do same procedure for appam (Kerala recipe)

[@SanthoshKumar-hk4iv]

Super sir🎉

[@rashmip5929]

ನಮ್ಮ ಚಾಮರಾಜನಗರ❤❤

[@vanamuda]

We use this method to make aapam

[@adilakshmigr352]

Very super sir