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It will be even easier if you use black cocoa. Tastes like oreos😋
Ahhh when I melt my buttercream down the texture never returns the same 😩
Don’t melt to long in the microwave and mix after, it will have a weird texture. Transfer to fridge 15 min. Mix again and if it’s still to liquidy , back in the fridge 15 min and so forth
@@SugarellaSweets ahhhh will try that technique! thank you so so much!
@@alo2a1019 my pleasure:)
@@SugarellaSweetshow long in the microwave
That doesnt work if your client doesnt like chocolate.
If the client doesn’t like chocolate then don’t add the cocoa powder you will have to add more food colouring but use the same method
@@SugarellaSweets thank you!!
@@pattisevelin-dickson8210 you are welcome 🤗
It will be even easier if you use black cocoa. Tastes like oreos😋
Ahhh when I melt my buttercream down the texture never returns the same 😩
Don’t melt to long in the microwave and mix after, it will have a weird texture. Transfer to fridge 15 min. Mix again and if it’s still to liquidy , back in the fridge 15 min and so forth
@@SugarellaSweets ahhhh will try that technique! thank you so so much!
@@alo2a1019 my pleasure:)
@@SugarellaSweetshow long in the microwave
That doesnt work if your client doesnt like chocolate.
If the client doesn’t like chocolate then don’t add the cocoa powder you will have to add more food colouring but use the same method
@@SugarellaSweets thank you!!
@@pattisevelin-dickson8210 you are welcome 🤗