Thanks Jacqueline for answering my question! (catering vs preparing own meal) and traveling to Asia! So my understanding is some owners also do charter out their planes...so in that case, I guess it is possible to fly with my own jet...and then when I vacation for 2-3 weeks, the jet management company charters out the plane and when my vacation ends it's ready to take me back home...Thanks again for answering my question (so awesome to have you read it too!)
You should talk about how you comply with various faa requirements and changes. When you fly commercial you have your fam which you have to update before trips but how does it work for private FAs? Do you have faa required items?
About the mile high club people... check out love cloud in las Vegas. Cringey but at least a somewhat decent way to achieve that dream if you can't give it up 🤣
I'm with you about the "mile high club" I couldn't think of anything worse. I won't even touch the door handle I always use tissues to let myself out. 😁 The thought makes me feel 🤮. Great video as always.
I would not have any issues with you preparing food on my private jet because you are open about how you operate and display that in your videos, and your viewers can see how good you are. And you are a part 91 flight attendant catering to regular "co-workers" who know you. That being said, I do have issues (ie part 135 operators) with varying flight attendants who bought food, carried it in their suitcases or plastic bags around with them--- sometimes in rental cars parked in various parking lots unattended in varying weather and who stored and cooked food in hotel rooms.
You’re absolutely correct. Pilots have told me horror stories about catering that mirror the examples you gave. I’ve taken food safety classes and I always want to be asked back to work a trip so I try not to poison my passengers or pilots 😉
Love your videos! I have 2 questions: What happens if you or a pilot gets sick on a layover and can't fly back? Do you have to go through any kind of update training? Thanks!
these are 2 great questions, I'll answer the sick pilot in a video. Pilots have training every 6 months (I think...) and we have to get re-certified every year :)
@@JacquelineTravels I can't wait to see your video. I've had a "panic attack" once and it was horrible. I don't even know where it came from, but it happened.
Another great vlog stay well
You're always so supportive, thank you!
Thanks Jacqueline for answering my question! (catering vs preparing own meal) and traveling to Asia! So my understanding is some owners also do charter out their planes...so in that case, I guess it is possible to fly with my own jet...and then when I vacation for 2-3 weeks, the jet management company charters out the plane and when my vacation ends it's ready to take me back home...Thanks again for answering my question (so awesome to have you read it too!)
thank you for asking!
You should talk about how you comply with various faa requirements and changes. When you fly commercial you have your fam which you have to update before trips but how does it work for private FAs? Do you have faa required items?
About the mile high club people... check out love cloud in las Vegas. Cringey but at least a somewhat decent way to achieve that dream if you can't give it up 🤣
I don’t think this is something I want to look up 😂🤦🏼♀️
I'm with you about the "mile high club" I couldn't think of anything worse. I won't even touch the door handle I always use tissues to let myself out. 😁
The thought makes me feel 🤮. Great video as always.
It’s just so gross! I use paper towels too.
Thank you very much for watching
I would not have any issues with you preparing food on my private jet because you are open about how you operate and display that in your videos, and your viewers can see how good you are. And you are a part 91 flight attendant catering to regular "co-workers" who know you. That being said, I do have issues (ie part 135 operators) with varying flight attendants who bought food, carried it in their suitcases or plastic bags around with them--- sometimes in rental cars parked in various parking lots unattended in varying weather and who stored and cooked food in hotel rooms.
You’re absolutely correct. Pilots have told me horror stories about catering that mirror the examples you gave. I’ve taken food safety classes and I always want to be asked back to work a trip so I try not to poison my passengers or pilots 😉
You’re awesome 💗
thank you Ashley :)
Love your videos! I have 2 questions: What happens if you or a pilot gets sick on a layover and can't fly back? Do you have to go through any kind of update training? Thanks!
these are 2 great questions, I'll answer the sick pilot in a video.
Pilots have training every 6 months (I think...) and we have to get re-certified every year :)
Your very good at you job
That’s so nice of you to say, thank you
What’s the longest layover you’ve had as a corporate flight attendant and where?
That was part 1 😊 I had a 4 day in Colombia and a 4 day in Amsterdam. Both were amazing!
How do you deal with passengers with the fear of flying or passenger motion sickness?
Great questions, I am putting a video out on Thursday and turbulence and being afraid to fly!
@@JacquelineTravels I can't wait to see your video. I've had a "panic attack" once and it was horrible. I don't even know where it came from, but it happened.
@@cbslrm I've had a panic attack on an airplane before I was a flight attendant. I gave you the wrong date- the video will be a mini q&a out on Sunday