I am all over this! My neighbour gave me a BAG full of Jalepenos, and I figured I would search out a decent recipe...well look no more...I found it! THANK YOU!!!!
@clamcrabber Thanks! If you're a fan of the JGB, I might note that Dark Star Orchestra will be featuring Stu Allen (the "Jerry" of the current iteration of Melvin Seals & JGB) as their lead guitar for the west coast leg of their ongoing tour! I'm trying to hit the Ashland Armory in Oregon, as well as the Los Angeles and Solana Beach shows this April. :)
Indeed, the hab's are definitely a few steps up from the spicey jap's! The cream cheese also helps to quell the spice, as dairy products can unlock the capsaicin from your tongue's taste receptors, thereby affording some measure of relief. As mentioned, I also scooped out the seeds in these (but tried to leave the membrane because I DO like it hot! :)
someone dropped about a bushel of jalapenos off on our front porch (we live around a lot of farmers) and this is what we were thinkin of doing with them...
Don't think, just do it! Slice, seed, fill with cream cheese, wrap in bacon, place on rack with drip tray in a 375 degree oven for 30 - 45 minutes or until the bacon is crisped. They can be kept in the oven for longer if you need to, as there is a lot of moisture from the bacon fat and cream cheese, you can't really dry these things out.
Light cream cheese, for sure. Turkey bacon, well, I wouldn't personally recommend it as it's probably going to lack some of the crunch (not to mention flavor) that the real deal master pork bacon provides. It will work to be sure, but on both flavor and texture? Likely to fall a smidgen short. Then again, if you never try the baconation, I suppose that you won't be missing anything! ;)
Mmmmm very tasty looking. I love Jalapeno poppers. I make them at home in the oven. I once tried Habanero poppers. Ummm it tasted great for about 3 seconds before my mouth was on fire. LOL :)
you have inspired me to make these, great choice of music too!
I am all over this! My neighbour gave me a BAG full of Jalepenos, and I figured I would search out a decent recipe...well look no more...I found it! THANK YOU!!!!
@clamcrabber Thanks! If you're a fan of the JGB, I might note that Dark Star Orchestra will be featuring Stu Allen (the "Jerry" of the current iteration of Melvin Seals & JGB) as their lead guitar for the west coast leg of their ongoing tour! I'm trying to hit the Ashland Armory in Oregon, as well as the Los Angeles and Solana Beach shows this April. :)
Indeed, the hab's are definitely a few steps up from the spicey jap's! The cream cheese also helps to quell the spice, as dairy products can unlock the capsaicin from your tongue's taste receptors, thereby affording some measure of relief. As mentioned, I also scooped out the seeds in these (but tried to leave the membrane because I DO like it hot! :)
That left my mouth watering!
someone dropped about a bushel of jalapenos off on our front porch (we live around a lot of farmers) and this is what we were thinkin of doing with them...
OMG I want some,I`ll go now to the store and buy some,cold beer,fire the BBQ and ...
@scarceization Or you could just go grab the full JGB track "Don't Let Go" from one of their many live shows available on Archive.org :)
My mom made these up a few years ago eating some now
Don't think, just do it! Slice, seed, fill with cream cheese, wrap in bacon, place on rack with drip tray in a 375 degree oven for 30 - 45 minutes or until the bacon is crisped. They can be kept in the oven for longer if you need to, as there is a lot of moisture from the bacon fat and cream cheese, you can't really dry these things out.
geokills im gonna try to stick one in my ass when it gets fully cooked
Ooh mami that looks good!
Light cream cheese, for sure. Turkey bacon, well, I wouldn't personally recommend it as it's probably going to lack some of the crunch (not to mention flavor) that the real deal master pork bacon provides. It will work to be sure, but on both flavor and texture? Likely to fall a smidgen short. Then again, if you never try the baconation, I suppose that you won't be missing anything! ;)
Mmmmm very tasty looking. I love Jalapeno poppers. I make them at home in the oven. I once tried Habanero poppers. Ummm it tasted great for about 3 seconds before my mouth was on fire. LOL :)
Your heart may beg to differ... ;-)
But ya just can't deny them tastebuds!!
Wow! i never heard of stuffed jalapenos! im gonna try them
Holy shiz those look amazing!
O.o bacon you sir are a genus
DAM that look great
Believe me...I felt sorry for me as well :) I did learn a very good lesson however. Good reason why you never see stuffed habaneros ;)
LOL NICE ONE -HIGH FIVES-
Quality scran...Washed down with plenty of cold Beer.....
@geokills guess you never tried good turkey bacon