can you do ribs hanging them with a measurement of clearance please or just a measurement from the rib rack to top of fire box please and thank-you! Love the channel! Love the Hat lol i'm getting one too
Thanks! You can buy the hat here: koolbreezesolarhats.com/brandoncarpenter I’ll make a hanging rib video soon. I don’t have the exact measurements, but ribs will clear with room to spare. The diffuser/air circulator does a good job of spreading heat evenly too.
You can buy your own Kool Breeze Solar Hat here: koolbreezesolarhats.com/brandoncarpenter
I like that drum.. you definitely can't be mad at them consistent temps.. tri tip looked money!💯💯
Thanks, Joe! It was bangin’
Yessir!! I’ve been trying to find a tri tip for a minute. Great pivot and cook!
Thanks, Tee!
My Dominican brotha!!! Good looking tri tip my dude!
Thank you😂
Oh man nice cook of the tri tip. Please do a smoked brisket video on the Pit boss drum smoker 🙏
Thanks!
Great cook bro! Cooker looks fun
Thanks, bro. This thing is great!
That cooker looks much larger in use than it does in its pictures. Very interested in it. Nice looking tri tip BTW!
Thanks! It has tons of cooking space. I’m really enjoying it.
"Smoke sumin' mayne!"
You know it!
Man I love what I am seeing. 🔥🔥🔥🔥🔥🔥
Charlie, this joint is the real deal!
can you do ribs hanging them with a measurement of clearance please or just a measurement from the rib rack to top of fire box please and thank-you! Love the channel! Love the Hat lol i'm getting one too
Thanks! You can buy the hat here: koolbreezesolarhats.com/brandoncarpenter
I’ll make a hanging rib video soon. I don’t have the exact measurements, but ribs will clear with room to spare. The diffuser/air circulator does a good job of spreading heat evenly too.
How was the smoke flavor? Great video...
Thank you! The smoke flavor was great! The Post Oak I used burned nice and clean.
From everything Im reading if you completely fill the basket for a long cook its hard to regulate temp under 300 (bet 250-275). Can you confirm?
I haven’t done a long cook yet, or filled the basket. I’ve been able to run at 275 solid with no issues and clean smoke.