6 Easy Bell Pepper Recipes You Have to Try!
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- Опубликовано: 18 окт 2024
- 1) Smoky Bell Pepper Chili Chicken - A delicious BBQ style chili chicken recipe made with a smoky bell pepper or capsicum chili based sauce. Made using one roasting pan and a blender. It also adapts well to a closed lid style BBQ. Simple to make, and if you make this the day before, it’s even better as the sauce works like a marination. The sauce is made using red bell peppers or capsicums, they are charred black and peeled giving you a smoky flavour. Watch the video to see how to peel and smoke a bell pepper or capsicum. Make extra of these smoky bell peppers as these are delish in salads or as a condiment for many other meals. Make sure you cook the chicken long enough to get a few black burnt bits on top. They are so tasty! Serve it with a crispy fresh salad, rice or potatoes.
2) Chicken thighs in roasted bell pepper cream sauce - Chicken in roasted bell pepper sauce. If you like bell peppers or capsicums, then this is for you. There is something magical that happens to bell peppers or capsicums once roasted. They become a whole new vegetable with a pleasing texture and smoky flavour. This recipe uses the peppers for the sauce base, giving you a reddish velvety sauce. It is made by first sautéing chicken thighs that have been coated in cayenne pepper and smoke paprika. Mushrooms and spinach are added for a complete meal. Simply serve it with pilaf rice or even pasta.
3) Italian stuffed peppers with cheese and herbs - Italian style Stuffed peppers with beef and cheese with Italian flavours. These Italian peppers make a perfect lunch or even dinner and are ideal prepared in advance. These Italian peppers have a meat filling made from beef, Parmesan cheese, herbs and brown rice. The peppers are first roasted to soften the flesh and bring out the pepper flavours. Ensure you select even sided large peppers or capsicums when buying. Leaving the stems on gives it a more rustic appealing look, but that’s entirely optional. A serve of two halves per person is perfect but you can also serve half with a nice salad.
4) Bell pepper chicken stew - A one pot or pan wonder that you can make anytime of the week, simple and delicious. This is perfect with rice or pilaf rice, see my recipe. The chicken thighs are first coated in seasoning and smoked paprika. It's browned and mixed with three different colored bell peppers or capsicums. You could of course use what ever color you like if unavailable. The chicken thighs are slowly stewed for 30 minutes rendering them very tender. You can use fresh or dried herbs, both of these herbs also work well dried. This dish is easy to reheat in a saucepan or microwave, always add a little extra water before reheating. It freezes well and will keep sever days covered in the refrigerator.
5) This fried chicken will send tingles in your mouth! Asian Garlic Fried Chicken with Sichuan Pepper - A garlic fried chicken recipe that will send your palette to heaven. This recipe is quite simple to make, just mix a few ingredients for the sauce, chop up a few vegetables and fry the coated chicken. Combine the lot, for an amazing Chinese style recipe. This recipe is peppery funny enough with a berry called Sichuan pepper. It’s used a lot in China’s South West Province called oddly enough, “Sichuan or Szechwan”. It has a remarkable numbing effect on your taste buds, quite different to the spicy chili piquant we are used to. You will need to marinate them for at least one hour, I prefer overnight or even 24 hours. When coating the chicken, make sure each piece has corn-starch on it. If you find it difficult, just spread them out on a flat tray.
6) Chicken Roman style with bell peppers, prosciutto and tomato - This Roman style chicken recipe is cooked in the oven using only one pot. It's best to use a whole chicken so you get the bones for extra flavour and juicier meat, plus the carcass to make a nice stock. Go for organic if you can afford it, it's well worth it for taste and for health.
👉 1) Smoky Bell Pepper Chili Chicken - www.recipe30.co...
👉 2) Chicken thighs in roasted bell pepper cream sauce - www.recipe30.co...
👉 3) Italian stuffed peppers with cheese and herbs - www.recipe30.co...
👉 4) Bell pepper chicken stew - www.recipe30.c...
👉 5) Asian Fried Chicken - www.recipe30.c...
👉 6) Chicken Roman style - recipe30.com/o...
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Dear Chef Joel, I love this series of yours in which you portay six recipes at a time. Your presentation is a work of art matching the creativity of your gorgeous dishes. You have taken my cooking skills to another level and I am so happy that your channel has got the attention it deserves🏆
Thanks Mako, I'm so glad it's been useful for you. 👍
Man..I’m not a veggie lover.. yet I’m a caregiver for my Mom (who was a veggie lover) unfortunately due to an ailment has lost (not Covid) most of her sense of smell and taste.. she actually keeps saying how she can taste something (which is everything) and loves your food.. I’ve tried and love a few myself.. thank you and keep them coming!
MOM LOVES YOUR FOOD PORN 😝👍😉
Works of art affect each of us in different ways. These dishes are glorious in colour, show the creator's eye for form and presentation, yet make each of us as viewers believe, truly, that we too can create these small masterpieces. Hats off to one that has that ability.
Your recipes and your videos are a visual treat!! Glad I found this channel!!
Chef Joel love the snappy power in the motions when your prepping!!! The magic in your cooking makes it look as though it happens with ease, emulating the masterful dishes prepared to perfection. Whiski is so helpful😋😋😋
Thanks so much! 👍.
I’m a newbie to your channel, and I’m so very happy and impressed. I shared your channel with my daughter and told her, “Now this Chef knows his to cook.” Absolutely fabulous. Thank you for sharing your knowledge with us. I’m learning so much. Your videos are first class. Great job.
Appreciate your feedback, thanks so much!
I love the way you prepare and present your dishes. So relaxing and lots to learn!
Thank you so much 😊
Thank you for sharing Chef Joel 🙏
Pleasure!
Chef Joel--Your masterful creativity with the recipes you present is fabulous!! They are All Good--The chicken with bell
pepper and spinach is 5 stars !!!
Glad you like it, thank you!
Absolutely amazing recipes 😊Thank u for sharing. Sending you love from South Africa 🇿🇦
Awesome.
Hi Joel 👋 👋
I love how generous you are by adding salt to food, I feel that salt has a magical effect to bring out the spirit of spices in the dish
8:10 done so super yammy😊
My absolute favourite 6 of compilation vid
Just subbed. I have a surplus of bell peppers in my garden. I needed recipes other than stuffed peppers. Thanks.
Perfect timing Joel as these little green, red and yellow beauties are on special. Weekend menu sorted. Thank you 😊🇦🇺👍
Glad the timing was right Pauline. Enjoy them!
This made me want to request poblano peppers for my next grocery shopping,thanks to this video of delicious pepper dishes.👏🫑🥘🍛📹👍🤩
Hope you enjoy
I love all the recipes you make. You truly take it to another level. Everything looks so good.
Appreciate it Tam! ❤
Thank you Chef Joel for these beautiful Bell Pepper recipes!
My pleasure Rose 👍
Can you mention ingredients separately in description box. Thanks
Just came across your channel and im hooked!!!...all the dishes ive seen look so yummy!!. My stomach growls!! Haha...will be DEFINATELY trying some of these out!...LOVE the 6 recipe montage!...( but, in all fairness, those are the only ones ive seen, yet!....) i just subscribed, and will be catching up on the other videos!...
Thanks for subbing, and welcome, I hope you enjoy the rest of them. Joel.
Very well presented Chef, I throughly respect your the time and effort you put into these recipes and videos. I have made several of these and each time one has met or exceeded expectations. Thank you again.
I'm glad you're enjoying them, cheers!
Champion🙌 un grand merci chef 😘💫
Mon plaisir!
Everything looks beautiful.
Thank you! 🤗
Excellent recipe
Chef thanks 👍 So Nice 💯☺️
Wow. Look so delicious !!!.Thank you for sharing your amazing recipes.❤❤❤❤❤❤❤❤
Well, this great stuffed Italian peppers recipe , is ALMOST the same with my own Greek recipe! The only differences are, that the WHOLE peppers are stuffed , without nuts. And that the rice is semi- cooked at the beginning, together with onion and garlic! The result , of course , is not so refined in serving, but, mmmmm👌👌, the taste is the same!!💕 Thank you, again , my talented friend!!👍💕🤗
All Mediterranean style I would imagine. Enjoy!
Beautiful and delicious🌷thank you so much 🌷🌷🌷🌻💛
Fantastic 🎉
Amazing thank you georgeous chef Joel lots of luv to you & your family ❤pleasure always watching your recepies that you always share
You are so welcome Suzy, thank you ❤❤
This look so delicious!! I’m definitely going to prepare this for my family tomorrow! Thank you for sharing your amazing recipes!!!!!😊
Always a pleasure, enjoy! ❤❤
Yes love the fact, that you always take it up a notch. All your food looks amazing.
I appreciate that
Beautifully done, entire prep and artistically presented.
Thank you 👍
My favorite❤
P.s. im used to Mexican cuisine, so...these are VERY appealing to try!!...thanks, for sharing!!
Wow yummy 😋😋 I love every making you dishes 😮❤
Appreciate it 👍
I can honestly say every single one of those made my mouth water. Thanks for another amazing video. 👍
Glad you like them! Cheers!
Your videos are a masterpiece. Thank you for the cooking lessons. Love you Whiskey :)
Glad you like them!
your videos are a whole vibe
goodness for every dish..❤❤
Good job. Chef
Everything looks delicious! Thank you😊
My pleasure 👍
I learn something new every time I watch your videos 🙏🏻 Joel. Did Whisky get his usual treat? He was patiently waiting.😂😘🇺🇸🇦🇺
I'm glad they're useful to you Marjorie. Whiskey never misses out. 👍
Classic Joel, great recipes, can’t wait to start cooking 🥘👍
Awesome, enjoy them!
Mouth watering recipe...😋😋
Amazing 🥘
Thank you 😋
Very best recipe ❤
Excellent recipes! Presentation - every clip is a small work of ART! - I really congratulate You!greetings from Croatia!
Thanks so much ️❤
Graciös todo delicioso.
Hello Chef Joel..i peperoni ripieni sono eccezionali..complimenti..have a nice summer..Saluti dalla Sicilia..😘
Grazie!
অসাধারণ! 😍👍
Mouth watering 🤤
very good 😊 video
...Really enjoyed all this cooking with the Peppers ... The Sweet Reds are my favourite.
I ve made a pasta dish, since 1993, using Red/Yellow/ Orange Peppers, Bacon( or Pancetta / whatever is on hand) fresh small tomatoes ( blistered, the way you do them ) lots of Parmesan, some onion, garlic and fresh basil ( chopped ) and of coyrse, Italian herbs + cracked black pepper , red pepper flakes and Sakt ( only as needed ,since Parm is salty ) ..and olive oil and butter. I use Linguine / wide pasta noodles.
Delish. It's such a simple and satisfying dish.
The Stuffed Peppers .. yummmmm. ( but I always add cooked mince ( organic beef) to mine. :) All of these Delights look De- lish!
Happy you enjoyed them, I can eat peppers every day. Cheers 💛
I love it😊
Looks delicious as usual😊
Ah chef! I missed you!!
Number 4 for me tomorrow night 🤤
Thanks chef Joel
My pleasure, enjoy! 👍
Very nice 👍
Thank you! Cheers!
I’m supposed to be house painting the main level of my house but can’t seem to get out of the kitchen making all your recipes! My husband doesn’t mind. Chicken fajitas twice this week, homemade pasta and cannelloni, chicken tarragon. Tonight it’s bell pepper sauce with thighs. My retirement time is filled with cooking! lol! Good thing I swim laps four times a week…..
ВСЁ ВКУСНО! ВСЁ.........!👍 EVERYTHING IS DELICIOUS! ALL......!👍
Perfect
Hi I am Dutch, living in Germany. We like to cook your style 😊😊😊😊 Your the best..... Marianne 😊
Awesome! Thank you Marianne! 👍
Bravo ❤
Joel, do you grow all the stuff yourself? Home grown is so much better than store bought.
I wish, I only have a small garden, I grow as much as I can but not all of it.
# 5 for me
Merci beaucoup chef
Mon plaisir!
Amazing shorts and transitions is very smooth
This is six chicken recipes 😂 extremely good presentation that need to be appreciated… great work 👍🏻
Thanks a lot 😊
My stove is electric and I don’t have bbq ! So how can I burn the peppers? That chicken look so good and low low carb 😏I guess do it like recipe number 2 🤷🏼♀️all look so good thanks chef 👍👍👍don’t you think the 40 minute we cooking the peppers with meat would be enough to not cook them before ?
Burn them in the oven.
Very Nice
I love ❤❤❤❤
Awesome 👍👍👍🙏🙏🙏🌹🌿🥀
You are the best cook.
What a beautiful place.
Thanks so much! 👍
@@recipe30
You're welcome 🙏🙏🙏🌹🌿🥀
Thank you.
You're welcome!
It looks very tasty. I don't have gas cooker 😢
Hi Joel what do you sharpen your knives with to keep them so sharp 🤔🤔🤔
I have an oil and a water sharpening stone.
Where are you from chef? I wish i could meet you and taste your heavenly food myself..❤
wow beautiful
JustDrool, Drool, Drooling at all the Deliciousness! 🎉
It is great that you are putting the six series together, but I have seen all these recipes before. Could you bring something new perhaps?
I was away for 6 weeks, that's why but I'm back now, stay tuned 💛
Make all these receipe with ginger... And let us know the difference in taste.... Just curious ... It will take u to onother level
Wow
This is magic love you😋😋😋😨😨😨
Much love back
Roared pepper and slimed chicken
👍🏻👍🏻👍🏻👍🏻👍🏻
Que delisioso
❤🤍💙 all your videos mate👍
Cheers!
@@recipe30 Cheers🍺🍻 mate👍
❤
6 X 👍
❤
❤😊
Hello friend all your recipe ate so good 👍 big cuddles for whisky because he is the best supervisor ever 🦮😘😍😍😍
You got it! Cheers 💛
🙏
Thanks for the super thanks!
how i envy you❤❤😊
💟💟💟💟💟💟
⭐⭐⭐⭐⭐😊
👍👍👍👍👍🙏
You shouldn't grill food directly on blue flame, to know why, Google
🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤👍👍👍👍👍👍👍
I love this show! Sexy, great music, excellent camera angles and easy to watch! I love it! Inspiring!
Thank you Sally! ♥️
💯👋❤🧡💛💚💖💝💙💜👀👍👍
🥬🍋🫑bravo
sve super izgleda njami