Hi Greg I just Tried creating this pizza sauce cheese and onion but had no pepperoni so I used ham but still it’s absolutely delicious thanks for the recipe quick and easy 👍🏻
Dubiously delightful, ulitmately ubiquitous, the toasted Sammy, stuffed with any edible combination, enlivens the visage of any sentient creature of the Cro Magnon to Sapeins sapiens family on any continent. In troubled times like these, the simplest solution to adversity is the humble toasty. Crusty canapés of crunchy (insert favorite simile here.) A tip of the Bowler and a thumbs up to yah Grego. :o)
Good stuff, GregO. Coincidentally, I made a healthier anabolic version of this earlier today. Lower calorie bread, soaked in egg whites, put some salt, pepper and garlic seasoning on the outside, turkey pepperoni, pizza sauce and fat free feta. Cooked open face on the pan then tossed in the air fryer for a few minutes. Around 200 calories, lots of protein and tasted excellent.
Woah pizza sauce in a toastie this is a good idea. I hate how tomatoes always ruin the toastie by pissing tomato juice all through the sandwich. Greg's kitchen you've done it again!
oh dear??? You do great stuff all the time sir. No doubt of that. I wouldnt wish to eat this being that i am older than 9 but I love every one of your videos. Thank you sir.
Magnificent colour achieved on that creation GregO and looks abso delish...!! One in the memory bank for next toasted sanga or jaffle uh... Cheers Gibbo
Hey, Greg-o, could you give us a tour of a local grocery store? Do they have ready made food that you can grab and go? Is there supermarket sushi in Australia? What does the frozen food section look like? is there an "american" section?
Robbish Geezuz dude, how alien do you think we are down here? We are basically the size of mainland US with 25 million people mostly living packed in the capital cities of 6 states and 2 Territories. We shop at supermarkets and department stores and other specialty stores. We even have shopping malls! Dude to COVID and crazy people stockpiling and going mad and being filmed supermarkets can now kick you out for filming, it’s a privacy thing. So most Aus supermarket aisle layouts are as follows depending on size of stores: Entrance: fresh fruits, veges, dried nuts and fruit, fragile veges and herbs are in the wall fridges, fresh premade salads and precut veges, mini open fridges hold precut deli meats and salamis and premade gourmet meals and salads like pasta salad, potato salad, coleslaw, tabouli, super food salads. Further in is rows of open fridges of packaged meats, beef, chicken, pork. Fish is in its own freezer or in a lone deli section. Back of this area is the deli with items you can get sliced in bulk like deli meats, cheeses, antipasto deli items etc. The deli also makes HUGE batches of oven cooked chickens to sell whole or halved fresh and hot. Most common easy meal to grab and go is a whole hot supermarket chook, a premade salad and a pack of 6 or 12 rolls from the bakery lol. Behind the deli is their butcher ( in some stores), next to them is the in store bakery and fresh breads and cakes section. First aisle is usually health foods and snacks, second is an extra aisle for breads and cakes and bakery items and assorted breads and wraps etc. Eggs are generally in this section of racks during Winter but they are refrigerated during Summer, second side is for kids magazines and regular magazines ( no X rated stuff), and some basic homewares and some kitchen items. Next aisle is a whole 2 sided aisle of two long fridges with cold dairy items, cheese, yoghurts, butter etc. Then each aisle is set in numbers (so Aisle 1,2,3 etc) with similar things you guys do, canned and pantry items one aisle, cereals and quick breakfast items in another, soft drinks, energy drinks, flavoured waters, spring and sparkling waters, cordials in another aisle and so on. Personal hygiene and medicines are usually aisle 8 or 10 depending on how no big a store is. Cleaning, pet foods, etc are generally in the last two aisles before the freezer section which is usually one long aisle of glass door freezers. Too much more to elaborate! Some smaller supermarkets in the busy CBD areas of major cities can have some grab and go meals and a small hot fried foods booth in a deli area. I used to live in Sydney and frequented George Street, main hub of the CBD. The Woolworths supermarket there had multiple floors with mini escalators in the middle. You could enter via the underground train station store entrance of Town Hall or from the main street above via a lift or stairs or outside entrance/exits. They had a small fridge of pre made sushi in the fresh food aisles because of the local Asian population but it wasn’t as good as the half a dozen cheap sushi shops in the same street lol. Grab and go foods in open wall fridges are sandwiches, wraps, yoghurts, salad bowls, fruit salad cups, vege and cheese mini snack, fresh breads like cheese and ham rolls sold separately in a bread cabinet with tongs to pick them out, small bottled drinks are in the same fridge. Our frozen section is pretty much glass fridges on either side of you holding frozen foods, same as you guys have in the US, just that our stores aren’t as HUGE as some of yours can get! American items are generally in the international or imported items section near the Asian foodstuffs lol. Can find Dr Pepper, Milk Duds, Junior Mints and a few other items here same as some NZ and UK snacks. I have found US Sour Patch Kids in the general confectionery/chocolate aisle! I currently have the cola and watermelon ones, YUM! To find specific imported items it’s easier to try Convenience stores run by immigrants as they pay cheaply to import boxes in bulk as well as Asian grocers for Asia specific items. We are very multicultural here. We do not have stores that combines a department store with a supermarket, it’s unheard of here! We have Aldi stores too, those are awesomely cheap. We also have 7/11 petrol stations but those are for another day! Our main two supermarkets are Coles and Woolworths (or Woolies locally). You can also get IGA (Independent grocers of AUS), Foodland, Safeway, SUPA IGA. Supermarkets can also have bottle shops ( or bottle-O’s that sell alcohol linked next door to them in shopping malls/centres. Liquorland is linked to Coles and BWS (Beer, Wine & Spirits) is linked to Woolworths. We also have drive through bottle shops!
Mmmmasterpiece is right on! At first I thought the middle bit of bread not being toasted wouldn't work but now I'm thinking it just adds to the bready goodness of this Triple Decker Pepperoni Pizza Toasted Sandwich. Yummo must try it!
Great idea, Greg, I hadn't thought about bread, I do kind of the same thing with English Muffins. Your pepperoni looks different than ours, more like salami, which would be OK. I don;t know how you forgot the mushrooms, though.
I can't really find pizza sauce on any of my country's online shops. Does it have a different name that u might know or is it something i can make kinda easily?
Lewis Use thick tomato paste or a passata sauce and add in mixed Italian herbs (which is a dry mix of basil, oregano, rosemary, thyme, garlic powder, sage, or coriander) or just go real basic with ketchup and dried basil and oregano flakes :)
I am going to first saute the onions in buttaahh, and add a bit of garlic to that saute. Then I have some pre-cooked crispy sausage (going to be EPIC!) totally making this.
For somebody who claims to "love" pizza sauce, Greg barely used any! I too love pizza sauce, but I'd have put at least 3 times as much on a pizza sandwich. Also, butter the bread, not the pan. You get much better coverage that way. Still, it looks great.
@@GregsKitchen okay - I have been begging for more sauce for years, but I don't have a hit RUclips channel, so I concede. Looks like this video was made before the new stove top. I'm eager to see the new "range" in action. "Let's see if this it hot . . . . oooooOOOOOH!"
@@nate2611 Lol yeah one of them words would of been better but damn auto correct and auto texting likes to rewrite things for me and I can't be stuffed proof reading..
Yummmm Ohhhhhh 👍😆😃 Looks good 😀
Looking good will need to make this myself. Looking forward to you using your new stove
Hi Greg I just Tried creating this pizza sauce cheese and onion but had no pepperoni so I used ham but still it’s absolutely delicious thanks for the recipe quick and easy 👍🏻
Can also try mayo on exterior of the bread instead of butter. Slighter higher smoke point , allows for crisper exterior.
Gary P Also adds an extra ‘umami’ flavour! :)
Challenge : Try to watch this video blazed and not get crazy hungry.
You provide great entertainment all the time. Thank you sir.
Pizza sauce that comes out of a squeeze bottle is the pinnacle of sophistication. 👍🏼
Greg, you did it again yum yummy, I'm a gonna have to try that one. Thanks
Love this greg. You do some amazing stuff and review some great shops and franchises too. Love your youtube
Now that is very yummy yo and enjoyable plus creative and guarantee done by grego
You made yourself a mini-pizza type sandwich.....very creative....looks good. I’m impressed! I like your cooking videos. Go Grego !
Dubiously delightful, ulitmately ubiquitous, the toasted Sammy, stuffed with any edible combination, enlivens the visage of any sentient creature of the Cro Magnon to Sapeins sapiens family on any continent. In troubled times like these, the simplest solution to adversity is the humble toasty. Crusty canapés of crunchy (insert favorite simile here.) A tip of the Bowler and a thumbs up to yah Grego. :o)
@@underscore2824 Right you are.
✌😂👍
A great old fashioned Grego fry up!!
We have always made something similar when camping using pie irons. Fond memories with tasty food.
Glad to hear it! Have a good day you!
Good stuff, GregO. Coincidentally, I made a healthier anabolic version of this earlier today. Lower calorie bread, soaked in egg whites, put some salt, pepper and garlic seasoning on the outside, turkey pepperoni, pizza sauce and fat free feta. Cooked open face on the pan then tossed in the air fryer for a few minutes. Around 200 calories, lots of protein and tasted excellent.
A joy to see your vids Greg, cheers mate!!
Woah pizza sauce in a toastie this is a good idea. I hate how tomatoes always ruin the toastie by pissing tomato juice all through the sandwich. Greg's kitchen you've done it again!
I love the 'romantic' eating music...love your videos Sunshine!
Ý tuỏng hay quá ạ.😀😀
oh dear??? You do great stuff all the time sir. No doubt of that. I wouldnt wish to eat this being that i am older than 9 but I love every one of your videos. Thank you sir.
Gday greggo ya legend
Commander Keen You love repeating that don’t you 😂
@Commander Keen who's Heidi?
Good stuff! I'd finish it off by putting it in the oven for 5 on a grill tray so it heats the middle.
Definitely a tasty snack to eat when you’ve got a bad case of drunchies! Thank you for sharing the recipe :)
Loo a super yummy care wait to try it thanku lovely love an God bless x
I do like a healthy option. thanks grego!!
Greg might not be the best cook in the world, but the imagination of his food ideas are awesome.
4:10 Greg liked it so much he started dancing with the sandwich
Magnificent colour achieved on that creation GregO and looks abso delish...!! One in the memory bank for next toasted sanga or jaffle uh... Cheers Gibbo
Love ya work Greggo!! 👍
I can't wait to make it looks delicious Greg, :-)
Your video's are always so interesting you ally make me so hungry thanks buddy
Hey, Greg-o, could you give us a tour of a local grocery store? Do they have ready made food that you can grab and go? Is there supermarket sushi in Australia? What does the frozen food section look like? is there an "american" section?
Robbish Geezuz dude, how alien do you think we are down here? We are basically the size of mainland US with 25 million people mostly living packed in the capital cities of 6 states and 2 Territories. We shop at supermarkets and department stores and other specialty stores. We even have shopping malls! Dude to COVID and crazy people stockpiling and going mad and being filmed supermarkets can now kick you out for filming, it’s a privacy thing.
So most Aus supermarket aisle layouts are as follows depending on size of stores:
Entrance: fresh fruits, veges, dried nuts and fruit, fragile veges and herbs are in the wall fridges, fresh premade salads and precut veges, mini open fridges hold precut deli meats and salamis and premade gourmet meals and salads like pasta salad, potato salad, coleslaw, tabouli, super food salads. Further in is rows of open fridges of packaged meats, beef, chicken, pork. Fish is in its own freezer or in a lone deli section. Back of this area is the deli with items you can get sliced in bulk like deli meats, cheeses, antipasto deli items etc. The deli also makes HUGE batches of oven cooked chickens to sell whole or halved fresh and hot. Most common easy meal to grab and go is a whole hot supermarket chook, a premade salad and a pack of 6 or 12 rolls from the bakery lol. Behind the deli is their butcher ( in some stores), next to them is the in store bakery and fresh breads and cakes section. First aisle is usually health foods and snacks, second is an extra aisle for breads and cakes and bakery items and assorted breads and wraps etc. Eggs are generally in this section of racks during Winter but they are refrigerated during Summer, second side is for kids magazines and regular magazines ( no X rated stuff), and some basic homewares and some kitchen items. Next aisle is a whole 2 sided aisle of two long fridges with cold dairy items, cheese, yoghurts, butter etc. Then each aisle is set in numbers (so Aisle 1,2,3 etc) with similar things you guys do, canned and pantry items one aisle, cereals and quick breakfast items in another, soft drinks, energy drinks, flavoured waters, spring and sparkling waters, cordials in another aisle and so on. Personal hygiene and medicines are usually aisle 8 or 10 depending on how no big a store is. Cleaning, pet foods, etc are generally in the last two aisles before the freezer section which is usually one long aisle of glass door freezers. Too much more to elaborate!
Some smaller supermarkets in the busy CBD areas of major cities can have some grab and go meals and a small hot fried foods booth in a deli area. I used to live in Sydney and frequented George Street, main hub of the CBD. The Woolworths supermarket there had multiple floors with mini escalators in the middle. You could enter via the underground train station store entrance of Town Hall or from the main street above via a lift or stairs or outside entrance/exits. They had a small fridge of pre made sushi in the fresh food aisles because of the local Asian population but it wasn’t as good as the half a dozen cheap sushi shops in the same street lol. Grab and go foods in open wall fridges are sandwiches, wraps, yoghurts, salad bowls, fruit salad cups, vege and cheese mini snack, fresh breads like cheese and ham rolls sold separately in a bread cabinet with tongs to pick them out, small bottled drinks are in the same fridge. Our frozen section is pretty much glass fridges on either side of you holding frozen foods, same as you guys have in the US, just that our stores aren’t as HUGE as some of yours can get! American items are generally in the international or imported items section near the Asian foodstuffs lol. Can find Dr Pepper, Milk Duds, Junior Mints and a few other items here same as some NZ and UK snacks. I have found US Sour Patch Kids in the general confectionery/chocolate aisle! I currently have the cola and watermelon ones, YUM! To find specific imported items it’s easier to try Convenience stores run by immigrants as they pay cheaply to import boxes in bulk as well as Asian grocers for Asia specific items. We are very multicultural here.
We do not have stores that combines a department store with a supermarket, it’s unheard of here! We have Aldi stores too, those are awesomely cheap. We also have 7/11 petrol stations but those are for another day! Our main two supermarkets are Coles and Woolworths (or Woolies locally). You can also get IGA (Independent grocers of AUS), Foodland, Safeway, SUPA IGA. Supermarkets can also have bottle shops ( or bottle-O’s that sell alcohol linked next door to them in shopping malls/centres. Liquorland is linked to Coles and BWS (Beer, Wine & Spirits) is linked to Woolworths. We also have drive through bottle shops!
Looks great. Makes me want to make some pizza bagels.
Mmmmasterpiece is right on! At first I thought the middle bit of bread not being toasted wouldn't work but now I'm thinking it just adds to the bready goodness of this Triple Decker Pepperoni Pizza Toasted Sandwich. Yummo must try it!
YUMMMM
Yummo that looks delicious I'll have to make one thanks for another great cooking video 😃
Nice sandwich, Greg!
Definitely going to give this a try! Well done Grego!
Looks delicious Greggy! 😄👍
You should make a pork steak cheese and bacon toasty it’s amaze balls
Yes, a Greggo video to lift me up after a very emotional day.
Greg try that Old J Rum again 👍👍
Hey greggo what about if you toast the bread in the middle so it doesnt go soggy?
DongleLife That’s what I thought of too!
Great idea, Greg, I hadn't thought about bread, I do kind of the same thing with English Muffins. Your pepperoni looks different than ours, more like salami, which would be OK. I don;t know how you forgot the mushrooms, though.
Or the chillies
It’s a pepperoni pizza you dummies🤦♂️
Yum. Gonna try this one for sure!
I could go for one of those right about now. Good ole Grego making these delicious food.
amazing!!!!!
Thanks Greggo. Gave this a go in iso down in Melbourne today and it sure gave the fam a big boost of deliciousness! Luv ya work mate
Glad you enjoyed it
One day there will be songs about you GREGGO
GregO MateO was that the last use of your old oven, looking forward to seeing the new oven in action. Great toasted sandwich mate.
bloody oath greggo that's OUTRAGEOUS!
What would u do if there was ever a butter shortage
Oooooh yeaaaaaaaa
Yummo GregO 😃😃
🦘 You Had Me All G Up To See You Cook On The New Range 🍕Greg O 🍻 Cheers
How do you come up with those things greg 🤔 you are amazing
Heck ya I’m tryin this!
I can't really find pizza sauce on any of my country's online shops. Does it have a different name that u might know or is it something i can make kinda easily?
Lewis Use thick tomato paste or a passata sauce and add in mixed Italian herbs (which is a dry mix of basil, oregano, rosemary, thyme, garlic powder, sage, or coriander) or just go real basic with ketchup and dried basil and oregano flakes :)
LMW2086 thanks :)
Looks tasty 😋👌
Makes me want a late night ham and cheese.
Good on ya, Grego!
Wow that looks SO GOOD!!! 🤤
Greg's Kitchen do you think you redo an pizza recipe to see with anything has changed or different.
onya Greggo!
Hi Greg, I would of put some cheese on top of the salami. It would help it stick together.
winner, winner!! good on ya
That aussie sense of humour
That looks Great!!!
Greg's Kitchen Catchfrase - "Giddyup Sunshine!"
That's awesome Greg. Gonna make this for sure 🤘👌
Im so baked 🤤
Legend 😎
this video made me so happy and i have no idea why
ive been wondering if this pizza sauce was any good as i love the leggos one
That triple decker looked really delicious..Nice one GregO🥪👍👍💕😋
Thank you 😋
Grego, you should buy a philipino seasoning sauce called 'knorr' its amazing
its not a Filipino seasoning sauce, its actually a British-Dutch Seasoning sauce company but yes us filipinos love to use it alot.
Hey Grego I didn’t know Flora was actually butter but margarine ?
Super healthy
Adds half the tub of butter to one sandwich
YUMMO 😋😋
Nice greg
the sandwich looks interesting...
Hi greg's kitchen I absolutely loved watching your youtube channel absolutely amazing love from paul Roberts congratulations to you
Very nice Greg and again you have made me hungry 😩👍
Hi Greg... I hope you are well.. I forward to watch your videos.. well done..
Hey, thanks
Can't go wrong! It looks yum-o!
Looks absolutely 🤤👍
I’m surprised you didn’t cook this in the air fryer. I bet you had a hankerings for sizzler bread so you made this in its place!
Awesome thanks so much
I’ve made something similar but on a hoagie style bun
Bloody grego at it again
Needed some black olives. Yummo
I am going to first saute the onions in buttaahh, and add a bit of garlic to that saute. Then I have some pre-cooked crispy sausage (going to be EPIC!) totally making this.
Oh that looks yummy. Eewwww yyeeaaaa!
I’m really hungry man and I wanna make it by now but I don’t have the rest of the ingredients you have
Xmc9 Yonan fkn pop down to coles then mate
For somebody who claims to "love" pizza sauce, Greg barely used any! I too love pizza sauce, but I'd have put at least 3 times as much on a pizza sandwich. Also, butter the bread, not the pan. You get much better coverage that way. Still, it looks great.
sometimes you can have too much sauce
@@GregsKitchen okay - I have been begging for more sauce for years, but I don't have a hit RUclips channel, so I concede.
Looks like this video was made before the new stove top. I'm eager to see the new "range" in action. "Let's see if this it hot . . . . oooooOOOOOH!"
Damn grego, I thought u would of smashed it in the air fryer.. good work boss.. 👍😁
Man I gotta stop watching food stuff while I'm hungry.
Would have, or would've.
@@nate2611
Lol yeah one of them words would of been better but damn auto correct and auto texting likes to rewrite things for me and I can't be stuffed proof reading..
Haha everytime i watch i get hungry as lol
Ya champion,I smash that sauce on everything too greggo!
Can u try kettles new thick cut chips
How’s the butter tub always empty ? Lol
I’m so freakin’ hungry now! Lol
Nice