Lebanese Shaabiyat - Phyllo Pastry Stuffed With Ashta - طريقة تحضير الشعيبيات او الوربات بالقشطة

Поделиться
HTML-код
  • Опубликовано: 20 окт 2024
  • Lebanese Shaabiyat - Phyllo Pastry Stuffed With Ashta - طريقة تحضير الشعيبيات او الوربات بالقشطة
    Lebanese Ashta Recipe : • Lebanese Ashta Recipe ...
    Syrup Recipe : • How to make easy syrup...
    Uploaded By : SmileyGirl230
    Music By: machinimasound...
    Instagram : / smileygirl230
    Twitter : / intrestingfood
    Thanks for watching my video and i hope you enjoy it :)

Комментарии • 26

  • @جوهرتالتاج
    @جوهرتالتاج 2 года назад +1

    شكرا لك انه رائع جدا سوف اطبق طريقتك🌹🌹

  • @mubashirthazhethepalliyali827
    @mubashirthazhethepalliyali827 6 лет назад +1

    From india kerala i like lebanse dishes also good prrcentation. waiting for same like good videos.

  • @majestic6303
    @majestic6303 3 года назад

    How do you store it and keep it crispy for days?

  • @raniayacoub1770
    @raniayacoub1770 3 года назад +1

    Looks Great!

  • @shitan52
    @shitan52 4 года назад

    Thank you so much, what temperature is the oven on?

  • @zainaal-hawi111
    @zainaal-hawi111 6 лет назад +1

    Hi, how long did you bake it for? I am sorry if I missed it in the video. also, do we add the same ishta you made in the other video to it? The one with the canned ishta?

    • @SmileyGirl230
      @SmileyGirl230  6 лет назад

      Yes this is the same ashta 😍 u can bake the shaabiyet between 15 to 20 minutes on high heat or until they crispy and golden brown

  • @jossephineavoryie3722
    @jossephineavoryie3722 4 года назад +1

    Please which one is called ward el sham, are they the same thing? Please reply me I need to make this thanks so much

    • @SmileyGirl230
      @SmileyGirl230  4 года назад +1

      Jossephine Avoryie Hi darling yeah they are the same but lebanese people they call it shaabiyet and Syrian people they call it ward al sham also some people they make it with the same dough but different shape 😊

    • @jossephineavoryie3722
      @jossephineavoryie3722 4 года назад +1

      @@SmileyGirl230 thanks

  • @runa1174
    @runa1174 6 лет назад +1

    If I don't have ashta can I use cream cheese?

  • @Kanana78
    @Kanana78 4 года назад +1

    Can I use PUFF PASTRY instead? I don’t have any phyllo pastry. Thanks

    • @SmileyGirl230
      @SmileyGirl230  4 года назад +1

      Kanana78 yes it works with phyllo pastry but it’s going to be different with the taste and crunchiest .

    • @Kanana78
      @Kanana78 4 года назад

      SmileyGirl230 Thanks 😊

  • @Suminasumi-v5v
    @Suminasumi-v5v 4 года назад

    Loved it💕💕💕can we have the recipe of labanese kunafa

  • @heshamchehaitli5312
    @heshamchehaitli5312 6 лет назад +2

    Thank you for the excellent video keep up the good work!!!

    • @SmileyGirl230
      @SmileyGirl230  6 лет назад

      Thank you so much for your support 🙏

  • @polopunk7003
    @polopunk7003 6 лет назад

    Amazing ma Shaa Allah 😋😃

  • @sadafkazi9172
    @sadafkazi9172 5 лет назад +1

    Assalamalaikum.can we make with pastry sheet

    • @SmileyGirl230
      @SmileyGirl230  5 лет назад

      sadaf kazi sorry I never try it at home it needs to much work so I always buy it ready u can find from any Mediterranean shop or Turkish shop .

  • @091008ily
    @091008ily 8 лет назад +1

    I love your channel! Thank you for all your videos! :)

    • @SmileyGirl230
      @SmileyGirl230  8 лет назад

      +091008ily You welcome and thanks for watching : )

  • @GamingWithMus
    @GamingWithMus 8 лет назад

    asalaamalaikum sister can I make this day before guests come and leave it in refrigerator? or will it get very soggy?

    • @SmileyGirl230
      @SmileyGirl230  8 лет назад

      Wa alaykoum al salam, ita better if u make them fresh before 2 hours but if u wana make them before day just make sure u don't add the syrup on them until served : )

    • @GamingWithMus
      @GamingWithMus 8 лет назад +1

      +SmileyGirl230 thank you very much. inshallah I will do that

    • @SmileyGirl230
      @SmileyGirl230  8 лет назад

      You welcome : )