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This is true art. Absolutely wonderful pizza!
Awesome !!! Love Contemporanea...
That looks Fantastic. Great job and thank you for sharing.
Your videos are the best!
Outstanding job Julian!!! keep it up bro.
New sub here!🎉 love your videos and your pizza skills! Grazie! 🇮🇹
Your videos are awesome.
I appreciate that!
Looks great
Wonderful
Julian, do you end up with the smooth side on top or the bottom side up when making the pizza? Grazie 🇮🇹
smooth side on bottom 😎
Hey Julian , may I ask what dough recipe you used for this one ^ Thanks
i used the poolish and biga recipe
Ciao JulianBello VideoCome si da il impasto
Looks awesome! How many grams was the dough ball for this 12" pie?
280
What temperature and how long to bake pizza?
i use the roccbox pizza oven. its at 800 F and bakes for 2-3 minutes
How many grams is the dough? Thanks!
around 270-280g
can you please do a video on how you made that dough ball from poolish? thanks. i also have a rockbox but cant seem to get an airy crust. its too bready
i have a video called "How to Properly Shape Pizza Dough" , hopefully this helps
@@julian_sisofo I’ll check it out
Nice shirt bro🎉
why not use 00 or at least bread vs the all purpose?
yes you can use 00 or bread flour.
Più buono!!!
Why bother mixing semolina with AP flour for stretching? Just use semolina ?
i like the texture of the mix more...
God damn , should I eat my phone ?!!
Promo-SM
This is true art. Absolutely wonderful pizza!
Awesome !!! Love Contemporanea...
That looks Fantastic. Great job and thank you for sharing.
Your videos are the best!
Outstanding job Julian!!! keep it up bro.
New sub here!🎉 love your videos and your pizza skills! Grazie! 🇮🇹
Your videos are awesome.
I appreciate that!
Looks great
Wonderful
Julian, do you end up with the smooth side on top or the bottom side up when making the pizza? Grazie 🇮🇹
smooth side on bottom 😎
Hey Julian , may I ask what dough recipe you used for this one ^ Thanks
i used the poolish and biga recipe
Ciao Julian
Bello Video
Come si da il impasto
Looks awesome! How many grams was the dough ball for this 12" pie?
280
What temperature and how long to bake pizza?
i use the roccbox pizza oven. its at 800 F and bakes for 2-3 minutes
How many grams is the dough? Thanks!
around 270-280g
can you please do a video on how you made that dough ball from poolish? thanks. i also have a rockbox but cant seem to get an airy crust. its too bready
i have a video called "How to Properly Shape Pizza Dough" , hopefully this helps
@@julian_sisofo I’ll check it out
Nice shirt bro🎉
why not use 00 or at least bread vs the all purpose?
yes you can use 00 or bread flour.
Più buono!!!
Why bother mixing semolina with AP flour for stretching? Just use semolina ?
i like the texture of the mix more...
God damn , should I eat my phone ?!!
Promo-SM