South Indian Street Food MASALA DOSAS | Jans Dosa Kal at National Geographic Traveller Food Festival

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  • Опубликовано: 18 дек 2024

Комментарии • 16

  • @GeekStreet
    @GeekStreet 2 года назад +2

    Beautifully made dosa

  • @Paul-kdat23
    @Paul-kdat23 2 года назад +1

    Beautiful Food made with Love by Beautiful People. Thank you so much for sharing

  • @lalitnagpal9174
    @lalitnagpal9174 2 года назад +1

    Enjoyed the video. Thanks 🙏

    • @mr07623445678
      @mr07623445678  2 года назад

      Glad you enjoyed it 👍🏼 🙏🏽 💚

  • @professorbabaji9540
    @professorbabaji9540 2 года назад +1

    Love their vibrations and their pleasant ways, I'm sure the food would taste fab! Thank you, sir!🙏

  • @amandeepsingh5129
    @amandeepsingh5129 2 года назад +1

    Different dosa and unique recipes 😋 👌

  • @kishore2212
    @kishore2212 2 года назад +1

    It's really amazing, how elegantly they make and serve Dosas. Thank you for your kind Video upload👍🤝👌

  • @londontamiltaste
    @londontamiltaste 2 года назад +1

    wow super yummy 🤤👌👌👏

  • @Indian_Ray
    @Indian_Ray 2 года назад +1

    Everything is awesome but after folding it do not push it. If you just fold and do not push it will be more crispy and tasty. If you push it with the masal it will be soggy because
    Of the moisture contains inside the potatoes of the masala. ❤️

  • @lokesh-sl2kn
    @lokesh-sl2kn 2 года назад +1

    Hi i am dosa chef in India
    I want job in UK please help me