@@GreenoEats😂nope never heard of them ❤mind i dont go out much certainly not London used to travel up to London when i was courting my Stephen ❤we were penfriend he lived in Dagenham
@ well Never really stoped in London i used to take the midnight Coach from Plymouth to London Victoria 😍then Stephen would meet me at 6:30 am then we would take the Tube to Dagenham Heathway 👍i hated the Tube 🥰but Yea Dagenham was a lot different back in the 1980s 😃
How Comes in Cutural Restaurants, Not Only is the Food prepared with Love and Skill and Tastes Amazingly Different but the Designs Inside Bring a Sense of Calm and Inspiration ❤
Greeno describes the flavour of the Uzbeki main course that I’ve never heard of by comparing it to an English dish that I’ve never heard of. 😊 Have a great 2025 from Canada!
Hey Greeno ,I work in & around that area ( Westbourne park & Ladbroke grove )..Tried most of the places that you mentioned in the arcade. Love them all. What a great start to 2025 ..keep these type of reviews coming, Folk need to see that there are much better choices for your buck, than the fast food outlets swamped in grease . Tasty,satisfying & great value.
Have you eaten here then? If so, what did you think... If you haven't then it's definitely worth a try. I am 100% going to try the Syrian place at some point!
@GreenoEats Yes ,The Borscht is incredible .I had the Lamb kebab which just fell apart ( I think they may steam it first ? ) . I have been to Abu Mahar close by 2 or 3 times, which I think is actuslly Lebonese ? ..you need to eat everything that they make 😂😂..I am not lying.🤗..
That was great. I love soups and stews and casseroles so this is my kind of food. Proper, hearty meals that are perfect for the frigid weather we're having this weekend. 🟢👍
Wow, and am thrilled. Very nice review 😁 I've actually been waiting for this. I've been travelling to London regularly for 30 years to eat myself silly. I've been following Gary since the first video and at some point your videos were suggested. I had already suggested Gary to test the restaurant 😀 wonderful that you have now accidentally taken over. I'm visiting the market at the end of January. I still can't decide which of the restaurants I'll go to. Thanks for your video
Wow - that is quite a coincidence isn't it ! I am definitely going to go back at some point in 2025 to try the Syrian restaurant if I can. Whichever one you choose I hope you will be happy with it!
Great to see you giving this Uzbek quisine a chance. It looked different and tasty. Well presented. Just what you need to fill the tummy on a cold day.
What a different cuisine you don't see covered in reviewers. Thank you! That potato type salad is very similar to those made in Israel and Iran. So very delicious!
Love it. My friend from Slovakia once made me goulash. Same sort of hearty food that you are describing and absolutely so moreish. I like this new direction that you are moving towards. Sharing food with someone from a different culture is an instant icebreaker 😊
I've travelled a lot in Europe, and pride myself on always trying the local food wherever I go, rather than looking for the safe options. You learn so much more about a place from it's food. I am definitely going to make space in my content this year for finding more food "off the beaten track" - hopefully it can inspire folk to try some things they may not otherwise!
@@GreenoEats ....travelling abroad and looking for the safe option is most tourists first mistake , it's not their cuisine and often poorly made as a result. If you're in foreign climes your best option is to always go for the local food , it's what they're best at.
Wow, that looked wonderful! May I suggest trying Greek/Cypriot food next. Go to Finchley Central Station and try Uncle Tony's. A family run Cypriot restaurant. You'll be very pleased!
Good intro into another culture. Thank you. Queensway and Bayswater in London bring back fond memories. Such a diverse multi cultural vibrant community. I miss my Malaysian friends as this was a popular haunt.
Happy New Year, Greeno. Like yourself, I've never really considered Uzbek/Russian Cuisine just because I had no idea what their diet consistented of. What a fantastic review to begun 2025 with Greeno. Your dishes looked incredible and incredibly well presented. I really should widen my spectrum to when it comes to trying new foods. There is always a hidden gem of a dish ready to be discovered.
Thanks Paul - I wish you and yours a Happy New Year too. One of my aims this year it to try new food, and maybe introduce new food to the viewers too - we might all just find out new favourite food that we had never thought of trying!!
@GreenoEats Now, that would be an incredible achievement to introduce us all to new foods and cuisines. We should all try cuisines from different parts of the world. It would be a dream to travel the world and do just that. Never say never. Dreams can always be achieved! Keep up the great work, Sir. You're gaining so many new followers/subscribers and you fully deserve it.
A great start to the year! I loved the look of that soup;; dill is one of my favourite herbs! The masters of soup-making really are those from that region. We are so used to the 'stuff' that comes conveniently in packets or cans, that we are in danger of losing the art of marrying the components in a full-flavoured broth. I have to say, I don't recall the last time I used a can, preferring to tinker with the combinations until it tastes 'right'! So no two soups are ever the same in my home! The whole meal looked like it would feed two, maybe even three - generous portions of everything and incredible value for money! Fully deserving of the rating you gave!
We make a lot of our own stock at Greeno Towers - and use that in soups, sauces, noodle dishes etc. and it's so much better than anything shop bought. This meal was very good indeed - and more than enough to feed 2 very well.
Ha! Used to go ice skating at the rink at Queensway when I was a kid. What a fantastic find, food was great and plenty of it. Considering all the dishes were enough for 2 people that was very reasonable. Fair play to the owner working for working so hard to make a living.
Had Manti in Turkey. Their version is much smaller and more resembles ravioli and served with a rich garlicy yoghurty sauce. It was one of my go tos for a working lunch. The soup looked really hearty and with the bread basket, that would have been a sufficient lunch for me. As I am sure it is for a lot of Uzbekis. Glad you really enjpyed the introduction to Uzbeki food. Definitely worth searching out some places closer to home, perhaps?
Yes, I think there are variations of these dumplings all the way from Central Europe to China. Definitely an interesting place to try, glad I found it 🙂
@GreenoEats wonderful Greeno can see you going far! I remember trying some Mongolian Beef ...at a wonderful little upmarket restaurant back in the 1980s! Was wonderful very tasty too! 😋
That looked like the perfect cold winter's day food. Soup, dumplings - the salad i could take or leave but very appealing. I did have to look yp where this country was however and probably wouldn't travel there on purpose.
I think a lot of food all across the region from Central Europe to Central Asia will have some similarities, with their own regional twists. It was all very, very tasty!
An absolute perfect review! Nice to see that. Hope the restaurant can make a livin because food looks good and I know it tastes good just by looking at it.😊
Thanks, I appreciate the kind words - I think that they make a decent enough living - they have been going a good few years, made it through the lockdowns, and seem to still be thriving :-)
Excellent vlog, so good to see something different and learn about their cuisine, I’m all for this, well done Greeno and Happy New Year to you and your family
HI Greeno ,well what a good choice to start the New Year off,that food looked really good my two favourites were the soup and that enormous Salad (was that for 1 person ?) I have never heard of that type of food but 5/5. Thank you for sharing.
That soup would do me for a proper meal Greeno, it looked delicious and a nice change, with tender beef instead of pieces of leather you get in most souos.
honestly greeno that all looked amazing and talk about value for money huge portions im gonna do some homework and see if theres anywhere near me that does food like this id love to give it a try : )
Really enjoyed this. Would love to see more cuisines that often go under the radar, especially from Africa, Would also like to see more veg options incorporated into the reviews for those of us who don't consume meat. Lovely video as per. Happy new year :)
Great! May I suggest Maltby 40 and amrutha lounge? If you ever come to Oxford I'd love to show you some spots like this great Tibetan place, a Syrian cafe and Ethiopian restaurant.
Happy New Year Greeno. My cousin Arnold learned to make the most delicious soups while living in Berlin. I am not a soup person but this looks amazing. The bread looks like it's a cousin to focaccia. I'm fortunate enough to live in Toronto, which may be the food capital of the world; it is an amazingly diverse city. My Swedish aunt makes these amazing dumplings with shreeded potatoes on the outside with ham and onions on the inside;first day boiled, second sliced and fried. A local Polish deli makes that exact same salad and I LOVE it.
Who knew that Uzbekistan food would be so good. iT's so good to be able to sample food from around the world. What a find Greeno. Love it. All the best.👍👍 Jim and Harriet
Great to see you trying out soup and dumplings. Both favourites of mine. I enjoyed your review Greeno. Keep trying out non English restaurants because there is so much more out there for people to discover.
Could you buy for one but ask for two plates and share ? There was easily enough there for for myself and the better half , no way would I have finished that on my own. Never tried Uzbek food before but looked amazing 👍
I am absolutely sure they would be happy to do that - they were genuinely pleased to be introducing their cuisine to a novice, so they'd happily accomadate I reckon!
Next time, give the Plov a go, it's a very tasty rice dish and on the menu at any Uzbeki restaurant. Or alternatively give a Georgian restaurant a go. I worked in Eastern Europe for many years, and this was by far my favourite cuisine.
Yes, I do have to get to a Georgian restaurant! Plov is popular acrss the whole region from Bulgaria to central Asia isn't it - I will try some on the channel!
That soup looked good and perfect in this weather Dumplings looked good too and enough salad to feed the country! Nice to try something new and importantly introduce it to others to entice them to try. A good 5 for me.
Good choice of restaurant with great, hearty looking food. Three plates of it creates a massive lunch especially with that oversized salad. Not surprised you went for the take home package. Like those tucked away in a corner, not easy to find type restaurants. Reasonable price as well considering the good portions.
@ Yep about 25 minutes the road M5 Greeno. I really don’t think it’s a bad thing as we had some tired bodies over those festive games. Plus I didn’t get a ticket! I might have every chance in a rearranged fixture now on a Tuesday night! Are you off to Dean Court tomorrow? My Gaffa at work is a big Toffees fan and he is a scouser! 😂
Well done Greeno for reviewing an independent especially one in a market type environment. Food looked good and hearty but i woukd need some colour in there with some green veg or a leafy salad. Another great review Greeno.
They did have different salads available, so perhaps one of those could have offered the greenery you would crave - I just picked the one that sounded most interesting to me :-)
Never heard of Uzbekistan let alone Uzbek food, but looked amazing, especially the soup. The Pakistani place you must hit at some point. Fair play to you trying different cuisines, thank you for showing us this, looked so good.
It looked sooo good ❤ I couldn't help laughing a bit when you talked about trying traditional foreign food. I agree. That's why I watch you and Gary, to learn about your traditional food, which for me is just as foreign. 😊 Then you say 'imagine a Cornish pasty'. I can't. 😂😂😂 I have no idea what it is 😂😂😂
Greeno masticates The Urals. I agree with you on the power of soups and that they are a worthwhile and exciting starter with flavours you might be surprised with. I imagine your second course was too much for you with effectively 2 share plates. The salad looked great as well. You are doing well at finding some treasures, Mr G. I am so pleased you were able to take the leftovers back to Greeno Towers and it must have fed the family when you got home. I will interested to see where you go next. You Mastava bowl of that soup again soon. Fair prices too when there was enough there for two and it WAS central London - isn't Queenway in Bayswater?. Did you catch your train ?
Yes, I just about made it back to Waterloo in time!! I knew I overordered (even the guy working there told me so) but I wanted to try an show everyone the different flavours :-)
Soup looked delicious, dumplings looked amazing. Don't think I could eat more than three. The salad looked very tasty too. The portions are huge. Like you say, sharing plates for two or three people. I think Mrs. Greeno is going to enjoy those later. Great experience to be able to try and experience food from Asia in London. 👍
I do love coming acorss these little hidden gems - and being run by Uzbeks you know it's about as genuine as it's going to get outside of Uzbekistan itself! Really tasty, hearty food, and plenty of leftovers too!
You get a lot of food for your money, Greeno! You could easily share the manti between two or three people, looked and sounded delicious! As you said, good, hearty food!
Yes - that's what I reckon the best thing to do would be - get 4 of you together and order 4 or 5 dishes so you can try a bit of everything - really interesting, hearty food
Uzsbeky food? If that’s a country iv never even heard of it Greeno! Where is it? I have to say it looks amazing, I’d love to taste it. I don’t know where I would get that over here. I like the direction you are going with this kind of food. Garry had a weird breakfast thing yesterday. It had lots of cheeses in it and clotted cream, strange bread, a sausage, honey etc. but no not for me thanks. Give me a normal fry up any day. Great review 👍
Uzbekistan probably isn’t on most people’s holiday destination lists to be fair 🙂 I think it’s interesting to see and try new food. I did watch Gary’s Turkish breakfast video, looked alright to me, but I am a bit of a cheese monster!
I'm a coach driver that often parks at Bayswater Rd. I've been in that market in the past. Toss up between Syrian or Uzbek food for lunch next time I'm in the big smoke. If I'm east I do try to get me a pie and mash. In fact everytime I go to London I'm really torn with what to eat. Too much lovely choices
Love the diversity here! If you like this , have you tried Sichuan/Guangzhou soup pot , communal in the table centre and you select meats/veg/ mushrooms (straw is great) to dip and cook. Usually two soups, spicy and volcanic. If there is a Brazilian place they do meat flag well, they just keep bringing roasted/stewed bits of pig/cow until you drop your refill flag! Vegans not catered for...
I’ve seen those Chinese hotpot kind of places, but not been in one. Sounds like a plan sometime! I think that Brazilian concept you mention is Rodizio right?
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Hi folks - I hope the New Year has started well for you - time to try new things in the New Year for me!!
Have you ever tried Uzbek food before? If you have, what did you think?
@@GreenoEats😂nope never heard of them ❤mind i dont go out much certainly not London
used to travel up to London when i was courting my Stephen ❤we were penfriend he lived in Dagenham
@@Glory3823 I bet it was a much different city then!
@ well Never really stoped in London i used to take the midnight Coach from Plymouth to London Victoria 😍then Stephen would meet me at 6:30 am then we would take the Tube to Dagenham Heathway 👍i hated the Tube 🥰but Yea Dagenham was a lot different back in the 1980s 😃
Really nice food, would love to try ❤
Nice way for you to start the year. Enjoyable video. I was not familiar with this cuisine .Looked wonderful! Thanks for sharing.
Thanks Graham, glad that you enjoyed it 🙂
How Comes in Cutural Restaurants, Not Only is the Food prepared with Love and Skill and Tastes Amazingly Different but the Designs Inside Bring a Sense of Calm and Inspiration ❤
I think it is because the owners have a real pride about their country, and want to show it off in the best light.
@GreenoEats Yes Pride For Something that iS GOOD is GREAT!! Very Much Enjoy Watching A Couple Eating That Does Not Argue 👌❤
Greeno describes the flavour of the Uzbeki main course that I’ve never heard of by comparing it to an English dish that I’ve never heard of. 😊 Have a great 2025 from Canada!
Haha, sorry about that 🤣🤣🤣
Hey Greeno ,I work in & around that area ( Westbourne park & Ladbroke grove )..Tried most of the places that you mentioned in the arcade. Love them all. What a great start to 2025 ..keep these type of reviews coming, Folk need to see that there are much better choices for your buck, than the fast food outlets swamped in grease . Tasty,satisfying & great value.
Have you eaten here then? If so, what did you think... If you haven't then it's definitely worth a try. I am 100% going to try the Syrian place at some point!
@GreenoEats Yes ,The Borscht is incredible .I had the Lamb kebab which just fell apart ( I think they may steam it first ? ) .
I have been to Abu Mahar close by 2 or 3 times, which I think is actuslly Lebonese ? ..you need to eat everything that they make 😂😂..I am not lying.🤗..
@@GreenoEats p.s ..If you want some great Syrian food, Try out Imad's Syrian kitchen, in Carnaby street soho area London....
One of my favourite reviews Greeno, love an undiscovered cuisine.
Glad you enjoyed it!
That was great. I love soups and stews and casseroles so this is my kind of food. Proper, hearty meals that are perfect for the frigid weather we're having this weekend. 🟢👍
I could probaby use something like that later today - I'll be out in the cold watching Bournemouth play this afternoon - it's going to be Baltic!!
Wow, and am thrilled. Very nice review 😁 I've actually been waiting for this.
I've been travelling to London regularly for 30 years to eat myself silly.
I've been following Gary since the first video and at some point your videos were suggested. I had already suggested Gary to test the restaurant 😀 wonderful that you have now accidentally taken over.
I'm visiting the market at the end of January. I still can't decide which of the restaurants I'll go to.
Thanks for your video
Wow - that is quite a coincidence isn't it ! I am definitely going to go back at some point in 2025 to try the Syrian restaurant if I can.
Whichever one you choose I hope you will be happy with it!
Great to see you giving this Uzbek quisine a chance. It looked different and tasty. Well presented. Just what you need to fill the tummy on a cold day.
Exactly that - hearty, tasty, filling and good value - what's not to like!!
Just watching that all looked wholesome and substantial as well as tasting great. I'd never walk by that now you have shown it!
Glad you enjoyed the video!
Looked fantastic!
It really was!
What a different cuisine you don't see covered in reviewers. Thank you! That potato type salad is very similar to those made in Israel and Iran. So very delicious!
I've had similar salads to that in Eastern Europe, and with Russian food too - glad you enjoyed me showcasing a cuisine you may not see elsewhere!
@@GreenoEats Olivier is a classic Russian dish-a must at New Year -and really tasty!!
@@gusyonok9950 I thoroughly enjoyed it!
Love it. My friend from Slovakia once made me goulash. Same sort of hearty food that you are describing and absolutely so moreish. I like this new direction that you are moving towards. Sharing food with someone from a different culture is an instant icebreaker 😊
I've travelled a lot in Europe, and pride myself on always trying the local food wherever I go, rather than looking for the safe options. You learn so much more about a place from it's food. I am definitely going to make space in my content this year for finding more food "off the beaten track" - hopefully it can inspire folk to try some things they may not otherwise!
@@GreenoEats I look forward to the journey 😋
@@GreenoEats ....travelling abroad and looking for the safe option is most tourists first mistake , it's not their cuisine and often poorly made as a result.
If you're in foreign climes your best option is to always go for the local food , it's what they're best at.
@@GreenoEats That’s what makes you an interesting reviewer to watch. You rarely go for the “safe” option.
Wow, that looked wonderful! May I suggest trying Greek/Cypriot food next. Go to Finchley Central Station and try Uncle Tony's. A family run Cypriot restaurant. You'll be very pleased!
It was amazing. Thanks for the tip - I will check it out online!
My grandma walked from Russia to Leeds ❤😊
That's a very long way!!
I used to know somebody whose grandma walked - very gradually- from Russia to Germany.
@@rosemarymee My grandma had rickets
@ Poor soul!
Happy new year to you , wife and family from across pond . Grew up with this kind of food
And a Happy New Year to you and yours! If you ate this growing up then I bet you at well!
All of that looked lovely
It realy was - great portions, tasty food and well prepared. Can't go wrong!!
Good intro into another culture. Thank you. Queensway and Bayswater in London bring back fond memories. Such a diverse multi cultural vibrant community. I miss my Malaysian friends as this was a popular haunt.
Glad you enjoyed it Tim - I certainly did!!
I love that area Bayswater and Queensway of London some little gems there.
Not been for 15 years but remember it well.
Happy New Year, Greeno.
Like yourself, I've never really considered Uzbek/Russian Cuisine just because I had no idea what their diet consistented of.
What a fantastic review to begun 2025 with Greeno. Your dishes looked incredible and incredibly well presented. I really should widen my spectrum to when it comes to trying new foods. There is always a hidden gem of a dish ready to be discovered.
Thanks Paul - I wish you and yours a Happy New Year too.
One of my aims this year it to try new food, and maybe introduce new food to the viewers too - we might all just find out new favourite food that we had never thought of trying!!
@GreenoEats Now, that would be an incredible achievement to introduce us all to new foods and cuisines.
We should all try cuisines from different parts of the world. It would be a dream to travel the world and do just that. Never say never. Dreams can always be achieved!
Keep up the great work, Sir. You're gaining so many new followers/subscribers and you fully deserve it.
@ that’s very kind Paul, thank you 🙂
A great start to the year! I loved the look of that soup;; dill is one of my favourite herbs! The masters of soup-making really are those from that region. We are so used to the 'stuff' that comes conveniently in packets or cans, that we are in danger of losing the art of marrying the components in a full-flavoured broth. I have to say, I don't recall the last time I used a can, preferring to tinker with the combinations until it tastes 'right'! So no two soups are ever the same in my home! The whole meal looked like it would feed two, maybe even three - generous portions of everything and incredible value for money! Fully deserving of the rating you gave!
We make a lot of our own stock at Greeno Towers - and use that in soups, sauces, noodle dishes etc. and it's so much better than anything shop bought.
This meal was very good indeed - and more than enough to feed 2 very well.
Ha! Used to go ice skating at the rink at Queensway when I was a kid. What a fantastic find, food was great and plenty of it. Considering all the dishes were enough for 2 people that was very reasonable. Fair play to the owner working for working so hard to make a living.
Absolutely - a great find with hearty, tasty food at very reasonable value!
Thanks for the review, I am going to check out the food of Uzbekistan 😊
It's always interesting to find out about the food of far flung places I think!
Nice one Greeno. Happy new year. Regards Dave M.
Thanks Dave, this one is definitely in the hidden gem category!
That food looked fabulous. Maybe Mrs Greeno would enjoy..
I expect that she would!
Had Manti in Turkey. Their version is much smaller and more resembles ravioli and served with a rich garlicy yoghurty sauce. It was one of my go tos for a working lunch.
The soup looked really hearty and with the bread basket, that would have been a sufficient lunch for me. As I am sure it is for a lot of Uzbekis.
Glad you really enjpyed the introduction to Uzbeki food. Definitely worth searching out some places closer to home, perhaps?
Yes, I think there are variations of these dumplings all the way from Central Europe to China. Definitely an interesting place to try, glad I found it 🙂
Definately loving ❤ these new type videos Greeno they are not rushed either lol 😅 Love seeing new countries too!! Loved the music 🎶 too ❤🎉
It is interesting to try new food I think, I’ll be trying to do more of that this year 🙂
@GreenoEats wonderful Greeno can see you going far! I remember trying some Mongolian Beef ...at a wonderful little upmarket restaurant back in the 1980s! Was wonderful very tasty too! 😋
@ Sounds great!
@@user-ye2ge4zo5lhennypenny slower pace is good for me too.
Very good food indeed, which looks a joy to eat. Great video. Thanks so much for this.
Glad you enjoyed it Dale. A joy to eat indeed!
I tried Lebanese food last year for the first time and wow great food . That's one that you must try. Great stream thanks Greeno 👍👍👍
Yes, Lebanese food is definitely something I am looking out for!
You always find fascinating places to go to 😊
I try!
Great video, love to see more food from lesser known countries
It's interesting isn't it - and it's all the better for the fact it's Uzbek people cooking it - you know that you're getting the real deal!
That looked great Greeno, loads on the plate, even the bowl of soup was massive. You could share that easily. Lets keep them subs climbing.
It really was good! And yes, I think a sharing experience would be a great way to introduce a new cuisine like this!!
That looked like the perfect cold winter's day food. Soup, dumplings - the salad i could take or leave but very appealing. I did have to look yp where this country was however and probably wouldn't travel there on purpose.
It's probably not a place I am ever likely to visit, but if I did I would at least know some of the good food to look for!
I was reminded of mantı, the Turkish kind of dumplings. Probably related, but much smaller. The whole food looks delicious.
I think a lot of food all across the region from Central Europe to Central Asia will have some similarities, with their own regional twists. It was all very, very tasty!
@@GreenoEats It certainly looked tasty!
Dumplings are made with suet Greeno, I had some in a Lithuanian restaurant and they were called Zepplins, delicious! Thank you looked yummy. 👍👍🤗🤗
I don’t think these had suet, it’s a thinner skin on the dumpling, closer to a Chinese dumpling. Also delicious though 🙂
Lovely looking food, good portions for the price. Can definitely share those dumplings, samosa, and Russian salad side. Have a great weekend Greeno
Yes, I am a fan of communal eating, and I think a lot of the dishes they serve would lend themselves to that.
Great idea trying different food Greeno, it all looked amazing and the portions were huge and i'd definitely need pics in the menu.....
The pics were very helpful indeed. Good to try new things I think 🙂
Thanks for the introduction to this cuisine, very interesting and looked great.
You're welcome - I hope you'll give it a try should you ever come across it!
An absolute perfect review! Nice to see that. Hope the restaurant can make a livin because food looks good and I know it tastes good just by looking at it.😊
Thanks, I appreciate the kind words - I think that they make a decent enough living - they have been going a good few years, made it through the lockdowns, and seem to still be thriving :-)
@@GreenoEats Good to hear! It's nice that you do a background check on the restaurants you review. It's really shows that you care. Love it!👍👍👍
Nice to see something different looked very nice, good one Greeno 👍
Thanks Caroline!
Excellent vlog, so good to see something different and learn about their cuisine, I’m all for this, well done Greeno and Happy New Year to you and your family
Thanks Karen, it's always interesting to try new things I think 🙂 Happy New Year to you and yours too 🙂
Good review and Syrian food is just bloody ace so I hope you go back
I certainly will at some point!
HI Greeno ,well what a good choice to start the New Year off,that food looked really good my two favourites were the soup and that enormous Salad (was that for 1 person ?)
I have never heard of that type of food but 5/5.
Thank you for sharing.
I guess the salad was a sharing one for the table, it was HUGE! I hope you will try this kind of food if you come across it!
That soup would do me for a proper meal Greeno, it looked delicious and a nice change, with tender beef instead of pieces of leather you get in most souos.
Agreed 100% !!
honestly greeno that all looked amazing and talk about value for money huge portions im gonna do some homework and see if theres anywhere near me that does food like this id love to give it a try : )
I wish you luck in your quest - I doubt you'll be disappointed if you find something!
@@GreenoEats cheers mate im on the case now :)
Love that kind of hearty food
Hearty, and probably relatively healthy too - win win!
Really enjoyed this. Would love to see more cuisines that often go under the radar, especially from Africa, Would also like to see more veg options incorporated into the reviews for those of us who don't consume meat. Lovely video as per. Happy new year :)
I am keen to explore new foods this year, and it will be featuring regularly. I am sure there will be vegetarian food featured too :-)
Great! May I suggest Maltby 40 and amrutha lounge? If you ever come to Oxford I'd love to show you some spots like this great Tibetan place, a Syrian cafe and Ethiopian restaurant.
Happy new year greeno
And a Happy New Year to you too!!
I am happy to see something new , never had food from Uzbekistan. Hope you have had a good start into this new year 😊
Hi Jessi - yes a very interesting and delicious meal - I really enjoyed it - if you ever come across Uzbek food you should give it a try!
@@GreenoEats cant wait :)
That looked amazing 😍
Really delicious food!!
I’m pleased your channel is growing fast now you deserve it as your a top man
That's very kind Dan, thank you!
Happy New Year Greeno. My cousin Arnold learned to make the most delicious soups while living in Berlin. I am not a soup person but this looks amazing. The bread looks like it's a cousin to focaccia. I'm fortunate enough to live in Toronto, which may be the food capital of the world; it is an amazingly diverse city. My Swedish aunt makes these amazing dumplings with shreeded potatoes on the outside with ham and onions on the inside;first day boiled, second sliced and fried. A local Polish deli makes that exact same salad and I LOVE it.
Sounds like you have some great food on your doorstep! Happy New Year to you and yours!!
I've never tried Russian food so I'll have to live vicariously through you ❤😊
I hope you get to try food from that part of the world - it's very good!
It looks exotic I've never heard of usbek❤😊
Uzbekistan - part of the former Soviet Union :-)
The dumplings look delicious ❤😊
They were exceptionally good!!
Great review Greeno - I will try Uzbeki food now
Go for it!
Have a great rest of your day Greeno ❤😊
it's 10.45pm, not much of the day left haha!
WOW dumplings & salad= YES PLEASE
Both absolutely excellent!
That looked awesome .. .
👍👋NZ🇳🇿🍻
It really was Roger. Hearty, tasty, generous food 🙂
Very good and interesting video, looks like tasty food. 😀👍
Tack Mattias! Yes, very interesting and tasty food!
Hi Greeno, everything looked delicious. This year I am going to try different kinds of foods. Have a great night. 😊
It truly was! I hope you will enjoy your culinary adventure - be sure to share any successes!
@ I am going to be starting content on my channel very soon. I will let you know :)
Good promotion for that small place. Nicely done mate! 👍🏻👍🏻
I hope that the review encourages a few folk to seek this place out - I am sure that anyone who goes there will be pleasantly surprised!
Never tried this before - I’ll seek it out when next in London. Thanks.
I hope you will enjoy it as much as I did 🙂
Who knew that Uzbekistan food would be so good. iT's so good to be able to sample food from around the world. What a find Greeno. Love it. All the best.👍👍 Jim and Harriet
Glad you enjoyed it 🙂
Great to see you trying out soup and dumplings. Both favourites of mine. I enjoyed your review Greeno. Keep trying out non English restaurants because there is so much more out there for people to discover.
Yes, I am keen to explore a wide range of different cuisines this year, should be interesting!
Could you buy for one but ask for two plates and share ?
There was easily enough there for for myself and the better half , no way would I have finished that on my own.
Never tried Uzbek food before but looked amazing 👍
I am absolutely sure they would be happy to do that - they were genuinely pleased to be introducing their cuisine to a novice, so they'd happily accomadate I reckon!
Next time, give the Plov a go, it's a very tasty rice dish and on the menu at any Uzbeki restaurant.
Or alternatively give a Georgian restaurant a go. I worked in Eastern Europe for many years, and this was by far my favourite cuisine.
Yes, I do have to get to a Georgian restaurant! Plov is popular acrss the whole region from Bulgaria to central Asia isn't it - I will try some on the channel!
Would like to see you go to stanbul and Gilbralter in the future just to mix it up.🖖
2 very different places!!
That soup looked good and perfect in this weather
Dumplings looked good too and enough salad to feed the country!
Nice to try something new and importantly introduce it to others to entice them to try.
A good 5 for me.
Yes, hopefully more people will try this food - it was exceptionally tasty! I am on a mission to try new things this year - off to a good start!
Thanks Greeno, something new to try out.. 😊😊
Exactly - I am hoping to showcase some less familiar cuisines on the channel this year...
Great start to the New Year Greeno, can I have some more please.
I'm going to try some new things throughout the year - should be interesting!!
Outstanding review, thanks.
Thanks, I appreciate that 🙂
Hey Greeno
Great review, good on you for trying something new.
Cheers from NZL
I intend to try a lot of new things this year, should be interesting!
Good choice of restaurant with great, hearty looking food. Three plates of it creates a massive lunch especially with that oversized salad. Not surprised you went for the take home package. Like those tucked away in a corner, not easy to find type restaurants. Reasonable price as well considering the good portions.
There's no way I would have found this place if I wasn't looking thats for sure - a proper hidden gem!
That food genuinely looked awesome!! I was impressed by the “salad” too a very hearty meal! What a find Greeno!! 👏👏 ….Smithy
Cheers Smithy! I see your game tomorrow is called off - a shame as that's only down the road for you!
@ Yep about 25 minutes the road M5 Greeno. I really don’t think it’s a bad thing as we had some tired bodies over those festive games. Plus I didn’t get a ticket! I might have every chance in a rearranged fixture now on a Tuesday night! Are you off to Dean Court tomorrow? My Gaffa at work is a big Toffees fan and he is a scouser! 😂
@@theabandonedhunter3604 Yep, I'' be at Dean Court tomorrow - I think it's a day for the big coat!
Looked cracking that pal something different for the channel London prices can be cheap if you find the right place.👍🏻😁
Yes, get off the beaten track, and there are still well priced, very tasty options available!!
Great review , never come across that type of restaurant looks amazing Greeno.😜
Well worth trying if you ever come across it!!
HI good video looks nice food one I will look out for if I am in the right place at the right time. 👍😊👌
Yes, very tasty, hearty food. Well worth a try 🙂
Another great video. I'll see if i can find it here in Canada 🇨🇦 😊
Thanks, I am glad you enjoyed it. I hope you mange to track some Uzbek food down!
I love that you try these little hidden gems, huge respect to you Greeno 💚✌️, the dumplings looked so nice.
It's always interesting to try new things!!
Hi, thankyou for the different cuisine it's makes it interesting to see and the decor to , thanks Greeno 🐸
Glad you enjoyed it!
Love the new videos greeno x
Thanks Joanne!
Well done Greeno for reviewing an independent especially one in a market type environment.
Food looked good and hearty but i woukd need some colour in there with some green veg or a leafy salad.
Another great review Greeno.
They did have different salads available, so perhaps one of those could have offered the greenery you would crave - I just picked the one that sounded most interesting to me :-)
Nice to see something really different ,
Suppose Gary’s eating egg and chips somewhere? 😂
He had a Turkish breakfast on his channel yesterday :-)
It looks like a great restaurant ❤😊
A real hidden gem!
Never heard of Uzbekistan let alone Uzbek food, but looked amazing, especially the soup. The Pakistani place you must hit at some point. Fair play to you trying different cuisines, thank you for showing us this, looked so good.
I think it's really interesting finding out how other nations and cultures eat - I plan to do more of that this year :-)
@@GreenoEats Excellent, it will be nice for you to try new things and for us to live vicariously through you lol
It looked sooo good ❤
I couldn't help laughing a bit when you talked about trying traditional foreign food. I agree. That's why I watch you and Gary, to learn about your traditional food, which for me is just as foreign. 😊
Then you say 'imagine a Cornish pasty'. I can't. 😂😂😂 I have no idea what it is 😂😂😂
Haha, sorry about that, I can only compare things to foods I know 🤣🤣🤣
@GreenoEats Don't apologise. It's perfect 😘❤️ It just made me laugh 😊
Looked good. I live just outside London so I hope to give it a try.😁🏴
You absolutely should, always good to try new things 🙂
Greeno masticates The Urals. I agree with you on the power of soups and that they are a worthwhile and exciting starter with flavours you might be surprised with. I imagine your second course was too much for you with effectively 2 share plates. The salad looked great as well. You are doing well at finding some treasures, Mr G. I am so pleased you were able to take the leftovers back to Greeno Towers and it must have fed the family when you got home. I will interested to see where you go next. You Mastava bowl of that soup again soon. Fair prices too when there was enough there for two and it WAS central London - isn't Queenway in Bayswater?. Did you catch your train ?
Yes, I just about made it back to Waterloo in time!! I knew I overordered (even the guy working there told me so) but I wanted to try an show everyone the different flavours :-)
Soup looked delicious, dumplings looked amazing. Don't think I could eat more than three. The salad looked very tasty too. The portions are huge. Like you say, sharing plates for two or three people. I think Mrs. Greeno is going to enjoy those later. Great experience to be able to try and experience food from Asia in London. 👍
I do love coming acorss these little hidden gems - and being run by Uzbeks you know it's about as genuine as it's going to get outside of Uzbekistan itself! Really tasty, hearty food, and plenty of leftovers too!
Great review Greeno, sometimes the ‘simple’ looking dishes are the ones packed with flavour😊
Yep - i am firmly of the belief that simple food cooked well is hard to beat!
You get a lot of food for your money, Greeno! You could easily share the manti between two or three people, looked and sounded delicious! As you said, good, hearty food!
Yes - that's what I reckon the best thing to do would be - get 4 of you together and order 4 or 5 dishes so you can try a bit of everything - really interesting, hearty food
Thank you Greeno for that one. In exactly one moth I'll visit London, and my hotel is not far from that place. Might try it.
Go for it, I expect you would enjoy it!!
The greenery got the better of Greeno! 🎥 📷
Haha - it seems it did!!
Uzsbeky food? If that’s a country iv never even heard of it Greeno! Where is it? I have to say it looks amazing, I’d love to taste it. I don’t know where I would get that over here. I like the direction you are going with this kind of food. Garry had a weird breakfast thing yesterday. It had lots of cheeses in it and clotted cream, strange bread, a sausage, honey etc. but no not for me thanks. Give me a normal fry up any day. Great review 👍
Uzbekistan probably isn’t on most people’s holiday destination lists to be fair 🙂 I think it’s interesting to see and try new food. I did watch Gary’s Turkish breakfast video, looked alright to me, but I am a bit of a cheese monster!
food looked fantastic, nice one Greeno, good find
Yes - a real hidden gem!
Oh yes, now you're talking Greeno! That looked amazing. Very jealous
It really was good - if you get the chance try some Uzbek food!!
@GreenoEats
Definitely will try!
I'm a coach driver that often parks at Bayswater Rd. I've been in that market in the past. Toss up between Syrian or Uzbek food for lunch next time I'm in the big smoke. If I'm east I do try to get me a pie and mash. In fact everytime I go to London I'm really torn with what to eat. Too much lovely choices
There are lots of really good options "off the beaten track" in London that don't have to cost the earth aren't there!
That soup looks amazing. I've found a recipe online and I'm going to make it !
Awesome - let me know how it turns out!!
Good review. Happy new year to you and your family
Thanks Rose. Happy New Year to you and yours too 🙂
Love the diversity here! If you like this , have you tried Sichuan/Guangzhou soup pot , communal in the table centre and you select meats/veg/ mushrooms (straw is great) to dip and cook. Usually two soups, spicy and volcanic. If there is a Brazilian place they do meat flag well, they just keep bringing roasted/stewed bits of pig/cow until you drop your refill flag! Vegans not catered for...
I’ve seen those Chinese hotpot kind of places, but not been in one. Sounds like a plan sometime!
I think that Brazilian concept you mention is Rodizio right?