FRIED GREEN TOMATOES!! My version

My Classic Fried Green Tomatoes
serves 2
(1) One large BEEF STEAK (green) tomato washed
1/2 cup flour
1/2 cup any fish breading (I use ANDYS)
(1) One egg
1/4 cup heavy cream
1-2 One to two cups oil for frying (or deep fryer)
Mix cracked egg and cream with a fork until smooth
Take rinsed and dried tomato and slice into eighth inch slices (thin but not too thin)
heat oil to 350-375 (until a sprinkle of flour boils violently)
place slice of tomato in flour, then egg mixture, then breading (make sure it's well coated)
fry for 3-5 min or until golden brown floating and crispy
LIKE AND SUBSCRIBE
beesbedsandboxing
asthegardenturns

[@michaeloliver1039]

My mom used to make these, but she always made fried yellow squash as well. The squash stole the show for me. It is my favorite. I am subscribed keep them coming please.

[@stonecoldboxing981]

Yes, I definitely will thank you.