Forget All Recipes! This Is The Easiest Thing I've Ever Made❗The Tastiest Thing I've Ever Eaten!
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- Опубликовано: 21 мар 2023
- How to make an easy and very delicious phyllo dough phyllo pie borek puff pastry recipe. This filo pastry with cheese is one of the delicious and easy phyllo phyllo pastry recipes. With this easy cheese pastry recipe, you can make tasty phyllo filo phyllo dough pastry with few ingredients. How to make an easy pastry with cheese from ready-made phyllo with yufka. I share it in this episode. I wish you a good time and a good day.
Ingredients for this delicious and easy cheese stuffed filo phyllo dough puff pastry
5 sheets of ready-made phyllo dough
200g of feta cheese
A bunch of parsley
Grated Cheddar or mozzarella
for the sauce
2 eggs
1 teaspoon salt
4 heaping tablespoons of yogurt
200 ml of milk
100 ml of oil
200 ml of mineral water
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NO OVEN👌 I've never seen this easy before. The easiest recipe I've ever made
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Albuquerque, NM, USA, here. Nice touch on recipe. I agree with Tennessee post about our phyllo dough being dry, and we brush melted natural butter on the square sheets. This may change the amount of milk (less milk to add). Also, though, the recipe turned out delicious!
For those who aren't sure of 180 degrees celcius... in USA it's 350 degrees farenheit. Bon APPETIT
Aynı bardakla ölçmenizi çok takdir ettim darısı diğer kanalların başına. Az bulaşık daha az su israfı + her bardağa yapışıp kalan bir miktar malzeme de ziyan olup gidiyor!
Aynen, çok üzülüyordum yapılan israflara. Su deyip geçmemek gerek. Hiçbir şeyi israf etmek ümidi ile...
Elinize sağlık harika oldu kenara dökülenleride dahil etmenizi ayrıca takdir ettim.
This AMAZING!!! Burek is one of my all time favorite things to eat, I would add spinach because I’m in love with spinach Burek. Thanks for showing how easy this is!!
Spinach would be great.
Shqip
This food is new to me, so I'm super thankful to you for sharing your great recipe to us. I'll try to make this for my family, I'm sure this dish will be popular with my family. I'm watching from California 💖
From Colorado, USA. Once again, a winning (and unique) recipe! I always have a planned dinner in mind having lived a life of PRE-planning most things, but then I stumble across yet another of your very enjoyable recipes and it often throws a spanner in my plans because I say to myself "Ohhh, I think I'll make THAT!"
I especially liked the 'pleating' of the Phyllo dough sheet (Your sheet is massive compared to what is available to me 18" x 14") and the final result. Someone mentioned 'Tiropita'. I've had tiropita and never seen it made like your recipe. Will confess though, I will be 'jazzing' up your recipe a tad by adding more of what you included AND some other tasty ingredients...cannot wait until I give your recipe a GO! Thanks again for sharing...
New Port Richey, Florida, U.S.A.
Lovely recipe
Tarifinizi denedim. Yapması çok kolay, çok lezzetli, yumuşacık bir börek oldu. Teşekkürler
Hello from Omaha, Nebraska USA. Saw this recipe and read the comments about using melted butter. Tried it and it came out perfect! I served it as a side dish to Turkish chicken kabobs (recipe from a Turkish college friend). It was amazing, my family raved about it. Thank you for the recipe!
Türkischen Rezepten ist gefährlich, pass auf... Du kannst viel zu viel zu nehmen... 😅😅😅 (die sind so lecker aber unbedingt vorsichtig esse ich)
What did you use for mineral water? Bubbly water like Perrier?
What's your address and what time is dinner?
Just discovered your channel, and I definitely will try making this... looks delicious!!! Thank you 😊
Bu börek çok güzel oluyor tavsiye ederim deneyin sizinde ellerinize saglık.👌👏❤️
Mersin'den selam ve sevgiler, ellerine sağlık çok güzel olmuş, bu güzel tarifi bizimle paylaştığınız için teşekkür ederim. Mutlaka bende yapacağım ❤❤❤
Elinize sağlık çok lezzetli olduğuna eminim
That looks amazing. Every ingredient is delicious. I will make this as soon as I get to the market. Thank you! From Nebraska USA
Que delicado y delicioso pastel salado de pasta filo, 😋 probaré ha hacerla con paciencia creo que me puede salir tan buena como la tuya, gracias por compartir estas delicias, si puedes enséñanos más recetas ricas con pasta filo saladas y dulces, que ricura gracias querida amiga🤗💐
Ellerinize sağlık börek çok güzel görünüyor ❤
Tarifinizi aynen yaptım. Mükemmel oldu. Teşekkürler
ELLERİNİZE SAĞLIK GÜZEL TARİF👌
😋😋😋🤗🤗🤗👍👌sahurda doyurucu borek herkese hayirli bereketli ramazanlar ellerine saglik afiyet bal olsun
Üzüm hoşafı ile iyi gidiyor 😂😂
очень вкусно выглядит ! Надо такое приготовить!❤
Çok güzel oldu bende yaptım tarifijnizi çok beğendim ve pratik ellerinize saglik
Ben bu videonuzu Berlin'de izliyorum. Elinize sağlık, çok güzel görünüyor. Bu böreğin yapımı hoşuma gitti. Ben de yapmaya çalışacağım. Güzel ve lezzetli olduğunda size bildiririm.
Soy española y he visto sus recetas por primera vez, me han gustado mucho, a mi me gusta cocinar con pastas preparadas como la pasta filo, hojaldre, brisa etc…… voy a preparar alguna receta suya . Gracias
It looked so delicious! I also saw a sweet version of this pastry recipe ❣️🌹
Çok güzel kolay ellerinize saglik❤❤
This looks scrumptious, I'm making this tonight, will come back to let you know how much I enjoyed it😋
Looks yummy. I think a little chopped up crispy bacon would also be nice mixed with the feta. Must try this.😊😊
Çok lezetli görünüyor ellerinize emeğinize sağlık❤
Oy çok değişik ve kolay görünüyor yapicam bende
Saludos desde España Sur,parece deliciosa y muy fácil,la haré y probaré.
Me gustaría más recetas de pasta filo o de empanada.muchas gracias❤😊
Hola me encantaría que nos dieras más recetas con masa filo enrolladas de esa manera o como flor , tanto dulces como saladas, en español graciassss!!!!❤❤
Çok güzel olmuş ellernize sağlık
Sivas'ta selamlar paylaşımınız için teşekkürler tarifi denedim çok güzel oldu ellerinize sağlık
Bizde bu böreğe kıvırma denilir, çok lezzetli oluyor.
Your passion for cooking really shines through in this dish🌹❤🌹❤🌹
Elinize emeğinize sağlık çok güzel görünüyor
Ellerinize sağlık. Çok güzel görünüyor, lezzeti de harikadır muhakkak 😍👏👏👏 İstanbul'dan izledim videonuzu.
You had me at the feta cheese! Hello from Chattanooga, Tennessee USA. I actually watched and saved this about a month ago. I just recently tried it!! Absolutely love it. The phillo sheets here are a bit different; they dry out really fast and are squared. So i had to brush mine with melted butter on both sides first; to keep them supple enough to fold like in the video. I did try it without but they dried too much and cracked before cooking. I chose melted butter for added flavor on my second try. My family loves your recipe!! Thanks
I am near Atlanta, GA! Glad to see another USA person loving this recipe! Haven't tried it yet but I just might make it. Thanks for the butter tip!
@@culurien3331 You're welcome! Hope you enjoy it
Thanks for the tip. I’m always having dried phillo
😊ชล😊ล
This looks wonderful thanks for the tip about the pastry!
Это пита из теста "фило".Можно было так же сделать банничку,завернув лист теста с начинкой в рулет,и после оставить такой же формы или свернуть в виде улитки.😊Вкусно так же,такой сыр с блитвой,праз,шпинатом.
Looks amazing. Your recipes are beautifully simple. Even a novice like me should be able to try some of them. Keep them coming
Guzel de gorunuyor. Elinize saglık
Понравилось, будем пробовать приготовить, спасибо! 🍒
Рецепт је одличан и ми правимо тако нешто слично гибаницу 😉🙂. Пишем из и гледам Вас из Србије 🇷🇸❤️ хвала на предивном и корисном рецепту . 🙂😉Таквих кора код нас нема ,али ја ћу са нашим каквим ми правимо 😉🙂❤️❤️❤️👏👏👏🙏🙏🙏🌹🌹🌹🌹🌹
Αχ τι ωραία τυρόπιτα είναι η gibanica!!!
Çok pratik çok güzel oldu yarın yufka alıp yapacağım 😊
Elinizesaglik guzel olmuş
Qué ricooooo!!! Yo le agregaría Roquefort saludos desde Mar del Plata, Argentina ❤
Schaut sehr lecker aus! Ich werde es nachkommen. Vielen Dank für das Rezept😊
Ellerinize sağlik von lezzetli görüküyor yarin beide denicem❤❤
Ellerinize sağlık çok güzel olmuş
Kirma!! My grandma used to make for us all by hand and she would make the topping liquid very simple 3 eggs 0.5 kg sour cream and one glass of milk. And it would cover the topping generously. Yumm.
Thank you for sharing your recipe
У нас пиде бабушка готовила и много делала в печи пекла
My grandma was from Varna Bulgaria and Kirma Borek was her speciality for every family meetings 😢 Still missing the taste of Kirma Borek and the days of my childhood.❤
Wow looks amazing and very tasty 😋
it looks fabulous
thank you
That looks absolutely amazing, thank you for sharing the recipe
I don't know what that tastes like but the presentation is world class. I love how you executed the phyllo dough. Thanks very much.
Y q 💩 lleva.donde está la receta 😖😖😖
@@joseburgcont8825 you guys 😅😅😅😅😅😅😅😅😅😅😅
Красиво и надеюсь вкусно.Благодарю за рецепт.!
Pileli börek tarifinizi misafirlerim için yaptım çooook güzel mükemmel lezzetli bir börek oldu. ölçüler de tam geldi.denemek isteyenler gönül rahatlığıyla yapabilirsiniz tarif için teşekkürler elinize sağlık 😋🌟💯🥇👏👏☕🙏💚💚
Ellerinize sağlık arkadaşım
Sahur için pratik börek 👍👍👍👍
Спасибо за новый Рецепт , очень вкусно смотрится , ❤ кто то читал мои мысли , я часто думаю почему так много нужно посуды чтобы что то приготовить , вот это все очень просто , и воду можно с экономить , и время ❤❤❤
Çok güzel olmalı deneyeceğim
Tesekkurler
Şahane yaptınız Sağlıklı Başarılar dilerim
Харесва ми баницата много много вкусна изглежда.Браво! Привет от град Варна Р България 🇧🇬♥️♥️♥️🌹🍀🌷💋
Biz de kırma börek veya göçmen böreği deriz. Süt veya maden suyu koymadan, bol yoğurt, sıvıyağ veya yumurta ile yaparız. Sizin yaptığınız da çok güzel oldu. Ellerinize sağlık.
Se ve delicioso pero aquí en Venezuela tendría que preguntar dónde venden esos hojaldres
Schmeckt es wie Teig oder mehr wie dünnes Papier? Kenne es nicht. Sieht aber auf jeden gut aus.
Bizde kıvrım diyoruz
Why do you add mineral water? Is it fizzy mineral water?
Da Cefalù sto guardando 1:57
Cupertino,California,USA. Watching this recipe fills me with love. Can’t wait to try it
This looks simple to throw together - simple and tasty. I have problems with phyllo pastry cracking through dryness so I avoid using it but your recipe is tempting! From Australia.
Mine always cracks too !
you must baste with melted butter and cover the rest with a damp cloth until used
I use plant sprayer with water
Благодаря,за чудесната рецепта!Поздрав от Бургас-България!
I will try making this pastry. Looks delicious. I am watching at Atlanta, USA
Emeginize saglik mutlaka deneyecem ben münihten izliyorum videonuzu❤❤❤
Благодарю, очень понравился рецепт, здоровья и всех благ, Вам и Вашим близким. 💖💥🇷🇺💐
Легко и просто!!!спасибо вам за интр.рецепт!!!🙏🙏🙏🙏
Chiming in from Charleston, WV, USA. This looks absolutely delicious. I can't wait to try it!
Ohhh miss olsada yesek ellerine saglik mutlaka yapacagim🎉❤
J'aime beaucoup ce que vous faites avec la pâte phyllo, ça à l'air très bon et léger ,je ferai bientôt la recette. Merci pour ce partage . Solange de France ❤❤❤😊😊😊
Türkiye Antalya dan sevgiler çok güzel görünüyor en kısa zamanda yapacağım 🎉
Looks wonderful. Can't wait to make it for my friends here in Vancouver, Canada.
Deve ficar delicioso e leve. ❤
Difícil é abrir a massa!!!
Looks delicious!!❤
Yıllar önce bu tarife benzer yapmıştım. Elinize sağlık.
Merci a vous ça à l'air bon et pas compliqué 👍👍👍 je viens de m'abonner
Ankaradan selamlar ❤
Orbost, Victoria, Australia, love this, definitely making it!! Thankyou
Yarın aynen yapıcam inşaallah eline sağlık 👏
Спасибо за рецепт. Выглядит очень аппетитно. Смотрю Вас из Санкт-Петербурга, Россия❤
Жить в россии- позор 👎🏼
@@Interactive-gp8xf жить в России - испытывать нравственные и физические мучения! Не нужно засорять кулинарный канал политикой. Всем нам жить на одной Земле и очень желательно в мире.
Мучения????? Бедный! Так уезжайте! Зачем мучаться? Вас никто не держит!!!
@@Interactive-gp8xf и здесь внаокраине наследил брысь!
Tariflerinizi yapıyorum herkese tavsiye ederim 😊
Kayınvaldemde öğrenmiştim yalnız bol yoğurt koyardı elinize sağlık teşekkürler tepsiye koyuşunu güzeldi deneyeceğim
Elinize saglik ❤ 😘 ⚘️
Sou do Brasil e adorei sua receita. Parabéns e sucesso pro seu canal. 👏🏻👍🏻🇧🇷🙋♀️
Delicioso y muy lindo a la vista ! 🙏🌷
Ellerine emeklerine sağlık afiyet olsun
This looks absolutely delicious! I wish I could find Phyllo dough sheets like that! It's incredible! Thank you so much for sharing your beautiful recipe!❤
Выглядит потрясающе. Наверное очень вкусно!👍
Да уже захлебнулас слюной. Зачем меня занесло в эту часть ютюба... :)
Я сегодня сделала даже лучше получилось 😂👍
@@yu56sa. И тесто сама сделала?
Да, забыла написать, топорик у Вас классный! И Вы сама, тоже,. Я Ольга, из Ставропольского края. 🙏💕Спасибо. Ольга.
Мне тоже топорик или резак (как он там у них правильнее называется) понравился.
Looks beautiful and delicious. Thank you for demonstrating this. From New York.
YUMMY!! Das sieht sehr lecker aus!! Vielen Dank für die Idee und herzliche Grüße aus Bonn 🙏
Cok lezzetli gozukuyor
Vielen ❤️ Dank für das Rezept LG aus Deutschland 😘⚘️🤗
Harika yapimi kolay ,denemek isterim.
Eline emeğine sağlık canım çok güzel olmuş afiyet olsun
Одесса. Каждую поездку в Стамбул обязательно пробую все бёреки, самый вкусный - со шпинатом. И еще - хот-фиш, который готовят из свежевыловленной рыбы прямо при тебе за 10 минут, на мосту через Босфор. Это божественно ))
Вкусная бивает
Как же хочется...
А сами готовите? Могу порекомендовать сочетание порей+укроп+творог. Ну или если нет порея, то зеленый лук+укроп+творог.
Je vais l'essayer je suis de France😊
@@annaheart7731 ακριβώς έτσι φτιάχνουμε στην Ελλάδα τη πίτα αυτή!!
@@mariakanta8886 👍
Спасибо большое вам за рецепт!
Yaptım şahane oldu kesinlikle deneyin
Çok pratik ve çıtır bir borek belli. Tarife tskler
Subotica. Ma krasno i jednostavno. Probaću...... Preporučiću i prijateljima..... ❤A šta mi se najviše sviđa a nigde to još na jutjub nisam videla jeste da i mrvice skupljaš. To poštujem jako. Lep rád i u budućem. Bog ti dao da uvek imaš za svoje potrebe ❤
Iz Hrvatske te pozdravljam. Sve je OK, samo ne znam da li kod nas ima takvih kora. Ali snaci femo se.
Warszawa, Polonya . Masz fantastyczne przepisy. Pozdrawiam