Mai bhi isi tarike se banati hu aur jo paneer nikalta hai use mixer mai grind karke paneer ko set karne rakh deti hu aur paneer ki koi bhi Sabzi banane mai use karti hu😊
Itni Matha 25 se to Malai fatkar nikalna sabse Aasan hai Malai Mein belan chalao 2 minut Mein dudh Bahar ho jata hai FIR thoda sa Pani dalkar makkhan nikal lo
Answers: 1) you can use Lemon juice or you can use Vinegar 2) paneer bhurji and paneer paratha 3) remaining mawa can be used in punjabi gravies and sabji
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Very easy method 👌
I will sure try to prepare ghee at home by your method Mam
Mast ideas lgi.m bhi bna ti hu kal.❤
Wow.... Very innovative method 👍
Maya maam so smartly sikhya😊 thxx for educate krne k lie
I like your soft smile explaining procedure
Me apki RCP se ghee banauga.
Good idea he.
Thank you
I will surely try this method...
It's really short cut
Try it
हम डायरेक्ट मलाई से बनाते है.लेकिन अब आपके जैसा बनाके देखूगी
Excellent way❤
😂❤😢
Wow very good method ❤
Realy useful method 👌
Sure mam..ab ye hi method se banaenge
From Canada ❤❤❤
Super method
Today i m late to see swad but mai abhi dekh rhi hu msst idea dia maam thx for sharing this 💡 idea ❤ love you swad family lots of thxxx😊
Love u ma’am
Sonal Fromm USA Texas
❤❤❤❤❤❤❤mampahli baar sikha h
aap ka method bhout acha easy hai. mam main nikalti hu toh 1 1/2 hours lagte hai
I am watching from kenya Mombasa
I am from Germany at presant
Very nice and easy method ❤❤❤
❤❤❤❤❤बहुत अच्छा
Kya hum creem say bhi ghee isse method say Buna suktay h
thankyou so much
Me jab ghi banati hu ar uska Braun mava jo bachta he usme sugar ar ilaychi dalk halva banati hu bhot achcha lagta he
Good method ❤❤❤❤
Thank u 💕❤❤❤
1. Vinegar
2. Used for making Paratha or bhurjis etc...
3. Punjabi sabjis and gravy sabjis to make it more tasty 😋
Dharwad from Karnataka
Hi maam mera ghee mei curd hai to mei aisa ghee bana sakti hu
Bahut acha laga, ❤❤❤
🕉️🙏🏼🇺🇸from California ❤💕
Hi From London
Winter
Aap full flame per kam kar rahe hai ya sim per
Seen for the first time
Curd use k r s k te he kya ?
From Dubai
Vinegar, paneer paratha, ghee
Good method
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❤️❤️❤️❤️❤️❤️❤️❤️
1 vinegar
2 paneer ka Paratha or paneer ki bhurji
3 mawa ko panjabi gravey mai use kar sakte hai
Very new and enovative method
Try it
Very easy mathod maya mam thanku sooo much
(1) vineger (2) paneer parath, paneer bhurji bna sakte ho (3) bagri ka use panjabi grevi me dal sakte he
Mai bhi isi tarike se banati hu aur jo paneer nikalta hai use mixer mai grind karke paneer ko set karne rakh deti hu aur paneer ki koi bhi Sabzi banane mai use karti hu😊
Wow didi good
Nice,❤❤❤❤❤
❤👍👍👌
Main aaj hi banaungi
👌
1. Vinegar
2. Paneer can be used for parathas and paneer bhurji.
3.Mawa can be used in punjabi sabji gravys.
I make this method
❤❤❤nice
Itni Matha 25 se to Malai fatkar nikalna sabse Aasan hai Malai Mein belan chalao 2 minut Mein dudh Bahar ho jata hai FIR thoda sa Pani dalkar makkhan nikal lo
😂👍
Can we make ghee with Amul cream
Togood ❤❤❤
1)vinegar
2)Paneer Paratha and paneer burji
3) remaining mawa is used in Panjabi sabji and gravy
🤎🤎🤎
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❤😊
Ans-1.vinegar
Ans-2. Paratha &bhurji
Ans-3. Punjabi dishes
Hum bhi babayenge❤❤
😂❤Love u dear very nice Saima from kashmir
Vah
Very nice
1. Vinegar, 2. Paneer ki burji and paneer paratha, 3. For punjabi gravy
1.ans vinegar 2 ans for making bhurji or paratha 3. ans Punjabi dish mein mawa like matar paneer and any gravy sabji
Puja vinegar 2, paneer paratha and panner burji 3 mawa is used in panjabhi greavy
❤❤❤,👌👌👌
💜💜💜💜💜
Sahi Mai shortcut method hai
Super
Ab mai bhi isee method se ghee nikaloongi
Jo panir se bhoorji kese banaya jati hai methad batana
Surat City
❤️❤️❤️❤️❤️👍
Baroda Niru Vaghela
1.vinger or lemon 2.panner burji.3.punjabi matter Mawa or makana Mawa matter etc.
1 vinegar
2. Paneer bhurji, paneer paratha
3 Panjabi gravy
1. Vinegar
2. Paneer bhurji nd Paratha
3. Panjabi grevy
My bhi mam ❤❤❤❤❤
भोपाल से
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Today's live Answer
Answer 1 is vinegar, lemon
Answer 2 is paratha, bhurji
Answer 3 is punjabi sabji n greavy sabji to make more tasty
🎉
Really easy n short method to make ghee
Mame I am now used yr method to make ghee
Thanks for liking
Answers:
1) you can use Lemon juice or you can use Vinegar
2) paneer bhurji and paneer paratha
3) remaining mawa can be used in punjabi gravies and sabji
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answers are
1....vinegar , lemon juice
2.... paneer paratha, paneer bhurji
3..... panjabi gravies and punjabi sabzi
❤sumitra patel puniyad
Varanasi
Nalini from london
1) vinegar
2) paneer bhurji and paneer Paratha
3) Panjabi dish
New delhi
1 vinegar and lemon juice 2 paratha paneer bhurji 3 Punjabi sabji and gravy ko test texture orhinas Karega
Answers hai
1....vinegar and lemon juice
2... paneer paratha , paneer bhurji
3.... punjabi sabzi and punjabi gravies
1 vinegar
2 Paratha or burji sabji
3 Punjabi sabji mein dal sakthe hai remaining mawa
❤❤❤❤❤❤❤❤ very nice
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