Carpaccio is an Italian appetizer of thinly sliced raw meat drizzled with lemon juice and olive oil. It's traditionally made with beef, but can be made with fish (specifically salmon or tuna), veal, or venison. i had it with salmon before it was good., I dont know if you would eat raw beef lol but in south korea and japan they eat that all the time raw beef but put egg yolk on top and mix also i been to hong kong and i had their hong kong style french toast with condense milk but i never seen hong kong french toast served with chicken lol
Looks good 💯💯
Carpaccio is an Italian appetizer of thinly sliced raw meat drizzled with lemon juice and olive oil. It's traditionally made with beef, but can be made with fish (specifically salmon or tuna), veal, or venison. i had it with salmon before it was good., I dont know if you would eat raw beef lol but in south korea and japan they eat that all the time raw beef but put egg yolk on top and mix also i been to hong kong and i had their hong kong style french toast with condense milk but i never seen hong kong french toast served with chicken lol