Hyderabad, Sindh Street food, Breeze Fish Restaurant, Palla Fish, Chef Faizan Rehmat food khoji

[@ahmerwakeel5594]

Bhot Hi Zabardast Alla Hyderabad Series Aap Ki Bhot Maza Aya Thankz Faizan Rehmat Bhai🥰 ;

[@cheffaizanrehmat6874]

Thanks

[@syedehsaan7781]

Subhanllah slamt rhn
Sr ap ne alfjar ke biryani
Corma naan mis kr dee
Hyd nbr 1 biryani

[@vinodchanchlani280]

Thanks for sharing this

[@cheffaizanrehmat6874]

My pleasure

[@huzaifamaqsod6272]

Assalam o alaikum sir you're videos was amazing and
Congratulations for 1k subscribers

[@cheffaizanrehmat6874]

Thanks a lot.
JazakALLAH, its all becoz of u. Keep watching and hit the like and always do somments if u like the video.

[@mobeenakram420]

Really amazing

[@EnderFF388]

Ow mere lover bi Sindhi Hyderabad se hai I love him so much ❤️

[@khalidnawaz6599]

Ma Sha Allah amazing and attractive style of presenting delicious food .To day I saw your video and subscribe for more.

[@OEWI]

Love from Hyderabad ❤️❤️❤️

[@cheffaizanrehmat6874]

Thanks a lot

[@letsgochachu1667]

Bhi Islamabad visit karen Biking+cocking trip arrange karty hen kisi natural place pe INSHALLAH

[@clashofclan519]

Very nice video.

[@cheffaizanrehmat6874]

Thanks

[@nowheregirl921]

Everytime I watch your videos, I feel like ditching dieting and eating all these dishes! Thank you for bringing such delicious food to us.

[@cheffaizanrehmat6874]

Thanks.
send ur suggestions and some of ur fav food places details, we ll try to cover that

[@hadiali3410]

Kamal

[@cheffaizanrehmat6874]

Thanks

[@pakistani6725]

bahi patel para main bhe ajay bijli grund ke biryani trai karay best biryani hn yaha ke

[@navedmostaque]

Chef Faizan, Salam and love from Bangladesh. Me and my family loves to watch Flavors of Persia. Palla is called “ Ilish (الیش)” in Bangladesh, it's our national fish.
You can also cook curry from it.The most interesting thing is even if you just use turmeric, salt to marinate and slightly red pepper, it will taste great.If you marinate with salt and make curry also tastes great.And if you like use cook Musterd Palla Curry, it will also taste great ( palla curry with mustard paste, we make paste in Shil - pata. It is a flat stone,where we put masterd seed than a little water,than with another stone we make it's paste.You can use also blender but if you make paste on stone, taste of masala will increase a lot).
As a Bangladeshi and Ilish ( palla) lover, I must say, We Bangladeshi are not a lots of fish lover but Ilish or Palla lover, next come Rahu.
Just make the curry either with mustard or anything. I am sure you will love curry.You can also use potato, tomato, brinjal, potol ( pointed guard) etc.
If you simply marrinate with turmeric,salt,little red chilli powder and than make a curry, no problem at all. You can even use curd,poppy seeds too.To cook Palla curry, you are free to use any vegetables or masala.

[@cheffaizanrehmat6874]

Thanks a lot for love
Love and Respect from Pakistan for You all
Kindly send msg on Facebook #cgeffaizanrehmat
will soon i ll visit Bangladesh. Need your valuable advice to explore Bangladesh food.
Best Regards
Chef faizan Rehmat

[@navedmostaque]

@@cheffaizanrehmat6874 Sure, I will do. I will definitely do my best to help you.

[@indrajitpradhan3261]

subscribe krdiya jnab

[@cheffaizanrehmat6874]

Thanks Janab

[@khalajanskitchen7456]

Sad 😢😢 it is over . I enjoyed your Hyderabad series .

[@cheffaizanrehmat6874]

More to come!
starting about Rahimyarkhan Series
:)

[@nizarakbar]

Regards from Dallas, USA

[@cheffaizanrehmat6874]

Thanks

[@onlyinpakistanluqmanpathan2103]

Brav mashallah hard working
LUQMAN PATHAN

[@cheffaizanrehmat6874]

Thanks

[@cheffaizanrehmat6874]

Thanks

[@amnaahmed9158]

I watched all the three episodes on Hyderabad and I can't believe how you missed the cozy haleema..and soghat e shireen k samose..btw the I'm loving your videos❤️

[@cheffaizanrehmat6874]

Kindly send us more best food places name
Kuzi haleem and gulab pan is in our list.

[@amnaahmed9158]

@@cheffaizanrehmat6874 yeah and try samosa of soghat e shireen...and jidah fruit chaat on Tilak incline.

[@seharturk155]

@@cheffaizanrehmat6874 also try Shaheen dairy's faluda

[@linguisticgirlafra5242]

Hi Amna I want to come Hyderabad for one day eating food with my friend from Karachi_ is it save for girls ?

[@amnaahmed9158]

@@linguisticgirlafra5242 yeah it's absolutely safe here

[@Syed_Ali_1999]

from Tandiallahyar❤️

[@cheffaizanrehmat6874]

Thanks

[@umairkhan-tu2fr]

Bro new videos q upload nhi Kar rahay ap?

[@cheffaizanrehmat6874]

Jld hi ap ko zabardast se videos series milay ge

[@umairkhan-tu2fr]

@@cheffaizanrehmat6874 that's good, waiting for new series 😊

[@AbdulSattar-jy5fx]

Good

[@cheffaizanrehmat6874]

Thanks

[@shabbirahmed7406]

Bhai Jan price range bhi bata den. I think you got a free meal.

[@cheffaizanrehmat6874]

Almost 4 £ to 5 £ per person
Suggest for other good food of karachi and be our guest when we ll go for Vlog
Regards

[@hasanbhatti620]

Khi main biryani series explore kre ap

[@cheffaizanrehmat6874]

ok
i ll

[@xposefilms]

Visit Baluchistan Northern Areas of Pakistan

[@cheffaizanrehmat6874]

Yes. We are making plan
InshaALLAH very soon

[@MUHAMMADHANIF-pr5tj]

PLZ TRY TO EAT AL RAHMAN BIRYANI CENTRE AT TOWER M.A. JINNAH ROAD NEAR EDHI CENTRE

[@cheffaizanrehmat6874]

Sure
kindly send us details on FB or Instagram and join us when we ll visit there
Regards
Chef Faizan Rehmat

[@vlogerking5847]

Sir I have also resturant I wanna to invite you plz come my resturant

[@cheffaizanrehmat6874]

Hello
Thanks for msg and invitation but, Tell us about your special food.

[@imranhaider9622]

فیضان بھائی مچھلی کھانے کا کوئی سیزن نہی ہوتا ہم تو شکاری لوگ ہیں تپتی دوپہر میں کشتی میں بیٹھ کر مچھلی پکڑتے ہیں اور چاول روٹی رائیتہ کے ساتھ مچھلی کا سالن پھوڑتے ہیں مطلب کھاتے ہیں اور سمندر کی تازہ مچھلی کا زائیقہ کبھی کھا لیا تو یہ گرل فرائی سب بھول جائینگیں

[@sumeranafees7195]

I don't like fish

[@cheffaizanrehmat6874]

why?