What’s for Dinner : Something warm for cold nights

The mercury’s been hitting the floor lately, it’s so cold here in Delhi. That’s why I’ve been cooking different types of congee lately. This Chicken congee, very much inspired by Chinese chicken congee, turned out so well. I didn’t expect it to be so good. I was sceptical about using oyster sauce in porridge for the first time, but, it was so good.
I hope this video finds you in this cold weather.
All my love,
Feashts
#comfortfood #chickencongee

[@sofiabotto3919]

it would be amazing if you can post more long recipe video like this :))

[@Feashts]

I will!! 🎉

[@anichdeva1459]

Yeah, I feel the same as well. You should do more elaborate videos too

[@prithaagrawal4794]

you litrally don't know how much comfort you bring to me. you're vedios are like a warm blanket to my heart . it's like if i ever come to you ,you will be there for me always. while watching your vedios i am smilling the whole time . i'm sorry this may sound desperate but this is the first time i'm spilling my heart to someone so openly. ok bye now i'm shy...

[@Feashts]

Thank you Pritha. This means so much ❤️

[@raissaferreira1101]

In Brazil, we call a very similar recipe as canja. Delicious and affordable ❤❤❤

[@o0774]

Born in SEA, brought up in MiddleEast, living in APAC, I feel totally lost. What is my identity!!! But when i watch your videos, I feel right at home.. thank you...

[@poulamipanjal3070]

I discovered your channel recently and going through all of it now ❤

[@sheguftaanam6777]

I really loooove your presentation , your calm voice and your cooking style. Very different from any other video. ভালবাসি ভালবাসি।

[@animatedbiologywitharpan]

I had a very rough day today. I tried this and enjoying this recepie now. Also got inspired by your journey. I don't know when I will have enough courage to leave accademia.

[@prarthanalakshmi5382]

Please post more longer videos they are so aesthetic sending lots of love

[@DeviChitra-zg4us]

Didi, I ❤ your videos, you are underrated, hope you find the right audience soon

[@mariamunaff8880]

Watching one of your videos for the first time. So authentically beautiful, just like you!!!❤

[@anjalikukreja8170]

beautiful videos. Love the humble and warm comforting setup. It is so refereshing. 😊

[@BeeKind_]

Absolutely beautiful video! I feel right at home ☺️ please make more!

[@sandipansaha714]

Please share the detailed recipe, we live in Greater Noida and would love to try this winter. By the way, I just discovered your channel today and already in love.

[@sandipansaha714]

We made it today and it was delicious and comfortable.

[@manaseetelaang328]

Loveee the video! Also, for some reason, the singer’s voice sounds like your actual voice as if you’re singing!🥹 love your videos so so much!❤️

[@anitajog8751]

So easy it looks i am going to try it ...thanks😊

[@007deepful]

I too have the same baati, which she used to wash the rice 😅

[@Thatveganlifestyle]

01:07 yes we love an intrusive hungry dog in the kitchen🤣🤣🤣🐶🐶🐶. My dog does food stare downs too

[@shashigopal1968]

Thank You for Sharing the Recipe Bete.... Good Takeaway after Watching...

[@learnurduwithsara1068]

You exudes kindness 🌹

[@arkamukherjee6802]

One of the best on RUclips.

[@ummejoynob4549]

Pls post more recipes for us beginners 😭 3yrs+ married n still can’t cook Bengali food😢

[@LifeWithSharmaJee]

You exude kindness ❤

[@subhasreejana5547]

খুব সুন্দর রেসিপি ❤

[@ShivaniPatil-kd5oi]

All good ❤
But clean ur basin

[@nivetaaganesan61]

How do you cook your rice for sushi. Pls show us a demo n in what u are adding to the rice.

[@EnoughCS]

amazing

[@syedparveensyedparveen1544]

Iam your new subscriber, your videos make me so relaxing

[@shell2389]

First time ever seeing the inside of someone's fridge that looks like mine

[@hiteshkumarpradhan254]

It would be more amazing & sweetest if u plz say things in bengoli language ❤❤❤

[@sudishakar9715]

Thanks!

[@Feashts]

thank you

[@sanaha6680]

Is there any substitute for oyster sauce

[@RatanOskar]

😋😋

[@chandanamaitra5692]

Sumptuous...... Kintu what about veggie wash ??

[@ammitlakwani4638]

Whome is the 3rd bowl for ??

[@khushbumutha46]

Can you pls share the RECIPE too

[@shalinihati8710]

Can I use soy sauce instead of oyester sauce!?

[@Feashts]

Yes you can. Use half the amount, otherwise it will be salty

[@ankitabiswas2468]

Kon rice use korecho ektu bolbe?

[@sneb.__]

And for the dog?

[@priyamohandas3801]

Even the amount of salt we consume can be bad for dog. So, dog food it is.

[@aparnaroy8814]

What is the name of the dish ? Can we replace the chicken with some vegetarian alternative

[@sayantanihaldar5362]

Hii
Just wanted to know which oil will be good? Shorsher tel? Na sunflower oil? Or anything else.
It was very very easy recipe, I have been searching for too long ❤
Thank you 😊

[@AK-yd5qw]

What rice did you use in it?

[@Feashts]

it is called gobindobhog rice. Short grain, aromatic. and slightly sticky.

[@IamRealViewer]

Why are you so cute didi ☺❤

[@vibhorverma779]

Which knife are you using?

[@arijitmondal6431]

Just a query: what variety of rice did you use in this video?

[@Feashts]

Gobindobhog rice. It’s the easiest to cook when it comes to congee. Plus the aroma is so nice

[@sumanachakraborty6514]

Where u live ??

[@naushad5921]

Just noticed your style to dice carrots, what I do is cut a big pieces and then cut them diagnolly.

[@Feashts]

I learnt this from one of my favourite creators on here - Bong eats. Your way sounds good too

[@moitrayeenag6026]

Tumi kothai thako??

[@Bhoomiiizzzz]

Which mobil u use to shoot??

[@Feashts]

iPhone 13

[@Bhoomiiizzzz]

Thanku great work

[@Feashts]

@@Bhoomiiizzzz thank you so much

[@kalpanashashimohan2117]

Don't peel those carrots!!! You're losing precious nutrients!
Just gently scrap them please.🙏