முஸ்லிம் கரம் மசாலா தூள் ரகசியம் இதுதான் | Muslim style Garam Masala in tamil

#garammasala#garammasalainenglish#garammasalagarammasala
முஸ்லிம் கரம் மசாலா தூள் ரகசியம் இதுதான் | Muslim style Garam Masala in tamil.
இந்த தமிழ் வீடியோ மூலம் கரம் மசாலா தூள் எப்படி செய்வது என்று அறிந்து கொள்ளலாம்.
In this video we will see how to make Garam Masala powder in Tamil with English subtitle. #serienkitchen #garammasala #tamilspice
Ingredients Measurement in grams:
1.Coriander Seeds - 32 gm
2.Fennel Seeds - 32 gm
3.Black pepper - 14 gm
4.Cardamom - 14 gm
5.Cloves -28 gm
Ingredients Measurement ml :
1.Coriander Seeds - 60 ml
2.Fennel Seeds - 60 ml
3.Black pepper - 15 ml { 1 tablespoon }
4.Cardamom - 15 ml { 2 tablespoon }
5.Cloves - 30 ml { 1 tablespoon }
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garam masala recipe | how to make homemade garam masala spice mix powder with a detailed photo and video recipe. a unique and flavoured spice mix powder, prepared with a blend of whole spices. it is one of the essential magic spice powder used in most of the indian recipes to enhance the flavour. every region and part of india has its own unique and custom recipe for this spice mix, but this recipe is inspired by mtr garam masala.
Points to keep in mind while preparing Garam Masala at home
• In olden days in Indian medicine was food and food as medicine. For centuries healing happened with the use of various mixtures of spices and herbs that were added to food. And hence garam masala was born.
• Each masala(spice) has a character in flavour, taste & aroma, so add spices to balance each other.
• There can be no one single garam masala recipe that works for every recipe. You have different spices and herbs for different dishes.
• Make sure to use dried herbs and spices for garam masala.
• You can sundry the spices & herbs for few hours to a day or can lightly toast them on a pan or tawa.
• Remember we have to Toast the spices do not Roast the spices. Roasting the spices will alter the taste and colour of the final powdered garam masala.
• dry toast the spices together depending on their size. So all large similar size spices gets toasted together and smaller together.
• Delicate herbs are to be gently heated to remove any moisture from them, overheating will kill their flavour.
• Each spice has a distinct taste but broadly they can be classified as Sweet, Spicy, Bitter and Neutral. A good garam masala balances out these 4 things to bring our a bouquet of flavours intended to add a punch to the dish/meal.
• if grinding spices using an electric grinder make sure to grind it in short bursts rather than running it continuously as running it for long will heat up the spices thereby giving loss of flavour.
Almost every dish uses this masala, so this recipe is extremely important. The special ingredient of indian cuisine, this is made by ground spices.

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Curry Masala Powder recipe
ruclips.net/video/K1GYLFQXamA/видео.html
Garam Masala Recipe
ruclips.net/video/RJxTWXst09E/видео.html
Chicken Masala, Meat Masala, Chicken 65 Masala recipe
ruclips.net/video/J7N6ip4FZUU/видео.html
Fish Masala Recipe
ruclips.net/video/iAdJbKje2cA/видео.html

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Serien Kitchen: I LIKE THE WAY YOU DESCRIBE THE RECIPE -SO EASY FOLLOW. NOT MANY OTHERS POST THE INGREDIENT LIST VERY CLEARLY. HEARTY CONGRATS FROM USA. i AM GOING TO CHECK OUT YOUR OTHER SPECIALITES TOO.

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Since you have added dhania is it necessary to add additional dhania powder while making curry

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Yes you should add dhania powder while making curry....

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Hi..

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Measurements gram range ku sollugga sis? Oru anything different way sollugga... 🥰 Sister

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sherin fathima sorry ma unga comment na pakkala epadiyo miss ayedichu... cinnamon - 30gm
cardamom & cloves - 20gm
coriander seed - 85gm
fennel seed - 85 gm

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அளவுகள் சரியாக சொன்னால் பயனுள்ளதாக இருக்கும் தோழி

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While making chicken gravy how many spoon to add this masala and how many spoon milagai thool?

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For making 1kg chicken add 1/2 teaspoon of gram masala powder & add milagai thool asusual....

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4 tablespoons bro...

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Plain milagai thool uh ila kulambu milagai thool podanuma???

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plain milagai thool sekratha eruntha athu kuda coriander powder, fennel powder,cumin powder,garam masala serthukonga... ila kulambu milagai thool serthingana athu kuda 1/2 tsp garam masala serunga..☺

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Kalpasi means black stone flower...

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நம்ம சேனலயும் ரெசெபிஸ் இருக்கு பாருங்க.. சப்போர்ட் சாப்ஸ்க்ரைப் பண்ணுங்க ..
வாழ்த்துக்கள் இலங்கையில் இருந்து..
நன்றி ..

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one teaspoon use pannunga.... thank you....

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Sikkarm video podunga

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தயவுசெய்து அளவுகளை ml அளவில் செல்லுங்கள். "கப்"
இது என்ன அளவு? இல்லையேல்
ஆரம்பத்திலேயே கப்பின் அளவை
கூறிவிடுங்கள். மற்ற அளவுகள் table spoon or tea spoon.
பார்க்கும்போது பொருட்கள் மிகக்க குறைவாக உள்ளது.
தவறு இருந்தால் மன்னிக்கவும். தெடரட்டும் உங்கள் சேவை.

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Ungaludaya kanivana varthagaluku thanks ma description la measurement update pani erukain.... stay connected...
Ingredients Measurement ml :
1.Coriander Seeds - 60 ml
2.Fennel Seeds - 60 ml
3.Black pepper - 15 ml { 1 tablespoon }
4.Cardamom - 15 ml { 2 tablespoon }
5.Cloves - 30 ml { 1 tablespoon }

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சரிங்க மேடம் அளவு எப்படி தெரியும் அதை சொல்லல

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Sir namma pattai 30gm eduthomna 20gm alavuku krambu & elakkai edukanum athu kuda oru kaipidi alavuku kothamalli & perum jeeragam serkanum apa nalla vadanaiya erukum....

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