Chocolate Banana Cheesecake 巧克力香蕉芝士蛋糕

Поделиться
HTML-код
  • Опубликовано: 19 ноя 2024

Комментарии • 58

  • @siuchanchan1971
    @siuchanchan1971 2 года назад +1

    老師你好,感謝詳細資料與用心教導,無私分享,獲益良多,我們真幸福,感恩。

  • @Moonmun1626
    @Moonmun1626 4 дня назад

    Wow 🤩 , aroma of cake weaken up the craving sense😋😋. 🙏.

  • @JoyceLoh-gw1sp
    @JoyceLoh-gw1sp 2 года назад

    一早起来就看到老师的蛋糕。好美呀。我今天也做了一个好看好吃

  • @kijisbakes7107
    @kijisbakes7107 2 года назад

    I love this recipe. I'd ear it in one sitting! Delicious! Thanks for sharing

  • @jemmashome
    @jemmashome 2 года назад

    I really love your videos! Just found out about your channel ☺️ thanks for sharing, much love from Singapore 💕

  • @couldbecooking
    @couldbecooking 2 года назад

    A real masterpiece of a cake! It's beautiful! 😊

  • @sewmeeng2801
    @sewmeeng2801 2 года назад

    非常感谢您的教導,謝謝老师

  • @lewislstang2704
    @lewislstang2704 2 года назад +1

    老师好,请问可以安排下次教做Banana cotton cheesecake 吗?谢谢🙏

  • @bolingyang527
    @bolingyang527 2 года назад

    好高级的蛋糕,谢谢老师。😍😍👍👍

  • @jakearthur702
    @jakearthur702 2 года назад +1

    Nice cake 🍰

  • @saraatppkdotpt8140
    @saraatppkdotpt8140 2 года назад

    Loved watching this video😊

  • @tataalettacooking5883
    @tataalettacooking5883 2 года назад

    Looks soo yummy...Love it!! 😍😍😍

  • @dontreadmyname3904
    @dontreadmyname3904 2 года назад

    Hi Katherine! Subscribed ! I wanted to ask in your previous almond mung bean cookies, can I use erythritol instead of sugar ?

  • @karunapooja7054
    @karunapooja7054 2 года назад

    Omg ! Mouth watering... 🔝❤️👌🏽👌🏽👌🏽👌🏽👌🏽👌🏽

  • @ooigrace6937
    @ooigrace6937 2 года назад

    请问老师dark chocolate和dark compound是一样的吗?

  • @FCHappyBaking
    @FCHappyBaking 2 года назад

    好美。厉害

  • @mariviccarranceja3300
    @mariviccarranceja3300 2 года назад +1

    Love it ❤😊

  • @KachPrettyLife
    @KachPrettyLife 2 года назад +1

    Aww, looks so tasty🤤
    Really wanna take a mouthful bite to it😋

  • @嘉農的人
    @嘉農的人 2 года назад

    If I don’t put the custard powder, is it alright?

  • @gracechow5385
    @gracechow5385 2 года назад

    Beautiful 🤩

  • @brand9270
    @brand9270 2 года назад +1

  • @leeminsim9916
    @leeminsim9916 2 года назад +1

    老师,请问corn starch 可以取代 custard powder 吗?

    • @KathrineKwa
      @KathrineKwa  2 года назад +1

      可以

    • @leeminsim9916
      @leeminsim9916 2 года назад

      @@KathrineKwa 感恩老师的指点。每次看到custard powder 就放弃制作了。幸好有高人指点。祝老师平安喜乐。

  • @TaslimasOzzyVlog
    @TaslimasOzzyVlog 2 года назад

    Wow nice 😍

  • @starfruit520
    @starfruit520 2 года назад

    Can I omit the banana?

  • @judycheng3986
    @judycheng3986 2 года назад

    Recipe filling should be 3large eggs right? Your recipe print as 3 large egg yolks.

  • @黄瑞芳-u9r
    @黄瑞芳-u9r 2 года назад

    柯老师请问你用的烤箱,打蛋器和厨师机是什么牌子的拜托告诉我

    • @KathrineKwa
      @KathrineKwa  2 года назад

      Hand Mixer 是 Philips ,oven 用Firenzzi 60L

  • @skyoon4898
    @skyoon4898 2 года назад

    请问为什么用baking soda不是baking powder呢

    • @mido-nc6rp
      @mido-nc6rp 2 года назад

      我也想知道为什么?

    • @serena9168
      @serena9168 2 года назад

      是呀我也觉得奇怪,好想知道为什么。希望老师可以尽快回答我们的疑问。谢谢老师

  • @徐嵐嵐-g4o
    @徐嵐嵐-g4o 2 года назад

    请问裱花嘴是用多少齿的?是最大号的吗?

    • @evelynng3399
      @evelynng3399 2 года назад

      我也想知道,好美哦😊

  • @jessysow6858
    @jessysow6858 2 года назад

    请问老师用低粉可以吗?
    谢谢老师回复😊🙏

  • @himariarkinshana2591
    @himariarkinshana2591 2 года назад

    Hi I'm from Sri Lanka in our country situation we can't think about cakes now .our kids can't get even milk the price is always higher. and the medicine, food, fuel are in a very difficult situation our country people eating dhal n rice only but week a go dhal went up now we eat fresh onion rice you can search our county n find out present situation if there are people who are willing to help us please contact

  • @byumi9911
    @byumi9911 2 года назад

    Cooking the cheesecake with the chocolate cake which is already cooked, wouldnt that make it dry or burn? Can someone please explain it to me?

    • @widyakarya6194
      @widyakarya6194 2 года назад +1

      I also think that the chocolate cake will be very burnt/dried after a few minutes baked if using up and bottom heat. Is it probably by using Up Heat only for 70 minutes ???

    • @byumi9911
      @byumi9911 2 года назад

      @@widyakarya6194 i tried it and it was not as dry as i thought it would be, it was really delicious and everyone loved it

    • @widyakarya6194
      @widyakarya6194 2 года назад

      @@byumi9911 did you use Up and Bottom Heat for cheesecake layer? Will try it soon.

    • @byumi9911
      @byumi9911 2 года назад

      @@widyakarya6194 no, i used the bottom only , i also followed her step by step but i kept my eye on the oven aaaalll the time because i was afraid that it will burn

    • @widyakarya6194
      @widyakarya6194 2 года назад +1

      @@byumi9911 ok then. Many thanks for your kind info. Will try to rebake this weekend.

  • @christineeu355
    @christineeu355 2 года назад

    老师,可以用榴莲代替香蕉吗?

  • @suundercloud8252
    @suundercloud8252 2 года назад

    请问卡仕达粉可以用什么替代呢

  • @lyhuynh755
    @lyhuynh755 2 года назад

    ❤😋😋🥰😍🍴

  • @christineeu355
    @christineeu355 2 года назад

    老师,可以用榴莲代替香蕉吗?

  • @chiachiachen5301
    @chiachiachen5301 2 года назад

    請問:沒有卡仕達粉 怎樣做改變?謝謝🙏