EASY APPLE PIE

I suggest making a puff pastry roll with apples a la strudel.
We will need:
- 2 medium apples- 3 tablespoons cane sugar
- 15 grams (0.5 ounces) butter- a mixture of spices cinnamon and cardamom
- 250 grams (8.8 oz) puff pastry- 3 tablespoons raisins
- Mix 1 yolk with 1 teaspoon of milk (optional for greasing the roll)- powdered sugar for decoration
Cooking method:
1. Wash the apples, peel them and chop finely.2. Melt butter in a frying pan, add apples, fry for a couple of minutes.
3. Add sugar, spices, raisins to the apples, mix. Simmer for a couple of minutes.4. Cut the dough into strips, leaving space in the middle.
5. Place the cooled filling on the dough and form into a roll.6. Bake in a preheated oven at 180°C (356°F) for 25-35 minutes.
7. Sprinkle the cooled roll with powdered sugar.
Bon appetit!

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