Clearing the FOG (Fats, Oils, Grease) In Your Waste Stream

Did you see the 130 ton “fatberg” in the London sewers a few years ago? YUCK!! Then you know that Fats, Oils and Grease (FOG) can really wreak havoc with a wastewater system. Our panel will discuss what goes into a successful FOG Program, what types there are, and who would most benefit from one. We’ll also learn how utilities can foster relationships with and educate their customers to take care of FOG before it becomes a big problem down the line.
Some Topics Covered:
What elements make up a good FOG Program?
What role does an ordinance play in a FOG Program?
How do local plumbing codes interact with FOG ordinances?
Who are the FOG police and enforcers?
What roles can landlords or FOG haulers play in a program?
How often do you clean a grease trap?
What is the 25% rule?
Who can handle questions about grease trap sizes or detention times?
Do residential customers create enough FOG to be a concern?
Are there in-sewer pretreatment options for FOG?
Who pays for a FOG program?
How do you know if you need a FOG program?
What are FOG best management practices?
What is the nastiest thing you’ve seen in a sewer or grease trap?
Panelists:
Ed Pietroski, LO, PE (Entech Engineering)
Tori Morgan, LO (Entech Engineering)
Marci Beggs (Entech Engineering)
Heath Edelman, LO, PE (Thaddeus Stevens College of Technology)
Eric Shearer, LO (City of Lebanon Authority)
Chris Taylor, LO (Palmer Township)
Originally recorded: 12/2/21